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Gave this place a try on our way home from Hagg Lake. Got the OG taquitos and the Birria. Overall the food was good, taquitos were flavorful and the dipping sauce was delicious. Only negative was the beans on the Birria were a little charred in spots and tasted a bit off.
Pretty good flavor of the meat! Not the best birra tacos I've had, those were in Seattle, but decent. I wouldn't say the four tacos alone are filling enough either, I ended up going back for rice and beans. The downsides are that this is pricy for a food cart. 2 meals of 4 tacos was 30$ and it had no sides. At least include beans and rice. With little overhead, food trucks are usually a better deal than a sit down place due to the lack of ambiance. Another note, there's no recycling, and everything is styrofoam. I get it's cheap but we're beyond that stage in the PNW. At least use paper.
It's the red taco truck around the corner. It stands out more than the grocery store that's on the same block. Once you see it, you'll likely be in line trying the place, lol. I'm a fan of this birria truck, but it can be a bit pricey depending on what you get. Here's what I've tried so far: ~ Taco Dorado ($2.50 each) and that consomé for dipping: I guess this is what they're known for, and I gotta say their tacos are pretty darn crispy meaty good! And that luscious dipping broth added back that extra juiciness. ~ Three Rolled Taquitos plate ($15): These were topped with lettuce, red onion, sour cream, and cilantro. I liked it, but I'll be honest, I should've chosen a burrito instead. More bang for your buck with a burrito. ~ Birria Ramen ($10): Now this was something different, and something I dig. Don't expect firm Japanese noodles, but DO expect the bowl to be packed with a lot of birria meat on top. I'll just say, I ate all the noodles and made myself some birria quesadillas at home with the extra meat. ~ Gorditas De Birria ($6 each): Pictured on the menu board are three gorditas. I didn't ask and ordered what I saw. Little did I realize, I just paid $18 for them. And for some reason, they took a while to make. I picked it up, and it was hot, but just wasn't anything special to me. Again, that elusive burrito was just taunting me. Even my yelp bud Andrew H ate his burrito in front of my dinky gorditas. ~ Michelada De Modelo ($10): All that's missing with this refreshing drink was a frosty mug. Salud! Regarding service and outdoor dining, the guy at the register was cool, so no issue with service. You order and wait for your pager to buzz. They also provide a small seating/patio area next to it. I believe they share it with other carts. So, will I be back a fourth time? Odds are, I will. But maybe in a few months. After coming here with friends and coworkers, I gotta try a burrito for once lol. AND I gotta try that Birria Pizza! Oh baby, check out the pics of that!
One of the best Mexican food trucks, had to be stationed in Hillsboro. Birria, which is slowly-cooked meat in plenty of spices, served on hard and soft corn tortillas make the majority of the menu. We've been there a few times and my favorite so far is the "Vampire", which is on a hard tortilla with cheese. And of course any of these are recommended with the Consommé (Hot and spicy broth). Service by the team is excellent but it takes a while to get the food, a very long time. Plan for that. There are about 5 tables for 4 people where one can seat outdoors with a roof. We've never been when it's raining or too cold, but they also take orders to go.
Tacos were bomb! Sauces were delicious. I'd skip the rice and beans next time though. Guy who took my order was super friendly and helped me decide. The covered outdoor seating next to the food truck is a nice touch if you wanna eat there. Would definitely come here if I wanted birria again.
Does your palate crave something south of the border? Try the taco dorados plate x4 tacos comes with a beef consommé (soup for dipping and sipping) this style of Mexican flare comes from the province of Jalisco and Michoacán. The cheese is delicious similar to mozzarella (Oaxaca cheese). Chunks of meat are stewed in a flavorful broth with spices. The dish is traditionally made using goat meat, but this was made with beef. Dipping the corn tortillas in the spiced cooking liquid before pan-frying them gives the tacos their signature red color and flavor. The birria tacos come with a simple mixture of chopped red onion, cilantro and lime wedges on the side. Also comes with a small cup of consumé, the cooking broth, is served alongside the tacos for dipping......(wow) very delish.... Highly recommend it, great guys great food truck. They have a seating area but the propane is out so sit in your car or take it home. Watch out for the soup so it doesn't tip over. I really need to branch out and expand my palate but I keep going back to the tacos. A friend said the Gordita's are really good.
