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    Panda Express

    2.4 (98 reviews)
    InexpensiveChinese, Fast Food
    Closed 10:00 am - 12:00 AM (Next day)

    Order Panda Express Takeout or Delivery

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    PANDA EXPRESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Good for kids

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    Reviews With Photos

    Samantha H.

    Panda used to be a go-to many many years ago and then my husband kinda got turned off by it but decided he wanted to give it a shot again. I love me some Asian food and enjoyed our lunch. We ordered online which was super easy and got the text saying our order was ready when we were like 2 minutes away so great timing. We opted to take it to go so I don't have a review about the cleanliness of the restaurant itself. I enjoyed my orange chicken over rice and we also ordered the cream cheese rangoons. It's def not the freshest option but for something quick and on the cheaper side it'll do.

    The piece of glass

    I ordered 2 plates and there was a large piece of glass in my child chicken and they bit into it.

    Bigger Plate 3 PIECES OF BROCCOLI BEEF???? This is wild.

    ??????? 3 pieces of broccoli beef THANKS! Ordered bigger plate on uber eats around 4pm

    Rick G.

    Well this place has always has been a low expectations for me. However this time they had enough items ready and took care a midsize group that came in including my crew... food was fresh and hot. Taste was pretty standard to all Panda Express. Overall: Same as always but better than prior experiences.

    Orange chicken and mushroom chicken colliding
    Michelle F.

    I decided to take advantage of the $20 family meal deal. This is normally about $35 so it is quite a bit of savings. I really like Panda Express in terms of fast food restaurants. I placed my order via the app and ended up showing up about 15 minutes before I told them I would be there. The line at drive-thru was super, super long. I saw a couple of customers standing by the door so I figured I would stop and see if I could get my food that way. The lady took my name and told me she would be right back. She was running back and forth with other customers and then sort of disappeared. 10 minutes later, I asked the gentleman about my order and told him my name. He said he remembered seeing my name LOL well, he never came back. Anyway, finally my order was ready right on time, the time I told them I would be there. We ordered the Angus steak, which I forgot to photograph. We also had orange chicken and mushroom chicken, which is my favorite.It tastes incredible! I love the sauce and the mushrooms are really high quality. I love mushrooms and can always tell if they are low quality. Anyway, the fried rice had no taste to it. That was disappointing. The lo mein was pretty good. I wish there were more onions in it. This was a good experience and I will be back.

    They give more broccoli than steak, a regular Chinese restaurant has it 50/50.

    every time I go to panda I get broccoli beef and the portions are always more broccoli the beef which should be 50/50. I might as well find another Chinese restaurant. Service is 50/50 some people are nice and others have attitude. The ambiance feels somewhat judgey or tense.

    Alexi Y.

    Chinese Fast Food. We were in the area and stopped by for a quick lunch. They had my 2 usuals ready; Orange chicken, Chicken and green beans. Service: quick, polite and efficient. We were served with no concerns. Diningroom: At first, we sat at a table and noticed the floor was full of rice. We moved to a hightop instead. About 4 customers sitting at that time and 5 servers behind the counter. It was about 2 pm. Not enough attention to the diningroom. That's why most of the time, I opt to eat in my car! Food: Servings were good. Trays were filled. I was asked if I wanted a sample when I stepped up to the counter. However, my Chicken and green beans were not very tasty. I had to add soy sauce to that and the rice. They were both bland. Eggroll was mushy inside. Maybe I don't usually eat this, but eggrolls should be crunchy inside. It looked like stuff was mixed in a processor and rolled up. I always check my receipt because I've noticed that not all Panda cashiers know their jobs well. This one was fine. I would eat here again for convenience but maybe select other entrees to try.

    Shrimp walnut with rotten brocoli

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    I Waited 25 min on online order that should ready 15 min prior to my arrival. Not the best service.

