What a find for "Foodies"! Lots of smoked cheeses, meats and fish. Lots of local sauces and spreads…read moretoo. Easy to get carried away here! I found a smoked blue cheese to try out, smoked salmon and horseradish honey and mustard spread to try too.

Great little find while visiting fort bragg, grabbed a freshly butchered porterhouse raised by a…read morelocal farm, they trimmed and vacuum sealed it for us , great service by the young lady.

We ordered a 7 bone standing rib roast and it was fantastic. Chris's expertise, customer service…read moreand helpful advice made the whole experience exceptional. Every staff member we communicated with was caring and knowledgeable. The quality of the beef was top notch. Unfortunately, they were out of prime grade, but the Choice grade that I was offered was marbled and beautiful. We smoked half and oven roasted half and both were succulent and deeply flavorful. Our guests devoured it all! Willowside Meats will be our go-to meat store from now on.

Last year we bought a quarter cow from Buds Meats with the cow from Stemple Creek. We had a great…read moreexperience with them and tried to do it again this year but they weren't taking orders, which led us to Willowside. We opted this year to do a half cow, which now seems to me probably overly optimistic, but that's what we did. We wanted grass fed/grass finished which is usually more expensive and harder to get, but Willowside told us no problem and we put down the $100 deposit. It seemed like almost overnight they were able to get all the stars aligned to get the cow ready and they were already calling me for preferences on cuts. I love the attention to detail we were given on education of different things, because for me having been a vegetarian for many years, this is a lot of info building still. We found out our cow topped the scales at over 800 lbs so our half share was about 412 or so and cost about $2300. We opted for vacuumed packed rather than butcher paper, and gave them our preferences on size of cuts. When we arrived to pick everything up we did have some challenges with making sure we had everything - I was told it would be 8 boxes but it only ended up being 6, and we couldn't find the bone marrow which was one of the big selling points for the half cow. Undaunted we took our prizes home and I set out packing two complete freezers full of meats and bones. I have yet to try the beef but it looks beautiful. Overall it was a good price, quick turn around, and I especially liked that the grass fed cows come from Full Circle Ranches which is in Petaluma and is run by a friend of the owner of Willowside so that's good local business. Definitely looking forward to burgers and roasts in the very near future!

Top rated been doing biz with them for 10 + years. Honest never passes blame when things come up…read moreand super professional. I can trust them, their products, what they say and the staff. They always come through for us!

Best quality meat hands down!!!!! The meat is always fresh and prices are always competitive. We…read moretook a tour of the place and it was clean and all of the employees all work as a happy team together. We only buy our meat from here they have custom things you can't get anywhere else. Keep up the good work Golden Gate Meat Company see you soon.

Give me all of the meats!!! We came in hoping to try out their pizza BUT they only have the pizza…read moreoven going on certain days. Staff was welcoming and friendly, there were samples of 3 different kinds of Salumi, one of the guys was pressing thick hamburger patties behind the counter, great selections of meats, spices, bacon, sausages, wine, etc. I wanted to buy everything, but that's probably because we were hungry for lunch and appreciate a great Salumi / Charcuterie board. We ended up trying out their Italian Sub and the kids ordered their Ham and Cheese. Both were awesome; perfect meat to bread ratio with rich flavors. I wish they were offering their burger that day, but that just means I have to come back and try it out next time.

This place is awesome. Super high quality cured meats and just a crazy good selection. Tons of…read moresalamis, fresh butchered meats, great cheeses -- basically charcuterie heaven. Their deli sandwiches are legit too. Everything just tastes fresh and dialed in. If you're into good meat and cheese, you'll love this spot.

While waiting for our drinks from Tia Maria Panaderia, we noticed Sonoma County Meat and decided to…read morewalk in. They do have a small lot to park in. Otherwise, there is street parking. The cozy shop is simply decorated. We were greeted warmly by Paul. He was friendly and helpful. He selected a few beef jerky samples to let his customers sample. Sriracha Beef Jerky - tender with heat Classic Beef Jerky - soft, tender with a bit of heat. Rope Jerky - firmer, chewing, beefy flavor. My wife and I picked up a beef and bacon meat stick and some classic beef jerky. Come support your local business.

