01/15/2026 Update: We bought several pounds of seafood for a special occasion dinner: A seafood…read morepaella. We called ahead and learned they sold fish broth by the quart. We also bought calamari, raw shrimp, langostinos, Chilean sea bass and crab. Everything was great! Loved the sea bass: So buttery! Counter service was very helpful!

Friendly family style atmosphere Fresh fish is outstanding Chowder is fantastic the scallop dinner…read moreis real good and don't miss their shrimp tacos a special treat!

A warm and soulful restaurant. Once we entered it truly felt like we were with family. Our…read morewaitress, Milan was so friendly and made great suggestions about what to order. I ordered the Jamaican tea drink-so dressing and the Kingsley Street Fried Chicken dinner. The chicken was perfectly fried to perfection, the macaroni and cheese was cheesey, the yams were definitely what it means to be candied and the cornbread was warm with enough sweetness without being too sweet. I really enjoyed the ambience and hospitality here. I cannot convey how delicious this food is!!! This is in my top three restaurants to eat at now.

Soul food has arrived to North Buffalo in a big way! Get the word out because I need them to stay!…read moreRestaurant is in the heart of North Buffalo, located on Hertel about two blocks from Parkside. Cute vibe inside. They do have a bar setup, but didn't appear it's used for alcohol. I was greeted as soon as I opened the door and was walking through. Being my first time, I did order a few didn't dishes, sides and desserts to try. There was NOT a bad dish. All the food was amazing. Great portions, tasty flavors and everything truly was cooked to perfection. I have given up talking about prices because let's be honest where can you go for cheap anymore. BUT I have to mention I got the Kinsley street fried chicken dinner, it comes with four prices chicken (half chicken, breast,leg,wing,and thigh) and two sides for 22.99, I felt this was actually a great price point and so worth it. Our next dish was the JP fish sandwhich and fries, again, the sandwhich was huge, the fish was seasoned and cooked to perfection! Fries were yummy. Next up was the TPs hot honey chicken sandwhich. Now I am over the hot honey chicken sandwhich as it's been done to death, but I still always feel the need to try eveyones hahaha, and glad I did another grand slam sandwhich! For the sides, I tried the Mac and cheese, pinto beans, collard greens and coleslaw. If you follow my reviews I am a Mac and cheese snob, don't think I order many that I liked, well thank you Heavens because the Mac and cheese was DELICIOUS!!! The Coleslaw was also top notch. I don't eat collard greens or pinto beans but my family told me they were good. They did not have desserts on the menu but I seen some on the counter, sooooo I order a slice of caramel cake, slice of sour cream cake and peach cobbler. Fat kid heaven they all were so good. Literally the best caramel cake since my mother in law! I felt like I just ate at my husband's family reunion. I had to go in and order, then I left ran to dash and came back in about 25 mins and my food was ready when I got back. So service was pretty fast. My only thing wish you could order on line first, parking is not the best in that area. Also Google has address as 1641 Hertel but it actually is 1633, not a big deal because same area but just a heads up.

This place is very different than a typical fish market. You will notice right away, that there is…read moreno assortment of fish laying on a bed of ice. What you do see is a kitchen area, that is being used for prepping the different types of seafood at the time. The seafood is fresh and then vacuumed pack. The owner actually does some of the fishing in Alaska. I think if they can utilize the kitchen more, they could get a lot of business by doing fish dinners. Salmon burgers- enjoyed how it was full of meat and not fillers. Also season very well. (Caution may have few bones)

We were in the Chandler Street Market visiting another store when we noticed the sign for Pacific…read moreCloud and decided we needed to check it out! It's owned by a fisherman who actually travels to Alaska himself to catch some of seafood himself. He also gets seafood from other small boat fishermen. All wild caught. You can get their items either fresh or frozen. Fresh cod was being prepped during our visit today. We purchased some frozen scallops which I've heard are delicious. I can't wait to cook them. I sadly didn't get the name of the guy who assisted us. He was extremely helpful and friendly. They also offer delivery. Check them out. 2022-2

Good service and great seafood boils!! Highly recommended. We got the garlic butter and Cajun…read moreseafood boils and they were both very delicious.

