Amazing food quality and service. Charlie is a fantastic caterer and Chef. I had the pleasure of…read moremeeting him while he was buying fresh ingredients for a job. I then hired him to be my caterer. His services were fabulous. My guests loved his food. Food quality and preparation were outstanding.

Derek is an absolute gem of a guy. The catering he prepared for a big group was exactly what we…read moreneeded. Delicious, hearty portions, and fresh. Serving home cooked food for 355 people is not easy to pull off. Well he and his team did it without batting an eye. Everyone raved about the dinner, and I didn't have to stress about pleasing a big crowd. A huge hit! I cannot thank him enough.

Rachel and her team provided a wonderful meal for a group of 40 for a 60th birthday. We wanted a…read morevariety of appetizers vs. a sit down meal and she was very flexible. Great communication and punctuality. She was also able to bring along a fun bartender. All the details were seamless. Thank you Rachael and team!

Lone Pine General Store catered my mom celebration of life. With only four days of lead time, they…read moregenerated a menu based on some ideas that I had and delivered everything on time and according to plan. The food was very good and the server they sent to help out on site was excellent. She was courteous, punctual, and self-directed. I really didn't have to worry about anything.

typically do not leave reviews so when I do it's either absolutely phenomenal or far In comparison…read more Epicurean Escape Catering was by far PHENOMENAL! Matt and Patrick were extremely friendly and the food was to die for! We celebrated our microwedding in Mill Valley and I have always selected new restaurants based on yelps top reviewed restaurants. I figured this would be the best way to go to select a catering option for an area we're not local to or able to try before in person. The reviews did not steer us wrong. We would love to book again after experiencing the food and stellar service. Appetizers: We ordered the heirloom tomato bruschetta which was one of my favorites! The tomatoes were fresh and every bite was memorable! The goat cheese croquettes were to die for and the braised pork shoulder had everyone coming back for more! Dinner: I'm not a huge kale person but we had an amazing kale Caesar salad that had me hoping I could recreate it at home. I honestly don't think there was any left over! It was accompanied by the grilled antipasto platter which complemented the lasagna dinner we had perfectly! The vegetables were cooked and seasoned to perfection! We had the classic bolognese lasagna and red wine braised boneless beef short ribs for our dinner option which were gone in the blink of an eye. Dessert: To top it off, we finished with the mini amaretto panna cotta and blackberry coulis. They were as delicious as they were aesthetically appealing!

Chef Matt and his team are absolutely unbeatable!! If you're looking for someone who is able to…read moreexecute something a bit out of the norm, or even the normalist of things , you will not find anyone better than Epicurean Escape Catering. My husband and I were set on having pupusas for our wedding, and it was a surprisingly difficult thing to accomplish. From all of our efforts and research, pupuserias don't really do wedding catering, and wedding caterers don't really do pupusas, but Chef Matt pulled it off for us on a whole nother level of excellence! When we originally reached out to him, he just said that they could do it, and we were ecstatic. At our first tasting, he had already gone to his local pupusa spot to analyze the timing, and watch the whole process. He hadn't done pupusas before, but had the drive, determination, and confidence to pull it off for us. When our wedding day came, we along with every one of our guests were absolutely blown away by the quality of every bit of food and drinks that they provided us all with. He was able to find the wife of a Salvadoran friend, and her mother, to help him make them all fresh on our wedding day, on a plancha that they were able to bring. The vibe was incredible, the food was impeccable, and even the Salvadorans attending were incredibly impressed. From the yucca fries to the plantain chips, from the guacamole to the curtido, from the coffee to the agua frescas, from the salsas to the amazing service, from the compostable serving ware to the incredible bartender. People still can't stop raving. The pupusas, the dips, the black chili salsa, the coffee, just everything. Kharma worked with us relentlessly over every tiny detail to get all of it right, and everything came together SO beautifully, and went SO smoothly without even the smallest hitch. Chef Matt and the Epicurean Escape Catering team literally made our dreams come true. We cannot recommend them enough!!!

Bobbi and her staff are the best. The food was delicious and the right temperature and amount. She…read morewas very easy to work with and had perfect recommendations for the menu.

We used Bobbi and her wonderful catering team for my son's engagement party, and they helped make…read morethe whole evening feel so special. The crew was warm, friendly, and incredibly attentive, and they brought such a happy energy to the celebration. The food was absolutely delicious--our guests kept commenting on how good everything was. We're so grateful for the care they put into the event and would happily recommend them and will definitely use again. Thank you Bobbi and P'Nosh Catering.