My guy, and I have been talking about birria pizza, we just were not sure where to get it. He happened to drive by while working, and picked up a birria pizza. We eat birria taco's quite a bit, so when he came across this place it was really cool to have more of a variety. This place did not disappoint. I admittedly ate what he brought home, while he had it while it was fresh there. I heated it in the air fryer. It was still really delicious, and can't wait to go eat some taco's. The consume is full of flavor, and really adds to it. We were also really impressed with the amount of meat you get for the price. This place really is the "OG"!
We made the trek into town just to try these tacos. I haven't had quesabirria tacos in years! We ordered the taco plate that included 4 tacos and a cup of consommé. These were so good! It's sometimes difficult to order these and not have them served soggy, these were warm, crunchy and amazingly melty with cheese. The salsas and consommé were very good as well! The order included a green salsa, a red salsa, onions, cilantro and a couple of limes. Everything you need to make these over the top yummy! We also ordered a barria quesadilla and flavored waters. Everything we tried was top notch tasty! The server at the window was super friendly and helpful. She made a couple of recommendations to help us find what we wanted. Even though there were a few people waiting for their order and a few people in line behind us she wasn't stressed, in a hurry, or trying to rush us along. Above and beyond 5 star service! After about a 10-15 minute wait we had our treasures in hand and were happily snarfling it all down. They do have a nice outdoor seating area available with tables and chairs. Bundle up and have a seat if you don't want to eat in your car or wait to get home. This was definitely worth our drive and we'll be back for more when we're passing through the area.
10 out 10 these tacos are so good flipped in the consume.. I can't believe it took me so long g to try this place out.. lady at the counter super friendly.. I'm going to try and not go back for dinner lol... So good
1 month ago
1 year ago
I popped in here to get a Carnitas taco and they informed me they didn't have any Carnitas. I've never been a big fan of Birrieria so I was just going to leave. As I was walking away, the owner arrived and asked if everything was OK. I told him everything was good, but that I had wanted Carnitas tacos. He asked if I would be willing to try their Birrieria- I said yes and he had the gal inside make me a simple taco to try. Welll..... Let's just say- apparently.... I do like it Birrieria... if it's good Birrieria!! The taco was samazing, and I'll definitely be back! read more
5 months ago
Gave this place a try on our way home from Hagg Lake. Got the OG taquitos and the Birria. Overall the food was good, taquitos were flavorful and the dipping sauce was delicious. Only negative was the beans on the Birria were a little charred in spots and tasted a bit off. read more
1 year ago
5 months ago
5 months ago
Pretty good flavor of the meat! Not the best birra tacos I've had, those were in Seattle, but decent. I wouldn't say the four tacos alone are filling enough either, I ended up going back for rice and beans. The downsides are that this is pricy for a food cart. 2 meals of 4 tacos was 30$ and it had no sides. At least include beans and rice. With little overhead, food trucks are usually a better deal than a sit down place due to the lack of ambiance. Another note, there's no recycling, and everything is styrofoam. I get it's cheap but we're beyond that stage in the PNW. At least use paper. read more
1 year ago
6 months ago
6 months ago
It's the red taco truck around the corner. It stands out more than the grocery store that's on the same block. Once you see it, you'll likely be in line trying the place, lol. I'm a fan of this birria truck, but it can be a bit pricey depending on what you get. Here's what I've tried so far: ~ Taco Dorado ($2.50 each) and that consomé for dipping: I guess this is what they're known for, and I gotta say their tacos are pretty darn crispy meaty good! And that luscious dipping broth added back that extra juiciness. ~ Three Rolled Taquitos plate ($15): These were topped with lettuce, red onion, sour cream, and cilantro. I liked it, but I'll be honest, I should've chosen a burrito instead. More bang for your buck with a burrito. ~ Birria Ramen ($10): Now this was something different, and something I dig. Don't expect firm Japanese noodles, but DO expect the bowl to be packed with a lot of birria meat on top. I'll just say, I ate all the noodles and made myself some birria quesadillas at home with the extra meat. ~ Gorditas De Birria ($6 each): Pictured on the menu board are three gorditas. I didn't ask and ordered what I saw. Little did I realize, I just paid $18 for them. And for some reason, they took a while to make. I picked it up, and it was hot, but just wasn't anything special to me. Again, that elusive burrito was just taunting me. Even my yelp bud Andrew H ate his burrito in front of my dinky gorditas. ~ Michelada De Modelo ($10): All that's missing with this refreshing drink was a frosty mug. Salud! Regarding service and outdoor dining, the guy at the register was cool, so no issue with service. You order and wait for your pager to buzz. They also provide a small seating/patio area next to it. I believe they share it with other carts. So, will I be back a fourth time? Odds are, I will. But maybe in a few months. After coming here with friends and coworkers, I gotta try a burrito for once lol. AND I gotta try that Birria Pizza! Oh baby, check out the pics of that! read more
