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Pappadeaux Seafood Kitchen

3.4 (341 reviews)
Closed • 11:00 am - 10:00 pm
Updated a few days ago

Order Pappadeaux Seafood Kitchen Takeout or Delivery

Pappadeaux Seafood Kitchen Photos

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PAPPADEAUX SEAFOOD KITCHEN ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Happy hour specials

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Recommended Reviews - Pappadeaux Seafood Kitchen

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Grilled Tilapia and Shrimp with Dirty Rice
Samantha P.

My favorite place of all time in Houston and I just have to come here every time. It's been a while since I've been here. The service from Kash was excellent. The food came out so hot you can see the steam. Everything was delicious 10/10 and the portions are big. I didn't want an appetizer but the table wanted to try the fondeaux with garlic bread and that was amazing!! The restaurant isn't loud very moderate noise level. You can go with a party but just rsvp.

Mahi with Grits is always Delish
LeScotcia S.

So over time I've had a change of heart! I actually really appreciate Pappadeaux's. Overpriced slightly maybe but not over rated at all. I frequent here quite often now and even have My special seat for the family and I. Service and staff have been very pleasant from hostess who always recognizes and acknowledges Me to the waiters. * Feeling risqué order a 3 wheel motion or 2 'giggles' while waiting for food and thank Me later! $18 As for appetizers goes You just have : - Crab cake $30 - Crab and Spinach dip $20 - Oysters (raw) min of 4 $10 My go to use to be blackened salmon but after learning .. never mind I now just order the snapper with lemon butter $40 The kids menu is straight forward: * Shrimp or Fish - fried or grilled *Tenders Sides : fries, fruit, or white rice I must add the mashed potatoes and broccolini are by far the best sides! They no longer have the crawfish bisque .. sigh Gumbo is decent but not mine LoL! That pretty much sums it up. I recommend this place bc it does have a nice vibe and good food! It's never too loud or crowded and has been consistent lately. This location can be found on westheimer in the parking lot with Luby's and Phoenicia near Walmart on kirkwood.

Chantel C.

It never gets old. I stopped in for an early dinner. Some alligator fried to perfection crispy and hot. Some seafood gumbo because waiting until it's fall doesn't work for me. I love that when I have a craving I don't have to slave over a stove all day. I also got oysters but forgot to take a photo before I devoured them. I sat at the bar everyone was so kind and attentive. This place is a staple in my household and I enjoy the intimacy of this location.

Inside
Teresa B.

Great food! Even the crackers on the table were good. Very professional service, Food arrived fast, I had the seafood skewers which had tender scallops and plump juicy shrimp, Both of our meals came from the recommendation of our server. Hubby had salmon with this "kill for the recipe" ginger rice, Just delicious X

Lunch specials
Klash H.

No complaints. No complaints. No complaints. No complaints. No complaints. No complaints. This time.

Chef Selection Oysters*
Taylor H.

I mean Pappadeaux is a Houston favorite for me. You really can't go wrong and they're very consistent. I went for hh and was not disappointed. I would say if you want a drink, just get a drink, don't get hh margarita. The gumbo is just ok, but I'm sure it's a favorite for some. The service was cool. I think our person was new but she did ok. The environment to me is come as you are. Fancy, casual, sweats...

S I.

Food was so delicious.Service was good. Salmon steak was great. Overall atmosphere was good

Pasta Mardi Gras
Ediri N.

First off, the service was very quick during peak dinner time for this location not being the biggest Pappadeaux I've been to. We were seated quickly without a reservation and it did not take long for our waitress to attend to us. Love having the crackers on the table and the bread and butter they serve to start is nice, but the bread is on the harder side (my wife does not like hard bread). I had my favorite drink as always, The Grand Hennessy, and it did not disappoint. For the appetizer, we had the Crab and Spinach Dip which was delicious, but note we did switch out the bread it comes with for garlic bread because it's softer than the Parmesan crusted bread it originally comes with. Also, the dip was somewhat small for two people, especially for the price. For the entree we had the Pasta Mardi Gras and it was fantastically tasting with a decent portion size (we both took home leftovers). Overall, I recommend, but perhaps come during lunch or happy hour deals for cheaper pricing, as it can be pretty expensive for dinner.

