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Pappadeaux Seafood Kitchen

3.4 (343 reviews)
Closed • 11:00 am - 10:00 pm
Updated 2 weeks ago

Order Pappadeaux Seafood Kitchen Takeout or Delivery

Pappadeaux Seafood Kitchen Photos

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PAPPADEAUX SEAFOOD KITCHEN ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for groups

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Recommended Reviews - Pappadeaux Seafood Kitchen

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Pappas Greek Salad
Lou C.

I brought my friend to Pappadeaux Seafood because Pappadeaux slipped out of my mouth. I really meant to do the BBQ. Since he doesn't eat fish and I don't eat fried food, we are limited to certain dishes here. He ordered Cajun Chicken Tenderloin over a bed of fries and I ordered a Greek Salad. Surprisingly, my salad came with 2 boiled shrimps. I can't tell if he liked his food because there were leftovers. He also complained about his drink. That Watermelon Crush was too strong and he drank half of it. My salad was really sour as the waitress squeezed 2 pieces of lemon over the salad before mixing it. I like the presentation on how she served it. However, the lemon pieces looked weird. Not sure if they were real lemon or something resembled lemon. I asked for the feta cheese to be on the side. Just because. The vinaigrette was also on the side which made it perfect for my taste. I enjoyed my salad as fresh as it can be. Service was good. They moved pretty fast and efficient. A manager even came to check on us. I think I will be back to try some fish dishes.

Grilled Tilapia and Shrimp with Dirty Rice
Samantha P.

My favorite place of all time in Houston and I just have to come here every time. It's been a while since I've been here. The service from Kash was excellent. The food came out so hot you can see the steam. Everything was delicious 10/10 and the portions are big. I didn't want an appetizer but the table wanted to try the fondeaux with garlic bread and that was amazing!! The restaurant isn't loud very moderate noise level. You can go with a party but just rsvp.

Mahi with Grits is always Delish
LeScotcia S.

So over time I've had a change of heart! I actually really appreciate Pappadeaux's. Overpriced slightly maybe but not over rated at all. I frequent here quite often now and even have My special seat for the family and I. Service and staff have been very pleasant from hostess who always recognizes and acknowledges Me to the waiters. * Feeling risqué order a 3 wheel motion or 2 'giggles' while waiting for food and thank Me later! $18 As for appetizers goes You just have : - Crab cake $30 - Crab and Spinach dip $20 - Oysters (raw) min of 4 $10 My go to use to be blackened salmon but after learning .. never mind I now just order the snapper with lemon butter $40 The kids menu is straight forward: * Shrimp or Fish - fried or grilled *Tenders Sides : fries, fruit, or white rice I must add the mashed potatoes and broccolini are by far the best sides! They no longer have the crawfish bisque .. sigh Gumbo is decent but not mine LoL! That pretty much sums it up. I recommend this place bc it does have a nice vibe and good food! It's never too loud or crowded and has been consistent lately. This location can be found on westheimer in the parking lot with Luby's and Phoenicia near Walmart on kirkwood.

Chantel C.

It never gets old. I stopped in for an early dinner. Some alligator fried to perfection crispy and hot. Some seafood gumbo because waiting until it's fall doesn't work for me. I love that when I have a craving I don't have to slave over a stove all day. I also got oysters but forgot to take a photo before I devoured them. I sat at the bar everyone was so kind and attentive. This place is a staple in my household and I enjoy the intimacy of this location.

Inside
Teresa B.

Great food! Even the crackers on the table were good. Very professional service, Food arrived fast, I had the seafood skewers which had tender scallops and plump juicy shrimp, Both of our meals came from the recommendation of our server. Hubby had salmon with this "kill for the recipe" ginger rice, Just delicious X

Lunch specials
Klash H.

No complaints. No complaints. No complaints. No complaints. No complaints. No complaints. This time.

Chef Selection Oysters*
Taylor H.

I mean Pappadeaux is a Houston favorite for me. You really can't go wrong and they're very consistent. I went for hh and was not disappointed. I would say if you want a drink, just get a drink, don't get hh margarita. The gumbo is just ok, but I'm sure it's a favorite for some. The service was cool. I think our person was new but she did ok. The environment to me is come as you are. Fancy, casual, sweats...

S I.

Food was so delicious.Service was good. Salmon steak was great. Overall atmosphere was good

Shrimp & Crawfish Fondeaux
Mynika C.