Excellent service! Meat is quality and they even have food for dogs. Pleasant place. They also…read morehave a variety of frozen selection and apparel.

Great learning environment. The owners are very nice and knowledgeable folks. They have a variety…read moreof animal ON SITE all providing natural healthy Food for sale Meats and egg etc. Call before going.

What a great vendor, they were at the Clement street farmers market in San Francisco today…read more They had a great mix of bottled and canned prepared items, but what got my attention were the meats. Very decent Beef prices, I really want to pickup a Skirt or Flat Iron Steak the next time I see them. There is something about Farm raised and butchered meats. Working the ranch since 2004.

Contreras market is one of the best Mexican stores/meat markets in Ukiah. When we buy steak from…read morethere it doesn't go bad the next day like the other Mexican store in town. The only thing is they could fix their front door and add better lighting inside. The service at the meat counter is always really good and fast.

Typically I get my meat from here I drive 1hr and 20min just to get to their store, however, just…read moretoday I went to buy meat for a Posole and when I got home I was absolutely shocked with the pork feet I got to cook. I can't believe the butcher even thought of putting them in my bag to sell to me. The feet had absolutely no meat on it and they were all choppy and gross. I've never had to look at the meat I buy from there but today unfortunately I should have. The guy that helped me wasn't dressed like all the other butchers there so I am not sure if he was new. They weren't cheap either or else I wouldn't have complained.

Great meat market. Friendly employees and they have some different products. It's an old time…read moremarket. The meat here might be more expensive but it's worth it.

I used to order all my meats from here. After calling before Christmas about prime rib prices,…read moreKenny the butcher basically told me to kick rocks and went on this long rant about how good his meats are and if I want good prices to go elsewhere. Well, no problem Kenny I will no longer spend the hundreds of dollars a month on meat at your place anymore. You get a bunch of useless meats in there anyways. Frozen meatloaf mix and frozen chuck steaks, frozen hotdogs, and whole frozen chicken pieces. I'll gladly buy the meats I actually want to cook at the supermarket now. Tried to support this small business for last couple years, but I won't be insulted on the phone because I want my prime rib un-trimmed, un-seasoned and whole.

The meats at R&R are top- notch vs the grocery store. You pay a bit more for the freshness and…read morequality. My husband and daughter always visit R&R on their way up to Redding for their camping trip. They buy rib-eye steaks and seasoned chicken. On their way back, they stop by again to pick up my favorite JALEPENO POPPERs and seasoned chicken. I love their jalepeno poppers, although they are not jalepenos... they use LARGE Anaheim (I think) chilies. It is stuffed with cream cheese and wrapped in thick bacon. I pair this with a sweet jelly for savory flavors. The seasoned chicken is flavorful and not too salty. It is well marinated. I recommend visiting this store.

LOVE R&R. An old-time butcher shop, totally busy and full of people…read more You can't find this in the Bay Area. They are such friendly people too! I will start at one end of the counter by the fish, my butcher will wrap it up and I will saunter down a couple feet and order something else, and on it goes. They are never impatient with my order which will be completed by the time I get to the ground round. I love this place!!!

I haven't been here in a long while, and only a few times at that, but decided to stop in today for…read morememories sake to get some frozen meat for family meals next week. Figured I'd add this review to my list of places to remember and go back to. Really cool spot with an amazing assortment of meats. From duck to quail. Venison to veal. Boar to chicken. Frozen to marinated meats. Jerky, summer sausage, cheese, spices. All kinds of things alongside the unique frozen meat that you won't find in your everyday grocery run. The butchers are hard at work in the background providing excellent quality cuts to their customers (and no, the store doesn't smell like a butcher shop). It's a homey little spot as you go down the driveway that opens up into the parking lot. Great and friendly service. This run I picked up: frogs legs, rabbit, boar sausage, summer sausage. Some of tried in the past, and was craving something unique for the family meals. My aunt is a picky eater who will shy away from such things if she knew what it was. . . so I won't tell her. .

Nice local farm. Plenty of variety. There was meat cheese and bbq sauces. The prices were really…read moregood. The workers were friendly and helpful. There was cute goats you can pet and feed if you have a quarter for the feed machine. I definitely recommend this place for your meat needs. Shop local, save $$ and get great quality food here!