Happened upon this place with my husband, when we were heading towards Fredricksburg. We needed…read moresome breakfast on our way out from the amazing Firesong Ranch and this place was open and not too far away! It is a cute, little quaint spot tucked away in the corner of a gas station. They had a shield up and tables were flipped to avoid covid spread. They were nice and quick, and the tacos were pretty cheap! $14 for 6 good-sized tacos! I got egg, bacon, and potato on corn and my husband got the same on flour. So heckin yum. The bacon was nice thick cuts and cooked well--no gross floppy fatty pieces. Egg and bacon were cooked well too, and it was mixed all nice. They weren't greasy at all and the salsas were yummy too! A great spot for a quick breakfast for sure!

Best breakfast tacos around at a great price. We've compared to other places around town and we…read morekeep coming back here! Only complaint is that we wish they were open on Sundays.

This is our first time ordering from here. Fantastic food first time I got to order pork at Mexican…read morerestaurant. Pork was tender. Pork could use a pork gravy. They also gave us Tajin lime seasoning tasted so good because I can't have anything spicy. We were impressed.

Newly remodeled restaurant. Very nice inside, has a classy appearance. Wait staff was pleasant. The…read morefood came out hot with little waiting. The chips were great. They were light and crispy. The red salsa was pretty good. I did not ask for the green sauce which I would next time. The plates had a good portion size. I got the Gordo plate, came with fajita meat and chorizo, smothered in cheese. It tasted pretty good, but after a while, the chorizo was overpowering. The rice and beans had a great flavor. My wife got the tacos al carbon. She enjoyed her dish, I was allowed to taste it and I agree it was really good. I would and will return. I suggest coming a little early as the parking lot fills up fast.

Owner greets you and keeps a close eye on everything - beverages that need to be topped off,…read morecustomers getting the right & complete orders, etc. Mecario, the owner, was here a few years back at the same location. His food is fantastic. Seasoning is perfect. I usually have leftovers to take home. Has pineapple and mango fresh juice for the kids & grown ups. This will definitely be at the top of our list for Mexican food! We are glad he has returned!! Mike & Carol - Burnet, Texas

if you're in the area and you love mexican food you must come here!!!! this place has the most…read moredelicious enchiladas i have had at a restaurant!!!! anytime im in the area i will make it my mission to come back here!!! holy cow!!!! i had the trio enchilada plate. muy bien!!!!!! if you look at my reviews they're mostly negative but i had to give this place recognition. it is amazing on my mama you will not be disappointed!!!

I am not a huge bacon eater, but the bartender at Bluebonnet Brewery (where truck was serving that…read moreday) said the 50/50 burger was one of his faves and sold me on it. It's a 50/50 blend of beef and bacon + bacon jam. The patty is nestled on some shredded iceberg and melted American cheese on top with the jam. Overall, the burger was very good but leaned too sweet with the bacon jam for my liking. Very rich. I think arugula would be a nice touch to cut the richness.

I don't know how it's possible that I live so close to one of the best burgers in the Austin area,…read morebut I do. Since we moved here in 2018 I have been on a quest to find the best burger in the area. So far, the 50/50 Oink burger is in the top 2 (and NO, the others are not Hopdoddy, Jewboy or Valentina's burgers...get it together Texans). The well-seasoned patty pairs perfectly with the sweet and juicy toppings to allow all of it to shine equally. *chef kiss* The bacon mac n cheese is my kids' favorite item at the Good Lot. The amount of cheese and bacon seems to vary depending on the day, but it's also a solid choice (especially for kids).

This place is the definition of don't judge a book by its cover!…read more It's tucked away in a gas station parking lot with very little signage, and you could easily drive right past it, but it is PHENOMENAL. So phenomenal that I've been back twice in two days! It's the sister restaurant to Fat Boy Burgers in Johnson City, so I figured it had to be good. Day 1: I tried the shrimp tacos. You get three tacos with beans, but I swapped the beans for their homemade chips. SO good! Day 2: I went back for one of their famous burgers, and when I say this thing was HUGE...I managed about four bites before calling it quits and saving the rest for later. Did I mention the homemade chips? This is definitely one of those places where you completely disregard the outside appearance and just GO. Great food, generous portions, homemade chips, and they even have a small bar inside. Definitely a hidden gem and one I'll be going back to!

