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Pappasito's Cantina

3.7 (370 reviews)
ModerateTex-Mex, Seafood
Closed 11:00 am - 10:00 pm
Updated a few days ago

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Pappasito's Cantina Photos

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PAPPASITO'S CANTINA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Happy hour specials

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Melany A.

The food and service are always great here. The place has a fun vibe, though the music can get a little loud sometimes, especially when there's mariachi or parties going on. Overall, it's a solid spot with delicious food and friendly service.

Fantastic Steak Fajitas Meal on Memorial Day !!!
Michael C.

I ordered the 10 oz Steak Fajitas medium rare with double rice n more this past Memorial Day for dinner. One of my two favorite fajita spots along with Lupe T. The meat really had that nice steak vibe to it. Every pieces was very tender, meaty, uniquely marinated in their own style and very well-seasoned. The rice was great this time too, mild and yet addictive in a way. It really pairs well with the others. The tortillas were very fresh and good. The tomatoes were cool and refreshing. The guac was not my thing due to being full of hard avocado chunks instead of smooth all the way, but I don't like the taste or texture of avocado to begin with. Thus, no biggie. Great, welcoming service from my server as well.

Manager Jorge and server Ava. We had the best service and best time with these two! We'll be back!

The food was delicious! The San Juan Plato came with pork ribs, huge shrimp, rice, bean and avocado. Fall off the bones tasty kind of ribs - sooo yummy! The chicken tingo platter had an option of sour cream sauce instead of the red sauce and it was the best ever! It came with rice and beans and of course, tortillas. Service was outstanding. The manager, Jorge, visited with us as he heard it was our first experience at Pappasito's and our server, Ava, was so attentive, kind and fun! The hostess, Susan, went out of her way to tell us about the restaurant and some of her favorites (loved the sizzlin ribs and shrimp! Thank you!). Thank you for such an amazing first visit to Pappacito's!

Plato Reynosa
Carolyn C.

Pappasito's is always a great, fun stop for Tex-Mex cuisine. Service is quick and dependable, and you know that you will be taking home leftovers because the portions are so generous. The complimentary chips and salsa are light and delicious - thankfully the appetizers and entrees arrive swiftly so that you do not consume the entire basket of chips. Because everything on the menu looks so tempting, we opted for combination plates to try different items. Both the Plato Reynosa and Plato Mariachi came with Spanish rice and refried or charro beans, with different combinations of enchiladas, crispy tacos and tamales. The food is savory and satisfying, and a great value.

Happy Birthday from Pappasito's Homemade Tres Leche
Helene S.

Another Father's Day with the family at Pappasito's. So lucky to be able to share a special family dinner with four generations including my daughter and her cousin who both came home to celebrate with their grandpa and dad. When the girls were little this was a popular Sunday family dinner choice, so it was fun to hear them reminisce about when they were young. Grabbing baskets of steamy hot fresh tortillas while we waited for the fajitas. Table-side guacamole and chips. Making little sculpture masterpieces out of tortilla dough. Wearing the big sombrero as the staff sang Happy Birthday Pappasito's style over a delicious slice of Tres Leches or a scoop of ice cream. Creating more special memories over fajitas, salads, quesadillas and, of course, guacamole. For the carnivores, the mixed chicken and beef fajitas are a solid choice. Love how they still do the $29.99 fajita special on Tuesdays and Wednesdays after 4. For my vegetarian/pescatarian daughters, their vegetarian fajitas are delicious, too. Get the black beans which are vegetarian friendly. Although our family always tries not to fill up on chips, the guacamole is sooo fresh and so good. Hard not to order to start our meal. The salad with a lime vinaigrette is good, but seems a lot smaller than I remember. My in-laws also enjoyed their quesadillas. Buy a gift card for $50 and get a bonus $10 or $20 gift card for your next visit specials happen several times throughout the year. Thanks to Brian for taking care of our growing family. We will be back to make more special memories.

Beef Fajita Quesadilla
Mimi T.