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    Page 1 of 3

    Panda Express Reviews in Other Languages

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    Hong's BBQ - Pan Fried Noodles with Beef

    Hong's BBQ

    4.1(181 reviews)
    0.7 mi
    $$

    During our family trip down to Hollywood, we stopped at Hong's BBQ for lunch on the last day of our…read moremini-cation. Located off Stirling Road (accessible from both directions), Hong's BBQ sits amongst the various shops that make up the Stirling Place Plaza. If you're here based off your search for food around the Seminole Hard Rock Casino and Hotel Hollywood, you've got the same idea as us and this review is for you; Hong's is essentially "around the corner" from the casino and a great option if you want to venture off the resort for some great food. Recommended by a source for reliable eats, we decided to give Hong's BBQ a go before our trip back to Tampa. We found that Hong's BBQ has some great authentic Canto-style Chinese cuisine. Not big by any means (you can't necessarily host a large banquet style gathering here), there is definitely ample seating - mainly suited for parties of 4. We came around 1pm on a Sunday and had no issues being seated - although the restaurant maintained a steady flow of customers in and out of the restaurant. There are a few larger round tables scatter throughout with the typical lazy-susan setup in the center that may accommodate larger parties of 6-8. If you're not interested in dining-in, there is definitely a "butcher's" station/display that is set up toward the back of the dining section. The setup within the restaurant definitely brought back nostalgic memories of Chinatown restaurants and their racks of char-siu, roast duck, pig, and soy chicken hanging under the heating lamps. From here, you can order cuts of the aforementioned meats by weight without the "extras." The menu offered a great variety of Canto-style cuisine; I would argue that it's hard to go wrong with a choice based on their selections they have available. We ordered two noodle soups (roast duck and char siu), along with an order of the beef chow fun, which were all outstanding. Beginning with the noodle soups, you have 3 different noodle options; I opted for the flat rice noodles which I instantly craved upon identifying it as a choice. The noodles were cooked to al-dente perfection that had a good amount of "bounce" while easy to chew. The broth was also on a whole other level that warrants praise in itself. The beef chow fun is also a must - yes, I recognize that this may be considered a "basic" choice, but Hong's BBQ makes this the right way. The service wasn't poor - let's just say that it falls in line with the coveted 3-star Asian restaurant rating (If you know, you know). The servers knew how and when to deliver. All in all, Hong's BBQ is a great place to dine with your family. I would recommend this to anyone in or travelling to this area.

    Heard about this place and wanted to try it's BBQ and roasted meats…read more We stopped by on a Thursday evening around 5. The eatery seats about 40 and is clean and simply decorated. It was empty. But it slowly got more diners, with about 5 tables filled before we left. Service was fine but the waitress who took our order barely spoke English and it was difficult getting answers about items on the menu. Nevertheless, we ordered pan-fried dumplings, the three meat combo plate with roast duck, BBQ roast pork, and crispy pork. We also got a seafood platter with salt and pepper shrimp, squid, and scallops. The latter didn't have much taste. We couldn't even taste any salt and pepper. The dish came on a bed of shredded raw cabbage. There was no rice. When I asked, the server (a different one from the woman who took our order) brought us a small bowl. They had forgotten to put the rice on the plate. (The dish is advertised as being served on a bed of rice.) The meat platter was decent. Although the duck skin needed to be crispier, the pork skin was very crispy. The BBQ roast pork was tasty, boasting a nice char siu flavor. The few strands of Chinese broccoli that was served with the dish was cold, as if it was added from the refrigerator. We enjoyed the pan-fried dumplings. They seemed to be homemade. One appetizer, two entrees, tax, and tip was $66.

    Photos
    Hong's BBQ
    Hong's BBQ - Egg drop soup

    Egg drop soup

    Hong's BBQ

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    Wings Chinese Restaurant & Take Out

    Wings Chinese Restaurant & Take Out

    4.3(112 reviews)
    2.3 mi
    $$

    This place is awesome! Takeout only, unfortunately, but still worth stopping by. Vibes are still…read moregreat and service is lovely. I got the sweet and sour chicken with pork fried rice. Each order comes with wonton or egg drop soup plus an egg roll. I ended up getting crab rangoons as well and they were the perfect craving quencher. Highly recommend this place and can't wait to go back.

