Don't go...yet. Arriba needs time to figure itself out…read more Truthfully, we wanted to love Arriba so badly because we really like Farm Bar downstairs, so even when we saw that all the reviews were awful, we still wanted to make the call for ourselves. It has so much potential with a breezy look and feel and great service, but the drinks just miss the mark on everything from taste to presentation and value. My husband and I stopped by on a Saturday evening (there are no reservations, just first come first serve) and were seated right away. We ordered a raspberry margarita and the drunken cafe de olla. Both drinks tasted unbalanced, and I couldn't finish mine. We decided not to order food because we were feeling skeptical at that point and the drinks were quite expensive for the quality. I hope that Arriba will take the time to reimagine and their drinks menu and bites that are offered - otherwise Arriba is on the skip list, which is unfortunate.

Are they the best tacos or cocktails in the neighborhood? Absolutely not…read more But it's a lovely rooftop deck and on a pretty afternoon with a nice breeze its still worth a stop.

We came here for a wine tasting and it was crazy how good everything was. They really do have a…read morebroad and unusual selection. Unfortunately I didn't eat nearly enough but I got some oysters and they were great. There's a nice outdoor seating area and the inside is very cozy and dimly lit.

Brining my review down a star. Here is why - I've had slow service here every time since my first…read morevisit. The wait staff has good personality, but that doesn't make up for the amount of time it takes to get a glass of wine or a loaf of bread around here. I don't love the summer menu choices and at my last visit many of the menu options that I tried to order were sold out. This was mid dinner service on a week day when it wasn't even busy. The wine I had on my first visit hasn't been available, and they don't always have a comparable sparkling Red available. Uvae is great, just not a 5 star experience.

Our main hobby is dining out. We've been to every Michelin-starred restaurant in Chicago, many of…read morethem multiple times, and we regularly travel specifically to eat at great restaurants around the world. We're not casual diners, and we understand that even excellent restaurants can have an off night. Unfortunately, Atelier was a major miss for us. For more context, we dined at the original Atelier in March 2024 and absolutely loved it, so we came in genuinely excited. First, the positives. The service team was wonderful. Truly lovely people. Delightful, attentive, cheerful, professional, and clearly trying very hard to deliver a great experience. No complaints whatsoever there. The reserve wine pairing was also excellent. Some genuinely unique finds. One rosé in particular made us skeptical when first presented, but it ended up being fascinating and paired beautifully with the dish. In fact, each wine pairing was thoughtfully selected and worked extremely well. Now, the food... and unfortunately, this is where the experience fell apart. The opening four amuse-bouches were flat, boring, and uninspired. The oyster was completely overpowered by fried onion. The "jambalaya" was essentially a bowl of mildly spiced rice. Then a salty muffaletta bite and some pickled vegetables. None of these felt Michelin-worthy, nor did they generate any excitement. The next course, beets, was another miss. They were oddly hard, and again, there was nothing particularly special or memorable about the dish. The kanpachi was very good. But let's be honest, raw fish is hard to screw up. The sauce was nicely done and elevated the dish, but it still didn't feel like a standout moment. The tortellini was fine. Perfectly competent. A salty broth, decent execution... but again, no wow factor. Nothing that made you pause. The walleye itself was excellent. Beautifully cooked. But everything accompanying it felt like it was actively sabotaging the fish. The beans were bizarre. . . some soft, some hard, some crunchy, but none particularly enjoyable. We were told there was cornbread and fermented elements in the dish, but those flavors were completely lost. The smoked duck was very good. No notes. Then came a duck wonton-style preparation, which was also tasty, but structurally this made no sense in the progression of the meal. That should be an appetizer or an earlier supporting course, not the crescendo of the protein sequence. In this style of tasting menu, you expect the protein finale to be something bold and memorable. . . A5 wagyu, quail, lamb, something deeply savory that leaves an impression. Ending that arc with what amounts to a fried wonton felt like going out with a whimper instead of a roar. Desserts didn't recover things. The first was a dry cake. The second, a version of king cake, was slightly better but still entirely forgettable. Then the ambiance. We tend to gravitate toward food-first restaurants with real energy... places like EL Ideas, Schwa, and even the original Atelier. Open kitchens, a sense of movement, a little grit, authenticity, personality. Places where you feel like you're somewhere interesting. This space just felt . . .blah. Wood paneling that gave off a tired 1970s feel, overly understated to the point of feeling generic. Now, sometimes that works if the food absolutely delivers and becomes the focal point. But when the food is average, the room starts feeling average too, and the whole experience just falls flatter. The theme of this menu was: The Crescent City/New Orleans. Maybe other menus here are significantly stronger, and maybe we simply came at the wrong time during an off concept. But based on this experience, this was a big disappointment for us, especially given how much we loved the original Atelier.

