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    Olly Makes Bakery

    4.7 (39 reviews)

    Olly Makes Bakery Photos

    OLLY MAKES BAKERY ATMOSPHERE

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    two pastries in a box
    Rebecca B.

    Ordered the coffee cake and chocolate chip petite cake. Both were absolutely delicious, moist and perfect level of sweetness!

    Bacon & Cheddar Scone
    Debbie S.

    Small family owned bakery that is absolutely adorable and homemade baked good that are to die for! Hats off to Molly and this is a must stop!!

    the front of the building
    Alexa S.

    UNBELIEVABLE!!! Best gluten free pastries I have ever had. Women owned and such a cute location. If I lived here I would be here every week.

    Strawberry berry ooey gooey cake
    Anthony T.

    The Olly bakery at the Bentonville square is CUTE! It's situated inside of an old home where some of the open rooms are available for you to sit inside of while you eat - of course there's a table outside you can eat at. I highly recommend following them on Instagram, for they are very active and posts what's being offered that day. The menu is small, and although muffins can be tasty, hopefully they can expand the menu to offer more savory items along with their delicious scones.

    Strawberry handpie!
    Amanda E.

    Relaxing old world feel for a productive study session. The coffee complements the buttery and sweet pastries that leave my sweet tooth satisfied and my tummy happy (gluten free!). The staff are friendly and music just right. Will be back for more.

    Inside the shop

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    4 years ago

    Wonderful gluten free cakes and cupcakes which can be hard to find. They have cracked the code on gluten free baking.

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    5 years ago

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    7 years ago

    This bakery is amazing! I loved the cinnamon blackberry muffin! It was still hot from the oven! You should check it out!

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    7 years ago

    Excellent service the owner was very nice my kids are both gluten-free and we're very happy with the food that we got here will be back

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    6 years ago

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    4 years ago

    Gluten free baked goods here!! And it's in the cutest building with wonderful decor inside. The employees who helped us were also very nice.

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    6 years ago

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    Had an amazing date night at Preacher's Son. Service was incredible!! We loved our server (Natalie…read moreI think?) and the drinks were strong and delicious. I loved the interior and how it was decorated. The grilled cheese was the best I've ever had at a restaurant. Definitely wouldn't be enough if there were more than 2 people at the table though. The pork porterhouse was good, the butter on top really gave the meat its flavor. The pasta was amazing. Great portion sizes for both. Overall: amazing classy dinner spot in NWA, would definitely come back!

    Saw the reviews about this restaurant and we had to try it out. Made reservations, which were…read morehighly recommended and found ourselves by ourselves at a 5 PM seating, but we are early birds in general. The space filled up within the next hour. Surprised to find a restaurant this caliber without a tasting menu however, the choices were interesting enough that we tried out these strawberry appetizer which combines in season strawberries with a tart cream sauce, and a balsamic vinaigrette, making for a sweet and sour combination The bread, butter combo was very good with the butter being infused with some heat. We went for a pretty standard selection of steak for two which was well prepared and came with a side of mushrooms and potato cakes. Honestly, the winner of the night was the wine. A nice wine list selection that included choices from California, Spain, France. We went with a rioja reserve which was a great pairing. There is no Sommelier or suggested wine pairings on the menu. The service was solid however, once the restaurant filled up, we found ourselves somewhat on our own. The dessert menu had a nice selection, but nothing that jumped out at us. Overall, a really interesting space, pleasant service, good food, great wine, and a nice evening.

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    The Hive

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    The atmosphere at Hive was stylish and inviting, and the setting definitely lived up to…read moreexpectations. Unfortunately, the service experience did not match. When I asked a simple question about what made the fries accompanying the ribeye "spicy," our server responded with a series of questions rather than a straightforward answer, including asking if I had issues with nightshades and what level of heat I tolerate on the Scoville scale. The interaction felt unnecessarily complicated and somewhat condescending. After checking with the kitchen, she said the fries could be made without the spice, so I ordered the dish. However, she then informed me that the ribeye itself had a chili rub, requiring another trip to the kitchen. While they ultimately said it could be prepared without the rub, I was told it would significantly delay the order. When the steak finally arrived, I was disappointed with the amount of fat on it, much more than the typical marbled ribeye. Overall, while the ambiance was enjoyable, the service created friction in what should have been a simple ordering process. A more direct and customer-friendly approach would have made a big difference. The F&B manager reached out to me through my Open Table information which I respected however, we don't plan on returning.

    Get the Hog Chop. NGL, the best pork chop I've had to-date. It was so tender and juicy with the…read moreright amount of fat. Cooked perfectly. They said they've been partnering with a local supplier for years. And it really shows in the quality. It's in a museum. So finding it was a little difficult at first, not knowing what to look for. But once inside, it's a pretty awesome scene. Will be back for sure.

    Photos
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    My husband and I are not gluten-free, but we were absolutely blown away by Conifer. We consider…read moreourselves pretty big food snobs, and this was truly one of the best restaurant experiences we've ever had. The burrata appetizer was incredibly fresh and flavorful. My husband ordered the lamb meatballs, and I had the gnocchi--both dishes were rich, filling, and absolutely delicious. Our server, Zach, was fantastic. He was attentive, knowledgeable, and genuinely warm. We also noticed how well the entire staff worked together, stepping in to help each other seamlessly, which made the whole experience feel even more polished and welcoming. We were celebrating our 15th anniversary, and the team surprised us with a complimentary blackberry sorbet for dessert. It was the perfect, refreshing ending to an unforgettable meal. Between the outstanding food, exceptional service, and wonderful atmosphere, Conifer exceeded every expectation. We'll definitely be back!

    Really delicious dinner with a seasonal local menu, served in a friendly and welcoming atmosphere…read more I really enjoyed the buckwheat pasta (I don't usually order pasta but the horseradish sold me!) and the roasted cauliflower (love the acid, sweet, spice, and texture). Great spot for tasty, interesting food that feels upscale but unstuffy. The parking situation is...not great. But that's true for every business in the area. I'd suggest Ubering or arriving early with time to find parking.

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    Conifer - Art entrance

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    Conifer - Chocolate Red Velvet Cake

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    Crepes Paulette

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    Whenever I visit Bentonville, I always want to go to crêpes Paulette. Such a fantastic spot for…read morebreakfast or lunch. As when my guest from the name, their specialty is crêpes. They take a buckwheat crêpe and fill it with a wide variety of savory or sweet fillings. They have an expansive menu, and I could try many items, but I always order the same thing because I like it so much. It's a vegetarian one with a Thai peanut sauce. So super tasty. The restaurant itself is adorable. There is plenty of space to eat inside or out. It just has a very welcoming vibe. I highly recommend a stop if you're visiting Bentonville.

    It's difficult to give a subpar review for a small restaurant. Unfortunately, this review ends in…read morea three star. And here is why. My husband I decided to stop in for a quick dinner on a Wednesday night. The service at the register was quite good, friendly and helpful. The restaurant had possibly four other tables occupied. We place orders for the Thai chicken crepes. And then we waited. And waited. It didn't appear they were short staffed, however , a full 25 minutes later, our food arrived. The crepes had generous portions of chicken and that was nice. However, the chicken was dry. So dry. The Thai sauce was nonexistent. My husband went to the counter, and told them the Thai sauce seemed very lacking. The response was we will get you some sauce, that will be an additional $1.50. I heard my husband laugh from across the restaurant. But by golly he gave them that $1.50. We shared the small serving of sauce, bussed our table and left shaking our heads

    Photos
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    Crepes Paulette - Banana Foster & Thai

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    Olly Makes Bakery - gluten_free - Updated May 2026

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