The food, service and ambiance were all great! Food came out in a timely manner. Mixed drinks were made with perfection! No issues with the order. Everyone were very friendly and respectfu. I highly recommend trying the Seafood Alfredo, Calamari and Coco Loco Shrimp. You will thank me later. read more

Pangea Tavern - Seafood Alfredo - New American Near Me - Avon, North Carolina

The food was amazing. We had very friendly staff, food was served quickly, and we got seated right away. We happily would come back again! Everything was fair priced and so fresh. read more

Pangea Tavern - Build your own tacos - New American Near Me - Avon, North Carolina

Food, service, ambiance.. all of the above! The corn ribs are on point! Even the food that other customers ordered looked fantastic.

Food was good, service was good and so was ambiance. Didn't stay long, ordered to go, however, I'd come back.

Just to clarify, this restaurant is close to the ocean but you won't have a view of the ocean when dining here. It's surprisingly spacious inside with plenty of seating/tables for large parties. Food: generous portions. My husband ordered the shrimp and I had the fish tacos. The tacos require assembly. I wouldn't recommend them on a first date, as they are a little messy to assemble at the table. All of our food was fresh and prepared well. We also had the grouper bites as an appetizer. Service: excellent. We had Paige and she was great, checking in and keeping our drinks topped up and making sure we had everything we needed. read more

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We got there early at 5pm and sevice was slow and there out of several beverage requests. The food was average and not impressive. Would not recommend when there other better options read more

What a bust. Came for an early dinner and they were at half capacity. Our waters stayed empty. Both fried appetizers came out cold. The burgers and fries were warm definitely not hot and my curry was room temp. Someone besides our waiter brought the food and then we didn't see anyone until they brought a single ticket for the whole table and disappeared again. Not a repeat for us to spend $150 for 4 people who drank waters with no dessert and didn't even get a hot meal. read more

This place is great! Tavern style restaurant with a beer garden that is dog friendly. The absolute BEST Fried Green Tomatoes I've ever had, they drizzle them with a pimento cheese sauce and bacon jam, I could eat them as a meal! Crab cakes are good but the seafood alfredo and fish and chips are AMAZING! We definitely make Pangea a multiple night stop when we come to the OBX! Be sure to make a reservation though because they get VERY busy since they are located right at the Avon Pier. read more

Food was good. Had the special flounder with stuffed crab meat. Portion was pretty big and took half home. Others at the table said their meal was good. Service was good also. read more

Service was definitely fun, although not what I expected when booking to eat here online! I would say that the oysters were not as good as I expected compared to where I am from despite the pricing. It had a little grittiness and were a bit small despite the price. The cocktail and lemon matched them well complimenting their flavour overall. The shrimp and grits was a good choice, reminding me of Jambalaya from a local dinner back at home. Ambiance was very laid back! read more

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Super delicious food with friendly, fast service. The restaurant is clean and we were seated quickly. The crab cakes and crab bisque were delicious and very full of crab. Family got a blackened tuna salad, curry, and shrimp 'n grits. Everyone was very happy! read more

Pangea Tavern - Crab cakes with dill mashed potatoes and green beans. - New American Near Me - Avon, North Carolina

Delish food and great service. We have been going to Salvo / Avon area for 10+ years and can't believe we haven't been here. We will definitely be back! read more

We're staying the week at Avon By The Sea, so it was just an easy walk across the field to Pangea. Service was great. Wife had the Everything Salmon, which was a large serving. I enjoyed the Fish and Chips. What seems to not be very well known is they have dessert! No where have I seen their dessert menu posted, so I have added it to my review. read more

Pangea Tavern - Desserts and Hot Coffee Creations - New American Near Me - Avon, North Carolina

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Was just visiting the area with some friends and we were looking for a dine-in restaurant for oysters and other seafood dishes. We split 2 dozen oysters between 9 people as an appetizer and each of us got an entree - it was perfect! The portions were generous and the service was amazing. The oysters were pretty good and tasted very fresh. I got the Baja Mahi Tacos and was satisfied with my dish. But the presentation, pretty outdoor seating, and incredible service definitely makes this place worth a visit! read more

Pangea Tavern - Baja Mahi Fish Tacos - New American Near Me - Avon, North Carolina

