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I came here with my friend for dinner and this is such a cute japanese restaurant! I love that their menu has a huge variety so whether you're craving ramen, katsu curry, sushi or other japanese items- there is something for everyone! I highly recommend their sushi-dons, the fish is so fresh and the portions are very generous. But avoid the mentai pasta at all costs, it was unfortunately soooo nasty. It just tasted like noodles drenched in mayo. My friend and I couldn't even finish nor wanted to take it home. We also complained to the waitress because I know how annoying it is as a restaurant owner to see reviews like this and be like well why didn'y you tell us? So yes, we did mention this. That was honestly one of the worst dishes I ate in awhile, nothing could save that dish, it didn't taste like mentai at all and at least use udon noodles. So so so nasty. Which is such a shame because everything else was delish, if it wasn't for the pasta, I would've given 5 stars
Wow, this place is amazing! We had a table reservation for six people outdoors, which was perfect for a Saturday lunch. We saw the amazing varieties of dons, rolls, hamachis, and sake so had to get a little bit to share for the entire table. Each dish was presented beautifully, and the quality of the fish, roe, and rice is top tier.
Ozakaya has been high on my list since I heard about it a few months ago, so my friend and I went for dinner this past Friday. Reservations become available 14 days in advance on Resy, so I'd highly recommend booking early to secure a table during normal eating hours. Sadly, since it was just the two of us, we couldn't sample as much of the menu as we wanted. Our server recommended a hot appetizer and a fancier option from their Summer Special menu: KARAAGE - 14 Each order came with five thick pieces of chicken karaage. The chicken arrived hot and juicy, seasoned well enough to be enjoyed on its own or dipped in the side of shichimi mayo. This was a great appetizer to share, and I'd recommend it if you're looking for a reliable classic. TEMAKI SET - 95 Served in roughly an 8"x8" wooden box, this set was lavishly topped toro, Hokkaido uni, ikura, and possibly Iberian ham, with crispt nori sheets on the side to make DIY handrolls. After scooping a bit of everything into a little wrap, I was greeted with the most intense, fresh sea flavors. The toro and Iberian ham were fatty and buttery, blending seamlessly with the velvety smooth uni and the fresh, bursting pops of ikura. I had to pause after every bite just to deeply savor it, and I lost count of how many times I said, "Wow, this is so good." Since I don't live in NYC, I generally avoid repeating restaurants even if I enjoyed them. However, Ozakaya is an exception to this rule -- it's easily one of the best meals I've eaten during all my recent visits. I don't know where they source their seafood, but it's incredibly fresh and packed with umami. Even days after, I'm still thinking about the velvety sweetness of that uni, and I can't wait for my next visit.
Very busy Japanese restaurant and highly recommend making reservations way in advance. Fish here is served very fresh. My friends and I ordered the ozakaya donburi set, chicken karaage curry, kaki fried and a5 fried rice. The fish was buttery delicious. Loved how they serve a hot broth at the very end of your donburi set. Save some rice at the end for a nice experience to end your meal. The a5 was fatty and the karaage was fried perfectly. The restaurant was very busy when we went on a Saturday afternoon. The back dining area was crowded and very full. Our food came out quickly and i will definitely be back try some of their uni dishes. Highly recommend their donburi sets.
The ozakaya donburi set for $49 was amazing! It's a great meal to share between 2 and I really enjoyed the broth they pour into our leftover rice at the end. Mentaiko pasta was good and the crispy bacon pieces were pleasant. Will definitely come back, make sure you set a reservation even if it's a weekday.
We came here as a big group during lunch time and I have to say, while we were a big group ourselves and the dining area was full inside and back, the service felt sufficient and great. Most of the group ordered the Ozakaya Donburi bowl which was a bowl of rice with a very filling amount of raw fish and toppings. I cant relate as I dont eat raw but everyone raved about this. I ordered the unagi bowl, which is safe, delicious and super filling. All the appetizers were super delicious and everything honestly felt like came out in a reasonable amount of time. Will be back for more!
