Mano's Pizzeria wasn't even on my radar, and I eat a lot of pizza. My husband randomly came across…read moreit and suggested we try it. Queens can be very hit-or-miss when it comes to the perfect pie, which is unfortunate given that it's such a foodie paradise in terms of international cuisine. Mano's pizza definitely hits hard. It's pretty perfect on every level. The crust is really crispy and airy, and the sauce is really fresh and tasty without being too acidic. The toppings are well balanced (generous without going overboard). We ordered delivery, which often requires some reheating due to the perils of transit, but it wasn't required in this case. It arrived in perfect condition. This will be in my regular takeout rotation for the foreseeable future, and I definitely look forward to dining in person someday soon.

We ordered delivery from here and it blew our mind. The Minucci (pepperoni and sausage) pizza…read morearrived warm with crispy crust and sooo much flavor! It wasn't oily or wet at all. Just perfect! It's probably one of the best pizzas I had in a long time. Top notch! Will definitely order again.

They renovated the whole place last year so now there's a lot more seating (booth and counter)…read morecompared to before. Cash is still preferred but they also accept credit cards and it looks like they also do online orders (pick up and delivery). We got their bbq chicken pie, cheese pie and 1 chicken caesar salad slice. The caesar salad slice was so heavy with the generous amount of toppings they put on it! Not to mention the crispy bottom. Bbq chicken pie has always been a family favorite with the smoky grilled chicken mixed with the sweet barbecue sauce flavor. It's a flavor that can't be beat. No matter what other pizza spots I try, Rosa's always reigns supreme.

Came here with my girlfriend for dinner and if you like average pizza and horrible customer service…read morethen this is the place for you! Nobody at the counter acknowledges you until you stand around for 5-10 minutes and there's no signs or indication of how the order process goes. The first guy that was working on my girlfriends order (she wanted anchovies on her slice) was decent but as he was working on that another staff member announced "if you haven't ordered yet I can take care of you" and seeing as I was waiting for the guy to finish my girlfriend's order I looked to him and before I could even get a sentence out he cut me off and said "if you have someone taking care of you already then he'll finish you're order". Mind you there isn't anyone in line behind us and if that's the case why'd you ask that question as if you were offering your services. I didn't think much of it and pretty much ignored it and waited for the first guy to take my order. 10 minutes later that same guy puts a tray in front of me of a plain and pepperoni slice (which happened to be what I ordered as well) and I went to reach for it and told me not to touch cause it wasn't my order in the most condescending and disrespectful way possible. I apologized to the young lady it belonged to as it was an honest mistake but there's a way to speak to people especially if you are serving the community. To top it off we asked for a to go box and the kid at the register gave us a brown paper bag. Wouldn't recommend this place to anyone and the whole staff needs to be sent to a customer service seminar.

I Know then over 50 years still number 1 in NYC for the best SICILIAN PIZZA I LIVED UP THE STREET…read moreI wont go any were else for my pizza!! the best rice balls too!!! just as good my grandmothers

Ordered a few pies for a group of guys at work and for a late night and a large order they still…read moreknocked out of the park. The fresh pond road location is always my go to. Be sure to stop in a grab a slice

The pizza is good and they have a daily special 2 plain with soda for $8…read more The only thing, I really didn't like the guy was touching the money and make pizza without glove , no hygiene !!!

Stopped in to get a slice of regular and a slice of Sicilian. The Sicilian slice is mostly bread…read moreand didn't taste like anything much. The regular slice fared a little better. The pizza is overpriced compared to other local pizzerias in the neighborhood. Ironically, it's 12 noon and one person is only here beside me. I think that speaks volumes in itself.

Dinner at Pizzeria Panina on Friday was delicious. My son had their pepperoni pie, my husband had…read moretheir broccolini pie, and I had the appetizer special, which was meatballs in tomato sauce with focaccia. For dessert, we sampled their unbelievable date cake which came in hot caramel sauce with vanilla gelato on the side! The servers were very sweet to us and made suggestions about the menu when asked. Our orders came quickly, too. The interior is beautiful and has a low-light, romantic, rustic ambiance. The restroom was also neat and clean. It was family friendly and still felt intimate. We will definitely be back to try more of their menu.

Had an amazing dinner with my friends here! This place is sooo cute. There's tables inside, high…read moretop and bar seating and tables outside. We were seated at a long high top table that gets shared with other parties but at the time of our reservation, it was just us. The specials were speaking to us. We had a bottle of white wine for the table and I later ordered myself a glass of one of their orange wines of the day, Sikele, which was great. We started off with the meatballs from the specials, which were served with tomato sauce and sea salt focaccia bread and the Tuscan Kale and Radicchio Caesar salad. The salad was delicious, as were the meatballs and sopping the sauce up with the bread. We also had the roasted shishito peppers off the specials menu which came with a za'atar ranch dip that I actually loved even though I'm not a ranch fan. We then shared the cheese pizza and the special of the day pizza which was smoked bacon, figs, crème fraiche, buffalo ricotta and crispy onions. Both were amazing but I could have done without the smoked bacon. The best part was DESSERT. Both from the specials menu, we had the Sticky Date Cake (butterscotch + fior di latte) and the Pistschio Tiramisu (served with fior de latte gelato, olive oil and salt). Opposite vibes but both incredible in their own ways. The date cake was dense and super sweet but in the best way. The pistachio tiramisu was crunchy but super light and fluffy. The waiter then brought out free amaretto shots to end the night, even bringing a nonalcoholic one for my friend who wasn't drinking. 10/10 across the board. The place has vibes, food and great service. Can't recommend it enough!