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Casual cool place to eat. We were here for dinner in October, so it wasn't crowded. Service was fantastic. Food was good. I had the Thai coconut curry, which was good but not great - it lacked Thai flavoring really, and I couldn't taste any coconut; it tasted more like soup. The other one got seafood alfredo and loved it - great amount of crab meat and scallops. The beer selection was good, and our server was amazing. Shout out to Jimmy! read more

Pangea Tavern - Thai coconut curry - New American Near Me - Avon, North Carolina

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Good food, service , drinks. Crab cakes were good. Mashed potatoes tasty but lukewarm and dry. Green beans just OK. They are almost there, but need some attention to details. read more

Came on a Wednesday night for dinner. We were seated immediately. The dining room was large and set up to accommodate several large parties as well as smaller tables around the perimeter. The ambiance totally met the tavern theme with wood beams and stacked stone pillars. We started with the crab bisque which I will say unequivocally is the BEST crab bisque I've ever had. It was creamy with good chunks of crab and a little cheesy with the Parmesan on top. I would have sat there and eaten bowl after bowl if they'd have let me. For my entree I ordered the coco Loco (coconut) shrimp. It was sweet and crispy and cooked well. The hush puppies were soft and flavorful and the cold slaw was on the vinegar side and refreshing. The fries were pretty.typical, but hot and well seasoned. My husband ordered the tavern Burger and really enjoyed it and the bbq sauce it came with. Definitely give this place a try if you're in the area. read more

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We stayed in a house my parents rent for a week in Rodanthe ... with no vegan food anywhere! My dad picked this restaurant which was such a lovely surprise with vegan items clearly marked and not throwaways either. I had the vegan crab cakes and they were delicious We ate on the patio, got a same day reservation for a party of 9, good food choices for the kids, and an epic playground adjacent to the patio so adults could kick back and enjoy some amazing cocktails. Pina colada was amazing as was the walnut old fashioned. I was sort of over OBX but maybe will come back thanks to places like this! read more

Wow! This place was fantastic! The grouper bites are a must-try--absolutely delicious. I wasn't a fan of the dip, but my husband loved it. The shrimp and grits were incredibly rich and flavorful. If I were to order them again, I'd ask for a little less sauce, but the taste was phenomenal. My husband, who usually isn't into shrimp and grits, finished it off for me. My son had the cod and said it was good, though not his favorite. I think it's a great reminder to go for the local seafood options here. My husband really enjoyed his burger, and my daughter couldn't get enough of her shrimp. I noticed a few comments in some of the lower reviews that I'd like to clarify. First, the restaurant isn't on a dog park; there's a park nearby where kids and dogs can play, but it's not part of the dining area. Second, someone mentioned that the interior looks like a cafeteria. While the dining room ambiance is a bit sparse, it doesn't resemble a cafeteria--it's just an authentic OBX experience. If you're looking for fine dining, this may not be your spot, but for genuine local flavor, it's perfect. One last thing--it was pretty busy when we went, so I'd recommend making a reservation to secure your spot! read more

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My boyfriend and I had dinner here while on vacation and truly 5 stars isn't enough. It was delish, from the drinks, to the service to the incredible food. The star of the show for my boyfriend and I were both the crab bisque. It was some of the best we've ever had!! The oysters, fried calamari, salmon, stuffed flounder 10/10. A must go too for delish food? read more

Pangea Tavern - Stuffed flounder and salmon - New American Near Me - Avon, North Carolina

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Fast forward a few years, this place is still extremely awesome. There must be new management, because the menu has completely changed. There are so many fresh, local options and they even incorporated vegan food into the menu which is fantastic! YOU MUST MAKE RESERVATIONS, even if there are only two people. When my husband and I tried to get a table, they told us it was a 2 hour wait. We were very lucky to find two seats together at the bar. It wasn't ideal, but we made it work! The bartenders were both fantastic, very enthusiastic and friendly. Our food was 5 star from start, to finish. If you are in the area, I would HIGHLY recommend this restaurant; it is the best in the area! read more

