YUM. highly highly recommend. My favorite was the…read morekanpachi/uni tostada but everything else was delicious too. The pulpo tostada was very unique in flavor. The ceviche mixto was fresh and flavorful (but you can probably get something similar at other places). Highly recommend the sparkling lemonade! It tastes freshly squeezed.

Holbox is a Michelin-starred Mexican seafood spot tucked inside Mercado La Paloma in South LA. Chef…read moreGilberto Cetina draws inspiration from the coastal cuisines of Mexico, especially the Yucatán Peninsula, combining traditional Mexican flavors with fresh Southern California and Baja seafood. Don't let the casual food-hall setting fool you -- this place serves some seriously impressive seafood! There is usually a line about 30-90min. Once you ordered, find a table and food will be delivered. I recommend to come during off peak time to avoid long wait. The mesquite-grilled octopus and tacos are always my must-order items whenever I visit. If you love seafood, there's so much to explore here, from fresh ceviche and aguachile to grilled fish and creative tacos. *Pulpo a Las Brasas - $28 Mesquite-grilled Yucatán octopus with almond pipián, cilantro rice, black beans, avocado and pico de gallo. This is one of my absolute must-orders! The grilled octopus is a highlight and a dish I would definitely come back for. *Pescado a Las Brasas - $31 Whole grilled branzino served with cilantro rice, black beans, avocado, pico de gallo and handmade tortillas. A great option if you prefer a whole grilled fish. *Guacamole & Chips - $14 A classic starter to share while waiting for the seafood dishes. *Tostada de Kanpachi + Uni - $24 Premium Baja kanpachi ceviche topped with Santa Barbara sea urchin. A great choice for seafood lovers who enjoy more premium ingredients. *Shrimp Aguachile - $28 Raw New Caledonian prawns in spicy green aguachile, served with fried shrimp heads and avocado. A vibrant, spicy seafood dish for those who enjoy a little kick. *Ceviche Mixto - $23 A refreshing mix of wild Mexican shrimp, Yucatán octopus and halibut ceviche. *Grilled Kanpachi Collars - $20 Two mesquite-grilled Baja kanpachi collars served with cilantro rice, black beans, avocado, pico de gallo and handmade corn tortillas. A nice alternative to the usual fish fillet. *Taco De Pulpo En Su Tinta - $8 Braised and fried Gulf of Mexico octopus with calamari ink sofrito. One of the signature tacos to try, especially if you enjoy octopus! *Smoked Kanpachi Taco - $8 House-smoked Baja kanpachi with Oaxaca cheese, salsa cruda, avocado and peanut salsa macha. A more distinctive taco with a combination of smoky, creamy and nutty flavors. *Baja Shrimp Taco - $6 Classic crispy battered shrimp with crema, mayo, salsa roja, cabbage and pico de gallo. *Baja Fish Taco - $7 Crispy battered local rockfish with crema, mayo, salsa roja, cabbage and pico de gallo. A classic Baja-style fish taco. *Scallop Taco - $9 Pan-seared Maine diver scallop with butter, x'catic salsa, caramelized onions, tomato and marinated fennel. A more elevated take on a seafood taco. Overall: Holbox is a must-visit for anyone who appreciates Mexican coastal cuisine and quality seafood. I would prioritize the mesquite-grilled octopus and make sure to try a few different tacos rather than sticking to just one kind. With so many interesting seafood preparations.

We ordered the Seafood Combo, and it was definitely worth it. Everything came out fresh and…read moreflavorful. The presentation was impressive, especially with the seafood being grilled right at the table, which made the whole experience feel interactive and fun. Every bite tasted fresh, and the variety in the combo made it easy to try a little of everything. The pricing is on the higher side, but it's reasonable for the quality of the seafood, generous portions, and overall dining experience. I'd definitely come back and would recommend it to anyone looking for a great Korean seafood BBQ spot~

Just a note for myself... Next time don't get captain meal…read morefor 3+ ppl It looks like the same amount as the small one except you get a lobster. All the sides are same size for the sets so in comparison it's not enough food for 5. Advice: just get 2 small sets and it should be enough food for 5. Also service got really bleh since last year...wish it improves. He was just soooo unemotional and uninterested...it was a bit annoying. We are a happy bunch... don't bring us down pls. You're in the service industry.... Smiles don't hurt or cost you anything but better tip.

