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Outback Steakhouse

2.5 (162 reviews)
ModerateSteakhouses
Closed • 11:00 am - 9:00 pm

Order Outback Steakhouse Takeout or Delivery

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Outback Steakhouse

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Awesome J.

The food top notch. Our server Lindsay SUPER good and kind, made sure my food was good (she complimented my hair) . THE LOBSTER BEST I EVER HAD. The ambience just super nice many games playing (super clean). Steakhouse Mac and cheese just amazing. COME HERE.

Dry black bbq ribs. Yuck. Very salty. Maybe cooked a week ago?

Bought a whole rack of ribs to go. These are black, dry, salty and taste more like jerky. I haven't had ribs since Tic Tock closed. I looked at Outback reviews that included pictures and those ribs look juicy. Not ours. Not edible. Wait staff was nice.

Aimee B.

Really upset with this location. I ordered Uber eats and happened to call to get my steak Outback style and the lady said they weren't doing deliveries today. I was like "what does that mean?" She said that they weren't taking deliveries from any of the third parties. I said "oh okay so will you just cancel it and I'll get a refund?" She said "yes." It wasn't until an hour or so later they canceled the order. I kept waiting for the refund because two drivers were going to pickup my order and I was thinking hmmm maybe it's still going. It took them 2 different drivers to come for them to cancel an order? What a waste of time and resources for both companies. I do not recommend doing any third party deliveries with this location.

Free bread
A.J. C.

Smartly came between meal times on a Sunday to avoid crowds. Sat in the bar and had a nice server who was very attentive. Mac & cheese bites for an app were pretty good, crispy & gooey. Both our salads were decent. Tried 3 Dressings but didn't care for any of them. Kids meal was large. Baked potato was good. Wife's sweet potato was perfect. My Philly wrap was a bit small for the price. Steak was kinda chewy. It was way spicy for me, probably from the cheese. The complimentary bread was nice & tasty. Decor was plain, food was mostly fine, service was great, but prices were bit steep for our normal items. Probably should just come here for higher end items.

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3 years ago

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8 months ago

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11 months ago

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1 year ago

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7 months ago

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1 year ago

Frigid cold in there. It seems like they were getting ready to close this location. Food was not as good as I remember

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7 months ago

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8 months ago

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3 years ago

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7 years ago

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2 years ago

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4 years ago

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4 years ago

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2 years ago

Use to eat there regularly was awesome.today was a total disappointment.over price low grade food .won't be back

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6 years ago

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Page 1 of 5

Ask the Community - Outback Steakhouse

Review Highlights - Outback Steakhouse

“The waitstaff is always courteous, prompt and personable, the building always clean of clutter on the outside and inside and the food is always delectable.”

Mentioned in 3 reviews

Read more highlights

Strip Steakhouse - 12 oz Filet

Strip Steakhouse

4.1(479 reviews)
7.3 mi
•$$$$

Excellent experience at happy hour from 3:00 to 5:00 at the bar. Even though it happy hour ordered…read morethe full menu and watch the kitchen work. Incredible dance behind the scenes of the team making this food. Incredible meal. Not inexpensive, but excellent. I had the goat cheese salad, and the fried goat cheese ball what's the best I've ever tasted. My friend had a filet mignon steak, and we ordered a side of the baked beans and the scalloped potatoes. Everything was delicious. Like I said, wasn't inexpensive but it was delicious. However happy hour is very reasonable, $6 Manhattans and inexpensive wine. A couple of items on the menu if you're a meat eater are happy hour reasonable. Highly recommended for a high-end treat. Our servers at the bar for wonderful and did a great job, very knowledgeable about the entire menu

A fantastic experience and atmosphere, I love the fact they decorate for the season and give the…read moreplace a friendly vibe. The staff were incredible and gave us all the attention you could ask for. The meal started well, the buffalo crisps were amazing. I decided to go with one of two options for the "Reason" which included a 12oz bone in steak, veggies, potato's and crab claw for $90. Overall the dish was a solid 6/10 for myself Steak: 10/10 good flavor and charred perfectly Veggies: cooked perfect and seasoned Potato: Unsure the flavor profile exactly but very lemon forward, good for some I'm sure but I was not a fan. Crab: This was the real bummer, for the $90 price tag I was hoping for a bit more than a spoonful of meat. Taste wise it was great, but left me wanting more. Overall a fantastic place and experience, will be back for sure!