Great old-school pizzeria in the heart of Maspeth. Maspeth is recognized as the oldest settlement…read morein Queens County, founded by European settlers in 1642. But this pizza is fresh and satisfying, you can taste the homemade marinara sauce, and mozzarella cheese. I prefer fresh not canned mushrooms but it did it's job today. The crust is crunchy and sturdy, built to handle as many toppings as you want, and oh, what a selection of specialty pies. In addition to pizza they have many options from pastas, to sausage, chicken, veal and lamb entrées, seafood dishes, heroes, burgers, wraps and paninis. Prices are reasonable, not assaulting like in the city. They also cater. Staff is friendly. Next time you're on a Queens pizza crawl or even driving home from the airport, be sure to take the quick detour to La Bella Mariella. Open till midnight Fridays and Saturdays, 11pm all other days. WWW.LABELLAMARIELLA.COM I'll be sure to come back soon.

The Manger Felix is not a very good manager. I order something on the menu but changed the way the…read morechicken was made. And they sent a completely different dish. I called to ask what happened and he say how do I know they didn't put sorry or red sauce. I said because if you put red sauce I would see. This place really doesn't give a crap what they send to the customer and when they screw up it is like the customers fault. They either have people who can't read because lord knows they can barely speak English. Now I have no order from here in months because of this. But stupid me figure I would give them another try. And the owner promises next time but there is never a next time. Stay away go else where not worth the aggravation

Used to be good when Joe owned it. Now is ok. Not bad. Friendly staff and looks nice inside.read more

I'm waiting for my car inspection and oil change and found that Joe's was open for a late lunch…read more Friendly service and reasonable prices. And my plain slice was crunchy and very good. They have empanadas also for $2 each and lots of specials.

Ordered a large cheese pie and specifically asked that it be made fresh. Also an antipasto salad…read moreand sausage roll delivered. Added tip and it was over $70. No customer should have to ask that their food be made fresh. The pizza was a reheated cardboard disc. This is the third time I have ordered a regular cheese pie and they gave me a reheated leftover dry pie. After it happened the second time we have been ordering half one topping and half something else and specifically asking that it be made fresh because on one other occasion they just added cheese and then added topping and reheated it. Note to Carlos: We can tell the difference. It's back to Rosa's for us. Really disgraceful.

Stopped in here for a quick bite and these guys are the best. Great personalities and make you feel…read morevery welcomed. I will definitely be back the pizza was so good and the place had an old school vibe.

Finally got around to going to Patrizias of maspeth and im not sure why it took me so long , the…read morefood was outstanding! Nice warm bread with a very flavorful olive oil started the meal followed by baked clams and buratta, baked clams were fresh and delicious, garlicy with a little red pepper bite, they use panko breadcrumbs and while they were definitely one of the the better baked clams ive had I think I prefer a more traditional breadcrumb. The buratta was fresh milky and creamy and paired perfectly with the camponta ( probably murdered the spelling on that). The oso bucco special was insanely good, fall off the bone tender,great sauce and the mashed potatoes with crispy panchetta were out of this world . My fish ..I want to say filet of sole?..i dont remember lol, was cooked beautifully covered with the same delicious breading as the baked clams and came served over a generous portion of spinach and garlic. Deserts were exactly what you would expect, classic and delicious and they also make a mean Manhattan..all and all I was very pleasantly suprised , this place is a definite gem on Grand ave , nothing can come close to touching it. My only complaint is the service could be better, started out great, then there was a shift change and it got crowded and I kindof fell off dramatically Also the ambiance could be better, its a nice space but too bright , that being said I will be back.

The service and accommodation was amazing... Stairs to dine…read moreupstairs not so much def cannot have injured or people who indulge in beverages do those stairs very dangerous... The ambience was wonderful and intriguing & elegant. Very classic! Staff bravo bravo we will be back although we didn't get our server's name the atmosphere went to a calm storm to chickens with out heads in minutes. Overall the food was Devine great job chefs ... appreciated the first time experience with the family. Husband was happy and pleased!!!

Love a good thin crust :) Had the margherita and pepperoni pizzas. Two thumbs up from me.read more

Tried a slice of the vodka sauce pizza and it was great. Solid no flop crust…read more Fast service and clean interior