My brother wanted to celebrate his birthday here so we visited on a Saturday at 11 am opening time. The parking lot is plentiful and the pathway to the entrance is nicely decorated with greenery & plants. There was a security guard present as well. Everyone greeted us as we walked in which was nice! Our waiter Jaylon was friendly and attentive throughout the whole time & the manager/supervisor stopped by to check on us too. They provide complimentary chips & salsa but I wasn't a big fan. My toddler loved it despite it having a kick. We ordered the beef/chicken fajitas, fajita beef quesadillas, plato mariachi (2 tamales & very large crispy ixtapa beef taco), chicken tenderloins/fries & Mac & cheese for the kids. Everyone enjoyed their food overall & the portions were large. For me, the crispy ixtapa beef taco was decent but not great. I enjoyed the tamales better but one of them was a little dry as well as the rice. I would probably ordered a different entree next time. The bathrooms were clean and had a changing table in both. Overall, it was a good experience and appreciated the great service!

Pappasito's Original Frozen Margarita
Elsa C.

This is my favorite Pappasito's in ALL of Houston Texas. This is also the original Pappasito's. Lots of free parking here. The bar here is a bit small BUT this restaurant has a HH Monday-Friday, so go. I recently did a week BDay celebration and husband and I went to this restaurant on. Tuesday for dinner. Guess what this Pappasito's currently has a Tuesday and Wednesday Fajitas special that is dine in ONLY. Beef & Chicken fajitas, beans, rice guacamole and flour tortillas for $29.95. !! That and a frozen margarita for $3.95 was a great dinner. Then all the servers came and sang Happy Birthday to me and gave me a complimentary dessert!! Wow, what a great dinner. I highly recommend this place.

Seating area
David P.

Pretty nut-allergy friendly, but I'd let your server know just in case. I'm not sure what Kody is saying below - half price fajitas are still a thing for Tuesdays AND Wednesdays at this location. It's only the two-person $30 size, though. Arrived at 7PM on a Tuesday evening. Relatively empty but they seemed short staffed because it still took 5-10 minutes for a hostess to return and I was still delayed because there were no clean menus. After being seated, chips and salsa were quickly served (3 servings for 5 people, nice!). However, we never got the last two sets of utensils as they ran out and never came back. We had to go hunt some down. Ordered two of the half price fajitas for five people (one light eater). They came out relatively quickly (15ish minutes?). Sour cream and cheese cost extra. Two orders of fajitas only came out with one order of beans and rice, but this was sufficient for us and our server said they'd bring more if we needed it (I like this - saving food waste). Food was decent. The steak was a bit burned at the end. One might say nicely charred. Tortillas were a bit small. There were some misses in service - water took a long time to be refilled; we asked for salsa once (they took our chips and salsa away when we got the fajitas) and it never came back; and the utensils problem I wrote about earlier. Overall, I'd come back for half price fajitas but at menu price, I don't know if I'd recommend it. There was also a very loud corporate event going on in the main area while we were there.

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6 days ago

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1 year ago

Yuck. The food wasn't good. The service was not good and the place feels old and dirty.

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7 months ago

The fajitas were amazing and we had an amazing waiter Gwen who was on top of every detail. You would think this is his restaurant!!

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1 year ago

The food is always good here. The service was prompt, friendly and professional. I highly recommend

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Pappasito's Cantina Reviews in Other Languages

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The Original Ninfa's on Navigation - Steak

The Original Ninfa's on Navigation

3.9(2.3k reviews)
9.6 miWarehouse District, Second Ward
$$
Private events
Catering service

Happy Cinco De Mayo! Met the ladies here to celebrate, & break bread…read more Thank you Jamila for selecting this original location of the Original Ninfas, to host, (our last supper, before your relocation from Houston to Florida.). A place I grew up in as a little girl in Beaumont but never have I've visit this "original" location. Stepping in to this spot felt like a restaurant in the country of Mexico. I ordered the El Henry. I absolutely loved my dish, only thing I would've chance was the cheese enchilada definitely would've swap for a chicken or beef one, or maybe even a flaunta. I really like the Mexican rice, it had little potatoes and carrots in it. Some of the best Mexican yellow rice I've had. They offer a cinco de mayo drink special. The only thing that seem to make it special was the drinks apparently were limited edition menu items. Nothing was special about the prices. The regular menu drinks were a dollar(s) less. The margarita I ordered first was peach coconut. I didn't taste the coconut at all. I swap for the peach strawberry ($14 or 15) which was great, sweet& strong. One did me just right. You get to select up to two flavors for additional $2 (for both verse each, that's a plus. Not worded on menu). If you select a third flavor an additional $2 would be added ($4 in total) I appreciate separate tickets provided after confirmation and no additional gratuity automatically added, which he got tip equally the same or more. When asked about the "empty" patio that was available, he informed us that the entire deck was reserved. Upon departing I noticed from the parking lot individual tables, of separate parties were occupying only 3 tables. It was 8 of us sitting at 2 tables. Which the table was pushed up against the wall, and one side was inaccessible, which took away spacing. Service was lovely space was really tight. Good thing some of the ladies didn't order full meals. Definitely wouldn't have been able to fit every plate.

