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The Foxtail

4.5 (276 reviews)
Open 11:30 am - 9:00 pm

The Foxtail Photos

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THE FOXTAIL ATMOSPHERE

What's the vibe?
Casual
Trendy
Classy
Moderate noise

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Recommended Reviews - The Foxtail

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Incredible crab claws with an awesome Bordeaux!
Jan H.

Another visit today- amazing! This visit had the crab claws which were spectacular! The claws were over a bed of fries covered by a tarragon butter sauce! Delicious! I paired with a lovely Bordeaux blanc- a perfect combination! The service was excellent. They have a nice outdoor space, but I chose a lovely table inside to enjoy the ac and atmosphere. A lovely afternoon.

Shawarma
Pearl M.

The Foxtail has such a beautiful ambiance, but we chose to sit outside on a beautiful day during an impromptu lunch date. We started with the lobster dynamite. It was okay, I don't think I'd order it again. I had been super curious about it after seeing the pics and reading other reviews, so maybe it had been hyped up a little in my head, but it just reminded me of warm seafood salad. The shawarma my husband had was good, he enjoyed the dish. My chicken was spectacular! Definitely the reason I would return. The portion was perfect and the chicken was so well done! Crispy yet juicy, moist and delicious. The service was great, very friendly and attentive without being overly so.

Flatbread  Lamb and beef kebab
Sagarika G.

Foxtail has officially become one of our favorite spots for date night! We sat outside on their gorgeous patio and the atmosphere was absolutely perfect--romantic, relaxed, and just the right vibe for a summer evening. The drinks were super refreshing and had a strong kick--exactly how cocktails should be. We started with the lamb and kefta kebab, which came with hummus, salad, and warm pita. The kebab was insanely tender and juicy, full of flavor in every bite. Next up were the chicken wings, and wow--tossed in the most mouthwatering sauces, juicy, crispy, and cooked to perfection. But the real star of the night? The flatbread with pork sausage and Calabrian chili. Hands down one of the best flatbreads I've ever had. Perfectly balanced spice, crispy edges, and loaded with flavor. We finished with the chocolate coffee crunch cake topped with ice cream. Rich, indulgent, and perfect for sharing--though I could've easily eaten the whole thing myself. Everything was spot on--from the service to the food to the ambiance. Can't wait to come back again soon. High highly recommend!!

Menu
Kylie K.

It was pretty nice dining in there the food overall was nice. Kids liked their burgers, dishes were good except I didnt really like paella much as it lacked flavor and smelt and tasted overly fishy.

Jessica L.

I was pleasantly surprised by Foxtail! The restaurant is located on the edge of downtown Downer's Grove. It is beautifully decorated with an open layout. They offer both indoor and outdoor seating. The staff were friendly and helpful. My friend and I stopped by for dinner and ordered the following: - Muhammara (5/5): The server recommended this dish, and I get why! It's a dip made with roasted bell pepper topped with walnut, pomegranate seeds, fresh mint, savory, pomegranate molasses, olive oil drizzle. It's served with crostinis. The dish was filled with different textures and flavors (savory, salty, sweet). Highly recommend this! - Chicken wings (3/5): The menu notes that these are lebanese style, tossed with lemon, cayenne, cilantro, and garlic. While the wings were cooked well, there wasn't much flavor. - Crispy duck risotto (2/5): Presentation is great and looks delicious! Simply can be described as well cooked with little flavor. - Short Rib (5/5): Again, what a beautiful presentation. This dish was absolutely delicious. The short rib was well cooked, it was so tender and juicy. The mashed potatoes, gravy, and cooked vegetables really supplemented the meat. I highly recommend this! Overall, Foxtail has great atmosphere and food! Definitely will come back!

Lobster tail, kefta, aperol spritz
Karen E.

No notes- 10/10 I've been coming here since day 1 and it has not disappoint me thus far. When you walk in, everything is so pretty. The decor, the lighting, the layout. It's so thoughtfully curated and such a wonderfully calming dining experience. All of the food was INSANE. We had the lobster, kefta, caviar bites, literally you name it, we tried it. Service is and continues to be top tier! Thanks for always being great!

Herb Brined Pork Chop
Justin M.

My wife and I went to dinner at The Foxtail and loved everything about it. The atmosphere was fantastic and our server made some amazing recommendations for every course. I started with the Rhyme & Reason which was outside of what I normally order but absolutely loved it. For appetizers, we had the Brick Oven Roasted Couliflower and Merguez Flatbread. Both were great and the flatbread was perfectly spicy. My wife had the Shrimp Poke Bowl and added edamame and I had the Herb Brined Pork Chop based on the recommendation of our server. My wife said her poke bowl was perfect and the porkchop was one of the best I've ever had. Very juice, perfectly cooked, and the shrimp and accompaniments were a perfect match. We finished off the meal with the Double Mousse Carrot Cake which is a must-have. It was a unique mix of mousse, cream cheese, caramel, and carrot cake that paired perfectly. Highly recommended, we will be back soon!

