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    OTL Fine Catering

    4.8 (57 reviews)
    Open 8:00 am - 5:00 pm

    Services - OTL Fine Catering

    Catering

    OTL Fine Catering Photos

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    Nirea S.

    OMG I have worked with so many catering companies and I've never been so happy. They totally were able to customize my menu so easily with not one complaint. Most will raise prices or simply complain or say no. They made us he most beautiful charcuterie and I really enjoyed all the food. The Tostadas were so amazing. I will definitely hire these guys again for an event. Bethany is so easy to communicate with and the staff was so sweet. We had food even left over which is always better than running low considering we had some additional last minute RSVPs. LOVE THEM!!!!

    Mini lobster rolls

    Bethany at Out to Lunch catering did an AMAZING job for my annual girls Christmas gathering!Portions were generous, reheating instructions were on point, and the price per person was VERY reasonable! Highly recommend!

    Lunch at Cosentino Winery's Vineyard by Out to Lunch Catering
    Kate S.

    Catering: Dependable and easy to work with! Out to Lunch is always able to cater to my customers needs, requests and changes, without batting an eye. She has a wide range of menus and pricing. Bethany is a hard worker who will make sure the event is a success (her crew too, especially George). I am an event coordinator and have used Bethany/Out To Lunch Catering for more than 7 events, in all calibers from buffet, to vineyard lunches, to pick-up/drop-off menus and am pleased and happy to have found her! After 1.5 years, I continue to use her and her talents! I recommend Out to Lunch! 4 stars because I'm a tough rater, nothing against OTL :)

    Yummy.

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    4 years ago

    Excellent food and service. Each plate was delightful. Bethany and Molly very accommodating for variety of tastes and diets.

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    8 years ago

    Thanks for providing awesome catered breakfast, lunches and dinner for our two day bike ride in Sonoma. The food was delicious.

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    Review Highlights - OTL Fine Catering

    Bethany was so patient with us as we planned our event with multiple special requests for our participants.

    Mentioned in 32 reviews

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    Bay Laurel Culinary - The Chef building salads.

    Bay Laurel Culinary

    (25 reviews)

    This review is for their stall at the Sunday, San Rafael Farmers Market…read more I can't take credit for the discovery of Bay Laurel - that was the partners doing. But I can say that I've been a willing participant in visits since. I hate to admit it, but we really haven't ventured as deep into their offerings as we might since the partner is crazy for their chicken pot pies - which are mighty good by the way. What I can say is that everything we have sampled has been excellent. Portion size is good. Many of their entrees serve two healthy appetites. Our most recent discovery has been their cookies. (I'm not telling which are my favorites.) The woman who runs the booth is really friendly and always makes us feel welcome - even when we can't decide what we want. Perhaps a bit spendy, but the quality well makes up for the cost.

    Remember frozen chicken pot pie? Well forget everything you thought you knew. Then call or email…read moreBay Laurel Culinary, order their version, take it home, and revel in your new knowledge and appreciation of this comfort food classic. The BLC Chicken Pot Pie is frozen when you get it. That's where the similarity to its predecessors ends. Perfect crust. Moist, tender, incredibly flavorful chicken, white and dark meat. Peas and carrots that actually taste like peas and carrots. All enrobed in a sauce with incredible flavor, texture, and balance. We heated ours in our toaster oven (don't judge!) for about an hour at 325 degrees Fahrenheit, a bit under the 350 BLC recommends. We made sure not to ignore the recommended egg wash, and to cover ours with foil after the top crusts were golden brown, to avoid burning them while the pies came completely up to eating temperature. They were flawless. Feel free to add seasonings -- but taste first. You may find further adornment unnecessary, as we did. We've had and loved the stellar, refined version of this dish at The Big 4 in San Francisco. The Bay Laurel Culinary team has brought that level of quality and flavor to a chicken pot pie you can enjoy at home in your lounging regalia of choice. Life rarely if ever gets better. Enjoy.

    OTL Fine Catering - catering - Updated May 2026

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