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    Outback Steakhouse

    3.3 (253 reviews)
    ModerateSteakhouses
    Closed • 11:00 am - 9:00 pm

    Order Outback Steakhouse Takeout or Delivery

    Outback Steakhouse Photos

    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Cheesecake dessert slice topped with raspberry sauce
    Kathleen L.

    Today I saw a commercial on television for a special 3 course meal so I figured we would give it a try. We have never been to this location it's relatively new. We signed up online for the rewards program and you get a free blooming onion but you have to dine here at least once to get it. We added our name to the waitlist and luckily there was no waiting time today. We arrived at 6:30 p.m. and we were seated right away by the friendly hostess. There are lots of different types of tables there's booths, tables, half Booth / half tables, and also tall tables near the bar area and there's two televisions by the bar. My husband and I both ordered the three course meal. My husband picked the soup any upgraded it to French onion and he ordered the 6 oz steak with a side of broccoli it also comes with a slice of cheesecake for dessert. I ordered the chicken on the barbie with broccoli and for my appetizer I ordered the Caesar salad. Before we were even ready to order they had placed some bread with butter on the table which we appreciated. I asked if there's free refills on the bread and she said yes so we ordered a second loaf. The French onion soup was delicious and hot... Almost too temperature hot to eat right away The Caesar salad was very peppery and salty. I think I will ask for the dressing on the side next time. The soup and salad were both a decent portion sizes too. The entrees were both amazing and cooked to perfection. I personally don't like so much salty seasoning on my chicken but it was delicious. It came with a BBQ sauce but I did not use it because I am not sure if there are tomatoes in it (eating tomatoes cause me so much pain) The cheesecake slice for dessert comes topped with either chocolate or raspberry sauce... It is your choice. My husband ate the raspberry and I am taking mine home. We had a great time and highly recommend giving this restaurant a try if your in the area. We will be back!

    Crispy Bloomin' Chicken Sandwich with a baked potato
    Jessica S.

    My husband and I have been coming to this location more often since they remodeled, and since the remodel, their attention to detail and to the customer has greatly improved. Since the remodel, we have come here a few times and have never had bad service or a problem with anything. When walking up to the door, there is usually now a staff member/host who opens the front doors for you as you walk in. Then, when being seated, the host now talks to you and asks how your day is going as you get to your table. It's a nice change and you can tell that they are really trying to make good first impressions from right when the customer walks through their doors. This location also has nice plates now, too, and even steins for beer. Recently, I have ordered the crispy Bloomin' Chicken sandwich ($14.79), which had the perfect crispy crust with a juicy chicken breast inside. I've also ordered the Grilled Shrimp on the Barbie ($20.99). This meal has SO many shrimp on your plate and it was cooked perfectly when I ordered it. The perfect amount of butter to seasoning so they weren't dry, and I also chose rice and a baked potato to be my sides. As for my husband, he normally gets some type of steak or steak/chicken combo meal and he always enjoys it. We tried the Tasmanian chili during our last visit and we also thought that was delicious and it had a good amount of spice. Overall, I do recommend this location because it is always clean and both their service and food is great!

    Ho T.

    The steak is more appetizing due to its fine grill markings. The steak was prepared exactly as I had requested. It was well-seasoned and tender. The two sides that I got were superb.

    Steak m'as season specials
    Danielle D.

    Came in for a quick bite. Sat at the bar and was taken care of by Michelle. Great service and it was quick. The steak was cooked a perfect medium which doesn't always happen. This location used to be a Panera, now it is Outback. I like it a lot. Very cute interior. Music may be too loud for some people but I liked it. Highly recommend coming by and visiting. Great cooks in the kitchen as well.

    Sirloin and shrimp combo
    Molly C.

    Joined the online waitlist, but showed up early and they still could seat us. We were traveling from out of town and crazy hungry so the bread they brought out was extra good. Big portions and good flavors. Happy with our choice to stop here.

    Sirloin & Bloomin' Fried Chicken
    Dan M.

    Outback Steakhouse is a classic! Great service, food, beer, and good time. Never been to Australia but Outback Steakhouse makes me want to go! They know how to season their food very well! Grab a Foster's Beer to set the mood! Bloomin Onion is awesome! Steaks are great! Love the wings and fully loaded baked potatoes!

    W John K.

    Stopped with the family after viewing Avatar in South Barrington's AMC. Got a $100.00 gift card for Outback, knowing we are 5, would easily have to kick in more $$$. Our Server was "Isa", she was professional, funny & enjoyed her work. Restaurant had a semi Australian vibe. We started out with cocktails: Pina Koala, lemonade, Cosmo Martini, Beer, & Strawberry Smash Tini . Appetizers were the following: Bloomin ' Onions & Shrimp. Entree's were the following: Classic Prime Rib, Ribeye, (Two) Filet Mignon, & A Half Slab of Ribs. We shared a Chocolate Thunder from Down Under. Cheers, Mangia & Bottoms Up!