Kaishin don is amazing. If there's one thing to get, get that dish. So flavorful. The fatty tuna, ikura, and uni all together is chef's kiss! Salmon collar was cooked perfectly. So buttery and flaky and moist. Mentai pasta had good flavor but a bit too creamy for my taste. I'm just not a huge fan of super creamy pasta. I can only eat a little portion of it. Ozakaya roll was my least favorite. Before ordering, I knew there was a lot of ingredients in the roll so I kinda knew it was gonna be a mishmash of flavors, but I still ordered anyways. I really wanted something with eel. The only thing I didn't like about the roll was I think they put too much eel sauce on top of the spicy mayo sauce.
Originally made a reservation, however, something came up and I had to cancel. Then I went in person and put my party into waitlist and we got a table outside. We didn't have to wait for a long maybe like about 20 minutes. The staff is very accommodating and friendly. My friends and I came here for the set!! Ordered the Yuzu lemonade, mentai pasta, plum wine and Osaka donburi set. There are iffy about eating a raw egg, but I had no stomach issues after eating, which is good. Because I have stomach issues eating the raw egg in another country . The food is fresh. After you're halfway eating the rice from the set, they pour you the miso broth for you to eat the remaining rice. The miso broth is warm and cooked raw fish. There is outdoor seating, which is by the curb and inside seating.
Went to Ozakaya for lunch on a busy Sunday afternoon and had a wonderful experience. We started with a House Green Salad, a Vanderbilt Roll and a A5 Wagyu Nigiri - all solid. What stood out the most were our entrees, Ozakaya Donburi Set and Kaishin Don, both excellent. Overall, terrific creative dishes and friendly service!
I've been wanting to try this place for so long and was able to snatch a reservation at 4 pm on a Saturday on the day of. We tried a variety of dishes but we wish we could try even more. The fish tasted fresh and the staff was super attentive. Would love to come back to try more.
We were really excited to try Ozakaya after hearing so many good things, but unfortunately left a little disappointed. We ordered the chirashi bowl and kaishin don, and the fish was incredibly fresh and delicious. The service was also super quick, and our food came out almost immediately. That said, the portions felt quite small for the price, which was a bit of a letdown. Great quality fish, but the value wasn't quite there for us.
The sun was out, cherry blossoms were in full bloom, so we stopped by here after walking around the Brooklyn Botanic Garden, honestly perfect timing and vibes. This place is super popular and I get why. It was packed but the service was insanely quick and efficient, which I appreciated. We shared the chirashi (9/10) and a spicy tuna roll (7/10) and it was honestly more than enough food for both of us. The sashimi is chef's choice so you're getting whatever's freshest that day. Overall, the quality was excellent. A couple of pieces were a little on the flavorless side, but nothing that ruined the experience. I'd still give it a solid 9/10 and would definitely come back if I'm in the area again.
The food was amazing, and the service was okay. It was quite crowded when we were there, so I'd suggest making a reservation.
1 year ago
9 months ago
We have been missing Japan and wanted to try out this restaurant. First, be sure to have a reservation, because it's popular and beloved for a reason. Impeccable friendly service, a warm hand towel on arrival, beautiful ambiance, an infamous heated bidet in the bathroom (yes, for those curious), and a menu that takes 10 minutes to decide from all of the delicious options. I will continually dream about the strawberry matcha milk, and we loved both savory dishes. We will be returning to see the spring menu. It is also surrounded by many other lovely independent boutiques, so you can make an evening of wandering the neighborhood bookending your meal. It is a 90 min table limit based on popularity. This is a visit to Japan in the middle of Brooklyn. read more
Nice place for dinner. We ordered the anaconda roll which had all the ingredients I like. Shrimp tempura, avocado, and topped with eel. It was nice and filling. For the A5 Wagyu hotpot, the Wagyu was very small and only 6 pieces but the broth and veggies were good. Lastly, we got Oshiruko for dessert which had toasted mochi with matcha ice cream. I wasn't crazy about the dessert but everything else was very good! Also I had a yuzu lemonade for my drink and it was sweet and sour. read more
1 year ago
