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    Driftlight Steakhouse

    4.1 (80 reviews)
    Closed 6:30 am - 12:00 pm, 5:00 PM - 10:00 PM

    Driftlight Steakhouse Photos

    DRIFTLIGHT STEAKHOUSE ATMOSPHERE

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    Recommended Reviews - Driftlight Steakhouse

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    Steak with mashed potatoes and Brussels sprouts
    Neeta M.

    We had a private room for an event at the back. Every time the door opened, the noises were quite loud outside. I liked the cozy room. The waiters were very polite and kept filling up our waters and asking us if we wanted more drinks. The food was very good. Fresh and tasty - I had the fish (only one they ordered it ;) - it was very healthy too with edamame and mushrooms.

    Korean Fried Chicken
    Greg H.

    Stopped in here last night. Wife and I agreed that the best thing they had going for them was the service. Kristin was very attentive, personable and made good recommendations. The ambiance and upscale was a plus. The food was good. The Korean Fried Chicken was cooked perfectly with crisp, flavor and pizazz. The soy glazed brussel sprouts and collar-flower were amazing. The Shrimp/MacCheese was a little underwhelming. Would definitely go back. Sad we did not save room for desserts as they sounded decadent.

    Creamed corn
    Jessica J.

    We made a last minute reservation to celebrate our anniversary. Didn't know what to expect here but were pleasantly surprised. This is on the first floor of the JW Marriott Water Street. It was super quiet at 5pm but we were told it picks up around 7. I tried the crab bisque and was very happy with it. The bisque itself was creamy and flavorful. I feel like it was a decent amount of meat. But they put this chili oil in there that gave a nice slow burn. Not a huge kick but it added something and made it stand out. For our meal, we tried the prime rib eye. My husband loved it. I thought it was good, but not great. A tad under-seasoned, a tad dry. Not bad by any means - it was good, I just know it could be better. I really rate the meat by how it stands on its own. However, the sauces made it more enjoyable. We tried the peppercorn (which I thought I would prefer). I can't place why, but I just wouldn't order it again. It's really nothing wrong with it, but after trying their Driftlight sauce - that's the way to go. It has Gochujang in it, and added a pleasant subtle heat. The creamed corn was excellent. The charred broccolini was a little too charred for my taste, but overall everything was pretty good. For our 10 year anniversary, they just popped a handwritten card on the table. Nice it was recognized but a lot of other places go a bit more above and beyond. All that said - they did get us in and out for our dessert reservations elsewhere, so the timing was excellent! I was pleased considering it was a last minute reservation, but I don't think I'd go out of my way except for that crab bisque! I'd be willing to give it another shot though.

    Crabcake
    Alyssa C.

    This has become my anniversary dinner spot. I love how low-key it is. It is a underrated spot in Tampa and it really deserves five stars. The steak is absolutely phenomenal. I have the Delmonico prepared medium and it's seriously hits every single time. The Caesar salad salad was so fresh and crunchy and they make their own dressing which I really enjoyed. The service was nice and simple very lovely to have and quick. And the ambience just feels like I'm in a hotel. A nice one though I really enjoy it Here will be back.

    Kasandra V.

    I went solo to try this restaurant out and was greeted with a smile and positive energy from the beginning. I had the NY steak and it was delicious. The service was exceptional and the ambiance was my favorite part. Their cocktails are good as well!

    Sanbir K.

    Amazing steak house. We tried cocktails too and those were amazing. Crab and lobster cake I would say that would be my favourite. Amazing vibe and nice service. They make sure you are doing good. Love steak and lambchops. I loved the lamb chops. Those gonna be my favourite too. Lots of variety in drinks too. It's in JW Marriott just across the street of Tampa Marriott street. Amazing vibe and must try if you are around in Tampa and love to eat great food. Nice place for foodies

    Menu
    Katrina M.

    Came for a big birthday party, and the server and service was great! The staff was patient, kind, accommodating, and knowledgeable. The food was definitely worth the buzz! We had a table full of different cuts of steak, premium sides (creamed spinach, creamed corn, Brussels sprouts, asparagus, etc). The champagne cocktail was my favorite drink! Bubbly, refreshing, and full of cognac! The ambiance was classy, intimate, polished, and welcoming. Definitely will come back!

    Filet

    Ate here twice during our stay. Breakfast buffet was horrendous and overpriced. Salmon tasted old. $36+ for the buffet. Dinner was far better. Filet mignon was what you'd expect from a proper steak house. Decent crust, cooked to order. Lacked some flavor. Sides were OK. Seafood Tower was impressive. Best part of the meal. Good service. For the price, they could step up their game. And the breakfast needs to be complete reimagined. Thank You for Your Attention to this Matter

    Wedge salad
    Michael Y.

    The service here was impeccable. The wait staff, the management, the sommelier, and the chef all came by the table. The atmosphere is casual fine dining, so it's elegant but not stuffy. As for the food, everything was flavorful and robust. I had the wedge salad, the filet medium rare, and the creamed corn with a spicy old-fashioned. Superb food with exquisite care.

    Halibut
    Joe L.

    Highly recommend. Had the Burrata and tomato appetizer. Nothing short of heavenly. Entree was the halibut. Super flakey and super fresh. Next time im in Tampa I will be back.

    Brüléed Toast
    Samantha Q.

    Stopped in here for breakfast during my staycation at the JW Marriott. Waitress immediately served me coffee which I loved. I gave her some options because I couldn't decide what to order and she suggested the Brüléed Toast which was amazing. Combing French Toast with Crème Brûlée is genius and if you love sweets, I recommend trying this option.

    Joann L.

    We had a large group come here for dinner with a lot of our coworkers. Our director had made a reservation before hand which I do recommend - although we came on a Thursday night of a big conference. We got seated in the big back table and it was very fancy. The place was a nice vibe - good lighting not too dim. For food - we decided to get a bunch of items to share for appetizers: -Calamari : so delicious - recommend this, so crispy and good -Crabcakes: This was meh to me and I would pass on ordering this again -Bread plate: SO DELICIOUS, it was sweet potato bread and it was absolutely delicious. Highly recommend this -For the main meal - my coresident and I shared the Tomahawk rib eye with the garlic butter and wedge salad to start; absolutely delicious. The meat was cooked to perfection and the garlic butter made everything so much better. We also got a side of corn which was so good! -For dessert we got the espresso cheesecake which came with a side of chips ; the sweet and salty flavors were very unique but the cheesecake was a little on the heavier side for me. Overall - great food and great vibes; highly recommend checking this place out.

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    2 years ago

    Great steaks and Hallibut fish dishes. I loved the beet salad and the purple potato bread service.

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    11 months ago

    The food and service was exceptional, but bring your wallet. The ambiance was lovely. Definitely recommend.

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    Ask the Community - Driftlight Steakhouse

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    Driftlight Steakhouse - steak - Updated July 2026

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