    I've wanted to try this place for years, and now I finally get why people quietly swear by it…read more Wing's is one of those increasingly rare hybrids: Peruvian Chinese (chifa) and old-school American Chinese takeout, run the way it's been run for decades. No rebrand. No influencer nonsense. Just food. You can't dine in--and haven't been able to for about four years--because they don't have the staff to support it. No dishwasher, tight labor across the board. So this is strictly takeout. Accept that now. Then eat it on the hood of your car and be very happy. Egg rolls first. These are real egg rolls. Thick wrapper. Proper filling. Pork (he said beef this week, but my tongue says pork), visible shrimp, cabbage, and--most importantly--preserved mustard greens. That funky, savory note that modern egg rolls forgot existed. Get extra. Freeze them. You'll thank me later. Wonton Especial. This is the soup you order when you want everything. Vegetables, shrimp, chicken, pork wontons. Clean, savory broth that tastes like someone actually cared when they made it. Pork fried rice. Legit. Big chunks of roast pork. Egg. Scallions. Dark soy flavor. No beige sadness. Could I dock them for no bean sprouts? Sure. Am I going to, at this price and quality? Absolutely not. This is real takeout from a 20+ year business that never tried to be anything else. I told the owner flat out: if he moved this operation to Coral Springs, he'd make a fortune. Until then, Davie knows what it has. Bring napkins. Eat outside. Respect the classics. And bring cash.

    Photos
    Wings Chinese Restaurant & Take Out
    Wings Chinese Restaurant & Take Out
    Wings Chinese Restaurant & Take Out

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    Dumpling King

    Dumpling King

    4.3(451 reviews)
    1.3 mi
    $$

    Dumpling King is one of those hidden local gems you'd probably drive past without realizing how…read moregood it is... and that's a mistake. I've been here multiple times and I can honestly say I've never had a bad experience. The staff is always friendly and welcoming, and you can tell they genuinely care about the food they're serving. Everything tastes fresh and handmade, especially the dumplings. The wrappers are perfectly tender, the fillings are flavorful, and nothing tastes mass produced or rushed. The space itself is clean, simple, and comfortable.... exactly what you want for a casual dumpling spot. Service is efficient, orders come out hot, and the quality is consistent every single visit. We ordered the beef soup dumplings and the chive, pork, and shrimp steamed dumplings. Both were excellent especially if you pair it with the chili crisp oil and dumpling sauce. If you're craving real, comforting dumplings and want to support a local spot that does things right, this place is absolutely worth stopping into. A true hidden gem that delivers every time.

    Will return. Pretty…read moresurprised and very glad to find a dumpling spot in this neck of the woods -:). We've - juicy bums XLB - pork dumpling - spicy wonton: really spicy All are delicious; XLB's juice is clear. This is one of the chain shops scattered across Florida, offering both take-out and dine-in. You order from the machine on the left side of the counter. The restaurant is bright and clean. The service is good: the young man asked us if we'd like some black vinegar and hot water (he said yes to me, bringing in my tea, when the restaurant had only one other couple): Thanks. I'm wondering if the creator(s) are from northeast China: the fillings, especially the dumplings, are very solid, and the wontons are chubby. An Asian woman is making the dumplings behind the glass window. The small logo on their black plastic tableware is thoughtful and appreciated.

    Photos
    Dumpling King
    Dumpling King
    Dumpling King

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    Serious Sanji - Plantation - Crab meat & pork soup dumpling- very soupy

    Serious Sanji - Plantation

    3.8(173 reviews)
    4.1 mi
    $$

    Ordered takeout here and it was amazing. The soup dumplings were perfect & my boyfriend got the…read morewonton soup and loved it. It's all very reasonably priced for South Florida. Our soup dumplings plus the huge soup came out to $25 which is not bad!! And for great quality, delicious food. I cannot comment on the ambiance or service as we ordered take out but I will be back, and in person soon!