Like many restaurants we eat nowadays in NYC, my SO found this place via social media - specifically the wagyu hot stone grill videos. Making reservations was easy via Resy and would highly recommend having them because this restaurant is quite popular. Definitely recommend sitting in the back patio area if there's availability, as it's nice to get some natural sunlight if the sun is still out. We ordered: * Kurobuta Sausage - 7/10: tasted pretty generic, the mustard was super nose spicy * Chirashi - 8/10: I would say good quality for value, you get fat pieces of fish and delicious sushi rice * Mentaiko Korokke - 8/10: surprisingly not scaldingly hot, but creamy and delicious on the inside * Wagyu Hot Stone - 8/10: for $60, you get roughly 6 pieces of meat, but for me the star of the show was the garlic rice accompaniment The menu is enormous so it's a little daunting figuring out what to order, but in general everything we got was good. While the wagyu hot stone was fun to do, I would recommend spending that money on other delicious food from here. read more
Wow love the menu, Osaka my favorite city to visit each year. Osaka and izakaya, two words I love and very familiar with, makes Ozakaya. Excellent and friendly service by Dennis. Kop Khun kap! 9:45pm reservation is how late an izakaya should be opened to, midnight here awesome. Menu is the best of the best. Uni, bluefin, truffles, caviar, was there foie maybe that was night before...bluefin Akami was excellent and rich and great chew of a texture, had it in a few dishes. Same as the king salmon, vibrant color and oily goodness equals buttery but still a noticeable bit, yum yum. We had a little of everything and it was all delicious! We will definitely be back! read more
Great experience for Japanese food! A lot of variety on the menu and reportedly tasty wagyu. The plating for items is lovely and the ambiance is causal. Sushi/sashimi wise it's a little more standard than an upscale omakase but the menu is very lovely and lets you try a lot of Japanese cuisine. The peach mocktail was spot on! read more
Came on Sunday at 1pm and were seated immediately for a party of two. We got: - 2pcs of Otoro sashimi: super fatty and fresh - 10pcs of sush: from their sushi bar special menu all were fresh and tasty - Chawanmushi: dashi was missing flavor and it came out lukewarm, was expecting it to be hot - Edamame: couldn't taste the edamame flavor, seemingly overpowered by the truffle oil - Unagi Don: delicious, would highly recommend - Botan cocktail: pretty cocktail and light drink Service was fast and attentive. Cute spots for dates or catch-ups. read more
Came here for a Friday night dinner with a few friends and wow I was pleasantly surprised! The front of the restaurant feel rather tight, but there's actually a large room with natural light & a lot of seats available in the back! Service: 5/5 Despite how busy it was, the service was fast and our waitress was the friendliest lady I have ever met! And guess what - she's good at friendly pressuring you to order more drinks as well lol Food: 5/5 Everything we ordered are all great quality & prepared well! Including a few personal highlights here: - Geso Karaage: this was so so good - chicken Karaage is everywhere nowadays so we wanted to switch things up, and it definitely didn't disappoint - Ozakaya Donburi Set: I personally think this summer special is the more "worth it" and it was seasoned so perfectly - they even filled your bowl with dashi after you finished 2/3 of your bowl to let you experience a different way of eating donburi - Kaishin Don: this is a relatively smaller bowl than other food we ordered that day - but they gave quite a generous amount considered the price and quality of the ingredients! Overall I am honestly a fan - will be back when I find myself in Brooklyn next time! read more
1 year ago
I came here with a group of 6 friends, our hostess sat us as soon as everyone arrived. Our server was kind, quick, and attentive ^_^! Our food was very good we all enjoyed every dish we ordered. I really enjoyed my donburi bowl, though I didn't care much for the miso soup they offer to pour in it after you eat half of the fish and rice, I guess it's to make a rice porridge almost? It's not too small inside, but they also offer outdoor seating. I really enjoyed my dinner here, thank you Ozakaya staff ^_^!! read more
Super cute sushi restaurant in Brooklyn. We didn't have a reservation but they were able to seat us fairly quickly on a Friday around 7:30/8. We probably only waited 10 minutes. Service was just okay, my Kaishin Don came out first and it took 15-20 minutes afterwards for my boyfriend's 2 rolls to come out even though we ordered at the same time. My favorite things we ordered were the salmon nigiri and idako karaage. Kaishin Don was good too but the portion is very small. Photos of it make it look huge, it's the size of a small rice bowl. Other than that the 2 rolls we got (yellowtail and spicy tuna) were pretty lackluster. A nice medium scale place with lots of options especially for people who don't like raw fish, but not the best sushi in the area. read more
