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    Olive Mediterranean Grill

    3.9 (311 reviews)
    Open 10:30 am - 9:00 pm
    Updated over 3 months ago

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    OLIVE MEDITERRANEAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Olive Mediterranean Grill

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    Baby when I tell you Whole Foods, Petes and even Jenny the crackheads plates at the salon are better.
    Brittany S.

    ****Better off going to Olive Garden**** ---- ZERO STARS ---- Literally, the WORST experience, Mediterranean food, and service I've ever had. Upon entering, it was my first time ever visiting, and when I inquired about the options, I was told that if I went with a platter, I got to try a little bit of everything as you can see from the photo that is not what took place the feta, which is literally the only other ingredient available was extra, and I was turned off by that because to be told that everything was included, and then the feta is extra was really a feeling of beating switch. All of the meat seemed as though I had been sitting for a while, unbeknownst to me. There was new meat cooking, and I never was told that otherwise I would have happily waited. Though the customers who arrived after us who were told what was fresh. Sitting down to eat was another ordeal in itself as all of the tables were pretty much dirty, except for the two upfront and trying to use the restroom is a maze. There is a lack of concern for walk-in customers, and they may do better as a to go only restaurant. As we were leaving, my mother asked if they had straws and the young lady with a ponytail that was the cashier for the day, replied shortly in tone and rudely "no". I've then proceeded to ask her that in the future when speaking to somebody's mother to try saying no ma'am or no, we don't unfortunately. She said whatever and I left it at that. I would never recommend this location. I highly recommend heading to Greektown for authentic Mediterranean food, The new spot on Fulton market Lyra, or even roti which is right across the street where you can actually get your moneys worth and when they say you can add anything you want they mean it. Also, the food is properly cooked and not rushed. Mind you I don't fault the staff I do believe there is a lack of management, training and ability to create atmosphere that makes one grateful for their job. #chicago #OliveMediterranean #AwfulFood #DoNotEatHere #HorrendousService #TerribleCashier #NoConcernForWalkinCustomers #ShouldBeAllToGoOrders #BadRestaurants #WorstRestaurantsInChicago

    Roti was next door but decided to try this place . The food is so good. The employees definitely know how to season food. The service was fast. Was my first time here and got things recommended. Will be coming back .

    OMG Plate
    Monica A.

    One of my favorite spots to get quick, affordable, and delicious Mediterranean. I love the falafel and chicken shawarma on a plate with rice hummus and salad. Always so tasty. The staff is great and you're in and out fast. The place always looks clean and you can sit and eat comfortably.

    Steak shawarma
    Jose C.

    OMG! I honestly didn't want to come here at first. I mean there's already a lot of these fast food chipotle/subway like Mediterranean joints around town, but I'm glad my wife convinced me to try this place out. OMG offers a plate where you can choose what kind of meat you want and then three sides. I chose hummus, tabbouli salad and basmati rice. For my meat I opted for their steak shawarma. My wife ordered their chicken shawarma. The plates were filling and came with pita bread. I usually use the pita bread to create a sandwich and put everything in there. Everything also tasted fresh and the steak was tender. They even had a special, buy one plate get second half off. Such a great deal and even better when you aren't expecting it. Their service was great and wouldn't mind stopping by again sometime in the future.

    Falafel , turmeric rice
    stephanie b.

    Really love this food. It is flavorful and super fresh . I am giving it 4 stars only bc of the seating . It's cold, small, and not comfy or inviting . So I just pickup my food and go ! It doesn't stop me from coming :)

    Chicken Shawarma Sandwich?

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    We love this place. The quality of the food is great, as is the service. Consistent, never any issues.

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    Ask the Community - Olive Mediterranean Grill

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    Stylish Fulton Market Brunch with Great Food and Service…read more Booked brunch for two on OpenTable at Aba in Fulton Market, and it's easy to see why this spot is so popular. The space is beautiful--open, bright, full of natural light, and stylish without feeling overdone. We ordered the Short Rib Shakshuka, which was flavorful with just a hint of spice and a generous portion size. The warm, soft pita served alongside was perfect for dipping. The Steak and Eggs was also excellent--the steak and eggs were cooked perfectly, and the fried potatoes were a standout: crispy on the outside while still moist and tender inside. Portion sizes were just right. We also tried both of the recommended brunch cocktails, and they were strong, flavorful, and well balanced. Service from Mike was great--friendly, efficient, and attentive throughout the meal. Overall, Aba delivered a polished and enjoyable brunch experience. Highly recommend, and based on what we tasted, I'd absolutely come back to try dinner.

    I first discovered Aba around the time they had first opened up and it was such an amazing dining…read moreexperience, that I made a reservation again when I came back into town all these years later. I have to admit... it's not the same as it used to be. Don't get me wrong, it's an excellent place to dine at, especially on their patio during the Chicago summer, which was one of the biggest reasons why I came back. I was with someone who had not explored Chicago before so it definitely gave the city ambience while being engulfed in the Mediterranean experience. Yet the inside dining area feels like you're dining in small romantic villages in Italy or Greece. Service is still top notch. But the food is what's not the same. For me, the highlight was the crispy short rib hummus. I never thought they'd go well together but the juices from the meat blended in with the hummus and it's just soooo good. The kefta was nothing to be impressed about in which I expected more for the price we paid for. The chicken thighs were good but also nothing to be that impressed about. The one thing I was a little disappointed by is that they no longer serve a desert I tried the first time I was there, and their new desserts are average. Nothing to marvel about. Their OG desert is what had stayed in my mind all these years. You can't go wrong for a nice little date night at this spot or if you're new to the city, but it's not exactly a place I feel like I want to come back to, especially at that price. You're really mostly paying for the experience of the place.

