When I read the review, but said they've never been to an Italian restaurant that was in a strip…read moremall neither have I however, been born and raised in a area. I've had a lot of options for Italian food. Best pizza best seafood fettuccine I've ever had. I'll be coming back to this place since I love Fort Brag.

Four stars for the sweet friendly service…read more The food- probably just a 3. The shrimp pasta: they don't skimp, so the portion is huge. The size is for two people. The shrimp is delicious. If I had to order all over again, I'd say, please serve it with sauce on the side or just half the sauce. It felt overly sauced, and had a more of a Mac and cheese consistency. Very rich, deeply cheesy. I didn't sense any wine in that cheese sauce at all as advertised. It's thick. Little salad was delicious with olives and peppercinis. Loved that little basic item. Cheese pizza- ok. Cheese tastes like good quality. Crust was just eh. They ran out of bread so they brought us focaccia. It was good. Spumoni- icy. Good flavor. Ok. Wouldn't get it again, more icy than creamy.

After a day exploring the Northern California coast, we stopped at Piaci Pub and Pizzeria in Fort…read moreBragg for dinner. It turned out to be the perfect place to relax with pizza and beer on a sunny coastal afternoon. The beer list had plenty of great options, and the pizza arrived surprisingly fast. We went with a pepperoni pie, and the thin crust was exactly what we were hoping for. It was crispy around the edges with just the right amount of chew and plenty of perfectly crisped pepperoni cups. The atmosphere was laid back and welcoming, making it an easy place to linger after a day on the road. One important thing to know ahead of time is that Piaci is cash only, so come prepared. If you are passing through Fort Bragg and looking for a casual meal with good beer and solid pizza, Piaci is definitely worth the stop.

This place was really cute -- lots of art on the walls and a very lively atmosphere. It was quite…read morebusy, so it was initially a bit tough to figure out where to sit and where to order, but the staff was great: super attentive and friendly. They have both outdoor and indoor seating, so there are a lot of options, especially if you're with kids. We ordered a salad with arugula and goat cheese, which I enjoyed, although it felt a bit overpriced. We also got the Sicilian pizza with sun-dried tomatoes and feta cheese -- I loved the toppings, and it was very flavorful. All of that was delicious, but what took away from the experience was the crust, which felt too hard and not very chewy.

This is a really cute pizza place! There were thoughtful touches like a table game and arcade while…read moreyou wait. The pizza (and salad) was amazing! I love how Meg carefully selects in season produce for a constantly varied menu. Our veggie pizza included unique ingredients like pea shoots and heirloom tomatoes. I really appreciated her extra attention to making our pizza taste great!

This pizza is amazing. Such fresh ingredients, delicious sauce and crispy yet still doughy crust…read more Cannot recommend more. It's the best pizza we've had in Fort Bragg, actually it's the best pizza I've had anywhere in quite sometime! Bellísimo!

Great place to pass some time when you're waiting on laundry next door! They have a small but fun…read morearcade. The establishment was clean and the staff was really nice. We were just passing thru and waiting on laundry but it was nice to have a beer and play some arcade games!

My best friend and I were in town for a girls weekend and just looking for somewhere nearby to grab…read morea quick bite. There weren't a ton of options, so we landed on Bear's Pizza and figured we'd give it a shot. Honestly... I wish we would've kept looking. Ambiance: 2/10 I get that it's in an older town, but the place just felt kind of run down and not very inviting. Nothing about it made you want to sit and relax or enjoy your food. Service: 0/10 This was the worst part by far. No one greeted us when we walked in, and we even stood at the counter for a bit before having to ask if we could order. No friendliness, no basic customer service, just very cold and awkward. We both got the salad bar, and my friend also ordered garlic bread. We were already halfway through our salads when I went up to ask about it. The way they handled it was honestly wild. The woman at the counter and the guy by the oven just looked at each other like they completely forgot. Which, okay, mistakes happen. But there was zero apology or ownership. Instead, they started arguing with each other about whose fault it was while I was just standing there. Didn't acknowledge me again until they opened the oven and found the bread almost burnt. Then they offered to just scrape off the burnt part like that somehow made it better. My friend likes her bread a little crispier so she ended up taking it, but the whole situation was just uncomfortable and unprofessional. Food: 5/10 The salad bar actually had a decent variety, so I'll give them that. It was fine. The garlic bread was just okay. Overall this place left a bad taste in my mouth. Definitely would not recommend.

Great pizza and staff, I would definitely recommend. I love to come here to hang out and enjoy…read moregreat food

Pizza is great and the guys working were very nice! I had an ice cold Racer 5 while I waited for…read morethe to go pizza I ordered. I'd return for sure!