Shrimp & Crawfish Fondeaux
Mynika C.

I haven't been to this location in awhile. My bestie and I decided to have a lunch date on a whim and also #hunger. Perfect timing because everyone else was at work! We were greeted as soon as we walked in and then seated. Donna was our waitress, friendly and efficient. We ordered Ginger Salmon and Blackened Catfish & Shrimp Étouffée. Both were fresh and flavorful. Yep, you guessed it- cocktails were ordered. The Pineapple Refresher was a little too sweet for my liking. No drink left behind though. I'm sure the Peach Sidecar was good, it looked as such. Overall, a great lunch date with good food. Had lots of leftovers for the win.

Pasta Mardi Gras
Mattie L.

Went to Pappadeaux to celebrate two cousins birthday. It was good to be with family and friends. I had never been to this location. So the food was a bit different. I ordered a virgin strawberry daiquiri. There really was not much of a flavor until I was almost finished with it. Then I ordered Pasta Mardi Gras: Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp. It was tasty and good though. Compare the two pictures.

Fried Alligator Bites....DELICIOUS!
Tamiko B.

I've this particular location! And oh my gosh, the MANGEAUX TANGO margaritas!!!!!!!! OMG! I'm in LUV with them! Oh yeah...those ALLIGATOR BITES???? Wheww! Nice atmosphere and ALWAYS a pleasant experience!!! This came from the one at 6015 Westheimer Rd

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1 month ago

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3 months ago

Great Dinner and service today , pleasure to have avery as our waiter friendly and professional

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2 years ago

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2 years ago

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1 year ago

Good food, great service, place is very casual and accommodating. Our sever was very helpful especially with our kiddos.

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2 years ago

Excellent service by Crystal G in the bar this evening! Very friendly and efficient. Amexes (sp) at the hostess stand was very nice as well.

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Ask the Community - Pappadeaux Seafood Kitchen

Are reservations needed?

It's recommended esp for large groups.

Do you serve Arnold Palmer drinks?

Hi Beverly, Yes, we have Arnold Palmers on our drink menu. Hopefully you can come in and try one… 

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Drunken Lobster - Snail

Drunken Lobster

3.9(244 reviews)
2.5 mi•Chinatown, Alief
•$$

I visited this restaurant since someone in my group wanted crab noodle soup. The funny thing is he…read moredidn't even end up ordering that dish though as he got temped by another entree. Their menu consists of apps (mostly fried), soups and salads, lobster dishes, steaks, vietnamese seafood dishes, shellfish entrees (clams, scallops, etc), an oyster section, stir fry dishes, rice creations, and fried seafood dishes. They serve beer and wine but have some Asian wine-based cocktails. This is truly a fusion restaurant since they have Vietnamese, American, Chinese, Thai, and Peruvian influences on their menu. They have boiled seafood, of course, including crawfish during the season. On every table is also a $12.95 lunch menu with soups, sandwiches and seafood dishes. This may be one of the better deals out there. We tried a few dishes: drunken lobster, surf and turf, crab fried rice, drunken tofu, and shrimp with salted egg. Two additional people in our group came a little later and actually ordered the lunch special (pork chop plate) and chicken wings. Their napkins are a little strange as they're tri-fold style like you would normally see in a restroom. The dishes were pretty good, but I ended up eating mostly noodles since their garlic noodles are pretty addicting. The sirloin that came on the steak dish was supposedly a little tough but that is typical of a basic sirloin steak. I didn't actually get to sample it since other people grabbed it before I could. They only had L and XL size lobster the day we came...so they said their prices were around $90 and $108...I think we selected the $90 size. The drunken lobster dish can be shared between 2 people as it's a big platter but just 1 cut up lobster. The garlic noodles beneath the lobster pieces on the drunken lobster are way better than the noodles beneath the shrimp and steak on the surf and turf since they are stir-fried with lots of onions, jalapeños and what seemed to be small ground pork/beef chunks.