4 years ago
One of the best Mexican food trucks, had to be stationed in Hillsboro. Birria, which is slowly-cooked meat in plenty of spices, served on hard and soft corn tortillas make the majority of the menu. We've been there a few times and my favorite so far is the "Vampire", which is on a hard tortilla with cheese. And of course any of these are recommended with the Consommé (Hot and spicy broth). Service by the team is excellent but it takes a while to get the food, a very long time. Plan for that. There are about 5 tables for 4 people where one can seat outdoors with a roof. We've never been when it's raining or too cold, but they also take orders to go. read more
1 year ago
Tacos were bomb! Sauces were delicious. I'd skip the rice and beans next time though. Guy who took my order was super friendly and helped me decide. The covered outdoor seating next to the food truck is a nice touch if you wanna eat there. Would definitely come here if I wanted birria again. read more
5 years ago
Does your palate crave something south of the border? Try the taco dorados plate x4 tacos comes with a beef consommé (soup for dipping and sipping) this style of Mexican flare comes from the province of Jalisco and Michoacán. The cheese is delicious similar to mozzarella (Oaxaca cheese). Chunks of meat are stewed in a flavorful broth with spices. The dish is traditionally made using goat meat, but this was made with beef. Dipping the corn tortillas in the spiced cooking liquid before pan-frying them gives the tacos their signature red color and flavor. The birria tacos come with a simple mixture of chopped red onion, cilantro and lime wedges on the side. Also comes with a small cup of consumé, the cooking broth, is served alongside the tacos for dipping......(wow) very delish.... Highly recommend it, great guys great food truck. They have a seating area but the propane is out so sit in your car or take it home. Watch out for the soup so it doesn't tip over. I really need to branch out and expand my palate but I keep going back to the tacos. A friend said the Gordita's are really good. read more
My guy, and I have been talking about birria pizza, we just were not sure where to get it. He happened to drive by while working, and picked up a birria pizza. We eat birria taco's quite a bit, so when he came across this place it was really cool to have more of a variety. This place did not disappoint. I admittedly ate what he brought home, while he had it while it was fresh there. I heated it in the air fryer. It was still really delicious, and can't wait to go eat some taco's. The consume is full of flavor, and really adds to it. We were also really impressed with the amount of meat you get for the price. This place really is the "OG"! read more
We made the trek into town just to try these tacos. I haven't had quesabirria tacos in years! We ordered the taco plate that included 4 tacos and a cup of consommé. These were so good! It's sometimes difficult to order these and not have them served soggy, these were warm, crunchy and amazingly melty with cheese. The salsas and consommé were very good as well! The order included a green salsa, a red salsa, onions, cilantro and a couple of limes. Everything you need to make these over the top yummy! We also ordered a barria quesadilla and flavored waters. Everything we tried was top notch tasty! The server at the window was super friendly and helpful. She made a couple of recommendations to help us find what we wanted. Even though there were a few people waiting for their order and a few people in line behind us she wasn't stressed, in a hurry, or trying to rush us along. Above and beyond 5 star service! After about a 10-15 minute wait we had our treasures in hand and were happily snarfling it all down. They do have a nice outdoor seating area available with tables and chairs. Bundle up and have a seat if you don't want to eat in your car or wait to get home. This was definitely worth our drive and we'll be back for more when we're passing through the area. read more
2 years ago
4 years ago
Best birria I had ever tried. Came here after I saw this place just driving by.Staff was friendly. Coming from Cali its hard to find legit Mexican food. I'm glad I stopped to tried this place out. It was a bit of a wait, I ordered 1 OG plate and the one with rice and beans and birria burrito, waited for like 30mins. Staff was super busy, so I understood they might of been understaffed. The food though was delicious, I'm more of a quesabirria type of person but those birria tacos with the crunchy tortilla was almost the same thing with the consome on the side, was legit the best I ever had. Kudos to this place, will be back. read more