7 months ago
2 months ago
I have passed this place multiple times. I thought it only did omakases so I never tried walk in or delving more into the menu. But by chance I saw it on DoorDash and decided to order it. I was so impressed that I decided to go in person. It is definitely popular so I was slightly surprised I was able to walk in (solo) for an inside seat. They have seating on the sidewalk outside the restaurant, and an external backyard. The inside is slightly narrow so you have to deal with that. They have so many unique options on their menu especially since they are in the same area of other sushi restaurants. Especially in the donburi options. I have to say with the prices they have, they are relatively generous with their potions. $37 for a bowl with ikura, toro and uni is definitely a good deal. And the restaurant was so fast with my order even though it was extremely packed. I would definitely recommend going to this place if you can. read more
2 years ago
Came here for lunch with my friend. The ambience was nice. We were craving Japanese food, decided on the tempura and chirashi bowl. Serving size was big and tasted delicious. They had pumpkin, shrimp, and sweet potato in the tempura bowl. Hanabi roll was good but kind of not worth it for the price. Churashi tasted delicious and fresh. Would definitely come back again. The food overall was definitely worth it. read more
1 month ago
I visited to try some Japanese cuisine, and it was absolutely delicious! I ordered the tonkatsu, kaishin don, and a seasonal Ume drink. The Ume drink wasn't my favorite to be quite honest. It had an odd, bitter, and dense taste, but the food made up for it. The tonkatsu had a generous amount of crispy katsu, and the salad was incredibly delicious. The kaishin don was also tasty & quite filling. If you're a sushi lover, you'll enjoy this tuna dish topped with fish eggs; it's definitely a treat. Overall, I thought it was worth every penny, and I'd love to come back to try out more of the other options. read more
4 months ago
This place need to get more recognition because it is SO good!! Came for the summer special and I wish they would keep everything permanently, especially the Sake Katsu Set ): It just melts in your mouth and is HUGE and so flavorful! Kaishin Don is a MUST if you come here. There is a good amount of rice under all the toppings, which is a generous portion, and the rice is seasoned well. Staff is very friendly, all the dishes are pretty good portion sizes and delicious, and the interior is beautiful! They have more seating in the back with lights and more patio vibes, which is really pretty. Really wish this place was closer to my place because I would be a regular here! read more
Lovely space, friendly staff, and great fresh food. I was especially pleased with the rolls -- ordered the Ozakaya roll and it was great, but all the others also looked good and had creative ingredient sets. The raw fish was very fresh and delicious in all the sushi dishes. The chirashi bowl was large and had plenty of fresh fish, but at $39 is mediocre value. The chicken curry was good, but the rice it came with was a little overcooked. The staff were very efficient and, even without a reservation, we were able to get a table for 8 within 20 minutes on a weekday night. Overall, great spot! Patio and indoor dining available! read more
i found the japanese restaurant in brooklyn nyc where you can order the famous kaishin don that I've been seeing all over instagram (and it actually tastes even better than it looks)! also loved the interactive cooking experience making the hand rolls with the kaishin don and getting to cook the wagyu on the stone yourself however you wanted it cooked! loved sitting in the patio area and you need to visit for a fun, tasty dining experience! ordered: wagyu hot stone, kaishin don, yellowtail carpaccio, agedashi tofu, mentai pasta, calpico soda, strawberry matcha latte read more
1 year ago
Wow. Me n my friends have been to Japan and the food is comparable. incredible, worth the hype. Hate to say it but I saw it on TikTok and went (which I hardly do). Table for 3 was a 40 min wait so I went to a bar nearby. Missed my call time and got back on the wait . Yellowtail was buttery as hell. The hot food was good but when I go back I'll be sticking to the sushi and fish options because it was so fresh omggg. Literally can't stop raving abt this spot to anyone who will listen. read more
4 months ago
Life changing katsu curry. Very flavorful and good spice level . Very tender pork and great size read more
