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    Outback Steakhouse

    3.0 (165 reviews)
    ModerateSteakhouses
    Closed 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Outback Steakhouse

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    Cream of potato soup
    Maria R.

    I really like this place the food here was really good. I love the potato soup. The service was quick and I love the fact that they always checked on us and asked us if we needed any refills. Ambience is super quiet. You can dress casual nothing exciting but the food is good and the service was really great.

    Blue Cheese Wedge Salad
    BunBun B.

    I was pleasantly surprised - it's been ages since we went to Outback. The meals were great, especially the salads (see photos). Our waitress was exceptionally helpful and pleasant. Only giving four stars as their menu could be a little better with respect to choice, but we will return.

    outside
    Gabby Z.

    Didn't have a reservation just walked it and it wasn't that busy. We got seated right away and helped right away. Drinks came quick and bread too. Overall it was a clean environment and all workers seemed to be paying attention to detail around the restaurant. Appetizer: Two cesar salads. They were okay, the dressing was pretty overpowering and there was just a lot of it where it wasn't that enjoyable. I ordered the deal they were having and my steak was really good and the fries were good as well. I had the steak cooked medium or medium well i'm not sure. Also ordered the sirloin and grilled shrimp combo with having the steak cooked medium rare. It was cooked well as well. The shrimp was okay and the broccoli were good. The potatoes were good too. Dessert: got a free piece of cheesecake with my deal and it was not good.

    Best steak ever

    The service was AMAZING AND THE FOOD IS AMAZING personly I like the chilli soup it has a medium kick to it my steak wa amazing I got medium well steak

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    Photo of Tom B.
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    2 months ago

    Best steak I had in years.I loved the 3 big screen tv's mounted on wall at bar.I would go back again.

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    Angelleca H.

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    16 days ago

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    Angelleca H.

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    11 months ago

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    Angelleca H.

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    4 months ago

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    Angelleca H.

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    6 days ago

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    3 months ago

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    7 months ago

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    7 months ago

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    2 years ago

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    2 months ago

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    Angelleca H.

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    3 months ago

    Outback Steakhouse has consistently had delicious food & excellence service!! We always know our meal will be prepared with care. Thank you!

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    1 month ago

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    6 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    Page 1 of 5

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    Chama Gaúcha - Downers Grove - Gaucho carving fire roasted Picanha tableside with red wine served at Chama Gaucha.

    Chama Gaúcha - Downers Grove

    4.5(1.4k reviews)
    0.1 mi
    $$$$

    If you are looking for a dining experience that feels like a celebratory event, Chama Gaúcha…read moreBrazilian Steakhouse is a masterclass in the art of churrasco. It manages to strike that rare balance between upscale sophistication and the high-energy "service at the speed of light" that defines a world-class steakhouse. ​Here is a breakdown of what makes it a magnificent choice. ​1. The Meats: A Carnivore's Symphony ​The star of the show is, without question, the Picanha. This prime cut of top sirloin is seasoned simply with sea salt and roasted to perfection. When the gaúchos carve it tableside, the outer layer is beautifully seared while the center remains incredibly succulent. ​Diversity of Cuts: From the garlic-heavy Cordeiro (lamb) to the tender Filet Mignon and the smoky Costela (beef ribs) that fall off the bone with the slightest nudge of a fork. ​The "Green Means Go" System: The service is relentless (in the best way). As long as your card is green side up, a parade of skewers will arrive, ensuring your plate is never empty. ​2. The Gourmet Salad Bar ​Calling it a "salad bar" feels like an understatement. It is an architectural display of fresh, high-end ingredients that could easily stand as a meal on its own. ​Highlights: Huge wheels of aged cheeses (like Grana Padano), smoked salmon, marinated artichokes, giant grilled asparagus, and traditional Brazilian feijoada (black bean stew). ​Freshness: Everything is crisp, vibrant, and replenished so frequently it feels like you're the first person to plate a serving. ​3. Atmosphere & Service ​The ambiance is warm, dimly lit, and refined, making it perfect for anything from a high-stakes business dinner to an anniversary. ​Authentic Hospitality: The staff are knowledgeable and move with a choreographed precision. They don't just serve food; they share the culture of the Rio Grande do Sul. ​The Sides: Don't overlook the warm pão de queijo (cheese bread) or the caramelized bananas, which serve as the perfect palate cleanser between savory bites. ​4. The Final Verdict ​Chama Gaúcha isn't just a meal; it's an investment in indulgence. You don't go there for a quick bite; you go there to be treated like royalty while exploring the very best of Southern Brazilian grilling. ​Pro Tip: Save a little room for the Papaya Cream dessert. It's light, refreshing, and topped with a swirl of Crème de Cassis to perfectly round out a heavy meal. 5 star

    This was a busy place. Similar to the other Brazilian steakhouses. This place was busy. Glad we…read moremade reservations. The beef was all tasty. There was some of the meats that were a bit spiced but tolerable. Nice place but far drive from the city.

