Great clean restaurant service is also great. But best of…read moreall the food is good quality and lots of it at a decent price. We come here now after hitting the moosic theater on the way home. Realized we are only 20 minutes away so will be ordering takeout more often.

While on a trip, we stopped here for lunch--and wow, we're so glad we found this gem! The food was…read moreincredibly fresh, and everything tasted amazing. What really stood out, though, was the friendly and attentive staff. My son accidentally spilled his soda, and a gentleman quickly came over, kindly cleaned it up, and brought him a new drink without hesitation. That level of care really made our visit special. We'll definitely be back if we're in the area again! The restaurant is very clean and well lit.

The atmosphere and service was excellent. The food is a bit off. I hade the veal Marsala and it…read morewas lacking flavor and was a bit oily. My friend had the prime rib which was not from a rib roast but rather a New York strip so it was tough and flavorless. I can't say enough about our waitress. She was very nice and attentive. I wish I could recall her name. Over all Meh!

Visited here with my in-laws for an early mother's day celebration. My MIL was bummed we couldn't…read morebe seated in the covered patio area given they were fully booked with reservations that night. We ate in the main dining room which was fine by me. The dining room is spacious and the tables aren't right on top of each other which is nice. They do a good job of accommodating large parties since we saw several large groups there. I had two of the pomegranate mules throughout our meal and they were tasty. For appetizers, we shared the beer crab dip - it was good and a large portion. We also had the boneless wings in garlic parm - another big portion however they only allow 1 flavor per order which kinda sucks - 2 would be more fun. For my main, I tried the grilled ahi tuna. I really enjoyed my meal however it could have used extra teriyaki marinade - the drizzle on the second half of the dish was mostly on the mashed potatoes. The vegetables and wasabi mash were a great accompaniment to the dish. My husband enjoyed his blue burger and my MIL got the fish & chips which was gigantic - she brought a lot of it home. It's nice they include a side salad with the entrees and complimentary bread upon arrival. Service was generally good throughout the meal and the prices were reasonable. I would visit here again if I was in the area.

We've dined at the High Bridge countless of times. The food is consistent and always on point!…read more There isn't a meal on the menu we haven't tried and never had a bad meal! Whether it's a salad, steak or pasta it comes out perfect! The portion sizes are a bit on the larger size depending on what you get and you'll always leave feeling stuffed! There are recurring specials for each day that range from pasta, cheese steak, burgers that are definitely worth it! The service is on point and always checked on to ensure you have what you need. The place offers a nice dining area and nice bar area. Reservations in bar area are recommended as well as other areas during peak times. This post makes me want to go back! Get there if you haven't or go back if you have!!

Shrimp scampi had 2/10 flavor Cold shrimp cocktail sitting…read moreon half‑cooked rice. The scampi sauce is the McCormick store bought. I'm positive of this. I lived off it in college When I mentioned it, the waitress said, 'Well you didn't say anything" I responded "you were not around for me to mention it" she stared at me for about 5 seconds and just walked away. Hard to say anything when she dropped the plates and didn't come back until asking if we needed boxes. She was rude while taking the order but it was ignored because Im not going to allow someone whose job it is to tell me the vegetable of the day to ruin my time. We asked very simple questions and it was like I was causing so much harm "What's the vegetable of the day?" "Does the seafood soup have a white or red sauce base?" The only two questions from 5 people. Such an inconvenience I guess. Two stars were given because the bar area was nice and there was plenty of parking.

I've gone on a couple dates here and the employees are very nice and the food is pretty decent for…read morethe price.

Very nice clean modern pizza, sandwich entree suitable for family dining. Very reasonable priced…read moreand quality food. Staff is very friendly!

Really cool ambiance. Found this place in Lonely Planet's Eastern USA book. GPS took us through…read morenostalgic neighborhoods. It's located in the middle of an older section of Scranton. Had to wait a while, but it was worth it! Very good pizza! Be sure you call and order in advance!

Everything! I've been coming here since I was a kid. Literally nothing has changed and that's a…read moregood thing. I love the little music jukeboxes that they have. It's so nostalgic. The square pizza is my favorite. It doesn't even need anything extra because it's just perfect the way it is. I like that they burn the top of the cheese. That's my favorite part. It's always super clean. Everybody's always super friendly. And the price is great! Worth every penny. This pizza never lasts in my house , And they are definitely in my top 3 in the area.