Chicken Wings
Johnny R.

Muhammara 6 out of 5: Amazingly flavorful. Just get it. It's sweet and savory while maintaining balance. Chicken Wings 4 of 5: I like the flavor it's supposed to have, but the sauce just doesn't stay on the wing. Just spoon on the Lebanese goodness sauce. The crisp of the chicken is great though. Short Rib 5 of 5: I also really recommend this dish. Very tender with really savory gravy that binds the dish together. Crispy duck risotto 3 of 5 The duck is nicely cooked but with no seasoning. The risotto is the same way. Nicely cooked with no flavor. I still recommend trying the restaurant. Good prices and most excellent food.

Salmon
Veronica V.

Salmon is wow delish. No notes. Our server was great and attentive. Make reservations because we didn't and got lucky by getting there right before rush hour. Especially if you're not a fan of small high top tables.

Chirashi poke bowl
Sania H.

First time trying the Foxtail and we had a great experience! We had a few apps to start, the Maine Lobster Dynamite was our favorite with a fancy presentation and touch of heat. The burrata fig mostrada was not my favorite, and a small portion to share for $16. For my main, I got the Chirashi poke bowl which was excellent; 4 different types of fish and generous amounts of each, along with avocado and a touch of heat, would definitely get again. This place was very happening for a Saturday night so definitely make a reservation in advance!

Grilled Octopus
Ci H.

Delicious food, great ambiance & good service. Fun place to be on a weekend. Food: We tried the Maine Lobster Dynamite, Grilled Octopus & Chirashi Poke Bowl. My favorite was the grilled Octopus.

CRISPY DUCK & MUSHROOM "RISOTTO"
Maddi V.

Every time we go, this is a special place for dinner. It feels like a special occasion whenever we are here, even if it's a casual night out. The vibes inside are incredible, and the space is beautiful. The staff are so friendly and helpful, and the food just takes it over the top. Foxtail is probably my favorite restaurant in Downers Grove. On our most recent visit, we made a last minute reservation for dinner on a Friday night around 8:30. When we arrived, there were a number of tables who had finished and paid, but didn't leave their tables, which caused for a backup in seating the next guests. It totally happens, but what The Foxtail did during the interim was about the best experience I could hope for! The hostesses were super friendly and kind, and kept us up to date on when we would be seated, and the manager offered us our first round of drinks on the house. Usually, we can't decide what to get so order a handful of shareable dishes for the table, but our most recent visit, we decided to get the octopus as a starter (so deliciously fresh and crisp!), and I ordered their spin on a duck risotto and my husband got their spin on paella. The food was incredible and so filling, and we left with lunch for the next day. The Foxtail is always a great choice if you're looking for a way to turn a regular night into a special occasion.

Night in Morocco (take on a New York sour)
Emily K.

Great place for solid food. Plenty of space and our group of seven got a reservation earlier in the week and got a great booth table. Big cocktail list with unique drinks like the night Morocco bourbon based take on a New York sour with passion fruit, and the jet plane, paper plane type drink with hibiscus infused aperol. Food wise the appetizers hit the spot. The octopus was cooked well with a bit of spice, but the portion was tiny. The crudo was flavorful with great melt in your mouth tuna. I had the duck confit appetizer for my entree and it was delicious. Shredded duck flavorful and moist with Brussels sprouts and hint of sweet in the sauce and pomegranate seeds. Another at our table had the duck entree and my appetizer was significantly better. The lentil soup was not to be missed. Overall, we had a delicious dinner and would love to return.

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Ask the Community - The Foxtail

Is there a dj or live music? Which days?

DJ dirty donuts is there every saturday evening and there is a live musician every thursday evening.