It's been a while since I ordered from here due to my prior experience. I am sooo happy to report…read morethe aguachile taste delicious! Just like before. When you pay for extra tostadas they give you a decent amount. But let me tell you the flavor of this shrimp aguachile is sooo delicious and addicting. I am totally back to ordering this again!

Fresh and Flavorful Seafood I've visited this seafood spot…read moretwice recently, and both times the food was fresh and flavorful. The shrimp cocktail was especially good, with generously sized shrimp and a tasty cocktail sauce. My order had 14 shrimp, which felt like a fair portion for the price. It came with three tostadas, though only one hot sauce packet was included. That's a minor detail, but I would have appreciated extra packets. Good Value Seafood isn't cheap, but the prices here seem reasonable. They also offer weekday lunch specials that make items like the shrimp cocktail an even better deal. The campechana is another solid option and worth trying. Small Neighborhood Spot The restaurant itself is small, but there always seem to be customers inside, which says a lot. I also like that they decorate for holidays...it gives the place a welcoming neighborhood feel. Pickup Experience I've only ordered takeout, and my food has been ready quickly both times. Service was decent overall, although there was a brief moment during my last visit where I wasn't acknowledged right away while waiting for my order. Overall If you're craving a good shrimp cocktail or campechana, this local spot is worth checking out. Fresh seafood, fair prices, and a convenient neighborhood location make it a place I'll be visiting again.

An excellent experience, consistent with the national brand…read more Warm sourdough bread to start. Fresh, perfectly shucked oysters from a list covering the range from sweet to briny. One faux pas, which I find surprisingly common even at restaurants that highlight oysters on the menu: the server forget to bring me an oyster fork and I had to chase one down. The heirloom tomatoes salad was marvelous! Lots of fresh tomatoes bursting flavor, nicely accompanied by avocado slices that enhanced the tomatoes instead of competing with them. This puts to shame the heirloom tomato salad at San Laurel in the nearby Conrad hotel. I'm usually reluctant to order a steak at a seafood restaurant, but I have been recently disappointed several times at steakhouses and gave it a try here. The filet mignon was very good. Service was outstanding, although it faded a bit towards the end of my meal. My server--Christopher--was courteous, friendly, attentive, and mostly quick. Two different managers stopped by several times to check on me. For dessert, a scoop each of sweet cream, white chocolate chip, and peanut butter ice cream and an espresso martini. Ice creams were okay. Espresso martini was marvelous!

Sadly, a big disappointment. A seafood restaurant yet…read more"crispy" calamari came out dripping in oil. It smelled and tasted like overused cooking oil. Inedible. Bartender didn't know his wine list and was adamant that he didn't have a certain wine by the glass that was clearly on the menu (he did). These may seem like small things, but not at an upscale restaurant. Too many options to ever go back.

Wish I had a before pic but I was so ready to dig in!!…read more Pregnancy cravings satisfied!!

The establishment is clean and looks really nice. Probably a little colder than i would expect. The…read morefood was solid. Can't really go wrong with fried Fish, fried shrimp and fries. The service was sub par. Not sure why but it felt like they forgot they seated us and we didn't have a designated server.

All-you-can-eat came with Cajun fries, fried chicken, and for 90min unlimited select seafood…read more It was my first time trying a seafood boil, so it exceeded my expectations. However, my friend is a seafood boil vet and it didn't leave her feeling impressed. Me: 8/10 Her: 7/10 I appreciate the attentive staff and their attention to cleanliness! We've been eyeing this spot for about 2 months now so I'm glad we were able to check it out.