Tim provided the best bbq for our welcome party that jumpstarted our wedding/vow renewal weekend in…read moreSonoma in May 2026. From the introductory call to the tasting to services on the day-of, Tim was just a joy to talk to and work with. He is possibly one of the nicest guys you'll ever meet. Accommodating, warm, generous, honest, and easygoing. He loves what he does and is passionate about making his customers happy; it really shows in the care that he puts into his food. And unlike other vendors for our wedding weekend who made me eventually feel like just another income-generating number -- with Tim, first and foremost, he always treated me and my family as people who deserved his attention and care. It showed in his responsiveness and in his flawless execution of planning, set up, and service on the day-of. I didn't need to worry about a thing. This is truly saying a lot because, as someone who negotiates contracts and runs transactions for a living, I'm probably one of the most detail-oriented, most-organized persons you'll ever meet. The food itself is just delicious. Guests were raving at how yummy his St. Louis ribs were. And let me tell you about his sauces. He gave me and my husband two bottles after our tasting, and I rationed those for almost an entire year so that I could always have a splash or two handy whenever I needed it. There really should be more caterers like Tim, and I thank him from the bottom of my heart for letting me and my husband express through him our love and care for our friends and family.

Best BBQ, highly recommend for any event small or large. The…read moreentire staff were professional in every way. We will definitely hire them again! Thank you

We just had our wedding on 9/19 at Vine Hill House and used Trends Catering. I swear, we lost track…read moreof the amount of guests who told us it was the best wedding food they ever had. From start to finish, the Trends team and Susan were such a joy to work with. The portions were generous, the waitstaff was friendly, and the planning was effortless...everything was perfect!

We had an incredible experience with Susan and the Trends team for our wedding. From the very first…read moreconversation, they were not only personable but also truly consultative, taking the time to understand our vision and preferences. Their attention to detail was impeccable--from helping with designing a menu that reflected our taste to ensuring everything ran smoothly on the day of. Example- our signature cocktails waiting for us right after the aisle! The trends team took incredible care of us and our guests, and everyone complimented the food. Definitely recommend the Thai quesadillas for appetizer, but every single dish was truly delightful and cooked to perfection, and the presentation was beautiful. If you're looking for a caterer who genuinely listens, offers thoughtful suggestions, and delivers exceptional service, Trends is the one. Susan even ran out mid wedding to get more ice during our extra hot day! Trends helped make our wedding day unforgettable, and we can't recommend them highly enough!

Paul and his wife were fantastic for my mother in law's funeral. Food was excellent. Service was…read moretop notch!!! Do yourself a favor and look nowhere else.

They catered a funeral reception for our church. The food was fabulous. So much to select from…read moreand people raved about everything. I would highly recommend,y recommend them for any event.

Holy. Smokes. What an amazing, incredible, unforgettable evening we had! Lindsay, Lucas and…read moreSavannah were awesome! Our family was celebrating a milestone birthday at an Air BnB on the Russian River and were so excited to book Elyse for the big birthday dinner. We had twelve people, eight adults and four kids, and the entire experience was perfection from start to finish. Elyse's menu is extensive and everything sounded so amazing, it was hard to choose! We finally landed on our final selections and everything was absolutely mouthwatering and to die for. Lindsay, Lucas and Savannah were super professional, kind and personable; it really added to the entire evening having them as part of our family. Highly HIGHLY recommend Elyse and her team for any and all events. You won't be disappointed!

Yesterday we celebrated our joint retirement (husband and I) with 35 friends at a local park in…read moreSanta Rosa. Elyse and the Brass Spatula did a bang up (excellent) job on finger-food dinner drop off. The food all tasted incredible; well seasoned. For example, the beef sliders were on fresh soft brioche buns, the beef was seasoned and cooked beautifully to medium and it was topped with a well done caramelized onion jam and the bread was brushed with a savory aioli. All the dishes were that way. They provided more than enough food for our party, dropped off on time, nicely plattered on non-plastic platters with non-plastic serving utensils. Elyse's communication was prompt, clear and consistent. I highly recommend the Brass Spatula for your next event.

S'Wine Country BBQ did a phenomenal job catering for our wedding! It was delightful to work with…read moreShelly and Tom in the weeks leading up to the event--they are proactive, flexible, and friendly, and made everything clear and straightforward. They and their team were fully on schedule for the event and brought cheerful, great attitudes, adding so much to the day and helping it all run smoothly. The food was delicious, to boot--many guests commented on how much they enjoyed it. Thank you, Shelly and Tom and your team!

They catered my son's graduation party, not only was the food absolutely delicious, they were some…read moreof the nicest people I've ever meet. Our guests raved about the BBQ- brisket, mac n cheese and jalapeño poppers were the highlight! Thank you swine country for a fantastic meal!

I have been getting Delivered by Grace's individual meals and they are amazing! They are allergy…read morefriendly and Amanda is able to tell you the ingredients so you know it's safe for any dietary needs. She also understands the needs of different allergies and food intolerance so you can trust it's accurate. Side note, they are delicious too! I love working with Delivered by Grace!

Amanda was amazing. I had her cater my wedding with delicious appetizers. She has been in this…read morebusiness for a long time and not only knows food but people too. Whether you know exactly what you want or need somewhere to start she will be helpful in all aspects. Plus her food is bomb, pictures don't do her justice!!!!