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    Ema

    Ema

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    The portion size were good and the food itself was ok. Mediocre at best. The service was…read moreacceptable. The workers were nice. The ambiance and the decor is maybe the only redeeming factor. It has some nice touches, but again nothing crazy.

    I celebrate my birthday with my family at Ema every year, and at this point it's become one of my…read morefavorite traditions. Ema is, hands down, my favorite restaurant in Chicago. From the food and ambiance to the consistently outstanding service, everything is truly top-tier. This visit was just as exceptional as every one before it. We shared the Sweet Corn Hummus, Spicy Whipped Feta, Brussels Sprouts, Crispy Wild Mushrooms, Crispy Potatoes, Grilled Chicken, and the Lamb & Beef Kefta. Every single dish was outstanding. I wish I had taken more photos, but we were too busy enjoying the food as it arrived at the table! For drinks, my sister loved the Strawberry Rose Paloma, and I enjoyed a glass of Kir-Yianni Sparkling Rosé, which paired beautifully with the meal. The warm, seasoned pita deserves its own recognition. It's soft, pillowy, and absolutely addictive. Honestly, it's hard not to fill up on the pita and spreads before the rest of the meal even arrives. Our server struck the perfect balance between friendly and attentive, without ever feeling intrusive. We usually make room for dessert, but we were completely stuffed this time. In the past, though, I've loved both the Warm Sticky Date Cake and the Frozen Greek Yogurt, and I'd recommend either without hesitation. I was secretly hoping for a tiny scoop of frozen yogurt as a birthday surprise, but my server didn't mention it and I didn't remind him of the celebration (and honestly, we were way too full anyway ). As a huge Top Chef fan, it's always special dining at Chef CJ Jacobson's restaurant. I had the opportunity to meet him during my very first visit to Ema, and he was incredibly gracious. His creativity and attention to flavor are evident in every dish. Ema continues to set the standard for what a great dining experience should be. It's the restaurant I recommend most often when people ask me where to eat in Chicago, and it remains my go-to place for special celebrations. I can't wait to come back again soon! #ImNotAFoodie #ImJustAGirlWhoLovesFood #YelpEliteSquad PS: the hotel next door no longer provides parking validation.

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    The Purple Pig

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    Discovered this little gem after I couldn't eat any more Chicago pizzas, hot dog or beef…read moresandwiches. The place was packed on Tuesday night so make sure to book a reservation. I ordered the item charcuterie and chose coppa, prosciutto, and a French Brie. The meat and cheese were good as expected but that quince spread really took the dish over the top! It was the perfect complement to the fatty meats. Next was the Mushroom dish and while the mushroom purer wasn't a looker, it was a huge umami bomb! Really good pairing with the other mushrooms on the plate. Lastly, I got the milk braised shoulder and it was so tender and flavorful. Good size portion, too! Took leftovers and made a breakfast sandwich the next day and it was still good! I regret not ordering the beef marrow, the table next to me did and I had food envy the whole time but honestly, I had no more room, I was so stuffed! Drinks and service was great, too! Highly recommend you go here if you are in downtown Chicago.

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    Avaspi is one of the best restaurants I've been to in Chicago. My party of six split 6 appetizers…read moreand 3 entrees. Mediterranean Meze - very flavorful blend of 22 ingredients according to our waiter. This dish was truly unique. 5/5 Grilled Halloumi Meze - delicious cheese with olives and garlic bread. 4/5 Stuffed Eggplant - savory and creamy dish which actually might be even better served hot. 5/5 Calamari Meze - Excellent and tender. Not chewy at all which was nice. There were a ton of olives which I didn't think complimented the calamari. Overall, still 5/5. Mushroom Tava - mushrooms were cooked perfectly and were delicious. One of my favorite dishes of the night. 5/5 Stuffed Mushrooms - this dish fell flat on flavor and had more of the typical mushroom texture. 3/5 The Hunkar entrée initially was extremely salty. I mentioned this to the waiter and they remade it, which turned out great, so I'm hoping the salty dish was a one-off. 5/5 Our waiter was very friendly and attentive throughout. The restaurant itself is also casual upscale, so nice for most occasions. Avaspi exceeds expectations and I highly recommend this excellent Mediterranean restaurant.

    Our first time eating at Avaspi, I doubt we'll return. The…read morefood was pretty good, the cocktails (especially the avaspi lemonade) and wine selection, were tasty. The service - inept. After 20 mins and us asking food runners 3 times to get us a waiter we finally got assistance. We ordered the meze platter to start and very clearly stated, no nuts. The waiter said "we only use walnuts", we responded, no nuts. The food arrived and 2 of the 4 dishes had nuts on them, when I pointed it out to the waiter, he said "they're only on the top"! It was as if he was trying to be funny? Or sarcastic? Anyway, decent food, poor service.

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    Olive Mediterranean Grill - mediterranean - Updated July 2026

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