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I returned to this spot for another meal. The grouper bites and a pound of steamed clams were ordered as starters. The grouper bites were fried and served with a chipotle ranch sauce I believe. There was also a heaping pile of cheese on top. These were solid. They were a little too soft and not as crispy as I would have liked. The clams were extremely small but tasty. The melted butter obviously enhanced the overall flavor. I also tried the hush puppies again and they were what I remember, not great. For a meal I split the Baja fish tacos and sesame encrusted tuna. The tacos consisted of blackened mahi filets with garlic lime butter, cabbage, carrots, lettuce, cheese, rice, cilantro sour cream, and salsa. We also opted for guacamole which was an additional charge. These were build your own tacos. There was a lot of all toppings. There were at least 5 filets of mahi so additional tortillas were needed. The mahi was very flavorful. All of the toppings appeared very fresh. The tuna came with seaweed salad, rice, wontons, and a cilantro soy sauce. The tuna was perfectly seared, and the cilantro soy sauce was a great touch to the pieces of tuna. The seaweed salad was not my favorite, but it did not matter because of the tuna. I also tried the mushroom raviolis. There were 8 normal sized ones to an order that came in a yuzu poblano sauce. These were very good. The poblano taste was very apparent and really paired nicely with the mushroom filing. read more

Pangea Tavern - Sesame Encrusted Tuna - New American Near Me - Avon, North Carolina

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We ate here last night and the meal was very good. My wife and I had the Red Snapper Special. The fish was blackened and tasted great. We also had the tuna bites for an appetizer. They were great and the sauce they were served with also was good. As a side they served Parmesan green beans. These tasted good, but it was pretty obvious that they were frozen which is why I am giving them 4 stars instead of 5. Once again, we did not make reservations but when we asked to sit down outside they sat us right away. Weather has been very nice here and with COVID, you would think outside seating would be more popular but it seems to be our secret weapon. The server was attentive and friendly. The bottom line is my wife and I had a very good time here, and will definitely come back. This restaurant is a solid choice. read more

Pangea Tavern - Red Snapper - New American Near Me - Avon, North Carolina

Amazing! Popped in for dessert with friends. Fun atmosphere with super fun and friendly service. Not only is it the best carrot cake we have ever had, it's gluten free! (The gluten eaters were none the wiser!!) Do not leave OBX without stopping here!! read more

You must go here, period. The grouper bites are incredible. Light, crispy, and perfectly fried with parmesan. Worth a trip to the restaurant on their own. The atmosphere is both great for a date night spot, but we also saw families here. My husband and I each loved our entrees- the curry was generous in size, and loaded with an amazing selection of vegetables, including napa cabbage. The fish tacos had perfectly cooked blackened mahi, with well cooked jasmine rice. Our drinks were on point, an old fashioned (and one to go!), and a pina colada. This was our first time here, but won't be our last. We would have gone a second time, but they were still in their winter schedule, and closed on Sunday and Monday nights. Delicious! read more

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We've eaten here twice now and the food is overall very okay. For starters we had the fried pickles and poke nachos which were both okay. Nothing exceptional about those two items but still enjoyable enough. We also had the grouper bites which were the stand out starter and would recommend. The fish tacos and the shrimp and grits were the stand out entrees we had. The seafood paella was disappointing but not bad. The deep sea trio we ordered was blackened but the seasoning was just lacking on all items: the mahi, the shrimp, and the scallops. The scallops were cooked perfectly and very soft in the center and were the highlight of the dish. The shrimp and mahi however needed to be seasoned more. The fries were very good though. Hush puppies and coleslaw were okay. Service and ambiance are great though. None of the food blew us out of the park but nothing was terrible. For $25-$30 an entree we just expected a little better. read more

Excellent experience at Pangea Tavern! Good food and great service. (The hostess even moved a table outside so we could sit on the patio with our 6-month old!) Ordered the Grouper Bites, crab cakes, and fish tacos. All delicious. Will return! read more

We visited Pangea Tavern last evening for dinner. We ordered the coconut Curry and chipotle chicken parmigiana. Both dishes were excellent. Kasia was our server. The service was great! Thanks for a wonderful meal! We will definitely return read more