Photos
Strip Steakhouse - Rhino in Strip Restaurant

Rhino in Strip Restaurant

Strip Steakhouse
Strip Steakhouse - Blood Orange Mule

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Blood Orange Mule

Thyme Table - Walleye

Thyme Table

4.6(228 reviews)
1.3 mi
•$$

First time at Thyme. Won't be my last. The food was delicious and the service (Mallory) was…read moreoutstanding. My friend and I both ordered The Lemon Shrimp Pasta. I ordered the Crispy Brussels and she selected the Roasted Garlic Whipped Mascarpone. The pasta was delicious. And so were the Brussels. The Whipped Mascarpone was OK, although both of us thought the combination of the cheese, garlic, lemon, and pretzel crackers were a little too much. Both thought the garlic was too forward, and the mascarpone would have been better with just the lemon and/or perhaps with a touch of honey...even hot honey. The portions were all huge and we each took an additional meal home. Ordered coffee to end the evening and were delighted that they came as French Press coffee rather than just regular brewed. The venue is very nice albeit quite loud. Conversation was challenging, but manageable. We will be back.

Third time at Thyme Table! Came back because we were in the area going to Cedar Point. This is…read moreprobably the best restaurant in the area. All the food is super inventive and flavorful. They also usually have a very unique cocktail menu, but this time they didn't have one which was disappointing. They just had their regular cocktail/drink menu, but we still really enjoyed our cocktails. To start we got the hummus and rosemary focaccia. The focaccia was sooo soft and delicious. I especially loved the whipped fig honey butter. For my entree, I got the Thai spicy chicken sandwich and it was sooo good. I wanted to finish it but I think I filled up on too much bread lol. I felt like the fries didn't really add anything to it and were a bit plain and meh. I liked the fingerling potatoes a lot more. Their desserts are amazing. I chose the hazelnut tart and it was creamy and delicious. My boyfriend got the cheese ice cream plate and I thought it was so cute and unique!

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Thyme Table - Elegant branding

Elegant branding

Thyme Table - Crab salad.

Crab salad.

Thyme Table

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Nemo Grille - Crab Stuffed Scampi

Nemo Grille

4.3(268 reviews)
7.4 mi
•$$$
Gift cards

On September 9, my wife and I had a reservation at this place. This was the best restaurant that I…read morehad ever gone to. My wife had been here previously and so she made a reservation for our wedding anniversary. I had the Chilean Sea Bass and roasted Brussels sprouts. The food is incredible! The ambiance is rustic which we like. The prices are on the higher side but is very much worth it! The wait staff are wonderful, also. Our waitress was very good and knowledgeable, too. We will be coming back for sure!

Stopped by Nemo Grille in Avon, a local favorite I've passed many times but finally decided to…read moreexperience. The restaurant is a quaint and charming spot, perfect for a date night. I highly recommend making reservations. The white-linen tables, cloth napkins, and impeccable service create a warm and intimate dining atmosphere. To start, I ordered the calamari, which was delightful--delicately fried and perfectly crispy. It was delicious on its own but elevated by two dipping options: a sweet and tangy Thai chili sauce and a creamy aioli. I also enjoyed the wedge salad, layered with flavor thanks to the bacon and blue cheese crumbles. For the main course, I ventured off menu and ordered the evening's special: Chilean sea bass over gnocchi with a beurre blanc sauce. The fish was beautifully prepared--tender, buttery, and truly melt-in-your-mouth. To finish the evening, I enjoyed a classic Old Fashioned, a smooth and fitting close to a memorable dining experience.