Mostly only get pizza take out from Kay's. But, the front at least appears as you'd expect an…read moreItalian eatery to. There are cases of sweets and desserts that I want to try but haven't yet. You can sit on a stool if needed while waiting for your order. The kitchen is straight to the back behind the counter so you can sort of see the cooks preparing food. Haven't seen anything iffy or weird yet LOL. The pizza is pretty good, you can actually taste flavor and seasoning in the sauce unlike a few other places around here. Kay's is also as far as I can tell the only place around here selling stuffed crust, but if I am wrong I'll edit later. Who can say no to more cheese!!?? Service is always very friendly, polite, and nice. Pizza times are a little longer than others, but the place also has consistent business. Biggest negative is the parking lot is a little small, especially if you're driving a large pick up truck. Will continue to frequent Kay's.

The tomato sauce is nothing close to Italian. Locals love this place probably because they don't…read moreknow any better. Pasta was overcooked, the margarita pizza used the same sauce they use on everything. They shouldn't call themselves Italian. The Cinnabon was the only thing that tasted good. Not coming back.

As Old Forge proclaims itself as "pizza capital of the world" for it's unique tray style of square…read morepizza, I made it a point to try it out when in the Scranton area, and I chose Mary Lou's Pizza due to the positive reviews online. Unlike some of the other well known pizza spots in Old Forge, they are open for lunch and also have an indoor dining area. I ordered in advance since pizzas take a while to cook, and was ready right on time when promised. The lady that answered the phone was really pleasant in taking my order and answering questions I had, and also made it a point to chat with us when we came in. I appreciated the genuinely friendly conversation and her checking in to ask how the pizza was after we tried it. The interior seating area is cozy, clean, and modern, with tasteful pictures of Italy's landmarks on the wall. We went with a tray of the red, which is the standard pizza with cheese and red tomato sauce. While it looks like a Sicilian slice, it's feel is airy and much lighter, with a great crunchy crust. While the sauce and cheese were decent enough, they didn't measure up to the quality I'm spoiled with in the New Jersey/Philadelphia areas. The crust was really the star of the show, and gave vibes of a unique taste akin to a French bread and/or Ellios pizza crust the way they used to make it decades ago. While it wouldn't be in my wheelhouse for a style of pizza I'd regularly get, we were satisfied with the taste of the pizza and the overall experience. Since I haven't tried any of the other Old Forge pizzas and have nothing to compare it to, I'll chalk the pizza up to a 4.5/5 for its own unique special style, and am happy to round up for the satisfying experience and friendly service. I'd recommend giving Mary Lou's Pizza a try to others looking to experience Old Forge pizza.

A nice history. We tried the "Old Forge" style pizza- meh. It's like focaccia bread with red sauce…read moreand cheese on top. It had a good crisp. Maybe a nice snack with a glass of wine or part of an aperitivo- but we definitely prefer thin crust, round pizza. We did buy Mary Lou's homemade fettuccine for later. Meravigliosa!! The server was kind and accommodating. We even got to meet Mary Lou! Worth a stop for sure.

Piero's is an excellent pizza shop with lots to choose from. They are always on our meal list…read more Quality and consistency.

Gone so far downhill it's almost unbelievable. Pretty much…read moreburnt. Ordered a plain cheese and a pepperoni. Both burnt. NOT GOOD

Decent food. We stayed in big bass lake and this place was around the corner. Appetizers were…read morereally good and service was great!

Excellent food, great service, and a welcoming atmosphere. Everything was fresh and delicious, and…read morethe staff was very friendly. Highly recommend!

I've had a lot of pizza in my life, Cosenzas' has some of the best…read more You will feel like part of a family after you leave here- the customer service is top line. EVERYTHING is homemade and food comes out quickly. It's a gem, try the ice-cream stand across the street during the summer months. (it's owned by the same people)

It's taken me too long to write this really. We've been customers for years but I recently had…read moresurgery and we really relied on those take out meals from Cosenza's to get through. What you need to know about the owner is that she LISTENS and will do whatever she can to help -- whether that's offer vegan options (not my thing), swap out an ingredient for another to make a meal more to your taste, or volunteer at local events to feed the homeless. She holds fun events/gatherings/artisan marketplaces at her location to help other businesses grow. She is a true community member and exceptionally funny and kind. Now the food: the specials make it hard for me not to eat there EVERY night. Last night I got the meatloaf parm over mashed potatoes special....my mouth is watering thinking about it. I asked to swap out the pasta for potatoes -- no problem! The owner's homemade, secret recipe sauce -- be it on pasta, pizza, or chicken parm -- is perfection. They were also offering a fleet of soups -- perfect for a cold night and the homemade (from scratch!) Italian chicken with dumplings was just what I wanted. Portions are insane and I will be eating my meatloaf parm again today for lunch. I cannot recommend this place enough. Terrific food, accommodating to everyone's needs, a woman-owned local small business....what's not to love?!