What could improve? Everything. Ordered take out and everything pretty much just sucked. The clam…read morechowder is ridiculously priced for the portion size and honestly resembles nothing close to clam chowder other than it being white in color. The non boil foods are completely bland, no seasoning, no flavor. Wings? Bland. Save your time and money and go somewhere else

Just had brunch at Joyce after seeing it featured for Black Restaurant Week, and it was delicious!…read more Our favorites were the Crab & Shrimp Benedict, mac & cheese, fried green tomatoes, and the biscuits. Everything was incredibly flavorful and well-seasoned. And those biscuits! Moist, delicious, and so good with the jam. They were out of the gravy today, so I was disappointed I didn't get to try it, definitely next time! Last but certainly not least, my Bloody Mary was wonderful! We were so enamored we forgot to take pictures of the food. The décor is super cute and aesthetically pleasing, the service was on point, and the music created such a great vibe. Great brunch spot. We'll definitely be back!

Joyce had been on my "places to go" list for a while. Finally got the chance to visit for a…read morefriend's birthday brunch. Parking is easy; there's a public parking garage next door right by the Whole Foods, as well as other parking lots across the street. The staff warmly greeted us as we walked in and took us straight to our table since we had reservations. Interior seating and decor is nice. There is a bar in the front near the entrance. We ordered a drinks, an appetizer and three entrees. Two of the entrees were really salty. We were kind of underwhelmed with the dishes as we saw so many reviews online and had high expectations. Overall, I would go again to give them another try.

Our family fell in love with the food here! Everything was so delicious and felt absolutely fresh…read more I came to dinner already a little full from before, but I wish I had come starving. The food was so flavorful and seasoned perfectly. The meats were so tender and nothing was chewy. I was a little confused when I got here, but it's first come first serve. Once you order, you take your number, find your seat, and wait for the server to deliver your food for you. It's honestly kind of set up like a food court!

On my most recent visit, I came here after seeing show and wanted to grab a bite before heading…read morehome on a Sunday evening. Got here about an hour before closing so the Mercado had a chill vibe in general and the lines were pretty short... So of course I took advantage of getting food items from a couple of locations! I specifically wanted the squash blossom quesadilla or quesadilla de Flor de Calabaza from Komal and the Tostada de Kanpachi + Uni from Holbox.... wow. I just felt so spoiled with so much delicious food available to me... and with little to no wait on anything! As expected, both the tostada and the quesadilla were fantastic and oh so aesthetically pleasing. I wish my stomach or appetite was bigger. I really do want to try some of the other spots that don't get featured as much... I guess there's next time. Always a treat when visiting the Mercado. Especially when there is a possibility of grabbing a lot of different high-quality bites at different places for the same meal. Because it was on the later side on a Sunday, parking in the lot was pretty easy to find.

My name is Alex and I love Abby's. There I said it…read more I've never had a bad item here from the time I walked by and decided randomly to get two shrimp tacos. The great taste continued to the point where talking about it with a friend I had to come back the same day for fish tacos and beef torta and what has to be at least my 6th trip now, when I finally tried the cerviche. They even have surprisingly great fish and chips! The only down sides are: 1. they have the Ole horchata instead of a fresher homemade type, 2. the seating usually leads me to just do take-out instead of eating there and 3. their parking lot is so small only four cars can fit at one time.

Sea food is delicious and freshly made very flavorful affordable prices fast service, Nice people.read more

The food was tasty the crab is what I came for. But the sides are good. Boil eggs , fries.read more

Just spent my bday here and it was lovely. They got my nose running, my eyes burning, and i can't…read morewalk from how full I am. The staff is beyond with everyone checking in, shazaming a song and spilling the tea. I love tea with a side of shrimp. i can't feel my fave when I'm in here and i love it.