First time here for the lunch specials and Friday night dinner with the live band…read more The lunch specials were absolutely fantastic deals--great value and very enjoyable. Unfortunately, I can't say the same about dinner. We really enjoyed the beautiful voices and live music, but the volume was simply too loud for the size of the space, making it difficult to have a conversation. The dinner prices were on the higher side, but not unreasonable. However, the portions were relatively small and, in my opinion, didn't quite justify the price. As an example, $18 for 3 shrimps that were not even fresh.. Overall, we enjoyed the atmosphere and entertainment. With a little adjustment to the music volume and more generous dinner portions and food quality, this could be an even better dining experience. Most importantly, I'd focusing more on the objective of creating customers and keep them...

Photos
Drunken Lobster - Ambiance

Ambiance

Drunken Lobster - Wings (Oct 2025)

Wings (Oct 2025)

Drunken Lobster - Sea Snail Pepper Butter Grilled / Oc Bien Nuong Tieu

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Sea Snail Pepper Butter Grilled / Oc Bien Nuong Tieu

Red Claws Crab Shack Seafood & Hot Chicken

Red Claws Crab Shack Seafood & Hot Chicken

4.2(70 reviews)
0.6 mi•Westchase

I absolutely love this place. The AYCE is where it's at. The value is well worth it. The only…read moredownfall to it is everyone at the table has to order it. The portions for the boil are great and you can get as much as you want. The flavors are amazing and you can switch it up with every order. There are also alternative menu items included in the all you can eat like rice, noodles, fish. The dining room is large, even when it is crowded, it is still spacious and plenty of room. The staff is very friendly and fast. If you love seafood boils, you shouldn't go anywhere else!

I've been wanting to try this place for a while, I think I've had it bookmarked since they…read moreopened....and I'm so glad I finally did! As of 9/5, the AYCE is $40.95. They add gratuity in and you pay before you sit down, which I actually didn't mind at all. The service was great, and honestly, I would have tipped even more if I paid at the end. You pick what you want in your bag, and you can get as much as you like. There's only a surcharge if you get extra crab legs, king crab, or lobster, which makes sense. I chose the spiciest boil with all three flavor seasonings combined, and it was delicious. The spice level was good but it was still tolerable. For sides, I tried the lemon pepper wings and the garlic noodles. The garlic noodles were sooo good. I wanted another order but it was no way I could finish it. The big chicken wing was also tasty. My friend ordered hush puppies, but I didn't even get a chance to try them because they disappeared the second they hit the table. The shrimp fried rice was fine, but the noodles were definitely better. Between the cook-to-order sides, the fresh flavors, the generous portions, and the quick, friendly service. I'll definitely be back!

Photos
Red Claws Crab Shack Seafood & Hot Chicken - Mozzarella Sticks & Ranch

Mozzarella Sticks & Ranch

Red Claws Crab Shack Seafood & Hot Chicken - Clams

Clams

Red Claws Crab Shack Seafood & Hot Chicken

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Hai Cang Harbor Seafood Restaurant - Salt and Pepper Tofu

Hai Cang Harbor Seafood Restaurant

3.8(456 reviews)
2.1 mi•Alief
•$$

Love this renovated and classy version of Hai Cang. It was a smart business move as there aren't as…read moremany upscale Vietnamese Chinese restaurants in the area that 1) have live seafood and 2) also offer private rooms for larger parties. Came here with family to celebrate Father's Day so we splurged on the Tamarind Dungeness Crab (MP was $38 at the time in Jun 2026) and it was the most memorable dish I've had in a long time. The coating on the crab is super light and was fried perfectly so that the juices were all sealed inside. Since it was fresh, the crab meat is super sweet and soft. The tamarind sauce is also SO addicting that I ate 2 bowls of rice with it. One crab was enough to feed 3 of us. Another must order dish is their snow pea leaves. I don't know why but it tastes 10x better than when I make it at home myself. Skip the chef's special chicken - the sauce doesn't contain the green onions, only the ginger, making it not as fragrant and missing the mark on this iconic HK dish.