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    5 months ago

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    Angelleca H.

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    16 days ago

    Justine is the best server ever!! She's so funny and always goes above and beyond to make us feel welcomed. Cannot recommend her enough!

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    Angelleca H.

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    Leah W.

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    3 months ago

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    2 years ago

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    Leah W.

    Thanks, mate! We hope you'll be back for a bite soon!

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    7 months ago

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    5 months ago

    I like the inside compared to the old building but the quality of food has gone down. The prices are similar to other restaurants.

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    9 months ago

    So happy to see the spinach dip appetizer is back. It's a definite must have for our family.

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    1 year ago

    Good service good food value meals also well worth it New facility good atmosphere. Friendly waiters and reception people

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    Great service and decent food and drinks. I recommend it. The steak was good and the drinks were good.

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    Ask the Community - Outback Steakhouse

    Perry's Steakhouse & Grille - Schaumburg

    Perry's Steakhouse & Grille - Schaumburg

    4.2(396 reviews)
    0.5 mi
    •$$$$

    I'm not saying science needs to drop everything and prioritize human cloning, but if Perry's…read moreSteakhouse could replicate our waiteress, the world would instantly become a better place. The service was absolute perfection from start to finish. Now, onto the main event. I ordered my New York Strip medium rare, but it arrived sitting comfortably at a solid medium. Did I shed a tiny tear for the lost pinkness? Maybe. But one bite made me completely forgive the slight overcooking, the flavor was so outrageous that I couldn't even stay mad. And whatever magic they're putting in those mashed potatoes, it should probably be classified as a controlled substance. Absolutely to die for. Slight temperature mix-up aside, between the flavor, those legendary potatoes, and top-tier service, Perry's definitely earned a repeat customer. Next time, I'm bringing a cooler to take home a gallon of those potatoes.

    We went here for a birthday party of 10. Note - if you have a party of 10 or more, they will ask…read moreyou to sign a contract to hold the reservation. We ordered a whole bunch of food for the party from drinks and appetizers to entrées and desserts. The food was ok. I ordered the surf and turf pasta, but next time, I think I'll go for an actual steak. The drinks and appetizers, though, were amazing! I especially enjoyed the pork chop bites on the drink way more than the skewer itself. Overall, we had a good experience. We were a little disappointed that we didn't get to see the pork chop presentation at our end of the table, especially since it was our first time there. The service was great and very attentive!

    Photos
    Perry's Steakhouse & Grille - Schaumburg - Main Dining Room

    Main Dining Room

    Perry's Steakhouse & Grille - Schaumburg - Bar 79

    Bar 79

    Perry's Steakhouse & Grille - Schaumburg - Entry

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    Entry

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.2(223 reviews)
    0.8 mi
    •$$$

    Havent been been here for years. since my husband passed away. Food and service are first class…read more and wonderful, Ruth Chris could learn something from them.

    I'm gonna be nice. With that said, we love our waitress. She was attentive, very nice, and refilled…read morewater when needed. Beautiful restaurant inside. It looks small but they have other rooms probably for bigger parties. Dry aged porterhouse. Husband was disappointed in no seasonings. Bland would be the word. Do we not salt our steak here? Just curious. It was cooked perfectly medium though. The star of the night was calamari. Never had this tender of calamari before and we order calamari at every restaurant. They're the best. Margarita that was black in the picture? Don't be fooled, THE CUP was black not the drink. And they don't even put enough alcohol in it for that price. Lobster bisque was not even luke warm. Aren't soup suppose to be hot though? We also had asparagus, mushrooms, and spinach. Crème brulee was ok. We've had better. The entrees came out very late and the mgr was nice enough to give us a discount. They do serve dinner menu at lunch but not all. FYI We will not come back. It was our first time and Thank you for the experience!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Chicago Prime Italian

    Chicago Prime Italian

    3.9(559 reviews)
    0.6 mi
    •$$$

    Four and a half stars. We have been here many times since 2011'ish, but not recently. So seeing,…read moreand feeling the place again, brings a renewed vibe. And that vibe says - magnificense! The entry way, sets the tone for the rest of the experience - see it for yourself, and you'll know what I am saying. Dara, our server, is a wonderful credit to this establishment. Her patience, kind attitude, and willingness to help, is beyound amazing. The fruitta-di-mare deserves a large chapter in itself. Condensed, in pamphlet form, it reads " should have a warning, big enough for 2 " ...and it certainly is. The staff that created this delicious monstrosity, has enough culinary credibility to rival Julia Child. Dessert says one thing - Tiramasu Save room - if you can - you will thank yourself that you did. Bring a loved one, many loved ones, a client, whomever or whatever the ocassion, you will not miss. Ample parking in back, or valet in front - your choice.