Very Overwhelming! Parking: They have a lot, but on a Friday…read moreI had to park on the street and walk a ways. I would not go again on a Friday. They do have valet, but it's paid. Ambiance: upon walking in, it was chaos and sooooo many people standing up and sitting down. Walking around with drinks. I felt like I was in a club. A server made her way to me to take my Togo order. While waiting, I grabbed a drink at the bar and just made the happy hour cut off. Service was great as I was able to get my order and it was a large order. Everything was correct. The house margarita was ok, I wish I had gotten the hibiscus flavor. Order; Crab Tostadas Mixed Fajitas Snapper Mole Enchilada Ninfa 2 Tacos Margarita Mix The only thing I would order again is the crab tostadas and the beef fajitas. The chicken had no flavor at all. The charros beans and rice were not anything special. I was not a fan of either. Overall, we are not planning to order from here again. It just wasn't what Mark Weins made it seem like on his review. Also, whoever the driver was practically could not wait for me to turn around. Sorry, I had to take a pic. Very rude.

Photos
The Original Ninfa's on Navigation - Inside

Inside

The Original Ninfa's on Navigation - Cochinita Pibil

Cochinita Pibil

The Original Ninfa's on Navigation - Margarita

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Margarita

Candente - Museum District - Beans and rice

Candente - Museum District

4.1(624 reviews)
6.4 miMuseum District, Montrose
$$

A Cali girl-lala enjoying some Tex Mex…read more While in HTX I was able to meet up with a friend from college. He mentioned margaritas (not pictured) and food! So we met at Candente. Upon walking in the restaurant was clean it was pretty packed for a Wednesday night but the aroma of the food! OMG! Our server was really nice and patient because my friend and I talked for about 30 minutes before we finally ordered our food. He has the beef enchiladas with rice and black beans. He cleaned his plate...literally not a grain of rice in sight! I had the smoked chicken verde enchiladas and WOW! What an amazing dish. I consider myself a Mexican food connoisseur especially being from California. I have always said Tex Mex?.....eeeeyuck! But Candente has changed my tune! I will definitely be back to visit when I return!

Glowing red. Burning. Candente…read more Let me start by saying that I'm not into Mexican food unless it's an auntie or grandma making it at their house. I prefer traditional homemade Mexican food but here we are. (Oh I googled and suggested this place lol) Went in for a team lunch on a Friday. Coworker's birthday lunch and she wanted Mexican. Party of 9 and we were seated promptly. They have a lunch menu and a happy hour as well as a full menu and full bar. The interior was nicely decorated. And open. There is bar seating and patio seating as well. Our waitress was Aisha and she was amazing. Friendly, helpful and patient. And able handle our large group and a few more tables with a smile. There were a variety of options. Salads, fajitas, nachos, enchiladas, etc. Also complimentary chips and salsa. My Order: chicken tortilla soup, lunch fajitas combo - chicken and beef. Chicken tortilla soup (3.5/5) - it was a bit salty for me but I am not a salt person so most things are salty to me; everyone else said it was tasty, there were tons of shredded chicken, avocado pieces, tortilla strips Fajitas - combo (4/5) - chicken was seasoned well and the beef (medium rare) was perfection and so tender and juicy, mexican rice was fluffy, and normally I would pass on the beans and get extra rice but my coworker suggested the charro beans and wow, that was a win - the seasoning was great, there were chunks of meat and the texture was nice, the only thing that could have been done better is the flour tortillas - they over-charred them making them too crispy and left them with a burnt taste. A couple of people got the elote salad and raved about it. So that will be a next time try. Def will be back. Everyone enjoyed their meals and some even ordered food to go. Would recommend.

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Candente - Museum District - Open Kitchen cooking on wood.

Open Kitchen cooking on wood.

Candente - Museum District - When in Rome

When in Rome

Candente - Museum District - Skinny margarita (large)

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Skinny margarita (large)

Ambriza - Street corn.