I haven't been to this location in awhile. My bestie and I decided to have a lunch date on a whim and also #hunger. Perfect timing because everyone else was at work! We were greeted as soon as we walked in and then seated. Donna was our waitress, friendly and efficient. We ordered Ginger Salmon and Blackened Catfish & Shrimp Étouffée. Both were fresh and flavorful. Yep, you guessed it- cocktails were ordered. The Pineapple Refresher was a little too sweet for my liking. No drink left behind though. I'm sure the Peach Sidecar was good, it looked as such. Overall, a great lunch date with good food. Had lots of leftovers for the win.

Pasta Mardi Gras
Ediri N.

First off, the service was very quick during peak dinner time for this location not being the biggest Pappadeaux I've been to. We were seated quickly without a reservation and it did not take long for our waitress to attend to us. Love having the crackers on the table and the bread and butter they serve to start is nice, but the bread is on the harder side (my wife does not like hard bread). I had my favorite drink as always, The Grand Hennessy, and it did not disappoint. For the appetizer, we had the Crab and Spinach Dip which was delicious, but note we did switch out the bread it comes with for garlic bread because it's softer than the Parmesan crusted bread it originally comes with. Also, the dip was somewhat small for two people, especially for the price. For the entree we had the Pasta Mardi Gras and it was fantastically tasting with a decent portion size (we both took home leftovers). Overall, I recommend, but perhaps come during lunch or happy hour deals for cheaper pricing, as it can be pretty expensive for dinner.

Pasta Mardi Gras
Mattie L.

Went to Pappadeaux to celebrate two cousins birthday. It was good to be with family and friends. I had never been to this location. So the food was a bit different. I ordered a virgin strawberry daiquiri. There really was not much of a flavor until I was almost finished with it. Then I ordered Pasta Mardi Gras: Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp. It was tasty and good though. Compare the two pictures.

Fried Alligator Bites....DELICIOUS!

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Reviews are mixed. Many highlight the fresh and flavorful food, attentive and friendly service, and a welcoming atmosphere.

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12 days ago

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3 months ago

Great Dinner and service today , pleasure to have avery as our waiter friendly and professional

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2 years ago

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1 year ago

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1 year ago

Good food, great service, place is very casual and accommodating. Our sever was very helpful especially with our kiddos.

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2 years ago

Excellent service by Crystal G in the bar this evening! Very friendly and efficient. Amexes (sp) at the hostess stand was very nice as well.

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Ask the Community - Pappadeaux Seafood Kitchen

Are reservations needed?

It's recommended esp for large groups.

Do you serve Arnold Palmer drinks?

Hi Beverly, Yes, we have Arnold Palmers on our drink menu. Hopefully you can come in and try one… 

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Zydeco Louisiana Diner

Zydeco Louisiana Diner

4.4(297 reviews)
13.6 mi•Downtown
•$$

Marty, Marty, Marty.... By some awesome quirk of fate, my…read morefriend John and I happened past this quaint little Diner in downtown Houston on our way to a meeting. Just before closing, we had the place to ourselves and got to shoot the S with the owner who gave us its very cool history. 38 years in, and a few miles on his ledger, Marty still cranks out some fabulous food! The place was like walking into the 50's, with the old school metal tables and ample linoleum. I LOVE Louisiana cooking, and it couldn't have been more authentic. The only problem I had with my shrimp gumbo is the bowl was too small (actually a filling portion) and loaded with succulent, tender shrimp. Yummmmm! The cornbread was sublime and dipping it in the gumbo was killer! John had a Po Boy and said it was heavenly. The fries were obviously fresh cut and perfect. We finished with the bread pudding as we are both connoisseurs, and boy did it not disappoint. Thank You for yet another 5 star experience and a return visit will be on the horizon! Cheers, JimG

I finally tried this place out! Their hours are 12pm to 2pm most days but on Thursdays they open…read moreat 12pm close at 2pm then reopen at 5pm to 8pm. However the food was great tasting and the place is full of family history, the staff was very accommodating! Small portions though. Reasonabley priced for the portion size. They do not serve alcohol.

