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    Olde Brick House

    4.1 (39 reviews)

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    The beet and goat cheese salad
    Carol S.

    I love the Ruben Wontons as an appetizer! Today I'm trying the beat and goat cheese salad which looks fabulous. The atmosphere is authentic. Makes you feel like you're straight out of Ireland. I would definitely recommend this restaurant for anyone that loves Ireland.

    Kid's fish and chips and lunch Shepherds pie's
    Shannon H.

    We had a quick lunch. Great food and nice pricing. I will be back to drink the menu and some appetizers.

    Rueben wonton rolls
    Suellina F.

    So many things have been in this location. I hope this one stays. The food was very good and so many choices. There is a good amount of seating. Big bar area, whiskey flights and many choices of cocktails. The service was good and they gave suggestions. Prices are a bit higher but you get good portions. I will be going back. Plenty of parking.

    NY kind of bar
    Lori C.

    I got invited to the soft opening and what a treat the smoked old fashion was delicious. I had 3. We started with the shrimp scampi appetizer. The shrimp was not overcooked, and the sauce was to die for. Moved on to the soup and salad. While the guiness stew was good. I found the chunks of meat too big for a small bowl. Good, but my least favorite of the night. On to the entrees. The corned beef and cabbage was nothing short of divine. The maritime cream sauce really added a nice touch, and the corned beef was perfect. Tender, yet grilled to add finished on the grill. It's Some of the best corned beef I've ever had. Kim had the prime rib sandwich. It came with mushrooms and onion straws. Perhaps a bit dry, but it was tender and tasty. The venue feels homey yet somewhat upscale. Unbelievable whiskey selection. The staff: AMAZING. I understand it was their opening night and they were swamped. But we felt like we got very personalized attention from everyone. A must try!

    Corned Beef & Cabbage
    Gregory G.

    The Ole Brick House is undeniably among the upper echelon of Iowan restaurants. With a Sunday special that can't be beat and entree's overloaded with food I always have to take some extras home. As an Irish pub, the ambience is cozy and inviting with memorabilia from Ireland and old fashion advertising strewn about. The staff are always friendly and attentive ensuring my drink is full and that I'm enjoying my food. And while I don't personally drink my fellow patrons rave about the mules and old fashions. This establishment definitely deserves the title as Best Restaurant in Cedar Rapids but know there are indeed some fellow heavy hitters

    Fish and chips- happy hour portion.
    Cathy C.

    We tried the Olde Brick House for happy hour. They offer drink specials and some food specials. The Old Fashioned was solid and my friend had a nice beer. The fish and chips were excellent and we enjoyed the small serving so we could try more food items. The scotch eggs were a little dry. My friend had the pretzel bites served with cheese and mustard sauces. They were hot and tasty. Definitely will return to try more food.

    Goat cheese bruschetta

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Kelsie was so great!! Food was very good and service was friendly and fast!! Highly recommend this spot.

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    2 years ago

    Food was amazing with traditional Irish fare options and nice bar! I would definitely return.

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    2 years ago

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    2 years ago

    Shrimp piccata was one of the best dishes i've had in a while! Service was great. Overall 10/10!

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    Updating the review after some late night dining at 11 PM. Aside from appetizers, sandwich and…read moreburgers there's really not much in the menu but it beats everything else that's around for real food when Pullman was closed. The pot roast sandwich is really interesting. The quality of beef is really good. I think there were some sauerkraut on it, which I didn't care for, but overall, it was a very good sandwich and I substituted for a side of corned beef mashed potatoes, which the guy was honest and told me they were leftover from st paddy's day. My only gripe is the tables always seem to be sticky and dirty. They could do a better job being clean as I'm looking around seeing a bunch of crumbs on other tables as well.

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    Frank O'Dowd's Irish Pub & Grill - Signature Pub Burger

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    Fun place, the real deal. Authentic Irish pub, dance floor and all. Place was decorated with the…read moreinteresting bar and chandeliers. Wifey had the fish sandwich. Generous portion of snapper on a nice bun with red slaw and small basket of fries. I had the fish and chips. Three pieces of haddock nicely battered with kale slaw and a dill tartar sauce. Small basket of fries kept me occupied. Service was great. I'd live to return when the place is packed and the dance floor full. Really looked like a fun place. Highly recommend without any reservations. Can't miss. The place is too cool to pass up.

    I'm back. I haven't left a review in a long time. I just got lazy and tired. But since we are…read moretourists I will review this place I've become to notice Irish pubs seem dark. It's hard to see if the place is clean but I can say the bathrooms were and I didn't notice anything that was dirty. We got seated within a minute. Place was not very crowded being a Sunday night. The hostess greeted us with a smile and felt with our difficulty to choose where to sit. She chose for us because we were just indecisive. A plus, they had a musician playing singing some Irish songs and he had a good voice. I can see this place being loud if it's packed but for the 20 people there, it was not. The restaurant itself was a little warm but whatever, no big deal to me. The most important part of the restaurant is obviously the food. I ordered a Rueben which I know is a basic meal to get but I wanted corned beef but didn't want to pay the corn beef prices. I will admit this was one of the best Rueben's I've ever had. The flavors were awesome, the meat was tender which isn't always easy with corned beef. The fries I thought were pretty damn good. They aren't my usual typical fries I like but they were seasoned well and nice and crispy. The wife got another basic item of the fish and chips. Again, the fish was amazing, the tartar sauce, which I usually do not like, was good. I thought it was some of the best fish I've had in a while and the tartar sauce was definitely homemade. The alcohol, well can't go wrong with any of the beers I chose or my wife chose. I also got a black and tan which I haven't had in about 20 years and it's just like I remember in college with the exception of drinking 4 of them. So why would I give this place 4 states instead of 5? Unfortunately, the waiter was not very good. He was not very personable, didn't seem to smile, didn't seem like he really wanted to be there. I know most of us don't want to be at work, but in this industry, you gotta fake it. I will recommend this place and if we are ever in town again, I'd like to try some of the other food. The atmosphere was a good time, and the decor, especially the Irish flag was good enough for me. I would go there if you're in the area.

    Olde Brick House - irish - Updated May 2026

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