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Papa Romano’s

4.4 (24 reviews)
InexpensivePizza, Sandwiches, Salad
Open • 10:00 am - 9:00 pm

Order Papa Romano’s Takeout or Delivery

Papa Romano’s Photos

PAPA ROMANO’S ATMOSPHERE

What's the vibe?
Loud
Good for groups
Good for kids

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Recommended Reviews - Papa Romano’s

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6 months ago

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11 months ago

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1 year ago

My brother and I went to the Thai spot next door and just wanna try the puzza after my lunch. The pizza is okay but a little bit burn.

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2 years ago

LOVE Papa Romanos's, quick delivery always hot. Really good gluten free pizza. Sauce tastes great and service is always friendly. A++++

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2 years ago

Excellent service. Delicious pizza and everything else too. Will continue getting yummy food here

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7 years ago

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3 years ago

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4 years ago

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7 years ago

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11 years ago

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10 years ago

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11 years ago

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6 years ago

I have ordered from them for years-service always prompt-food always hot and fresh-people always polite and professional. Mary Asher

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10 years ago

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10 years ago

Excellent Pizza. They are quick too. Small place. The online ordering is very convenient.

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9 years ago

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12 years ago

Better than the other nearby chain choices. Slightly better ingredients, I think. We usually pick up, so I can't rate delivery.

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12 years ago

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12 years ago

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11 years ago

Excellent service. Well trained staff who are efficient when taking your order and cashing you out. Friendly employees!

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8 years ago

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11 years ago

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8 years ago

I ordered boneless hot wings for delivery, was brought chicken nuggets covered in barbecue sauce. Not impressed.

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11 years ago

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I tried Hudson's Place for the birthday cake latte and it was fantastic. The latte itself was…read moredelicious, but the cold foam really made the drink. The flavor was so good that I could easily see myself wanting it every day. That said, it's definitely on the expensive side for a latte. I'd get it again as a special treat, but it's not something I could get regularly. The space is cute and modern, but it's definitely more of a grab-and-go type of spot. It's a small space with very limited seating and it gets pretty crowded, which is understandable given how popular it seems to be. Because of that, it's not really a place where you'd want to settle in to work or hang out for a while. The only seating available is a small counter by the window with a few stools, and the shop can feel a bit hectic when you first walk in. One thing I also appreciated was the bathroom. It was very nice, clean, and private, which is always a plus. Note: They start serving lunch (sandwiches, pizza) at 11:00 am.

Been wanting to try this place for a while! They just dropped their fall menu so I got the Tiramisu…read morelatte with mascarpone whip and it was amazing. The whip brings the whole drink together. I also grabbed a slice of the vodka pesto pizza and that was delicious. They had some prepared salads and pastas in a fridge as well that looked interesting. It's a small place that's cool for a quick stop in between errands

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Awesome pizza perfectly cooked, great service, would come back and order other things on menuread more

I'm sorry, but I don't get the rave reviews. I HATE not giving positive reviews but start making a…read moreless-than-acceptable pizza at a ridiculous price and you get my attention in the wrong way. As a New Haven pizza fan, the REAL kind, I was extremely disappointed. I know that after having eaten the real New Haven (Pepe's, Sally's, and Modern), I need to tighten down my expectations, but come on! They have these beautiful ovens, a nice, clean, and pleasant place and they turn out what I would consider pizza no better, perhaps a little less good than Hungry Howies thin crust pizza! New Haven is supposed to be crispy and chewy, NOT soggy. I tried Farmington Hills a few months ago and ate in, then last week tried Birmingham and carried out. For those of you thinking that my carry-out experience may have been bad due to the 3 miles I had to drive home, but I've carried out a LOT of pies from a LOT of locations, and I DO take that into account. There are some positives: The ingredients were impeccable. Fresh, high-quality cheese and the mushrooms were done really well. The pepperoni was of good quality but nothing worth writing home about. There are a lot of great pepperonis in the area. The doneness was great. It wasn't over- or undercooked. The flavor was good, but not, as some have said, amazing. In both cases, the crust was limp and soggy, NOT chewy and crispy. Not in the least. I don't mind if it's a little bit floppy, but not like this. An analogy I might give is to compare Tomatoes Apizza to Modern Apizza in actual New Haven is like comparing Jets Pizza to Loui's. Jet's is fine, but Loui's! (If you know, you know). To me, Modern in New Haven is at par, and not to be sacrilegious to our beloved Detroit Style, with Loui's or Palazzo Di Pizza, so it's not a style issue. My two experiences were both the same, so I don't know what to think. I'll give them one more try at some point.

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Hands down, THE BEST PIZZA WE'VE EVER HAD!!!…read more Okay. You may guess that after 80 years old, we've traveled to many cities over the years. That's true. And at some point during these away-from-home adventures we've dined at a plethora of dining establishments. Being budget conscious occasionally, our excursions have guided our palettes to 'reliable' standards like hamburgers, sandwich joints and - of course - pizza parlors. For the most part, at our age, we've been turned off my the heavy-handed salt-dispensing chef who may or may not believe 'salt' is their go-to enhancing ingredient! ('Cause their ingredients are not top notch?) Of course, those of us with even a regular palate know better. It's all the other, intelligent culinary combinations of ingredients that make a REALLY great meal: the balance of each mating with the others to create 'a marriage in heaven' taste honeymoon. After eating, we all should have gone to the kitchen and showed our worshipping bows for the BALANCE of favors that made us almost cry in glee! Oh ye chef! Brilliant! (The owner of this establishment is one smart cookie!) Each of the members at our table ordered a different kind of pizza. One had deep-dish Hawaiian (pineapple and ham); another had regular crust, double mushroom with Italian sausage and our last couple had a pepperoni, green pepper, onion and black olives on thin crust. Of course we shared bites and tastes from each of the pies: EVERY BITE OF EACH OF OUR PIZZAS WAS OUTSTANDING. Added note: this place was buzzing with a very happy crowd. By the way: the entire room played Trivia (Family Feud style) with winners having percentages of their orders discounted! FANTASTIC FUN ! !

Just picked up my free small 1 topping for my birthday. Kinda cool they give you that for a…read morebirthday. I got the square with pepperoni and the outside was a perfectly crispy while the inside was soft full of great flavor from the cheese and thick cut pepperoni slices and sauce. The workers were nice and was just pulling out the pizza as I walked in.

Papa Romano’s - pizza - Updated October 2026

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