Photos
Zydeco Louisiana Diner - Marty and crew

Marty and crew

Zydeco Louisiana Diner
Zydeco Louisiana Diner - Funky cool outside

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Funky cool outside

Ragin' Cajun

Ragin' Cajun

3.4(671 reviews)
8.7 mi•Highland Village
•$$

It took me 40 years to eat at Ragin' Cajun. I had the Shrimp and Grits and my wife had the fried…read moreshrimp platter and seafood gumbo. The shrimp and grits were unique and unlike any I've had before. It was like I was eating at a relative from the other side of the family's house or the new neighbor that used to live in a different parish. It was sweet and creamy, the buttery grits peaked through every other bite. The shrimp were cooked perfectly and also had that sweet taste. My wife's fried shrimp were perfect. The batter wasn't overly crunchy and crispy, it tasted like it was made not bought. The shrimp were crisp and not limp. The hush puppies were dense and not all bread, they felt homemade.

Was excited to try this place and have to say it was solid. Tried the staples: fried fish, fried…read moreshrimp and fried oysters. I thought the taste and texture was nice, but the size of the shrimp was rather small. The quantity was also good, I was just hoping there would be more depth of flavor. The hush puppies and fries were tasty and I was impressed with the amount given as side dishes. The interior was lovely and very crowded. I will say that there is some confusion on where to go for ordering in vs picking up ordered food and the noise level was quite high. The employees were very friendly and helpful however and made sure we were helped in as timely a manner as was possible. A nice place to get some fried seafood.

Photos
Ragin' Cajun - Ambiance

Ambiance

Ragin' Cajun
Ragin' Cajun - Fried Shrimp

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Fried Shrimp

Hot and Buttered - Snow crab legs, crawfish, mussels, corn, sausage - with hot butter

Hot and Buttered

4.2(94 reviews)
12.2 mi•The Heights

UMMM IF I COULD GIVE THIS PLACE 100 STARS I WOULD!!! First of all , crawfish season is something…read morevery special to me and my closest friends; I don't play about my crawdaddies. When I look for crawfish, I'm looking for spicy , flavorful, juicy , and most importantly? That they have big suckable heads. BOY WAS I IN FOR A TREAT FINDING HOT AND BUTTERED!!! It's located at this nice casual little bar called tikilas or some shit like that. Instantly I knew I was in for a treat because they were playing "get low" by lil Jon. And boy was I about to get LOW ! I walked up to order , and to my most utter surprise: there it was , a five pounder deal. They give you a little light up vibrator thing to take back to the table , so that you know when your food is ready to be devoured. Talk about hot and ready! Those crawdads were done in literally like 15 minutes MAX! I immediately started ripping off those slutty little crawfish shells and sucking like there was NO tomorrow! I felt EXPLOSIONS of flavor through my body. I definitely climaxed at least three to four times while I was indulging. These are hands down the best crawfish in Houston or maybe even the entire universe. Definitely would smash .

Good "pop up" at Tikila's on N Shepherd. We were looking for some late night crawfish and saw this…read moreplace was open. We honestly didn't realize it was in the parking lot of the bar until we arrived. Ordering was quick as was the food. Great taste and good value. From speaking with the team, I believe they are going to become a permanent fixture at Tikila's. Overall, a good discovery.

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Hot and Buttered
Hot and Buttered - 5 lb crawfish and 1 lb shrimp

5 lb crawfish and 1 lb shrimp

Hot and Buttered - Seating

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Seating

Crawfish Cafe - Plump

Crawfish Cafe

4.2(764 reviews)
11.7 mi•The Heights
•$$$

Ordered takeout for my first try.. HTown crab, shrimp, crawfish.. hot, fresh, and really hit the…read morespot Will definitely order again

Nut allergy friendly: Pretty much no issues here!…read more Parking: There's some in the strip mall but definitely less than at the Bellaire location. Time to Appetizers: 20 Minutes Time to Crawfish: 25 Minutes It's a solid branch from the main location in Bellaire, but they're missing some things. For example, the Bellaire location has the new Viet-Cajun flavor of sauce that hasn't debuted here yet (though you can DIY a mix). (Review is for July 2026 if they've updated since then) We got here at 6:05PM and got seated with no issues. Ordered the following: Combo #1 with extra corn and potatoes (3.5/5): Crawfish isn't in season, so don't be surprised at my low rating. It's still great and flavorful all around. Garlic Noodles with Shrimp (4/5): Still incredibly rich and buttery and garlicy and great for a palate cleanser. I'd skip the shrimp; you get eight pieces for $10 extra and that's not really worth it. Crawfish Beignets (4.5/5): Still a fantastic appetizer. Comes out hot, crispy, buttery, and is a really indulgence. 1 lb. Little Neck Clams (4.5/5): I liked these more than the crawfish tbh. It really does depend on what's in season. Very easy to eat, very flavorful. Service was generally good but our server seemed slammed; it took a long time to get water refills and to place extra orders (we got a second order of beignets to-go). Market price for crawfish is high and they're not in season, so don't be afraid to ask. The Combo #1 in July 2026 was $22. Overall, I'll probably be back during crawfish season especially because it's more convenient for me than the Bellaire location, but the Bellaire location has it beat for general atmosphere after the remodeling and much better options for mixes there.

