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    Osh Tea Room

    4.4 (34 reviews)
    Closed • 11:00 am - 2:00 AM (Next day)
    Updated 3 weeks ago
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    OSH TEA ROOM ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Osh Tea Room

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    carrot and tomato salads, beef dumplings, hibiscus tea
    Mymy H.

    I would come back for the carrot and tomato salads, kebabs, and meat manti any day! The wedding pilaf was alright. Needed more meat and seasoning to come to my liking. The Kovurma Laghman was the same situation in my opinion. Very clean and nicely decorated place! Service was alright, we had to flag the girl down multiple times. However it is a tea room and more of a laid back vibe, so maybe you're supposed to call them over? I would come back for the salads, kebabs, and manti, nothing else.

    Kovurma Laghman
    Kim M.

    Wow, what a great Uzbekistan restaurant. Dined here for lunch based on a recommendation from a friend. Brought the family and we feasted like a king. This is only the second time we've tried Uzbek food and it did not disappoint. We loved Chayana Oasis in Surfside and while Osh Tea room has a more limited menu, it is equally as delicious. For starters we had the Samsa with meat (I didn't even get to take a photo before they were devoured by the fam), the Samsa with Pumpkin, and the tandoori Bread. The Samsa was light, and flaky reminding me of the Indian lacha paratha but these were pastry stuff with either choice of lamb meat or pumpkin. Both were excellent. The lamb wasn't too game-y and was spiced perfectly. The tandoori bread was absolutely huge. It looks like a flying saucer but it was so fluffy on the inside. A good hearty bread that is super crispy on the outside and soft and pillowy on the inside. Next up came the Tashkent Wedding Pilaf and the server suggested the tomato salad to go with it. The tomatoes were thinly sliced and lightly spiced which was perfectly refreshing and light to balance out the rice pilaf. The rice was perfectly al dente, a nice contrast to the tender and juicy lamb sitting atop the pilaf. It was absolutely delicious. My only gripe is that there was very little lamb in the dish and the portion itself was smallish compared to Chayana Oasis but the dish was so flavorful that it almost made up for the lack of meat. Still would like to see a more balanced portion of meat to rice ratio. The rice pilaf was followed by the chicken shawarma which in contrast was a huge portion. The wrap was thin and crispy on the outside and the shawarma filling was quite different from other chicken shawarmas I've had before. It was stuffed with chicken, red cabbage, tomatoes, lettuce and some sauce. It was a little plain tasting but it was also served with a spiced mayo which I didn't like. Overall, it was good, just different. Onto the next dish, we had the Kovurma Lahgman, which was a noodle based dish. It resembled a Chinese lo mein but Uzbek Style, and the lamb and chicken kebabs. Everything was cooked to perfection. The kebabs were seasoned well and was tender and juicy. Overall, everything we had was a hit. Totally recommend this place if you are looking for something different than the usual mainstream cuisines. It recently opened up and I'm glad it's so close to me. Will definitely make a return visit!

    tandoor flatbread
    Olga P.

    Welcoming, clean, and comfortable! You'll want to come back! The dishes are prepared with love and in keeping with the local traditions of this establishment.

    Lisa M.

    Great experience on a Saturday evening. Small, cozy place with a few patrons.. ordered the chicken shawarma and a rib eye skewer. I believe the appetizer brought to table was Samsa with meat which was fresh, flakey, and flavorful! The small chicken shawarma was a giant portion, enough to split for two.. food was quickly prepared and delicious! The rib eye skewer was also tender and very good. No complaints here besides my preference for ice water over room temperature water and juice they served but I also didn't ask for ice so maybe that's on us.. definitely worth checking out!

    Shaurma

    Shaurma I ordered was so juicy tasty and delicious. Leonid met me as I am a family memeber that's how it felt. Very warm and comfy atmosphere like home. Excellent service!

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    5 months ago

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    2 months ago

    Excellent food. Every dish was perfect. Salads and pilaf, shishkabab. Great service. Small and cozy restaurant.

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    7 months ago

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    7 months ago

    This place is one of my favorites!delicious food,fresh and never disappointed!recommended to everyone who loves Mediterranean kitchen

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    5 months ago

    Food was tasty and service was excellent. Everything we ordered was delicious! We've been there a few times

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    9 months ago

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    8 months ago

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    7 months ago

    The food, the service, and the atmosphere was amazing. We will be going again as well as telling all our friends....

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    1 year ago

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    1 year ago

    We came to this restaurant for the second time this week -- everything was just wonderful again. Cozy, delicious, and full of warmth!

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    1 year ago

    Excellent food and service. Will come back. Their shawarma and carrot salad go crazy. Thanks!

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    1 year ago

    The food was delicious! Great prices! The place was decorated very nicely and it was very clean.

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    1 year ago

    Great Food & Service, ambience. Nice location. Highly recommended. Highly recommended.

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    Sim Sim Restaurant

    Sim Sim Restaurant

    4.4(20 reviews)
    5.9 mi

    I stumbled upon this place accidentally for lunch today, and what an amazing find!…read more Had the Uzbek bread, dumpling soup, meat, pies, noodles, and seriously the best Turkish style liver I've ever had. Inside is very clean and well decorated. Everything is super fresh, and the flavors are very well balanced. You can tell the chef puts heart and soul into the food.