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Nemo Grille - Filet Mignon & Grilled Scallop Surf & Turf

Filet Mignon & Grilled Scallop Surf & Turf

Nemo Grille - Doublecut Duroc Pork Chop, Grain Mustard Spaetzle, Plum Chutney

Doublecut Duroc Pork Chop, Grain Mustard Spaetzle, Plum Chutney

Nemo Grille - Delmonico Ribeye

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Delmonico Ribeye

The Aviator

The Aviator

3.9(212 reviews)
4.6 mi•Riverside

I've been hearing about the "Aviator" for a long time and for one reason or another just never got…read morethere. Well we finally made it tonight. It is not what I expected. The facility is far bigger than I thought it would be. They have a central restaurant with multiple party centers on either side. It's a really BIG facility. New, modern, and quite attractive. With plenty of convenient parking. The wall of the restaurant that faces Cleveland Hopkins Airport is all glass. It affords you quite an impressive view of the airport and the planes landing. The staff we met was pleasant and efficient. Our server, Mina, did an excellent job all night. If there was a weak point, it would be the food. It was not bad (I'm trying to be kind); it was just uninspired, limited, and not really well prepared. Because they do not offer bread for the table our only option was to order the "Soft Pretzel". It arrived badly overcooked, crunchy not soft, and even boardering on burnt. The charcuterie board was OK, but uninspired. I ordered the "Lemon Chicken" which was a full half chicken in a reasonably good sauce. But the meat was dry and it came only with brussel sprouts (yuk!). My wife had the "Walleye" which she simply said was "okay"... oh well. Our guests weren't any more impressed than we were. I will say our coffee and "Pot de Creme" were very good... thank goodness. All in all, our overall experience was "meh"... just "meh". Sorry - really probably should be 3.5

Celebrating our 14th wedding anniversary called for something simple, yet memorable--and The…read moreAviator delivered exactly that. We dropped in for Happy Hour, looking for cocktails and a few bites, and were immediately struck by the well-appointed space. The runway views at Cleveland Hopkins International Airport added an unexpected layer of entertainment--watching planes take off and land while toasting 14 years of marital bliss felt like the perfect backdrop. We started strong with a French 75 and an Old Fashioned--both expertly crafted, but that Old Fashioned? Smooth, balanced, and memorable enough to set the tone for the entire evening. Wednesday happens to be Wing Day ($2 whole wings), and we took full advantage. We sampled Buffalo, Sweet & Tangy BBQ, Lemon Pepper Dry Rub, and the undeniable star of the show: Garlic Parmesan. Each had its own personality, but that Garlic Parmesan was simply elite. Service was impeccable--Emily was attentive without being intrusive, making sure our experience flowed as effortlessly as the cocktails. Speaking of which, round two brought a Cosmo alongside a repeat of that Old Fashioned...because when you find the right note, you stay in that key. For food, we shared the French Dip Baguette--shaved prime rib, provolone, horseradish aioli, and au jus done right--and paired it with the Mega Crunch Fries, elevated with sea salt, rosemary, and a light truffle oil drizzle. Simple menu items, executed with intention. We closed the evening the same way we began--together, with one final round of Old Fashioneds. A Happy Hour well spent. A celebration well honored. A 14-year journey still taking off.

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The Aviator
The Aviator - Bolognese

Bolognese

The Aviator - The view of CLE Airport

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The view of CLE Airport

Salty Mary's

Salty Mary's

4.1(162 reviews)
1.4 mi
•$$

We stopped in for happy hour and had a few snacks and a drink. I had a dirty martini ($7) and it…read morewas delicious! We also tried both types of cooked oysters, the baked and broiled. I love the garlic and herb, you could really taste the oyster. If you like blue cheese, definitely go for the spinach, blue cheese, and bacon oysters. Both were amazing. We also tried mussels and fries and OMG the fries were so crispy and cooked well. The mussels and brother were great as well! We will be back to try more items. Our bartender (and all staff) were super welcoming and kind! Great service. We sat at the bar. I would love to come back for drinks with some friends or even on the cute patio! Perfect spot for a casual nice dinner!