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(116 reviews)

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I took V to Entourage to celebrate his birthday, and it turned out to be a fantastic evening from…read morestart to finish. We arrived on a Friday night just before 9:00 PM and had no trouble finding street parking--always a win. We were greeted by our waitress, Jennifer, who was absolutely amazing. She let us know about their late-night perk: half-price small plates and select drinks on Fridays and Saturdays from 9 PM until close, which is such a great incentive for heading out later in the evening. Jennifer was attentive without being intrusive--our water glasses were always full, she checked in after every course, and her recommendations for both food and drinks were spot-on. We started with a Mad Rose for V and a Chameleon for me. Both cocktails were delicious, and after finishing his Mad Rose, V definitely felt the celebratory spirit kicking in. For appetizers, we shared the Vietnamese Summer Rolls and Sweet Chili Calamari. The summer rolls were light, fresh, and nicely accented with mint. The calamari was sweet with a surprisingly spicy finish--delicious, though the heat was just a bit much for V. I'd happily order both again. For my main course, I had the Wagyu Beef Stroganoff, and wow--hands down the best stroganoff I've ever had. The beef was incredibly tender, and the sauce was perfectly balanced with the noodles. It even paired beautifully with my Chameleon, with subtle lemon notes that complemented each other surprisingly well. V ordered the Tomahawk Pork Chop, cooked medium well and absolutely perfect. He loved every bite. It came with a risotto that he enjoyed, even if it wasn't the standout of the dish. Dessert sealed the deal. We finished with Sandy's White Wine Cake--which reminded me of a carrot cake in the best way--and the Banana Cream Pie, which was easily the best banana cream pie I've ever had. Truly a WOW moment. Between the excellent food, thoughtful service, and great late-night specials, Entourage made V's birthday celebration one to remember. We'll definitely be back. Sorry, I wish I had pics but I left my phone behind today.

This place turns over far too much. They haven't changed the layout or anything. They also have…read morean amazing menu. Anna at the bar is great. I got the wedge salad with added steak. It was a perfect medium rare and had amazing char. It was bordering on too much but just straddled it. I added raw onion to the wedge and you can't sleep on the house made blue cheese dressing! Sorry, I meant space, not place. Lots of drama with that, lol. Also sorry for misspelling Ana.

The Fremont Bar & Grill

The Fremont Bar & Grill

(63 reviews)

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Every time I go to Fremont the staff on bingo nights are amazing! They are also very helpful and…read moreare normally very on top of their game when comes to checking on tables. The bingo caller Vito is amazing he does a great job and the staff definitely does great work on making sure he has something to drink and is ok. The food is the bomb. The ultimate grilled cheese sandwich is out of the world. I never been to a place with such amazing grilled cheese. The pulled pork sliders and BLT sandwiches are also very good and delicious... the atmosphere is great everyone their seems to be upbeat and very happy and they have pinball machine slot machines and pool table and darts a little of everything to have some fun. I love the free soda deal on Tuesday nights when I go for bingo the staff just knows that when I am there and will always do the soda deal on bingo night... I would definitely recommend this place to anyone. Keep up the amazing work!

This bar has ruled people who are patrons and rude people working I had brought some Little Caesars…read morepizza which is like right next door from next door and a particular female worker had a fit utterly unloaded on me for bringing in food from another business and told me to go and kick me out almost trying to scoop up my food and throw it away herself the nastiness of this bar and types of bars explains why so many bar and grills closed down and don't have many people going to anymore this place is very rude and a disgrace I had spent three purchases on expensive drinks while eating the pizza that they didn't notice until the last second I will never come here again

Fonda De Paula - Tableside guacamole - must order!!

Fonda De Paula

(45 reviews)

Really great night out trying Fonda De Paula! Anytime a Mexican restaurant has warm and crisp chips…read moreon the table as soon as you're seated I'm ALL IN. Along with a yummy red salsa, they also brought a delicious refried bean dip that we all loved! This was super unique and a table favorite. I ordered 3 different tacos, steak, chicken tinga and the Baja fish. The Baja fish was my least favorite, it was cooked well but could use more flavor. The other two were super delicious and I would get both again! The rest of my group enjoyed large burritos and chicken enchiladas. The wait staff let us know that the red sauce is spicier and the green sauce is mild. Our verdict was that the red sauce isn't too spicy unless you're very sensitive to spice. The service was a little slow but it was a busy Saturday night. We also enjoyed a pitcher of margaritas! Light salt on the rims, but overall a good marg! Looking forward to coming back.

We were able to try Fonda last weekend and we're glad we were able to as it's definitely a…read morerestaurant we will be back to - especially when the weather is warmer and the outside patio is open. For drinks we got the margarita (+ champagne) and a passion fruit mojito. I loved marg+champ and if you've never tried it - you should! We started with the guacamole - freshly made at your table. It was quite good but we asked for it extra spicy - and it was not. I think all places are scared when we say we like it spicy. For entrees - we got the Mago Chopped with Chicken Tinga, the Gobernado Taco and the Mole Verde Taco. I loved the chicken tinga added to my salad. It was outstanding and I would be partial to getting that on anything next time. Tacos were good - but the tinga was what we kept going back for. The manager walked around and stopped to talk to tables. Such a nice gesture and really makes you appreciate the staff / restaurant.

The Foxtail - breakfast_brunch - Updated May 2026

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