I ordered the Anaconda roll and the spicy salmon roll. I came for lunch just due to my schedule. Restaurant isn't large inside but they have outside seating, it was a nice day but I had a lunch date with my couch so that's where I was heading with my food. :) I peeped the Anaconda roll from prior Yelp reviews so I knew that's what i wanted to eat. Not sure if I was hungry but I ate everything in one sitting and it was delicious. Only thing I wish they had was crispy rice dish/option. read more
(Overall: A) - This Brooklyn-based restaurant in Prospect Heights is a very high class Japanese establishment with upscale ingredients and offers a fantastic quality of food. Their staff are attentive and friendly and match the quality of food, and the ambience is quite nice with hanging metallic fish decor being particularly notable. Their menu is full of intriguing options that match the Instagram reels, and would be very excited to return. (Kaishin Don: A) - A beautiful bowl of the most prized Japanese seafood on top of rice. Their sea urchin is pretty fresh considering it is currently in summer; further, the ikura is properly seasoned with saline in a way thats not oversalted. Also loved the fresh wasabi root paired with this dish to speak to the high quality. -- Food: +1 Presentation: +1 Price: E Atmosphere: +1 Service: +1 Menu: +1 Overall: +5 A Insta/Beli: @amei_eats read more
11 months ago
4 months ago
I came here because of the amazing looking Donburi bowls on Instagram and my goodness it somehow even surpassed my expectations. I had a similar bowl at the Tsukiji fish market in Tokyo a few weeks ago and this was even better. Had one sushi roll which was very good, but I'd come here for the bowls. Absolutely delicious. Otherwise it's a nice enough restaurant in a nice enough area that I was willing to travel to from Manhattan. read more
9 months ago
This Japanese restaurant is absolutely worth the visit. The delicious food here is reason enough for why this spot is my favorite Japanese restaurant in NYC. They currently have a winter menu to check out including their Ozakaya Donburi Set (think mountain of sashimi over rice like Tsujihan in Japan), Wagyu HItsumabushi (wagyu rice bowl), and Wagyu Hobataki (wagyu, mushroom, and miso paste delicious melding into a delicious bite). You can't go wrong with other dishes from their main menu like their Ozakaya Roll, Miso Black Cod (MUST GET), and Mentai Pasta. The Oshiruko is also an amazing dessert to end the meal, matcha ice cream, red bean, and toasted mochi. read more
100000/10 The negichutoro don was the best thing I've had almost ever. It was comparable to the toro dishes I've had in Japan, which is very high praise! Very fresh and absolutely delicious. Not only the fish, but the rice is also perfection. This will be my reorder next time. My favorite thing I tried here so far. The salmon katsu. THE SALMON KATSU!!!! Never had anything like this. The raw salmon is very nice and you also get the crisp breading on the edge. It comes with ikura to pour over (I don't like ikura so I didn't), a jammy egg in tartar sauce (was interesting and alright), and this sweet/sour/salty black sauce (jackpot -- this was so good). I would get this again, especially with someone who has not had it before. Probably would not have one all of myself the way I did this time though The steamed egg had ikura and uni in it. I'm not a big fan of ikura and I wasn't the biggest fan of the warm texture (steamed egg- the top felt like raw egg whites almost?) mixed with the taste of the sea. However, my cousin liked it. Probably would not order this one again. NOTE TO SELF: GEM FOOD - would come again and recommend 100000%. A full sized don would fill me up with room to spare for a shared salmon katsu. read more
I found this restaurant on yelp because my friends and I were craving sushi. This place had a high rating and the pictures online looked great. We walked into the restaurant and it was decorated very nicely. We were seated at the back of the restaurant which was like an indoor patio. The servers were very friendly and checked up on us. We ordered an anaconda roll, chirashi bowl, and kaishin don. The fish was very fresh and the food presentation was so pretty. The kaishin don was a bit smaller than expected but still very good. Overall, we had an amazing time. read more