2 years ago
2 years ago
5 years ago
MUST EAT HERE!!! I've been on a long search for a close location to satisfy my craving. I left doing a happy dance and a big smile on my face. This is my new favorite and I'll be going back again and again and again!!!! It's located in the same parking lot as Grocery Outlet in downtown Hillsboro. They have a covered area with 4 tables. They don't take cash but just about everything electronically so if you do those Venmo things, they take that. It is such a cute and inviting set up. Dress warmly because it does get cold sitting there. It's well lit and they have great music playing in the background. The gentleman cooking the food is also who takes the orders so have patience. Everything is made fresh to order so I wouldn't suggest this place if you're in a hurry. The traffic is also super loud so it's disruptive to conversation but who wants to talk when you're stuffing your face with this goodness. The food lived up to the hype! Generous portions of beef and cheese. It's served hot and fresh. The taco shells were the perfect amount of crisp with melted cheese smothered all over. Dipping it in the broth gets messy but oh so worth it. The burrito is huge, full of beans, rice, cheese, beef and sour cream. They cut in half which is great since I was planning on taking half home. The torta was stuffed full of beef and cheese and a nice surprise of avocado slices. It didn't come with a side of the broth but I shared with my mom and she tried dipping it too. It does not need it but you can't go wrong. The horchata is on point but if you want water, bring your own. They only have specialty drinks and some bottled coke and sprite. Come in hungry!!!! I ate 4 tacos and half a burrito! And I'm ready to go back for more. read more
3 years ago
Excellent customer service. Very friendly. Food came out after a decent amount of wait time. Delicious! read more
I think I found THE FOOD CART OF MY MEXICAN FOOD DREAMS. John was cool when I ordered (guy from Columbia) that just was beyond nice. He helped me bring my order to the table (I'm clumsy af).. and it's just a simple food truck, but to me less is more at times.. especially when I had a rough day.. I appreciate what we would call "a hole in the wall".. but this was a nice food truck, and nice area (to me)..even though my day sucked I enjoyed what little sunshine there was with some good food. Long story long.. it's bomb. I had the crunch birrieria tacos 10/10... I normally don't like birrieria because it tends to be too heavy for me and I get nightmares (yup I do)...it freaking hit the spot. I ordered a Michelada too.. I freaking drank all of it.. normally when I order alcohol I babysit it. NOPE, not today! I decided to take a bite out of my husband's food too and I ended up eating one of his quesadillas.. shhh don't tell him (not pictured).. that was a 10/10 too! Birrieria quesadilla with mozzarella cheese... freaking bomb.. and yeah, this time I dipped my food in the sauce.. I normally don't.. I enjoyed my food experience alone in their little off the side patio, and I enjoyed my alone time for sure! Definitely going there again! read more
6 years ago
Really good food and avocado salsa. I wanted to sample a few items so I ordered the mulita, soft taco, hard taco and consume. My favorite was the mulita, but all we're good! Expect a little bit of a wait, as there was a constant line of customers, but they were working hard to fill orders as quickly as possible. Definitely looking forward to going back to try more items read more
2 years ago
4 years ago
A lot of birrieria specialty at this cart for sure! The Gordita and ramen were my fave. I felt like the tacos could be more cheesier in my opinion and more crispy. Overall, it was bomb for Hillsboro/Beaverton area. read more
5 years ago
4 years ago
3 years ago
4 years ago
5 years ago
4 years ago
5 years ago
4 years ago
6 years ago
Finally got to stop by on a day this wonderful new food cart was open. Was a cold snow day. But next time I look forward have a meal in there new covered eating pavilion right next to the cart. There's a nice tent in front of the cart as well with a propane heater help keep people covered. The food is excellent and a great selection. They provide a nice hot tea to consume while waiting on your order. Staff are wonderful. Wish I had ordered two of everything because later in the day we wanted to eat more. read more
5 years ago
OG Birrieria was amazing! I ordered the Birria tacos. It had all of the fixings: 4 tacos, consomé, onions, cilantro, lime, and two hot sauces. The tacos were crispy to perfection, the Birria was tender, and the consomé was flavorful. They also serve quesadillas, birria pizza, mulitas, and much much. Great variety if you're looking for other items. I thoroughly enjoyed the tacos and I highly recommend this spot if you're in the Hillsboro area! read more
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