They have lunch special deals, but with tons of options, better food out there, I'm going to other…read moreplaces that are similar, but better. Instant disappointment with the gai-lan or any Choi (green veggies). They steam cook and put the oyster sauce on it. No wok-hay. This is not Cantonese/Guangzhou/Hong Kong type of way of cooking. Not even Chinese. Looks good, but doesn't taste good. Lack of flavors in the dishes. During Lunch Saturday, very empty. Annoyed they like to stare at you across. Can't compete Cantonese-Chinese cooking. No offense, stick with Vietnamese cooking if you can't compete. I had Viet-Chinese food at a place called Boston Lobster in San Gabriel Valley, CA and it was good.

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Hai Cang Harbor Seafood Restaurant - Inside

Inside

Hai Cang Harbor Seafood Restaurant - Egg with Shrimp

Egg with Shrimp

Hai Cang Harbor Seafood Restaurant - Salt and pepper pork short ribs

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Salt and pepper pork short ribs

Quan Ba Ky - Garlic noodle with shrimp. 2nd most popular dish

Quan Ba Ky

4.4(135 reviews)
2.2 mi•Alief

This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

Photos
Quan Ba Ky - Interior Mural

Interior Mural

Quan Ba Ky - The number B1

The number B1

Quan Ba Ky - B1. Also known as Tik Tok Soup

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B1. Also known as Tik Tok Soup

7 Seas Oyster Bar - Chinatown - Full bar with awesome allocated selections.

7 Seas Oyster Bar - Chinatown

4.8(70 reviews)
3.2 mi•Chinatown, Sharpstown

Love love love! Never disappoint when i come here. Fresh ingredients, amazing food with great…read moreservice! Lobster bisque, crab fingers are my favorite, best lobster sashimi, highly recommend!

Awesome spot for fresh, tasty seafood! I almost panicked when I walked in because it was completely…read moreempty, which is usually not a great sign, but it must've just been a slow day because the food was awesome. Michael, the owner, greeted us and took care of us! We started with the Jumbo Crab Fingers which were really good - I'm honestly not huge on seafood, so I enjoyed these a lot more than I thought I would. Ironically, I'm not big on oysters either, so I ordered the Jumbo Golden Fried Shrimp which hit the spot real good. Large shrimp, well fried, flavored, and the tartar sauce was addicting. The fries that came with it were perfectly seasoned, carrying a bit more of a cajun flavor rather than just regularly salted. My parents definitely enjoy oysters, so they ordered the Charbroiled Oysters and really enjoyed it, as well as the Uni Oyster with Quail Egg. They also got the Cowboy Lobster Shrimp Roll that was gone before I even took a second look their way. We finished the meal with a yummy, dense basque cheesecake! Every customer that came in during our time there was personally greeted by Michael, and it seemed like they were all repeat customers. It was really cool to see that kind of connection, and it really showed how much Michael cares about his customers, and how much we like his food! Indoor seating is a bit limited - all bar stool seating. I rarely comment on the music that a restaurant plays, but I quite liked it! Made me feel like I was on the bay enjoying some fresh seafood at sunset. Heard they'll be opening up their newest location at POST soon!

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7 Seas Oyster Bar - Chinatown
7 Seas Oyster Bar - Chinatown - 7 Seas seafood tower.   crab fingers and pei oysters

7 Seas seafood tower. crab fingers and pei oysters

7 Seas Oyster Bar - Chinatown

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Pappadeaux Seafood Kitchen - cajun - Updated October 2026

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