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Outback Steakhouse

3.4 (240 reviews)
ModerateSteakhouses
Closed • 11:00 am - 10:00 pm
Updated 1 month ago

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

Recommended Reviews - Outback Steakhouse

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Victoria's Filet Mignon* perfectly cooked to medium rare
Jingle M.

First Outback restaurant in the US! Founded in 1988, which seems crazy, but this is the ultimate! Corrine was our very friendly server and she paid prompt attention to us. I enjoyed my steak and sweet potato just as much as the Outback in Roseville MN, which is long gone. Happy the original is still in business. And they still have the Bloomin' Onion. You can even get a small order of the petals!

Kids Chicken Fingers + Aussie Cheese/Bacon Fries & Dr. Pepper (no ice)
Jessica P.

This is one of my go-to lunch spots. I typically order the kids chicken fingers with french fries (added cheese and bacon) + extra ranch. Their ranch dressings is one of my favorite. The service is always so fast, I'm always in and out, highly recommend curbside takeaway!

Seasonal menu
Will S.

Our server was nice, we were seated fast. Place was clean but the food was let down. It lacked flavor and some of it was burnt. Been awhile since I've been to an outback thenprices seemed high for what we got. So overall just an ok time.

Prime rib "Outback style" with horseradish, au jus and Brussels sprouts
Bruce K.

This wasn't our first choice for dinner as the restaurant we showed up at wanted us to wait 90 minutes for a table without a reservation. We wanted steaks and Yelp suggested Outback nearby. Okay, let's give this a shot. Parking is a massive challenge here. The tight lot was completely full and after circling twice, I took a space across the street that did not have any signage on it indicating it was private or "customer only." That ended up okay. Be cautious as you could get ticketed, booted or towed if you're not careful. We had no wait for a table and the meal was very good. Constance is a fabulous waitress who gave back just as much as we gave to her. She was fun to dine with and took terrific care of us. I chose the larger prime rib, cooked "medium rare" but also seared "Outback style." It looks well done in the picture but it really was cooked to order. That said, I think I'll go without the searing next time. The meat tasted great, the Brussels sprouts on the side were delightfully spicy and the Caesar salad was fresh romaine though the cheese on it had a tough texture. It was a very good meal and while Yelp elites throw shade at chain restaurants, this meal turned out quite well. [Review 18976 overall - 1588 in Florida - round number 2500 of 2022.]

Bloomin' Onion
Lauren M.

Prompt and attentive service. Food came out quick & hot. Everything was tasty! Came on a Friday night at 7pm but I was sat very quickly. Recommend starting with the bloomin' onion, it's always a great appetizer for the table to share

Entrance
Dr. Richard M.

Dined here during the week for my son's birthday. Food and service was very good. We started out sharing their signature Bloomin Onion, which was as good as always. Then we had the house salad with that delicious brown bread. For my entree I had a combo platter of ribs and coconut shrimp with a side of mashed potatoes. The ribs came with a side of bbq sauce. The coconut shrimp came with an orange marmalade dipping sauce. Everything was delicious. Others at my table ordered prime rib and filet mignon, and we're happy with their choice. I had a blonde ale beer which was very good. The restaurant was clean. Plenty of parking.

Slow Roasted Prime Rib*
Rory C.

It's Outback. But it's THE ORIGINAL Outback! One of the most consistent restaurants across the country. As someone that used to travel weekly, I greatly appreciate that! Sit at the bar and introduce yourself to Rich - he's the first employee and he's still here! They have not updated the decor to match the new buildings and I very much appreciate it! I got in late, and knew they wouldn't have rare prime rib left. I asked for the best they could do, and it came out perfect! Locals come to catch up, lots of folks do date night here - it's a whole thing!!

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2 months ago

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3 months ago

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7 months ago

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8 months ago

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9 months ago

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8 months ago

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1 year ago

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5 months ago

Not even trying to be accurate with takeout orders. Wrong EVERY.SINGLE.TIME. Recommend you avoid

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5 months ago

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11 months ago

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1 year ago

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3 years ago

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2 years ago

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3 years ago

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2 years ago

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1 year ago

Typical Outback. Pretty good steak. Too over priced on the decent side add on stuff. Work a bit and could be great.

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4 years ago

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2 years ago

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11 months ago

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3 years ago

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1 year ago

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3 years ago

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2 years ago

It's good, the chain has lowered quality in the cuts of meat but i like the sides, and other entrees upbeat employees!

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1 year ago

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7 years ago

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2 years ago

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11 months ago

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2 years ago

Went for dinner on my way to the airport. Dylan was great! Food was perfect. Recommend.