    Came here on a Tuesday evening with my family. It's in the Enson Market Plaza right by One…read morePlantation. Upon entering, there was no signage of whether we should seat ourselves, or wait. There was a sign stuck on the kiosk however, stating that the kiosk was for takeout orders only. The place was clean and well organized. We seated ourselves and my husband walked up to the counter to grab some printed menus we spotted. An employee appeared from elsewhere in the establishment and grabbed the menus and brought them to the table, leaving my husband awkwardly following him back to the table. My daughter saw the drink menu of teas and drinks and asked for an orange drink. I inquired from the server whether it was okay for kids, had any milk, and whether it was a juice or not. He informed me it was a syrup and it was a good choice for a kid. Upon receiving the drink, I tasted it and it tasted very strongly of green tea. Not something I would give to a child, but I guess I didn't specifically ask that question. My daughter was highly entertained by the robot server with a cat face that delivered our drink order. We continued optimistically and ordered the Peking Duck Bao, the Pork Soup Dumplings, the Chicken Sanji and the Fried Noodles with Shrimp. The Peking Duck tasted severely microwaved and dry. The skin was soggy and not at all appetizing, and there was one tiny sliver of green onion in one of the three bao. The pork soup dumplings were nothing to write home about, but were good overall. The dipping sauce that accompanied the dumplings was delicious and definitely added some flavor to the dumplings. The Chicken Sanji was a thick skinned bao dumpling and something I was looking forward to trying. It was lacking in flavor and the texture was not my favorite. It was accompanied by the same sauce as the soup dumplings. The fried noodles with shrimp dish was disappointing. The shrimp was perfectly cooked but the noodles and veggies lacked in both flavor and texture. All the veggies were soggy, and the noodles were coated in a sauce that lacked any type of flavor. It was just... sad. My daughter was provided with some cute kitty kids reusable chopsticks that she did use, so that was something that added a little value to our visit. Our check was around $65 before tip, and I have to say we will not be back.

    Photos
    Serious Sanji - Plantation
    Serious Sanji - Plantation - Boba and buns - Thai tea with mango popping boba

    Boba and buns - Thai tea with mango popping boba

    Serious Sanji - Plantation - Storefront

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    Storefront

    South China Restaurant - Mushroom Garlic Sauce - The chef goes a bit heavy with the Pea pods.

    South China Restaurant

    3.8(158 reviews)
    3.9 mi
    $$

    I'm normally not a fan of Chinese food, but this restaurant changed my mind. One of the best…read moreChinese foods I have ever. We placed an order for pick up and it was ready in 15 mins. As soon as entered we were greeted and the entrance that leads to the seating area inside the restaurant looks very nice. We ordered two dinner combos and crab Rangoon. The dinners combo comes with soup and an egg roll. I had the sesame chicken with wonton soup and the egg roll. By the time we got back to our place and settled down, the food was still tasty and was still fresh. The food had such a good flavor to it. This has become my new go to in Broward.

    South China is one of those rare finds that keeps you coming back. It's a small, family-owned…read morerestaurant, and you can really tell the difference in both the food and the service. The portions are generous, the quality is excellent, and everything tastes freshly made. I especially love their hot tea--it's such a nice touch--and the fried rice is always perfectly cooked. The Lee family, who own and run the restaurant, are some of the nicest people you'll meet. They go out of their way to make you feel welcome, and the service is truly impeccable. It's the kind of place where they remember you, which makes dining here feel personal and special. My go-to dish is the orange chicken, and it's easily the best I've had anywhere. Between the flavor, the portion sizes, and the fair prices, it feels like an upscale Chinese restaurant without the upscale bill. South China is a gem in Cooper City, and I'd recommend it to anyone looking for authentic food with outstanding service.

    Photos
    South China Restaurant - Entrance to dining room

    Entrance to dining room

    South China Restaurant
    South China Restaurant - Schezuan chicken

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    Schezuan chicken

    Panda Express - chinese - Updated May 2026

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