    If I were to do this again, I'd go back for more of the Uzbek dishes, specifically, since it's a…read morecuisine that's harder for us to come by, the kitchen seems to do these very well, and the non-Uzbek dishes we tried were of mixed success. The menu is a melange of Russian, Turkish, Uzbek, and generically Mediterranean offerings. To start, we had the Mediterranean-leaning "combo platter" with baba ghanoush, hummus, and tzatziki ($16) and the Russian-leaning herring with potatoes ($15; "tomato, cucumber, carrot, mushroom, cabbage, kimchi"). These were so-so. The baba ghanoush and hummus were both extremely smooth, almost whipped in consistency, almost unpleasantly salty. (We love salt and don't shy away from it at all -- but this was excessive.) I personally love a few chunks of eggplant in my baba ghanoush (like a beautiful Jordanian version I had earlier in the day from a stand in Aventura Mall) and a lot more tahini in my hummus, but of course these are stylistic differences / preferences. Tzatziki was very garlicky. The combo came with sliced cucumbers and a bit of pita -- but not anywhere near enough for our family. We did end up eating the surfeit of spreads with our main courses, so all ended well. Herring with potatoes was nothing like the menu description. Instead, it came with, yes, just pickled herring and roasted potatoes (and a huge, huge mound of thinly sliced raw onion, a few sprigs of parsley, a sprinkle of dill, a sliver of lemon). The baby potatoes were nicely roasted, but the pickled herring was quite mediocre, a touch mushy, and almost certainly not prepared in-house. The only distinctively Uzbek dish we tried was the Fried Lagman ($19; "stir-fried hand-pulled noodles in a mix of beef and vegetables, served with eggs"). I can't speak to its authenticity, but it was made with well-textured noodles topped by tender, well seasoned beef, bell peppers, grape tomatoes, and very thinly slivered omelette. The progeny who ordered it enjoyed it very much. Beef shawarma ($19; "cooked on a vertical grill, served in pita bread with tomato, cucumber, lettuce, yogurt sauce, and spices, with French fries on the side") was beautifully presented, a generous portion of thickly-sliced meat wrapped in a very thin layer of flatbread (lavash and not pita?) with a crisscross grill pattern. The Beef Kebab ($24; served with french fries and tomato sauce) was moist and tender, well seasoned. I think the slightly bland tomato sauce was meant for dipping, but the beef didn't need any accoutrements. Fries were fair, either undersalted or not salted at all. I wish we'd held on to the ketchup that had been served with the fries that came with the shawarma. The grilled branzino ($38) was nicely prepared, a medium-sized (about 1 lb) fish beautifully grilled and drizzled with reduced balsamic, served with salad, rice and a side of lemon. The skin was crisp, the fish fresh. Note that food is brought out as it's prepared and some mains may come more quickly than others. We didn't have a huge problem with this as our manners free family is under orders to eat food when it arrives, while it's hot, rather than to wait until everyone's food arrives. Also, we generously poach from one another's plates, and the last one to get her food hadn't been all that hungry for dinner to begin with. The eat-it-as-it-arrives policy turned out to be a good one since the lag time between arrival of the first main and arrival of the last was about 40 minutes. The first few to receive their meals would've had to eat their food stone cold. Sim Sim doesn't serve alcohol, but does have a beautiful tea service and hookah, and allows diners to BYOB without corkage. (All the Russian diners around us seem to have gone the BYOB route and ordered a hookah, which we also didn't see advertised in house.) It's in a strip mall as most restaurants are in this part of Florida, but has pleasant-enough outdoor and indoor seating areas. The outdoor seating is beach style. Think: white plastic chairs and tables. There was a single low wooden Uzbek style dining table on a platform outdoors and perhaps one indoors as well, IIRC. Our wait staff was very pleasant. One server gently pushed salad and Uzbek bread on us, which we declined, but sort of wish we hadn't after watching nearby diners who were probably of Uzbek descent. We're dining with vegetarians on our remaining days in the area, who wouldn't have enough protein options here, but do wish we had time for a return visit. Bookmarked for our next trip.

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    Beluga House Waterfront Restaurant - Sour Chery Vareniki

    Beluga House Waterfront Restaurant

    3.8(82 reviews)
    22.2 mi

    Beluga caught my attention on Instagram, and after seeing photos of their desserts, I knew I wanted…read moreto visit. We came with the family during the first half of the day and had a wonderful experience. The restaurant specializes in Uzbek and Russian cuisine and is located in a beautiful spot by the lake. There is plenty of parking, and one of the highlights is the outdoor terrace overlooking the water. The view is peaceful and makes for a very relaxing meal. I also loved the entrance design. There's a large decorative mirror surrounded by flowers, and the restaurant's logo is reflected in it. It's a thoughtful detail that immediately creates a welcoming atmosphere and makes a great photo spot. The restaurant was clean, the staff was polite, and service was fast. Our food arrived surprisingly quickly. I ordered a cappuccino, two khachapuri, and accidentally ordered Kharcho soup when I actually meant to order Solyanka. Thankfully, the Kharcho turned out to be delicious, so no regrets! My husband ordered a steak, while the kids were happy with chicken nuggets and fries from the kids' menu. For dessert, I finally got to try the Pavlova that I had seen on their Instagram page, and it did not disappoint. I've also heard that they host live entertainment and performances on weekends, which makes me want to come back and experience the restaurant in the evening. Overall, we left very satisfied and had a lovely family lunch. Thank you, Aida, for welcoming us so warmly. This review is a little overdue, but the visit was memorable and definitely worth sharing.

    Eh, maybe a 2.5. We have been here 4 or 5 times, and it has…read morebeen a sliding scale down for a year or so. Food is hit or miss. The manti that they push, is just awful. The meats are good. The bar is slow. The service is inadequate. This has turned into a typical Russian restaurant with its music. Karaoke type entertainment, where a singer sings to prerecorded music. Last nights Saturday DJ played vulgar music and he was just not appropriate for the audience. Only the wait staff were enjoying it. Not many Russian restaurants in South Florida, maybe there is a reason, this place is an example. But it has a nice patio.

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