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2 years ago

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6 years ago

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Outback Steakhouse Reviews in Other Languages

Ask the Community - Outback Steakhouse

Ulele - Steelhead Trout

Ulele

4.2(5k reviews)
2.7 mi
•$$$

Great atmosphere and food is phenomenal! We make a special trip to Ulele from Orlando.read more

We've been fans of Ulele for years because the food and atmosphere are always incredible, but after…read morethis weekend it became a place that will forever mean something deeply personal to us. I reached out while planning a proposal to my now fiancée at the nearby park, hoping to arrange a small photo shoot area with champagne before dinner. After one quick email, the General Manager personally called me and spent time talking through ideas and helping make the evening special. Even with that conversation, I was completely unprepared for just how extraordinary they made everything. When we arrived, we followed a trail of rose petals to a beautifully decorated private table waiting for us with flowers, a handwritten card, champagne, and glasses already set. It honestly felt like something out of a movie. The attention to detail and genuine care from the entire team was unbelievable. The manager working that evening and our server were both absolutely wonderful -- warm, attentive, and sincerely excited for us. And on top of all of that, the food was phenomenal as always. I'm still in awe of how special Ulele made the night feel. I truly cannot imagine a better place to have proposed. This restaurant will always hold a special place in our hearts, and we'll definitely be back for many anniversaries and celebrations to come. Highly, highly recommend.

Photos
Ulele - Inside dining

Inside dining

Ulele - Native Loaded Chili

Native Loaded Chili

Ulele - Ulele glowing along the Tampa Riverwalk with its iconic yellow umbrellas and palm-lined patio.

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Ulele glowing along the Tampa Riverwalk with its iconic yellow umbrellas and palm-lined patio.

Rocca - Agnolotti

Rocca

4.4(690 reviews)
2.7 mi
•$$$

This is highly rated for a reason. Everything from the minute you walk in to the time you leave is…read morea great experience! The menu features a diverse options of Italian dishes. So if you love that this is the place for you. If you order the bread just know it's very filling and the butter that comes with it is a nice touch. The bluefin tuna was also good. I wasn't in the mood for seafood tonight but the flavor combinations were good. The AGNOLOTTI was my favorite and highly recommended! The CAPPELLACCI ALL'ARAGOSTA was also really delicious and flavorful so you can't go wrong with those two pasta dishes. They do have a separate dessert menu though. Just a heads up though it's like you're getting an authentic Italian dinner experience so don't expect to get in and out fast.

We recently came to Rocca for our anniversary dinner. Here is what I thought…read more Atmosphere: Rocca is located right next to Armature Works in Tampa, Florida. The inside space is simply decorated. I didn't notice any outdoor seating. The decorations are kept simple as the food does the talking! It was very cold inside the restaurant, almost uncomfortably cold. I highly recommend bringing a sweater. I had to put my napkin on to keep my arms warm and the table next to me asked the server to turn the temperature up. Bathrooms: I used their unisex bathroom. It sounds like they also have a mens and a women's bathroom too. The bathroom was nice and clean! Service: Our server Daniel was AMAZING! He was so kind, knowledgable, and passionate about his job. He was so warm and inviting. He gave us an excellent tour of the menu and was very knowledgeable about every single dish. Everyone we encountered was so friendly and professional. I have to give 4 stars for service because one of our bread knives was dirty and it took almost 30 minutes to get the drinks we ordered. As a Michelin star restaurant, you expect perfection. Food: We really loved all the dishes we ordered. I can definitely say that Rocca has very good / top notch food for Tampa. For our starters we ordered the 'Shrimp Fritti' and 'Broccolini'. The shrimp was very good, it was light and packed with lots of flavor. My favorite dish of the entire night was the broccolini. The dish was beautifully presented and had so many different flavors that melded together. It was so good. Highly recommend. We also ordered their bread which was so good, I loved the whipped butter that came with it. For entrees, we tried their 'Cappellacci all' Arrogosta' which I enjoyed. The pasta was a beautiful pink color and delicious. My husband tried their 'Tortello all' Uovo' which he enjoyed. I preferred his pasta dish to mine. The lobster pasta was a little on the sweet side for me but still delicious. For dessert, we tried their 'Burnt Cheesecake' and their 'Riso Al Latte' dessert. The burnt cheesecake was delicious, I would've been fine with the cheesecake alone. I didn't really get the plantains that came with it. The strawberry dessert was my favorite dessert. It was salty and sweet and had the perfect notes of basil mixed in. It definitely made us even more cold and itching to get out of the restaurant. We also received a lemon curd zeppole which was delicious and a caccio e Pepe chocolate with a blackberry candy at the end. Both were good. For drinks, I had the 'Watermelon Spritz' it was more on the savory side but good. I didn't like the thyme piece that keep hitting me in the face. My husband got their 'Lime In The Coconut' mocktail which he enjoyed. Overall, we really enjoyed our dinner here and would love to come back. We didn't try their meat dishes because they Iook like they are big enough to share with a party of 4! Also, bring a sweater if you're sensitive to cold spaces!