Photos
Crawfish Cafe - They recommended  the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .

They recommended the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .

Crawfish Cafe - Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.

Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.

Crawfish Cafe - Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

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Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

The Rouxpour - Side door connected with shopping mall

The Rouxpour

3.9(709 reviews)
4.4 mi•Memorial
•$$

I don't know why it took me so long to come here. This Rouxpour (there are more than one) is…read morelocated adjacent to Memorial City Mall on the Gessner side of the mall near the old ice rink. Inside it's a nice restaurant with an upscale feel to it. I ordered a house salad for $9 to start and the Pasta Rosa entree for another $28. The salad arrived first with a generous amount of romaine lettuce with diced tomatoes, cucumber, shredded carrots and chopped eggs on top. With my chosen ranch dressing it was a good tasting salad. The Pasta Rosa dish had sliced Parmesan strips on top of penne with shrimp, crawfish and sausage for the protein with mushrooms and a tomato cream sauce. This meal initially tricked me. My first impression was that while there was plenty of protein the taste of the tomato cream sauce was lacking some flavor. I expected more. However as I kept eating and getting beyond the top layer of the food the flavor increased significantly. I think that the proteins caused the sauce in the lower half of the dish to create more punch. This dish got better and better and I changed my mind. It turned out to be a very good tasting and filling meal. Finally the table service was very good too. P.S. I also tried part of another appetizer which was the bar b q shrimp for $16. They were tasty. I like Rouxpour and would return. My only negative is that their prices are a little on the high side in my opinion.

Sad that I learned this is a small chain as I am someone who tries to avoid chain-type restaurants…read more However, the food was incredible and would recommend. Came with a big group for mom's birthday and they were able to accommodate us including cutting cake.

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The Rouxpour - Awesome bar

Awesome bar

The Rouxpour - One dozen oysters

One dozen oysters

The Rouxpour - Shrimp pasta

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Shrimp pasta

Crawfish Cafe - Garlic Noodles with Crawfish

Crawfish Cafe

4.5(306 reviews)
16.1 mi
•$$

Cindy M was amazing!! She was super nice, respectful, and made us feel welcomed the whole time. The…read morefood was freaking delicious and came out really quick. She kept checking in on us and asking if we needed anything, and the service was exceptional. Definitely had a great experience and would come back again!

I'm missing fresh crawfish season so I thought I'd review one of my better outings this past…read moreseason. I am a huge Crawfish Cafe fan in general, but this was my first time visiting this location. It's a very nice location in what looks to be a newer shopping center. There's tons of parking available. I can't remember exactly what day we came, but it was pretty busy at lunch time. Luckily we were able to be seated right away at a booth. Service was great from start to finish. Our main goal eating here that day was to convince our out of state friend how great crawfish is. Her one experience before wasn't great but I knew coming to Crawfish Cafe would change her mind. We started off with a few of my favorite appetizers. First off was some a sampler of oyster. I'm more of a chargrilled oyster fan and that was my favorite of the bunch even though they were all good. I just gotta have calamari anywhere I go. They do it really well here and add some Cajun flair to theirs. We also shared some of the wings. They do more of a dry Cajun rub and it is very good. Two of us went with boil combos. I like the Combo 1 which comes with 1 pound of crawfish, 1/2 a pound of shrimp, 1 corn and 1 potato. It's the right amount of food for me since I am a slow peeler. I also added a sausage link. My go to for sauces is the signature house blend which is a combination of their garlic butter and kickin' Cajun. It always hits the spot. The day we came, the crawfish were big and easy to peel. The sauce was on point and it had just the right amount of heat without being overwhelming. Our out of town guest had the etouffee and loved it, but also loved some of our boiled crawfish as well. I think we did a solid job of converting a once crawfish hater thanks to Crawfish Cafe. This location was great and I would happily come back next time I am in the area.

Photos
Crawfish Cafe - Dining area

Dining area

Crawfish Cafe - Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.

Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.

Crawfish Cafe - Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

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Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

Pappadeaux Seafood Kitchen - cajun - Updated October 2026

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