Disgusting! The price is exorbitantly high, and the quality is primitive. For $60, you get two…read moresmall grey potatoes, two pieces of old, yellow, tasteless corn, two tasteless eggs, and a handful of shrimp. Tiny frozen crayfish from Egypt! (You certainly won't get any from Louisiana), and microscopic clams lost in the bag--mostly just shells + handful of sausage slices, the kind used for pizza. The service is basic, and the atmosphere is nothing more than tables and chairs--that's it. This isn't Creole cuisine; it's a typical Asian fast-food joint. We will NEVER come back here. Don't waste your money or time!

Absolutely wonderful in every way!! Service superb; atmosphere superb And the food Outstanding!…read more Loved our evening there!

They have complementary valet parking, and coat check…read more Our server was Kasey. She was knowledgeable about the menu and specials, very sweet and patient. The complementary bread was delicious, and weirdly so was the butter. I liked that it had salt on it. Oysters 10/10 From Maine, and they were huge! Burrata Salad 10/10 The burrata was so fresh and good! The earthy arugula paired nicely with it. And the balsamic was the perfect extra touch- unless it was the mustard dressing but i don't think it was. And I did like the hazelnuts, even though I didn't think I was going to. They were toasted a little bit. Continental 10/10 Veal was super thin and breaded. The breading was slightly soggy because of all the sauce on it but it was not bad though. The shrimps were a decent size and cooked perfectly. The pasta was great and you could tell it was homemade. The sauce was a really good scampi sauce. Slightly thicker than a traditional scampi, and I loved the amount of garlic and the garlic flavor of it. The broccolini was ok. The stems were a little bit hard, but the tops were good, and good in the sauce too. Seared Duck Breast 10/10 Duck was cooked perfectly. It had crispy skin on one side, and was a good temperature between medium and med rare. The flavor was also very good, and it was seasoned perfectly too. Celeriac purée was very earthy. The black currant red wine reduction was good, it had this very distinct flavor I can't place exactly. The spiced carrots were amazing. Banoffee Pie 10/10 This was a layered pie, and it was a huge slice! Plenty to share between two. It was chocolate shavings on top of a thick layer of whipped cream, a thick layer of banana cream pie, and a thick layer of homemade toffee, then the graham cracker crust. The banana cream pie had fresh bananas, and the toffee was thick and so flavorful. Everything paired together amazing and it was to die for. There was some extra toffee, chocolate, and I think a little honey on the plate for garnish as well as some dollops of custard, which was also really good. I could eat this whole thing every day.

Busy place! Friendly people! I had the seasoned haddock meal and it was such a nice change from the…read moreusual beer-battered fish we are accustomed to in Buffalo! It was sooooooo good! I really liked the hush puppies too and the shrimp was good too although not particularly standing out either - the fish really was the super star! The only thing I didn't care for was the macaroni salad - nothing was wrong with it, it was more just a personal taste thing. My son ate it though as a snack the next day!

Although our son recommended this place to us we had never tr it until today. We should have…read morelistened. my husband got the fish sandwich and I got the fish dinner. we will be eating this for dinner again tomorrow because the dinner was huge. I think that this is the best fish fry that I have ever eaten and I was born and raised in Buffalo and lived in San Diego Norfolk New Jersey's shore and Iceland. these are all seafood places but not one fish fry could compete. I want to thank the owners and workers who game us such an amazing meal

The food was sooo good & our server was even better!! We also got the maple ribs for and Appetizers…read moreand those were so good as well. Such cute decor, the music was chill R&B (which we loved) & so many different options!! Another comment for our server because she was the best. The only thing I didn't like is that they charge a 20% serving fee and the server told me she only gets apart of the 20% which didn't make any sense to me (coming from someone who's a server and gets the entire percentage of my service fee) but besides that everything was great!

Ordered the BBQ mac and cheese and it was delicious. Service was average. The vibes were good.read more