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Rocca - We had seats with a good view ;)

We had seats with a good view ;)

Rocca - Foie gras!

Foie gras!

Rocca - Mozzarella

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Mozzarella

Bern's Steak House - Châteaubriand

Bern's Steak House

4.2(4.1k reviews)
1.2 mi•SoHo
•$$$$

Celebrated my birthday dinner at Bern's Steak House and it was truly one of the most memorable…read moredining experiences I've had in Tampa. From the incredible service to the attention to detail, the entire evening felt special from start to finish. The dry-aged steaks were absolutely phenomenal -- perfectly cooked, incredibly tender, and packed with flavor. You can really taste the quality and craftsmanship that Bern's is known for. One thing I loved was that the entrees come with several delicious complimentary sides, which made the meal feel even more complete. Every side was flavorful and thoughtfully prepared, and nothing felt like an afterthought. A huge highlight of the evening was the behind-the-scenes kitchen tour and visit to the famous wine cellar. Getting to see the operation up close and learn more about the restaurant's history made the experience so unique and memorable, especially for a birthday celebration. We ended the night in the iconic Harry Waugh Dessert Room, and it was the perfect finale. The cozy private booths created such an intimate atmosphere, and the dessert menu was amazing. Everything we ordered was rich, creative, and absolutely delicious. Bern's delivers far more than just a dinner -- it's a full experience. Perfect for birthdays, celebrations, or anyone looking for a true Tampa classic.

Man I love to eat…read more This place allows me to do that with ease. I love it here. I seem to find myself here at least twice a year and I'm beyond blessed for it. Everytime I show up it's great and I act like it's my first time. Options are endless, every road is going to lead to a fantastic meal. Look at this picture attached. Just soak it in. That's 4 grown men having a great time. Personal steaks, shared sides, and wine for the table. Somebody print this out and put it on a wall. To Mr. Bern: Thank you. You have done too much for society. You have contributed a watering hole for all likes to enjoy. You have built a great lil home here and I can't wait to come back. That is all. Book your reservations everyone, wait the allotted sentence and enjoy when the time comes.

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Bern's Steak House - Part of the dessert room

Part of the dessert room

Bern's Steak House - Dark Chocolate Cherry Cake

Dark Chocolate Cherry Cake

Bern's Steak House - Bern's Old Fashioned

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Bern's Old Fashioned

District South Kitchen & Craft - Steak frites

District South Kitchen & Craft

4.4(241 reviews)
1.7 mi•South Tampa
•$$

District South has been on my list of places for brunch and I'm so glad I finally had the chance to…read morecheck it out! I recently went for brunch to celebrate a friend's birthday. We were a group of 10 and our server was excellent! The whole staff really! We sat outside and enjoyed our food+ mimosas. There was a tv out there so i know if i ever go with my husband he can watch his games (gooooo sports) while i indulge in my mimosas. I'd been studying the menu ever since my friend told me we were going. I ended up going with the avocado tartine and added smoked salmon. It was delicious and went well with a day of heavy drinking!! We also ordered the grazing board for the table which was amazing. I loved the assortment of cheeses and snacks. The butter on the board was bussinnnnn! I was in heaven!! I should mention the bottomless mimosas were $25 and the bottles literally just keep coming! Safe to say we were all feeling nice and toasty by the time we left. We hung out for a while without even getting kicked out I'd love to visit again and try more menu items. The server mentioned the cubano is the best Cuban you'll have. Now I'm always a bit skeptical bc everyone says that lol but the cubano came out looking gooooodT! I didn't try it but my friend who ordered it loved it! Parking was easy and right outside. We parked and checked in pretty quickly with ease. Thanks for the awesome service and experience! I definitely recommend adding district south kitchen & craft to your list of boozy brunch spots!

Quaint dining spot with a full bar and open seating. Greeted by the host/server right away. No…read morereservation was needed on a Sunday night. A colleague and I split a small order of smoked wings with sides of BBQ sauce and blue cheese. Although small, the wings were indeed smoky and crisp. Very tasty, just not a plump wing. I went with the steak frites. A boneless ribeye grilled to temp. Nice dry rub, tender and a thick cut. The fries were dusted with Parmesan and served hot and crispy. My colleague's lentil curry soup gave a WOW response. He wished he had ordered a bowl. There were other interesting entrees on the menu. It's worthy of a return to sample the rest of the menu. This is a very good place to dine.

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District South Kitchen & Craft - Great atmosphere!!  Excellent food!!!

Great atmosphere!! Excellent food!!!

District South Kitchen & Craft - Lunch special - Beets and Berries salad

Lunch special - Beets and Berries salad

District South Kitchen & Craft - My coral bay!

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My coral bay!