    Photos
    Chama Gaúcha - Downers Grove - Tender grilled lamb chop served tableside at Chama Gaucha.

    Tender grilled lamb chop served tableside at Chama Gaucha.

    Chama Gaúcha - Downers Grove - Unwind in the warm and sophisticated bar lounge at Chama Gaucha Chicago.

    Unwind in the warm and sophisticated bar lounge at Chama Gaucha Chicago.

    Chama Gaúcha - Downers Grove - Filet mignon served tableside at Chama Gaucha Brazilian steakhouse

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    Filet mignon served tableside at Chama Gaucha Brazilian steakhouse

    TQLA Mexican Kitchen and Cantina - Carne Asada tacos

    TQLA Mexican Kitchen and Cantina

    3.7(170 reviews)
    3.0 mi
    $$

    It was my first time there and the place looks just like in the photos! It had a very cute and…read morecolorful vibe. The hostess was super nice and friendly. We had a reservation and were seated right away. Our server was super attentive. I ordered the cucumber margarita which I thought was a 10/10. Very refreshing and you could definitely taste the alcohol. I then tried the mango one which was also good but the cucumber one was better. I was bummed to not see cochinita pibil on their menu as I could've sworn I had seen it on another Yelp review. I ended up ordering two tinga tacos with rice and beans. The tacos were good but the rice and beans were just meh. The rice was bland and the beans tasted like frito lay bean dip. Their chips were freshly made which make them taste that much better. Their guacamole and salsa were both super yummy! I recommend both! The ambiance was there especially once the dj showed up and started playing all the jams. I look forward to going back and possibly try something different from their menu. Overall, I recommend trying this place out!

    We've been here a couple times with some family for the taco Tuesday specials. I believe the prices…read moreof tacos vary from $3-$5 depending on the meat. The buffalo chicken is our favorite, great flavor. We saw the chicken wings which looked like fire, but haven't tried them yet. We like the decor, great vibrance. Service has been quick and friendly, would recommend on Tuesdays and during happy hour.

    Photos
    TQLA Mexican Kitchen and Cantina - Interior

    Interior

    TQLA Mexican Kitchen and Cantina - Chicken pasta

    Chicken pasta

    TQLA Mexican Kitchen and Cantina - Great ambiance and fun music

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    Great ambiance and fun music

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.4(796 reviews)
    1.0 mi
    $$$

    The Capital Grille s having a Wagyu & Wine special menu running until April 19th. There's a choice…read moreof three Wagyu beef burgers and four Orin Swift wines for $35. So my husband and I went to dinner yesterday at CG to take advantage of this limited menu. I love going to Capital Grille for the ambience and the impeccable service as well as their good food. We sat in the beautiful bar area. Jon was our server and was personable and attentive. First, we started with sharing the roasted beet and goat cheese salad off the main menu. It had a large cubes of roasted beef with crumbled goat cheese and a light citrus vinaigrette. Then we had our burgers. Hubby had The Grille's Wagyu Cheeseburger with grilled onions, steak sauce and Vermont white cheddar served with sea salt fries. I chose the Wagyu Blue Cheese & Black Truffle Burger with cabernet-braised red onions with truffle parmesan fries. Jan informed me that I could switch to truffle fries and I was in. We ordered our burgers medium rare and they came out perfectly cooked. The only issue I had was the burger had seeds on the brioche bun and I can't do seeds or nuts. When I pointed that out they immediately took my burger and back and change the bun for me. It was my bad for not making sure there were no seeds on the bun. My husband and I both went with the suggested wine to complement our burgers. He had the Merlot and I had the Cabernet, which we both enjoyed CG's pairing. This menu is such a good deal because the wine that went with my blue cheese burger was an Orin Swift Palermo Cabernet, which runs $32 a glass on Capital Grille's menu. So I enjoyed a damn good burger with that pricey full-bodied Cabernet both for $35. Dinner was absolutely delicious! If you get a chance, head over to Capitol Grill for their Wagyu & Wine special menu. It's running for another six weeks.

    We frequent Capital Grille extremely often (maybe too often). We usually choose between either the…read moreLombard location or Schaumburg (Schaumburg is usually the 1st choice b/c they are more consistent and food is always superb). The servers at this particular location are great and very attentive but the food is extremely lackluster. I had one tiny piece of lobster in my Lobster Mac and cheese - and this is a dish I order every single visit. The rest of the food isn't even worth mentioning. I'll continue to frequent Schaumburg location.

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Outback Steakhouse - steak - Updated May 2026

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