Great place to chill and have a good time with great seafood…read more My son and I go here every once in a while to catch up and have a little "father / son" time. It used to be a Friendly's back in the day where I spent late nights with my high school friends along with date nights with my wife. Now, I find myself heading up to Salty Mary's with my teenage son who is always looking to try different seafoods. And boy did our last trip hit another level! We celebrated his birthday and got a few different options that all exceeded our expectations. From the fried clam strips to the oysters to the salmon to the crab ... ending with the peanut butter chocolate sundae (I still have no idea where he puts all that food) ... it was another awesome time that I'm sure will be followed by another Can't wait for the next time and highly recommend!

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Salty Mary's
Salty Mary's - 1 Lb of Crab Legs

1 Lb of Crab Legs

Salty Mary's - Black Cherry Old Fashioned

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Black Cherry Old Fashioned

Avo

Avo

4.1(218 reviews)
3.1 mi

Start with a lavender margarita! Subtle and refreshing with a punch. Need two!…read more Then the alote dip says comfort and satisfaction. Tacos delivered, but the Diablo Shrimp couldn't be stopped. Taste, Spice and a search for a spoon. Great addition to the River food scene!

Super sad to write that Char is now called "Avo"......??? I came here last year when it was Char…read moreWhiskey Bar and LOVED it! Atmosphere was a wood, rustic, whiskey barrel feel and the food was great. Came back this year, and it was probably the most brutal restaurant experience I've had in a while. So Char is now called Avo Mexican, but they didn't change the atmosphere to replicate a Mexican place. It's still whiskey themed- with signs slapped on the old logo. They still have some of the old menu items from Char- which is so confusing too. When we walked in I asked the host if the bar was open seating. He said "oh I don't know" and walked away. We just sat at the bar since he didn't come back. We asked the Bartender what happened to Char and he said the owners wanted a rebrand. But it looked like a whiskey bar still....they didn't rebrand anything. I got a marg and my guy asked for a Mexican beer they used to have. Bartender said we haven't had that in a year. So they got rid of all their Mexican beers....? Even though they are now a Mexican place? So he ended up getting a Coors Light. My Marg lacked any sweetness or Agave. It was tequila and lime juice- poor bartender was struggling with 4 bar guests. It was kinda sad. I got a taco salad and my guy got a burger. He used to get the burger with fries, but now that it's Mexican, they only have chips. We had chips and guac for an app, so that was super annoying. Fries used to be really good. And who wants a burger without fries? Place wasn't busy, but our food took 35 minutes. Bartender kept apologizing and saying the kitchen was slammed. It clearly wasn't, I'm sure the cooks were adjusting to a new menu. Food was okay. Used to be really good, but I wouldn't recommend anymore. I guess they close at 8pm some days, because around 7:40 when we just had gotten our food, the bartender said it's last call. We were kinda laughing that they did a last call during normal dinner hours. My fiancé was considering getting another beer after dinner, but I guess they were closing...so weird. I've never seen a place close at peak dinner hours. No idea why they rebranded it. Confusing signage, food is not good anymore, drinks are bad, atmosphere doesn't make sense, menu is lackluster, service and kitchen are lacking, hours are bad. Sucks to write this, but I 100% will not be returning.

Photos
Avo - Italian sandwich

Italian sandwich

Avo - Caprese open-faced sandwich

Caprese open-faced sandwich

Avo - Pineapple guacamole

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Pineapple guacamole

Outback Steakhouse - steak - Updated October 2026

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