The Barterhouse Ybor - Brussels Sprouts

The Barterhouse Ybor

4.2(240 reviews)
3.8 mi•Ybor City

Summary - Would not recommend or ever go back. Expensive and overcooked food, lackluster service…read more Details - Have wanted to try this place for a while. Finally had the chance as I had tix to a show close by. Went into the bar, decorated nicely for Xmas. Even had fireplace and winter scenes on the TVs. From there, just went downhill. Bartender appeared drunk or under the influence of some narcotic. She was moving slowly and very deliberately, like when you know you're compromised and trying to play it off. We had to show her where the scotch was. She short poured our drinks and wandered off. Next was the food mishap. We ordered the Holiday Gnocchi (6 gnocchi ) and two smash burgers. The gnocchi arrived and it was the best part of dinner. Had a few pieces of pork belly on them and it was actually good. Then after about 25 more minutes, we got the burgers. The $21 each burgers were overcooked and cold at the same time. The "pickles" were slices of cucumber with no pickle taste. The "special sauce" was mayo. The cheese was cold and not even melted onto the burger, just peeled off like it was an afterthought. The burger tasted like it was dropped in a salt bin prior to cooking. Fries were unimpressive as well, also cold. Drinks were expensive, very poor selection of wine and beer. Just sooooo disappointing overall. Won't be going back.

The perfect spot for a girls night if you're trying to sleigh into the holiday spirit! We all…read moredressed up in Christmas colors and Santa hats and felt right at home under the magical decor tinsel, twinkling lights, oversized ornaments, the works! I had two cocktails one came in the cutest Santa mug (instant mood boost), and the Clover d'Hiver was pretty and delicious from the Christmas menu. Service was a little slow with checks and I never got the food I ordered but honestly, the vibes were so cute and cozy I didn't even stay mad. Great spot for a festive night out with friends or a cute holiday date night.

Photos
The Barterhouse Ybor
The Barterhouse Ybor - Burnt cheesecake made with house made spiced ice cream.

Burnt cheesecake made with house made spiced ice cream.

The Barterhouse Ybor

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OLIVIA - My husband's a meat lover, so he decided to order the delicious Veal Parmesan.. AMAZING Taste

OLIVIA

4.5(1.7k reviews)
0.1 mi•South Tampa
•$$$

I am beyond thrilled with not only the food but also the service at Olivia's. I've been dying to…read moretry this place, and my taste buds are absolutely happy as can be. I went on a Sunday and had the best experience. The ambiance was beautiful--everything was clean, the noise level was not loud at all, and I loved the lighting and overall atmosphere of the open-concept space. It felt comfortable, elevated, and easy to enjoy a full meal without feeling overwhelmed or rushed. Our server was training someone, but you couldn't even tell--it was so professional. One thing I noticed was how many people work there, and I really hope it stays that way. Each staff member had a specific role, and it made the entire service feel seamless. There was no rushing and no stress on the servers. You could tell they really enjoyed what they were doing. They also offer complimentary valet, and you can even Venmo a tip, which made arrival and departure super easy. At the end of our meal, someone even came to box up our food for us--we didn't have to do it ourselves. Very old school NY!!! Top-tier service. As for the food: the oysters we had were flavorful, and the garlic bread selection was soft and not overly heavy on the garlic. My friend ordered the scallops with risotto and crispy prosciutto, and I ordered the special chicken Parmesan with a side of spaghetti in a lemon sauce that they suggested. I was in the mood for a lemon-flavored pasta, and they absolutely delivered. Both plates were phenomenal. I wish they had a place like this in Orlando. I also wish the chicken parm would always be a special because that sauce was delicious. Growing up in Brooklyn, I've had some really good Italian food--and I would absolutely come back here. I'd give service five stars and food five stars. Thank you for a great meal--you did not disappoint.

Our wedding anniversary couldn't have been more special, thanks to Olivia. We had an early…read morereservation and were seated right away in a quiet corner -- the perfect spot for a celebration. Our server greeted us promptly, and we started the evening with a chilled bottle of Pinot Noir and the meatball starter. The presentation with the polenta was beautiful, and the flavor was outstanding. For our entrées, we enjoyed the lemon fettuccine with lobster, the honey ham pizza, and the wild arugula salad. Every dish was excellent -- fresh, balanced, and full of flavor. Dessert was just as memorable: a chocolate gelato and a pistachio gelato topped with espresso. A perfect finish. What made the night truly meaningful was the kindness of the serving staff and the manager, who took the time to greet us and make our anniversary feel genuinely special. Olivia helped create a memory we'll always cherish. We'll definitely be back!

Photos
OLIVIA - Ambiance

Ambiance

OLIVIA - Prime burger that was rare on the inside  and couscous that had hair in it

Prime burger that was rare on the inside and couscous that had hair in it

OLIVIA - Garlic bread.... Simply define

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Garlic bread.... Simply define

Outback Steakhouse - steak - Updated May 2026

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