I saw some pictures of this new place and the burgers looked amazing so I had to give it a try…read more It's located next to a gas station so it can be hard to notice initially, but there is plenty of parking. I thought it would be more of a take out place, but they have full seating and service; there is even a small bar. But you can of course, order to take away. We started off the Nachos as an appetizer. It comes with beef and bean. I'm still getting used to food in Texas; I'm used to refried beans with nachos but they use beans like you would find in a can of pork & beans. I've never had nachos without jalapenos. It is not advertised with jalapenos but I just assumed it would come with them. You can order them as a "add-on" but I've just never heard of or seen nachos without jalapenos. A bit too much of the queso sauce and chips get soggy quite quickly. For the meal, we shared a burger, the Blue Ultra. The beef patty is quite big and I'm guessing about a 1/2 pound patty. It's cooked more to the medium to medium/well done. It also comes topped with onions and bacon. I thought it would also come with lettuce and tomato but that was not in the menu description; we should have asked to have that added. We ordered it with a side of onion rings. Some things about this place; it was quite clean looking but the entire time there, we were swatting flies away. It was difficult to enjoy the meal as flies were landing on our heads, table, the drink glasses and almost on the food. If they don't get the fly issue under control, I would not order to eat in. Most of the food seemed overly salty from the nachos (maybe it was the beef or queso sauce) and the burger was quite salty. The onion rings were quite fresh and if not so greasy, I would say are the best I have had in a long time. The service is nice but it's uncomfortable when the server stands there right over you as you pay the bill and they automatically select 20% as the tip. Whatever happened to the days when the check was left at the table and you could take care of it at your own convenience and weren't being pressured about the tip when someone stands over you. Overall, fair place. But the fly problem, abundance of salt and hovering server when paying is a reason I will likely not return.

Imagine being on your way home from a weekend getaway and just wanting to grab a bite. The rule of…read moreours is when on a road trip, no chain restaurants. We love discovering new places to us. After a great weekend in Fredericksburg, we find the Barrel House. The southern cuisine on the sign sold it even before we sat down. I'm a big fan of Cajun and creole cooking. We started with the fried boudin balls and gator bites, both were excellent fried to perfection with just a hint spicy bite. I had the chicken fried steak with eggs and hash browns. Steak was tender enough to cut with a fork, and was on point. Cynthia had the breakfast burger which she said was cooked to perfection as well as crispy along the edges. A great meal along with great service which allowed us to get back on the road and headed home with full stomachs. A full stomach and a Dateline podcast made those three hours a little more bearable

Visited on a Thursday and was promptly seated (although only one other table was full). Tenders…read morewere dried out and burnt in places. Fried fish was burnt and hush puppies so hard you couldn't cut with knife. Expected better for price. This place is not as good as now advertised.

Food and Service All 3 times we have been it has been great! Sometimes they have Ultra Zero for NA…read moreoption. Wish they always did!

What a wonderful place to eat!!! Incredibly good, authentic…read moreItalian food in downtown Llano! So unexpected! The restaurant is pretty narrow & quaint with tables along the walls. It was lunchtime and it was quite busy. Nonetheless service was impeccable. Everything was organized and spotless. Our server was a cousin to the owner. It seems that it's family owned and operated. I believe everything but the desserts are scratch made. My friends Chicken Alfredo was super creamy...like velvet. My Eggplant Parmigiana was fantastic-perfectly cooked and the Marinara was better than my own!!! We should've stopped then, but we just couldn't ...so we shared a generous slice of Italian Cream Cake. This restaurant is dynamite ....well worth the scenic drive!

We love Oli's! Great food and always fresh ingredients. Richie's Burrito and flautas are our go…read moreto. Surprisingly excellent fried catfish on Fridays. Eat at Oli's once a week.

Beautiful location. Quaint. Quiet. Clean. The service was…read moreexcellent. The food was amazing. The prices are steep so be ready for that. We had a very nice visit.