When everything else was starting to close, this little oasis was still open…read more Dining Experience After a long day of doing the usual touristy things, we accidentally stumbled across Cucina Verona--and what a pleasant accident it was! It seemed like the whole town was closing down around 5 PM, which happened to be right when Cucina Verona was opening for dinner. We were looking for somewhere to eat and, more importantly, somewhere we could relax and unwind after a long day. The moment we walked in, you could feel the warmth of the room. Everyone was incredibly friendly and greeted us with genuine kindness. The service was wonderful, especially our server, Giovanni. He was incredibly kind, helpful, and personable. His service really matched the warm and welcoming atmosphere of the restaurant. We ordered quite a bit: Antipasti di Formaggio, Garlic Bread, a bowl of Minestrone, Wild Mushroom Risotto with added Salmon, the Surf and Turf (lobster and steak), and the Pizza la Carne, which we took home. Yes, that's a lot of food! Everything was prepared and presented beautifully, and the portions were exactly what we expected for what we ordered. More importantly, the food tasted as good as it looked--which, believe it or not, isn't always the case. My wife and I enjoy ordering a variety of dishes so we can experience different flavors throughout the meal. We usually end up taking quite a bit home because we rarely come close to finishing everything. This time, though, we ate almost everything at the table. The only exception was the pizza, which we intentionally ordered to take with us. Overall, we had a wonderful experience, and Giovanni had a lot to do with that. The atmosphere was warm and inviting, the service was excellent, and the food was both well-presented and delicious. I don't like to focus too much on pricing because there is a lot of context that goes into how restaurants price their meals. If that's an important consideration for you, I'd recommend checking out their menu online before visiting. For us, it was a great find, and I'd definitely recommend giving Cucina Verona a visit if you're in the area!

Uninspired, misleading menu w/ undertrained staff and overcooked food. Such a shame - came for the…read moreTuesday evening special dinner (family night) where the owner wrote a history of L'Aquila & food from the region, and then the dinner aligns with that. While a table was booked for 6:45 they didn't seat us til 7:!5. The waiter was awful - didn't introduce himself, didn't care about anything (other than maybe his girlfriend in the bar area), knew nothing about the L'Aquila tasting menu and provided no insights to the dishes, charged us $14/martini despite menu stating $8/drink. While the owner's write up and online menu included a dessert (Ferratelle Dolci), no dessert was offered or included at the actual dinner and the server said 'nope - no dessert'. This is so misleading and unexcusable when the promoted dinner menu includes it. Overall a disaster of a dinner - and sadly the food wasn't good either. The tomato starter was uninspired, the pasta cheese sauce hinted of Kraft or pre-packaed, and the lamb skewers were overcooked to the point of being almost jerky. Clearly an owner who spends more time writing his articles than he does training staff, providing food that matches the actual online menu, and ensuring some level of quality. So, can't recommend this place until substantial improvements are made.

Round Table Pizza…read more Would Love to commend your outstanding staff. After experiencing issues with Grubhub, I found it much easier to call your store and order directly, and I will certainly recommend that others do the same. My delivery arrived promptly, and the delivery person was very kind. The pizza itself was amazing. It has been a while since I have had Round Table due to the lack of locations in my area, but I look forward to ordering from you again when I return.

Usually really good, once in a while off but overall good. The staff is friendly when you go in…read moreand they have a great buffet lunch. It's clean and there is video games also. They have a great room you can rent for parties that's free. The delivery driver Erron is also very friendly.

The brewery was founded in 1988. There is on site parking and additional parking on the street. The…read morerestaurant is quite big with two sides. We sat on the bar side. I went with the fish & chips. It came with 3 pieces of crispy cod. As sides, there was slaw and I upgraded my fries to garlic fries. The fries were full of garlic and crispy as well. The beer sampler was $10 for 4 samples, which seems reasonable compared to other breweries. There are 15 year-round beers to choose from. The waitress was pleasant and nice, but I did wish my water was refilled. Overall, we had a nice lunch.

We had a huge party (27 of us, with lots of kids) and North Coast took great care of us. Melissa…read morehelped me plan ahead with a reservation and blocked off an area in a side room for us. The service was friendly and quick, food was great, and we had a wonderful time! The beer is obviously good - but I was surprised at home great the food was, too. Some favorites: the pretzels, salads, and all of the kids menu items were a hit. Our servers were attentive and worked very hard to keep us all happy!

Yum! Generous, creamy, and reasonably priced; the single scoops here are huge and high-quality. The…read moremocha almond fudge and vanilla malt were both fantastic. Even on a Friday night, the line moved quickly and efficiently. The friendly staff happily offer samples before you order, and there's plenty of indoor seating. Highly recommended!

I got overstimulated here…read more It was super chaotic around 6pm on a Friday night. Its super echoey and children's screams bounced off the walls. Its also a pretty small space. The line was long, but staff got through it fast. I think the line situation needs to be improved because someone tried to cut us! There needs to be clear markings or some stanchions to help guide the line. Ice cream was meh. Nothing remarkable. But the location is nice and convenient to town.

I hate it when I spend 30 minutes or so looking at all my pizza options. I went with Vinny's and…read moreit was a swing and a miss. The food arrived with a very nice delivery guy BUT they didn't put any red pepper flakes or cheese in bag. (This pizza needed both, at minimum). We also got no utensils or napkins. If you are delivering food to a hotel you should assume they don't have a kitchen to grab these items. Had to walk to office to get forks to eat the spaghetti. The garlic bread was ok. Not amazing and not horrible. Just lacking a little flavor. The pizza tasted like a tomato sauce was used for sauce. I do this at home but I add Italian seasoning to give it pizza flavor and not tomato flavor. The pizza was just mediocre. The garlic spaghetti is a hard pass. The noodles were a little under cooked and it was dry. There was clumps of something but one bite was all I had. It needed more garlic, olive oil, salt...so there you have it. If you are in Ft. Bragg skip Vinny's.