The food coma is real. One kilo, the waiter told me. After the fact. Why I ate everything, who…read moreknows. At Oslo prices, it should have been an extra day or two worth of meals. I actually wanted something 'lighter' but I asked for his recommendation, and of course he said the signature item that they are "famous" for. I also paired it with some whale, because I like eating protected and endangered species. The whale was the best part. Tastes like those cute little puffins, vaguely like a tender beef jerky. As for the caveman chunk of pork on a bone. Woof. I mean, it's good. The crackling is like pork rinds on steroids and the meat really did fall off the bone. The mustard sauce and the mashed potatoes were loaded with fat. However, the staff friendly and attentive. I love my meats, but this did not blow my mind. Would not go out of my way to come here, and I think the overall ratings are a bit generous.

Cozy restaurant with a rustic vibe! They're all about pork and they do it well! It hit the spot…read moreafter walking in the cold. Food was hardy and flavorful. I greatly enjoyed their stew. Service was great.

Been here twice so far, and both times had the pad Thai, once beef once chicken. Both were good.read more

The place have potential but still needs some fine tuning on both service and food…read more On service they have problems on catering for bigger groups when it comes to what drinks and food you ordered. They will run along the table and call out the drinks you or some at the table ordered and same with the food. So you need to pay attention and get there attention when you hear your drink or food called out. But all waiter and waitress was polite and respectful even if it can be hard to understand them in Norwegian as many of them don't speak the language fluently. The food is very average so don't have to high expectations. The codfish I had was ok but the potatoes was horrible and so over spiced that it killed the flavor of the fish. I had to start choosing what part of the food I wanted to eat. So don't expect a harmony of fusion flavor but more a crash and chock of flavor. In all this is not the place I would take some special or celebrate an important event. It is noisy but probably a good place to have lunch or if you're in a hurry. And I have a feeling that the chefs are better with small groups from 1 to 4 people the group sitting 10+ This could be because they are either under staffed or don't have the experience. Will I go here again? Probably not since there to many small improvements that have to be made for it to be worth it.

Visiting from North Carolina and found this food hall, many different options, we were looking for…read morevegan food - there was not many but good enough for us to feel full. Maybe they can bring some more vegan food in menu.

Place is too cool for its own good. Mid-day there were not many diners, and staff left many booths…read moreunattended. Should have used that as my cue *not* to eat at Khab Thai, which is horribly overpriced. I know Oslo is an expensive city, but at almost $18, which I would expect at a nice restaurant, but instead got something no better than a microwave meal. The employee was socializing with two women at another booth across the way before bothering to come over to me. I knew something was up when he made me scan my card twice for the meal (and I was charged twice). Clearly, people who eat here are probably half drunk and never been to the parts of Asia that these booths claim to make food from. Hard pass.

On a nice river walk with my Cousin and we stopped in for lunch and a few beers. We decided to have…read moresome loaded fries and Nydalen wings. The wings were superb, spicy and flavorful. The fries were crispy and the beef topping was tasty while the cheese was bland. The atmosphere on this summer-like May Afternoon was exceptional for outdoor seating

Cold beer is always good after a hards days work. Have had the burger and chicken wings both tasted…read moregood, wings are not messy either.

This review is based off just the beer- but it is fantastic! It's a local brewery that knows how to…read morebrew beer. They have many types to choose from, as well as mainstream beers. The atmosphere inside is very dark and cozy- think pub like although it's pretty large. There is also a nice outdoor seating area that's pretty large. The food looked fantastic, however we had just come from dinner. If you are a beer person- stop in! You won't regret it!

Hungry after the 2 hour Oslo Fjords Cruise. Went to a pizza place but they didn't have pizza for…read morelunch. This restaurant was next door. Fish & Chips was well executed and the quiche was not too bad albeit the accompanying salad was a bit salty. Overall a nice lunch.

As with most Chinese restaurants in Oslo, they serve a Westernized version of Chinese cuisine. I…read moreasked the server if they made legit Chinese cuisine and was told the chef of course was Chinese. I ordered a typical Sichuan dish, gong bao ji ding (kung pao chicken). To the waiter's surprise, I knew the actual Chinese name. When I received my dish, it was floating in sauce, full of veggies ( which ate used as fillers), they used cashews instead of fried peanuts, and lacked the essence of Sichuan cuisine..."mala." I never knew why most Chinese restaurants water down their dishes and think that the original taste will not cater to westerners? I am not Chinese, but my Sichuan cooking is far superior to the dish I received here.

It is not a fine dining place but if I wish to have a decent chinese black pepper beef stir fry,…read more this is the place I go. I don't recommend their fried noodles and fried rice.

A good pick if you visit the market. They have carved out a little nook inside and decorated it…read morewith Norwegian charm. Staff is great. If you are fan of game meat this is a place you should stop. I enjoyed the reindeer stew. Rich hearty and flavorful...maybe not the best in Oslo, but definitely a strong effort.

This is the one meal where I wish I was a food photo taker given how pretty and unique the dish…read morewas. The aesthetic and the pairing of flavors reminded me again that Americans really don't know how to cook. The name of the dish: Meatball. Easy & simple right? The meatballs were placed on a bed of mashed potatoes that was topped with vegetable (I think swiss chard), maybe seaweed, and lingonberry. That is, the meatballs were sleeping on top of the bed of glorious mashed-potato infused with all of the fixings. I'm also pretty sure there was one more item in that mix that seemed odd, but worked really, really well. The mooseburger was really tender and the fries were good. They were out of their draft beer by the time I ordered, so settled for a nice pepsi instead.

Great staff and great service. We popped in for a light…read moresnack and a drink and it was lovely and relaxing.

Had a wonderful dining experience at Eufemia! The service was fantastic and the food was extremely…read moretasty. We came here for dinner on a Saturday after exploring the Oslo opera house. The restaurant is very conveniently located next to the train station and opera house, and is accessible through the hotel lobby. Food is well-priced for Norwegian standards. The appetizers are small, so get a few. The main courses are a good size. Would definitely come back!

Wonderful sandwich. Different types of tee and coffee. Nice place to sit outside. Close to Skeid…read morefootball arena You have to try the sandwich . Good service.