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Dining out isn't a big activity on The Outer Banks. But for those that get stir crazy inside their vacation rentals, going out for dinner is a nice change of pace. When the 11 of us wanted to venture out and not worry about cooking dinner we decided on Pangea Tavern and I'm happy to report it was a decision we did not regret. Located within the Koru Village complex next to the Avon Pier (apparently it's America's Pier), the Tavern sprawls with plenty of space inside (bar and two dining rooms) and out (beer garden, play area for kids, and cornhole.) When the 11 of us walked in there was a slight wait to get tables together but otherwise we had no problem being seated on a quiet Wednesday evening. We were surrounded with an interesting combination of kitsch which included hand painted sharks that hung from the ceiling and walls lined with bedazzled brassieres. The food from the self described "global menu" came out fast. We started with multiple orders of fried pickles, whole spears that were breaded just right and stuck together just right. A universal highlight of the meal. The Crab Bisque was rich and creamy but besides the chunks of crab at the very top, tasted more like a cream of mushroom than a seafood soup. I was particularly excited for Bayou Creole Shrimp and Crawfish Pasta, I love me some cajun-style pasta. However the dish left something to be desired. The gouda topped dish tasted kind of bland and the crawfish was MIA. I would have like to see the cajun seasoning come out a little more here. A number of us also ordered the Thai Coconut Curry which came out in heaping portions and offered a good amount of heat when you order it medium. With good sized portions and a nice, clean, yet homey atmosphere; Pangea Tavern is a good option when you are looking to mix up your stay on the OBX. read more

Great food and great service. Molly H. Was a wonderful server who was kind and funny. 10/10 recommend

Absolutely best food on the island. Better than Hatteras Sol by the ferry which used to be my wife and I favorite spot

Love the atmosphere at the Pangea Tavern bar! Stopped in this time for an Elderflower Sour along with the salad with Lemon Balsamic Vinegar; Thai Coconut Curry with smoked tofu; & the Special of Fresh Blackened Tuna topped w/ pineapple mango salsa, side of wasabi mashed potato. Khalua Tiramisu was a resounding Finale! read more

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The atmosphere was nice and friendly, heard strangers having conversation. We sat at the bar to wait for a table, told 15mins wait, but never got seated. We end up just ordering at the bar. Baked Oysters Rockefeller: "House recipe of 6 stuffed fresh shucked oysters with baby spinach, dried onions, hollandaise sauce, lime juice and applewood-smoked bacon topped with parmesan, and North Carolina Gouda cheese." It was good, mainly tasted the saltiness of the parmesan. Flavors from other ingredients didn't come through. Seafood Au Gratin: "N.C. Shrimp, plump North Atlantic sea scallops, and crabmeat in a creamy cheesy mirepoix sauce over penne pasta and topped with torched provolone and parmesan. Served with garlic bread". This was a bit disappointing, not creamy, just watery cheese soup, not much flavor to it. The scallops and shrimps were the only good thing about the dish. read more

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We came to Pangea for dinner on a Friday night at about 8 pm. I was worried there wouldn't be seating for 5 when we arrived with no reservations, but we were at a table within minutes. Our waitress was great--super laid back and sweet. She recommended a drink based on my tastes and even had the bar make it less sweet. It was delicious. The atmosphere was very relaxed and there was live music which was nice and mellow (mostly acoustic) and I found myself singing along to nearly every song. We had the fried pickle appetizer. They were nice and crispy and the dipping sauce was so good--not sure if it was wasabi or horseradish mixed into it but it had a nice heat going on. My husband and I had the crab bisque. Very tasty, could have been warmer. Our daughter had a cheeseburger and fries. Our boys had chicken fingers and fries. Didn't taste their mains myself but they seemed to enjoy. But those fries...omg. They were perfectly fried and the seasoning on them was so good. My husband had the fish tacos. "The mahi mahi was cooked to perfection". He was very happy with his food. I had the sesame seared tuna which was excellent. The tuna was cooked just right, the sauce and wasabi went well with it. The seaweed salad was yummy. The rice was pretty good (slightly over salted, which took away from the flavor of jasmine rice, but really no big thing). Out of the five places we ate at on vacation down here, Pangea Tavern was our favorite. Great service, great food, great vibe. We will definitely be back next summer. read more

It was a great experience from the host to the mints. After the host sat us at our table, saw my wife was a bit chilly and asked if she was cold--which she always is--and immediately turned up the a/c to accommodate! Waitress was there when we needed her and on top of everything. Drinks were great. A hazy IPA and a mermaid tail for the wife. The grouper bites were perfectly cooked and the crab legs were tender and delicious! We'll certainly be back when we're in OBX again! read more

Pangea Tavern - New American Near Me - Avon, North Carolina

this place was so good!! service was fantastic and their raw oysters are delicious. probably coming back tomorrow night just to try everything on the menu lol. read more

We loved everything about our experience at Pangea. It's nit easy to find good plant based food while traveling but Pangea had several to choose from. Our server was attentive and entertaining! The atmosphere was casual, fun and inviting. And to top it off, the live music was just perfect. Very chill and enjoyable place to dine out. read more

