During our visit to Tennessee we stop by this amazing place we we're hungry we didn't expect that…read moregonna be one of the most delicious restaurants we've been ever, the pizza completely made with love you'll enjoy every single bite. The Hummus and the fresh pita bread with an authentic olive oil drops is unbelievable. Staff super friendly and generous. It's worth to try , highly recommend . Keep going guys

We stopped by after pacing a friend who was doing the Pistol Ultra. It's right down the street…read morefrom the Springbrook Pool Center, close to the airport, The pizza was pretty good. Our favorite thing was the Costco size containers of Parmesan cheese sitting on the table so we didn't have to worry about those tiny packets not being enough and having to ask for more. The ingredients tasted fresh. I personally prefer a thicker crust than what we got but I did not see any options for other thickness. The girls who took our order and brought our pizza were nice. It's a small kind of local owned hole in the wall but it was cozy and I would go again if I was in the Alcoa area.

Really cool place with a great beer garden...when it's not too hot!…read more Really enjoyed our server...he did a great job and the have a full bar as well!

The esthetic of this place is perfection. Good open lay out and even better vibes. The option to…read moresit inside or outside always brings me joy. The food was delicious and fresh. Everything came to our table pipping hot. We had the fried green tomatoes, the club, and the notorious pig! Everything was fresh and didn't leave us feeling overly full and gross. The food and ambiance will bring us back but Olivia's service will keep us coming back. She understood the assignment. We told her we were hungry and she made things happen. She continuously checked on us but didn't hover. She was friendly and efficient. Service with a smile is always appreciated, thank you!

Best pizza in Alcoa, Maryville area, fast courteous service, 14 minutes for a great pieread more

The pizza was really good, fresh, flavorful, and satisfying without being over-the-top. The…read morerestaurant has a simple look and feel that is nice. I also appreciate that they sell pizza by the slice as that can be difficult to find.

its so chill in here, i ate all my white sauce pizza like a fat chud all my needs were met. got…read moreextra ranch good environment pizza is gone will come here again omg my family loved it

The pizza here is consistently fantastic, which is why we continue to come back. Unfortunately, the…read moreservice timing has become a recurring frustration for us. On several visits, we have specifically requested that our garlic cheese bread and salad arrive before the pizza so we can actually enjoy the appetizer and salad course first. Tonight, we again had a very clear conversation about this request, yet everything arrived in the exact opposite order. What was most frustrating was being told that "the pizza comes out when the pizza comes out," as though there is no ability for the front staff and kitchen to coordinate timing. In an open-concept restaurant where the order staff and kitchen are working side by side, it seems like simple communication could easily solve this issue. We truly enjoy the food and want this restaurant to succeed, but proper pacing of a meal is part of good dining service. Appetizers and salads should enhance the experience -- not arrive simultaneously with or after the main course. We hope management will take this constructively because the food deserves service that matches its quality

It's like a subway but with pizza!…read more I know I know I like this guy is from the Bronx New York and he's really going to say something like that. But it's really not that bad. The crust is premade and cooked in a brick type oven, there are a dozen toppings you can pick from and get as much as you want. You get cheesy bread, cinnasticks breadstick and the lot. People were really cool, nice and attentive. In and out service! Ambiance was cool, not too crazy not too loud not too cold not too hot. I like that overall. 8.5/10

My husband and I just had lunch at Blaze. Our meal was very good. We noticed that the seemed to be…read moremanager, Ryan, was hustling around making pizzas, checking people out and taking food to the tables. He brought pizzas out and made sure the customers were happy and had all they needed. While eating, we saw Ryan outside helping an elderly lady put her walker in the back of her car and helped her into her car. Well done sir!!

Funny owner, great food and for a good price real authentic Italian, service was great ambiance was…read moreeven better.

Food: We have gone 5 times now and honestly cannot wait until our next visit. The food is real!…read moreHomemade, with authentic taste, texture and has been consistent. We have had spaghetti, meatballs, chicken parm, lasagna, baked ziti, manicotti, bruschetta, tortellini and salads and with absolutely no complaints, not one. All food has always been hit, fresh and delicious. Service: we have had every server and they each carry the owners idea of what a business should be, they are responsive, in tune and hustle. Service with heart, compassion and a smile. Price: For the portion size the price is on point.

Best pizza in Knoxville! Relaxed downtown atmosphere,…read morepicnic table seating inside and out and the best pizza

Holy buttcheeks!! The pizza was so good. I really liked that they sold by the slice because I…read morewasn't too hungry but the mega slices were MEGA. The atmosphere was really chill and everyone was so nice.

We had an AMAZING pizza yesterday on some of the best sourdough crust (which has its own backstory…read more- ask them!). Truly off the chain as far as flavor quality, and presentation.

I am visiting my son and his family in TN and we came here for dinner. This is the place to be on…read morea Saturday night...the joint is jumpin. My son had the pizza which really good, it's made with sourdough crust. I had the chicken parm over spaghetti and the chicken was cooked to perfection and the sauce is full of flavor. My daughter in law had mushroom pesto fusilli with pistachio and sun dried tomatoes. She said it was delicious. My son had trout risotto and he said there were so many flavors....squash, zucchini, tomatoes. Peas, shallots, tomatoes. He said it was a flavorful explosion that works. One of the founders,Taylor, was so welcoming and personable. We leave TN in a couple of days but my son and his family will come back for sure.

Bring your ID, they card EVERYONE at the front door and you need to be 21+ after 6pm. It's a cool…read morebar in Maryville with live music on a Friday night. The band performing was very good. Drinks were affordable. We ordered their candied wings (10 for $16). I think what was delivered to our table were smoked wings. They were definitely fall off the bone, slightly on the dry side but it was also midnight; still delicious and we would order it again. Possibly order a little earlier in the evening. In the women's restroom, there were 2 stalls. 1 was clogged. I wish staff checked on the restroom and restocked paper towels. Heads up: be careful if you're standing in line to use stalls, the entrance door could swing right into you.

Giving it two stars because the wings were very good. Service was piss poor. They were extremely…read morerude and could have cared less about our business.

We went here because another restaurant we wanted to go to had an hour and a half wait. This was my…read morefirst time having a New Haven style pizza and I loved it. Coal fired pizza is always a hit or a miss because they have a tendency to get burnt pretty easily but this was cooked perfectly. The service was good and we were easily able to find seating. You order at the register and they bring the food out to you. They have a few outdoor seats in front of the restaurant which was nice because I brought my dog with me. The staff was very friendly towards dogs (they even had a dog show playing on one of the TVs inside lol).

First time trying New Haven style pizza and it did not disappoint! I'm usually not the biggest fan…read moreof coal-fired pizza because I don't love too much char but the crust and dough was delicious and not too charred. The sausage was one of my favorite sausages I've had on a pizza because it had so much flavor. I'm not sure what was unique about the cheese but it tasted so fresh compared to a lot of other cheeses I've had on pizza. The prices were actually really good - when we ordered the pizza I wasn't expecting it to be so big based on the price. The service was really good too. The employees seemed happy to help & brought our food out to us/checked in with us. There is a small outside seating area which is nice too. Overall, the pizza came out hot & fresh & I thoroughly enjoyed it!