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    Oshen's Chophouse

    4.1 (48 reviews)

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    Black Bean Soup
    Collette S.

    Our food was delicious and beautifully plated. The service was excellent and the restaurant is very nice!

    Flat iron steak
    Adria T.

    Good food. Great service. I came in by myself about 30 minutes before close. I was instantly greeted and at. As a nice surprise, they do a complimentary quick wine tasting before your meal. I ordered the Caesar salad, which was a huge portion, and the 6oz flat iron steak. Everything was delicious. The gravy was very good, the mashed potatoes were perfect and the steak was cooked just the way I ordered it. And to top it off, I normally don't like green beans, but these were seasoned well and flavorful. I actually wish I'd gotten double green beans! I'm staying at the Salishan Hotel so this was very convenient. I'll be back during my next visit!

    Grapefruit cocktail

    This place was amazing from start to finish the cocktail was great, the chowder amazing, as was the steak. Friendly server as well. The dessert was good but not great.

    Spam breakfast bowl and Full Monty
    BeavertonFoodie ..

    retuned for a second breakfast and it was just as good from the day before. This time we got the Spam Bowl and the Full Monty (again). Service was great again and the spam bowl was very tasty. Full Monty was solid both days and plenty of food to share.

    California Benedict

    We had a great brunch this morning here at Oshen's Chophouse. I had the California Benedict and hubs had the chef's breakfast sandwich special. Both were delicious and lots of food! The coffee was delicious as well. Our server, James, was informative and cheerful. We can't wait to return!

    The Full Monty!

    Best breakfast/brunch on the coast! This is our third experience, always great food & excellent service.

    Shrimp cocktail ($15 for seven) and Bruschetta ($15 for three halves) during happy hour.

    Restaurant is in the back of a market. Walked in Saturday night at 4:15 and had to admit no reservation when I arrived; asked if they had a spot at the bar since was "just me", and was ushered right in. One other single at the bar and a table of two also in the restaurant (pretty empty). Was disappointed to learn that the dinner menu wasn't available during "happy hour" until 5pm, but decided to make due with the limited food options with the happy hour menu. Soups only available in "cup" size during happy hour, so settled on a Shrimp cocktail and Bruschetta with a glass of Cab. Got 7 shrimp and three halves of bruschetta. Bruschetta: A little much on the balsamic glaze (on the plate then on each piece, but overall fine for "pre-dinner". Make sure you check your bills, though. I was charged significantly more than the posted price for wine on the happy hour menu, and had to call it out, asking for a copy of the menu, to compare to my bill. Left with an overall bad "taste" in my mouth.

    Warrior bowl with chicken

    Great food great service great ambience! Amber is awesome and the chef is over the top! The burger is over the top

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    3 years ago

    Very tasty fresh food, good cocktails, and lovely Service a short walk from the salishan resort. Definitely worth a visit!

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    Ask the Community - Oshen's Chophouse

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    3.2(91 reviews)
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    Came in around 5 PM for a dinner reservation upon arrival there was no other guests in the dining…read morearea, which was kind of nice because it was quiet. We started with the focaccia bread and whipped butter. It was amazing creamy buttery lots of flavor definitely filling for an appetizer. Ordered the tomato caprice salad upon arrival I was a little bit confused because I thought it was like an actual mixed salad however, the plate was a unique take on a salad, plated very aesthetically. Overall filling as well, used it as a shareable. For entrées, we ordered the Creamy Forest mushroom Fettuccine, added chicken and it was absolutely out of this world. First off I could've done hits the pasta ALONE. so much flavor and love put into every. Single. bite. The golden harvest chicken was also a favorite. The fingerling potatoes were so soft and cooked to perfection. Whatever sauce that was im OBSESSED. If ever in the area, I would totally eat here again. Waitress was extremely attentive even as the dining area started to fill up.

    While staying at Salishan, we always make a point to check out what's new at the Attic Lounge--and…read moreit never disappoints. We started with cocktails, and their selection is great, including some really thoughtful non-alcoholic options with adaptogen tinctures. Decided to keep it light with a soup and salad night, and it was the perfect choice. The soup du jour was a chicken pozole--so flavorful and comforting. The Caesar salad was amazing and hit all the right notes. We wrapped things up with a marionberry cobbler, which was the perfect sweet finish. Service always makes a difference, and Skyler was fantastic--friendly, attentive, and full of great recommendations. This spot continues to be a go-to for us, and we'll definitely be back.

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    Hearth &Table - Pepperoni pizza

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    4.9(135 reviews)
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    The best food we've had at the Oregon coast in the 16 years we've lived here. Their adjoining shop…read moreand waiting area is ADORABLE and has some great gifts, housewares, cookbooks and goodies. Their decor in the shop and the restaurant is FABULOUS. Their food is phenomenal. The salads are tasty, pizzas are perfect and delicious (the ranch creamy and rich, if you like ranch with your pizza), the cookies have the best texture and sweetness level and the drinks are refreshing and creative! DEFINITELY recommend!!