I've been to this place several times over the years, and I really want to write a better review for it. The mood and vibe of the place is really pretty good, especially on their back patio if you catch it on a cool night in the summer. I tried calling to make reservations several times during the day but the phone rang and rang and rang. It finally picked up saying that the user had not set up their voicemail: So much for a reservation. So we decided to show about 15 minutes before 6 o'clock, hoping to beat a little bit of the dinner rush. We were told the only available tables were out on their back patio, and it was a cool night, so we agreed to eat there. It really is a lovely space. We waited about 20 minutes before we were seated and during that time I heard several customers come in and complain about the phone number. Folks who wanted to make reservations could not and were frustrated that they had to wait. Many walked out. After we were seated other groups with reservations were seated after us, and yet they were being waited on before us. It took 20 minutes before anybody showed to our table to ask about drinks or appetizers or even greeting us. Now I understand that they were very busy, but if you can't treat all your customers equally, then you shouldn't seat them. Nonetheless, our waiter finally came over and apologized saying they were very busy and we were more than understanding. Certainly wasn't his fault. We ordered the fried pickle appetizer which we've had before and it is absolutely awesome with the wasabi ranch dressing. We also ordered the spinach artichoke dip with pita, which is also very delicious. For entrées my son got the burger with fries, my wife and I each ordered salads and a bowl of the crab bisque, and my daughter ordered the special a green curry chicken served over rice with deep fried green beans. It took a while, but our food arrived after our appetizers and we began to eat. My daughters took longer for some reason. It was the special after all but I'm not sure why it took longer. My daughter mentioned that her food was not hot so I asked if I could try it. It wasn't even warm it was on the verge of being cold. Also, it was chicken. I told her not to eat it and we were going to send it back. It took at least five minutes before anybody came to check on our table or that we could even see a wait staff member to ask them to send it back. In the meantime my daughter was hungry so I shared my salad with her. Our waiter finally showed up grabbed the dish and took it back to the kitchen but after five more minutes we were all mostly done eating. I went to try and find our server to tell him we no longer wanted the entrée. I ended up at the bar and talked to the manager and told him that we didn't want the entré at this point: we weren't jerks about it, it's just that we were done eating and it wouldn't be fair to my daughter to try and eat her dish after everyone was finished eating. That's not how a family dines together. The manager understood and said he would let the waiter know. After five more minutes, the waiter showed up with the hot plate and I had to awkwardly explain to him that I had already spoken to the manager and that we were no longer interested in the dish. He seemed a little upset saying it only took him two minutes to get the dish cooked, and while I'm sure that's correct, nearly 20 minutes had elapsed since we received the dish and he brought it back hot. When he brought the check back he was more apologetic, not that he needed to be because I understood his frustration. He was certainly more than accommodating at that point and even took the drinks off our tab. I really felt bad for him. We left him a very healthy tip because I know none of this was his fault necessarily. It seems like a lot of restaurants down here are struggling right now, and I understand that, but again, if you can't seat and serve your customers then you probably should not. I've had plenty of great meals at this place and hope they get their act together in a future visit, but this one was certainly disappointing. Update after reading Pangea's response: Despite what the response below says, on the day I posted this review, the outgoing message clearly said the voicemail was not set up, and LEFT NO OPTION TO LEAVE A MESSAGE, so what should a customer think when the phone rings over and over with no option to hear an outgoing message or leave a voicemail??? I don't understand the logic of calling a customer back when they cannot leave a voicemail. The logic is faulty. In addition, the presumption that a customer shows saying they tried to make a reservation when they really just didn't bother or were somehow irresponsible is absolutely insulting. And "have a nice life"??? Really? That's not quite a mature response from the business owner. I've adjusted my rating accordingly. read more

Pangea was a tragic date night experience loud cafeteria like interior- everything bland and drenched in sauce. A spicy margarita that lacked booze and taste - just skip it read more

This has become another staple in our search for spots that can delight the vegan (me) and the omnivores (partner & kids) in our family. I personally had the vegan paella l, the vegan sopes, and the curry (added tofu to both), and they were both very delicious! My partner had the seafood paella and the fish tacos, and my kids had the kids meal and the Tavern Burger (and some of the mocktails). Our server even did some balloon animals for the kids, and our dog got his own water bowl on their dog-friendly patio. It was a delightful time! read more