The service provided by Lonk and his colleagues were amazing, for they were all very friendly, quick, and attuned! The interior design is also very warm and elegant, with my only complaint is that our table was very close in proximity to the diners on both sides of us; easy fix though! Now onto the food: Kani Miso Set: 2.5/5 - A very aesthetically pleasing and unique dish. Unfortunately, the flavor was on the bland side. We tried to remedy it by adding some salt, but the minuscule amount of crab made it hard for us to savor the dish further. For 32 dollars, this dish simply wasn't worth it. However, I believe this can be easily adjusted, by either adding a few more pieces of crab so there's more bite to the dish, or lowering the price for it seems more appropriate if its priced in its low to mid 20s. Ribeye special: 2/5 - This too was also unfortunately disappointing, for the meat was overly marinated where despite pairing the steak with rice, it was still overwhelmingly salty. What hurt the most was that even though the steak was cooked PERFECTLY medium rare, the fact that it was overly salty sadly ruined it. Lonk was kind enough to replace the dish, and we sincerely appreciate his understanding and friendliness! Yakiniku don: 4/5 - this was extremely flavorful, which seems consistently congruent with other diners' experience! The sauce is a bit on the sweeter side, but that's just my personal preference! Size and quality was definitely more appropriate for its price! Uni Ikura don: 2/5 - I think it's important to show it's actual size when taking pictures, so I deliberately paired my picture next to a salt bottle, for sometimes the photos can be misleading in regard to its proportions. The ingredients were very fresh, which is a plus, but the quantity did not match the price. Once again, easy fix by either adjusting the quantity or the price! Mentai Pasta: 4.5/5 - Now this is how you make mentaiko pasta! It's so incredibly creamy and thick but without it being overly rich! Highly recommend this dish! The only thing I would change is to change it from overly crispy bacon to soft bacon, for the overly crisped bacon were quite hard, which didn't pair that great with the soft creamy nature of the pasta. Matcha strawberry milk: 1.5/5 - Unfortunately this drink was a miss for us, for the strawberry puree completely overpowered the matcha where we couldn't even taste a bit of the matcha at all. The 9 dollar price tag is also quite steep. Overall we had a good experience (3.5 stars total); I truly believe Ozakaya can improve and easily fix the issues I highlighted! There is so much potential and I can only foresee Ozakaya to continue to grow and become even more amazing! Will definitely be coming back to try their expansive menu and I look forward to giving Ozakaya a perfect score one day soon! Thank you for reading and best of luck! (: read more
10 months ago
2 years ago
This hidden gem is a cozy izakaya and sushi bar with fresh, high-quality, and affordable fish Every bite was pure magic! We indulged in the Kaishin Don (uni, toro, & ikura perfection), a 10-piece sushi set, and the spring special Kani Miso set prepared right in front of us--such a cool experience! The shoyu tonkatsu ramen was so good , and the rich broth had me wanting more . Dessert? Oshiruko, of course! Matcha ice cream, red bean sauce, and toasted mochi... I'm still dreaming about it From the stunning presentation to the warm and welcoming staff, Ozakaya is easily one of my new favorite spots in NYC. Can't wait to come back for more soon! We ordered: -Takoyaki -Oshiruko -Sake katsu set -Kaishin don -10 pcs sushi -Shoyu Tonkatsu ramen -Kani miso set -Matcha coco -Yuzu lemonade Follow @spinx17 for more NYC food recs! read more
We got the Kaishin Don Special, kani miso set, takoyaki, chutoro tataki, ozakaya roll, and mentai pasta. Overall, they have great cuts of fish and everything was delicious. I loved the kaishin don, which contained medium fatty tuna, uni, and ikura. The kani miso set was also very good and is one of their seasonal specials. The chutoro tataki was so fresh and seasoned well. Takoyaki was another favorite and came out piping hot. Personally, I wasn't a fan of the ozakaya roll; however, my friend really liked it and even stated it was his favorite dish. The mentai pasta was so cream and was perfect with the crispy bacon bits. They have a mix of indoor and outdoor seating. We came early so we didn't have to wait but I would make a reservation if you come during prime dinner hours since there was a line outside when we left. read more
2 years ago
Places like this are the reason I love raw fish. We got the tempura set, kaishin don, and the deep fried salmon thing (i scoured the internet to try to find the name of this but I couldn't find it ). The kaishin don was absolute insanity. Wrapped in the nori, literal chef's kiss. The uni was sooo yummy. Reminds me of lobster roe. Tempura set was alright. Nothing special, but was decent. Salmon slapped pretty hard as well. Loved the fish roe it came with too. Spreading the sauce and roe on top was the perfect bite. Tbh, was expecting to spend $50+ per person, but was pleasantly surprised. read more
More info about Ozakaya
635 Vanderbilt Ave
Brooklyn, NY 11238
Prospect Heights
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(929) 456-5956
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http://www.ozakaya.com
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