    Love this cute little pizza restaurant! We stopped by on a day trip to Lincoln City after friends…read morewho live nearby said it's a 'must-try.' Typically, we eat seafood while at the beach, but we decided to switch it up with wood-fired pizza and craft cocktails. The restaurant has been beautifully renovated. The wood-fire pizza oven is gorgeous, and the gold-accented octagon tile, antique furniture, and rustic wood floors really warm up the space. The menu is small but offers a great variety of both classic and unique pizza options. We also loved the appetizer and salad selections. My mouth was watering to try the focaccia bread with olive oil, but my husband reminded me I'd already promised him clam chowder elsewhere! Our server was friendly and prompt. Since this is a small space that seats about 20-25 people, a waitline is a common occurrence, yet we never felt rushed. We visited during Happy Hour (3-5 PM), where the Margherita pizzas are only $15--which was perfect for us. We also ordered a Double Oaked Old Fashioned and a gin gimlet. It's so much fun to watch the chefs spinning the dough and sliding pizzas into the oven. Our pizza was delicious and the drinks were tasty. It was a great experience, and we will definitely be back!

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    4.4(1.9k reviews)
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    I made a reservation for Friday night for my son's birthday dinner, they seated us straight away by…read morethe window on the second floor with a lovely view. The server acknowledged the birthday as soon as we sat down and she was very pleasant. The food was excellent and they served a complimentary dessert with a sparkler for my son. Our reservation was on the later side but it was still busy and people were still being seated when we finished up. I recommend making a reservation and ask for a table by the window so you can see the sea lions. Highly recommended.

    If you're planning to visit, definitely try to make reservations. We came on a Wednesday with a…read more6:30 pm reservation and the place was packed. People who came without a reservation were told that there's about an hour wait or they could sit at the bar level on the first floor. There's also a second bar on the second floor where the main dining room is up a flight of stairs. Service was great and we were lucky enough to sit by the window overlooking the sea lions, the water, and the Yaquina Bay Bridge. Food wise, it was mostly 5 star. I'll start with the thing that wasn't, and that was the deviled eggs (you get 3) with a lightly fried shrimp. The shrimp was overcooked, lukewarm, and didn't really add anything. But other than that, everything else was really good. The highlight was the Umpqua oysters on the half shell. We went through a dozen and a half. The oysters are sweeter, no briny. They're not huge but not tiny either like Kusshi oysters. It came with 3 different sauces. Another highlight was the whole dungenous crab...so fresh. Poke salad, garlic brussel sprouts, Yellowtail Hamachi, and Lingcod were also pretty good. If I'm ever in the area, I would definitely return.

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    Fractal Bar - Flower power cocktail

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    4.3(49 reviews)
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    I finally made it in here. I came here one time to meet a group and everyone decided to change the…read moredate without telling me. Needless to say I don't hang with that crowd anymore. We got here a bit early on the weekday at 2:50p. They open at three so we waited until they opened. They had some great lunch specials. I had the turkey club with a salad. It was good. I'd never seen tomatoes on a club before but it was good. They had a variety of drinks but we stuck to tea and soda as it was a work day. This looks like a great place for cocktails. Now that I got the bad taste in my mouth from former friends I will definitely be back.

    We invited my brother-in-law and his girlfriend to cocktails so we could get to know her better…read more Girlfriend-in-law paid the bill! suh-WEET! Even when I tried to pay the second round, she told the bartender not to accept my payment. haha Even if I had paid, I would still like this place and their cocktails. It is a nice atmosphere, not too loud, comfortable seating, warm whimsical decorations, friendly service, and clean bathrooms. They have a large list of cocktails, mocktails and other non-alcoholic beverages, as well as beer and wine. They can make all the traditional cocktails. A regular told me the manhattan is top notch, but the cherries aren't the best he's seen. Cherry seemed alright to me. They also have several house cocktails and a few specials to choose from. Between us 4, we tried several different cocktails. We even tried the house cocktail designed for the bitterest of liqueurs, Jeppson's Malört. All were deemed tasty by all! They offer several food items from a full kitchen, including appetizers, sandwiches, salads, breakfast, and dinner. They even have veggie burger, gluten free crackers, and gluten free (GF) fried chicken! ! ! Free parking on the street. No minors allowed, bummer...l'd like it better if kids were allowed, but it's so good it's gets the 5th star. If you choose to give a thumbs-up or not, I hope you found my review helpful!

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    Taste of India Three

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    I got takeout dinner from here last week during a quick overnight getaway to Lincoln City. So happy…read moreto see a quality Indian option in town! I placed my order through their website and it was ready in about 20-25 minutes. I got an order of the veggie samosas, and chicken biryani. Both were delicious. The samosas were generously filled and still perfectly crisp on the corners by the time I got them back to my motel room. I asked for the biryani at medium spice level, and it was delightful. Just enough to make it spicy, but not hot spicy. And the portion of the biryani was huge! I got two meals out of it. The big pieces of chicken were juicy and flavorful. They did include three sauces, including a chutney for the samosas; the raita sauce was a bit salty for my taste, though. I can't speak to the service or ambiance of the dine-in experience here, but parking was easy and my food was ready to go when I arrived. Do be aware that I did not receive any plastic cutlery, so you might have to inquire about availability if you need some. Luckily, my awesome motel had cutlery available to use. I would definitely return and likely try the lamb korma, naan, and pakoras.

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    Oshen's Chophouse - wine_bars - Updated May 2026

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