    Visiting Schaumburg for work and searched for a restaurant. Rolled the dice and picked this…read morewonderful spot. Sat at the bar and was entertained by a wonderful jazz trio. Izabella the bartender was a joy and made the experience top notch. She suggested I try the Halibut Piccata. So amazing and the broccolini that accompanied was out of this world. I travel quite frequently for business and dined alone many times. This spot made my dinner experience one of the best ever. Highly recommend if you're in the area or make the drive and check it out for yourself.

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    Chicago Prime Italian
    Chicago Prime Italian - Chicken Marsala

    Chicken Marsala

    Chicago Prime Italian

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    Morton's The Steakhouse - Morton's logo

    Morton's The Steakhouse

    3.8(245 reviews)
    0.5 mi
    •$$$$

    Went to Morton's for a meal for the first time. We had a reservation but there were plenty of…read moretables and booths open and were seated right away. Our server came over to introduce himself and take our drink orders. I decided on a dirty martini. :) We were seated at a booth. The manager and the server turned the table outwards so we could just walk, rather than slide, in. Then they pushed it back to us, making sure the positioning was good for us. So far, the service seemed outstanding. We both wanted side salads with our meals, but Morton's doesn't offer one. So, we ordered their chopped salad and asked them to bring it out in two plates. It was really good - the salad vegetables were very fresh and the vinaigrette was amazing. For our meals, I ordered their aged rib eye, and my partner ordered the filet. We got an order of asparagus with it. The empty restaurant was starting to fill up, but there were still a lot of tables open at 7 PM. I don't have aged beef often at all. It's been a lot of years since I had any. The steak was amazing, the asparagus was also very good. We were there for our anniversary, but we decided to skip desert. There was too much food to have any more. The service, however, went downhill from the beginning. Once the manager backed off, our waiter was not as attentive. For a $$$$ restaurant, I expect top notch service, as I'm sure you do. So, I do rate Morton's five stars for their food, but only three stars for service. So, net four stars. If we go back, I hope that this lapse in good service was not normal for them.

    Wow! I had never been here before, but we trusted a friend recommendation and came for our…read moreanniversary. I am so happy we did! Jaime met us at the door, greeted us enthusiastically, and as soon as he saw it was our anniversary, congratulated us warmly. He asked if we preferred a booth or table, and sat us at a prime, corner booth. He also happened to be the bartender and was quickly back with our drinks. The room is lovely! The booth was comfortable, and lighting was perfect. Angie was our server. She told us she had been working there "forever," and it is clear why. She is amazing! She also is celebrating her 25th anniversary this year, and we shared funny stories of being married so long. She came back with a camera to take our picture, which she framed with a note wishing us a happy 25th. Not long after, Michael, the manager, came to wish us well and ask how he could make the dinner more special. I have never been treated so well anywhere! Angie had appetizers out quickly, checked on us often, but expressed not to rush-we could stay all night. We both had excellent tuna appetizers, steaks were cooked to perfection, and his Cajun ribeye was the best he ever had. That says a lot for my steak-loving husband! We shared a chocolate lava cake for dessert, and it was a taste of heaven! It was a milestone day for us, and the staff at Morton's made us feel like it was a milestone for them, too. Thank you! We will be back for many more occasions!

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    Morton's The Steakhouse
    Morton's The Steakhouse
    Morton's The Steakhouse

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    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    4.2(1.3k reviews)
    0.9 mi
    •$$$

    My husband and I had dinner at Seasons for our anniversary, and we couldn't have asked for a better…read moreexperience. Our server Maddy was so friendly, and very knowledgeable about the menu. My husband had the pork chop, (which was absolutely incredible), and we appreciated that the chef personally came to our table to apologize for the wait, as the first chop they made was overcooked. As someone who's worked in restaurants, that level of service and personal touch goes a long way. Needless to say the wait was absolutely worth it. My fillet with mashed potatoes and mushrooms was equally as delicious, and I very well could have licked my plate clean if given the chance. It was a gloriously perfect medium rare. We both loved the choices of dessert shooters, they were the perfect size. I wish we got one of each, I wanted to try them all! In a nutshell, Seasons 52 absolutely blew us away. It's been a long time since we've been out to dinner and enjoyed absolutely everything about the experience. We definitely won't wait until next year to come back!

    Visited the Seasons 52 restaurant in Schaumburg, Illinois yesterday and the meal and service were…read morefabulous. Our server, Mark, was exceptional and the food was beyond incredible. It was my first visit to Seasons 52 but it won't be my last. Pleased beyond words.

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu

    Outback Steakhouse - steak - Updated October 2026

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