Ambriza

4.5(1.7k reviews)
18.9 mi
$$
Family-owned & operated
Veteran-owned & operated

Get the pork belly bites and their cocktails are delicious…read more If you're here on a Sunday for brunch and have a sweet tooth the French toast is unforgettable. No other French toast will come close. Their homemade sauces make more tantalizing. If you like salty spicy, get the jojo sauce. I don't think it's on the menu And to finish, personally I like cocktails but their fresh filled churros are super fun. And can't beat the fresh factor! Brandon is an excellent attentive server. He knows the menu in and out. He'll steer you right. It's a neighborhood gem

We had a 70th & 60th birthday celebration at Ambriza's Vintage, and we were very impressed and…read moresatisfied with how beautiful and perfect everything turned out. Rodrigo & Araceli were amazing, ensuring everything was going smoothly and according to plan. Our servers Augusto and Christian, were very attentive, kind, and on point with our food and drinks. Food was exquisite and portions were generous, cooked to perfection. The churros with chocolate and the complimentary photos for the birthday girls was the cherry on top. Ambriza's management & staff truly know how to make their guests feel special. They went above and beyond, exceeding all of our expectations. Definitely having more celebrations here in the future! On behalf of me & my family, THANK YOU again for the excellent service and making this a memorable night!! Barbie Artiga

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Ambriza
Ambriza - TEQUILA Wall

TEQUILA Wall

Ambriza - Bar area

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Bar area

Superica - Delicious flautas!

Superica

4.1(562 reviews)
7.3 miThe Heights
$$

Incredible spot in Houston - the queso fundido is excellent, and the combination lunch plates knock…read moreit out of the park. I could drink the green salsa they have enjoyed the outdoor seating on an unseasonably warm winter day. One note: the waiter told us they're transitioning to a steak house soon. If so, super disappointed!!

Superica didn't impress me on a first dinner visit, but since then I've been back multiple times…read morefor weekend brunch, and each time has been consistently good. Parking can be challenging on weekends, but there is complimentary valet and a few extra spots in a lot across the street. There's interior and exterior seating, with cozy booths and tables. Service is friendly. Chips and salsa: Superica has some of my favorite chips, crispy and thin and perfectly fried. The avocado crema salsa and warm serrano pepper salsas are delicious with a mild kick. The bottled red salsa is fresh and green salsa packs a nice punch. Migas: Scrambled eggs with tortilla chips and cheese, choice of chicken versus chorizo on top, finished with fresh avocado. I really enjoyed this combination and the generous portion for the price. The eggs are well scrambled without being dry, and the pairing with cheese is proportional. The chicken was a touch dry, but some salsa solved that well. I enjoyed stuffing each component into a fresh tortilla and devouring it as a breakfast taco. Refried beans and rice: Really delicious. The refried beans are of the smoother variety without as much chunkiness, which I prefer, and topped with creamy cheese. I could have used a touch more tomato in the rice, but overall enjoyed the texture and flavor. Patatas with salsa roja, topped with egg: I enjoyed the flavors in this dish, but there was sooo much salsa. The potatoes were thus a little soggy, though still cooked well. The over medium egg was cooked nicely and complemented the potatoes with creamy yolk. Bacon: Really generous portion for $7 as a side, and cooked well. Crispy potatoes: I enjoy that these are fingerling potatoes smashed and roasted, but they could be crispier. They seem to be on the blander side on purpose to allow seasoning to taste, and I really like pairing them with the red bottled salsa provided at each table (probably due to their association with ketchup). Hotcakes: The literal star of every brunch, these hotcakes are consistently delicious. They're massive yet somehow cooked perfectly through so that they're fluffy and soft on the inside and just with a slight crunch on the outside. The pairing of the creamy warm (!!!) maple syrup is heavenly. Because of how huge these are, usually one is enough to share between two people, although they also come in stacks of two and three. For reference, we finished 3/4 of three between four healthy and hungry people and it wasn't for lack of trying. Whenever I crave weekend brunch, Superica is always a top option.

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Superica
Superica
Superica - Amazing Sauces! The salsa was my favorite! Flavorful with a nice kick!

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Amazing Sauces! The salsa was my favorite! Flavorful with a nice kick!

Pappasito's Cantina - tex-mex - Updated May 2026

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