Great service and great selection of wine. The ambiance is very intimate, in a close dinning area…read morewith open kitchen. Food was presented extremely well. Each dish is a work of art. While there was some wide variety of texture and display of food, I wish the flavor of each dish would be a little bit more powerful than what they are. The reason behind 3 stars is due to the LONGGG dinning experiences had. It took us 4 hours for a dinner and had to miss our after dinner plans.

Checked out the Cobblestone and we really enjoyed our visit. I had the fish and chips which was…read moredelicious and my sister had the mussels. We really liked the pubs cozy vibe. We went on a quite night so I don't know how busy it gets. But we were seated right away, got our order taken and delivered quickly. Would go again.

With a hungry group coming from a street festival to celebrate a birthday! Our targeted dining…read moredestination had a two hour wait, so thankfully we are in a neighborhood that has options. Enter Cobblestone sight unseen. We did not have to re-park the car and were a stones throw away. It was a perfect night to sit outside but there was a wait, so inside we go! The menu is skinny! They had already sold out of the mussels by the time we arrived, so it was even skinnier! Everyone seemed pleased with their drink and food choices. They had a $10 sausage plate special that I thought would be ideal for an appetizer and it was. The shaved brussels salad was gorgeous, generous, delicious and filling. The sausage platter did not disappoint. My wife really enjoyed the duck raghu and the rest of the gang liked their burgers and fish and chips. Stand out drink of the evening was "spill the tea!" We will be back!

In an area packed with casual food spots, Figo is spicing things up! It's upscale but not…read morepretentious- perfect for meeting up with friends when you want to feel a little fancy without going through hoops getting ready. The staff was super attentive and kind, checking on us frequently. My friend and I stopped by for happy hour, and this should absolutely make it onto the list of the best in town. They have delicious wine, cocktails, and bites for nearly half of the regular price. I opted for the happy hour prosecco to drink, which was light-bodied and not too sweet. We split the meatballs and dates for bites and both were outstanding. I was super impressed with how tender the meatballs were, and they did not skimp on the flavorful marinara and cheese! The dates, which were topped with a white wine cheese sauce, were mouth-wateringly delicious and a must order. There was also complimentary focaccia with olive oil, which was greatly appreciated. With sea salt on top and a crispy exterior, I could easily have eaten a whole loaf. The only note I have is that the portions are small, so if you don't come during happy hour the prices are a bit steep for what you get. Will 100% be back soon to try more of the menu and highly recommend making the trek over here!

I had the most fantastic dinner at figo! The service was incredible, our server Laura was so…read morefriendly, helpful and hospitable. The food is unbelievable! You can really taste the difference between figo and other places, the high quality of the food exceeds my expectations every time I go! My favorite dishes are the tagliatelle and the gnocchi! This place is perfect for a date night, outing with friends or even a lowkey dinner after work! 10/10 would recommend to locals and visitors!

Intimate room with a bar and tables and couches. Interesting list of cocktails and variety of…read morewines. Was a little surprised when I asked the bartenders for wine recommendations; had expected wine bar folks to be a little more knowledgeable. Was also a little disappointed when I asked for a cab on the menu and was offered a different one ... menu wine wasn't available....guess that happens, though. Cheese board was good and ample but not huge size. More crackers than cheese... Generally nice spot, reasonably priced, cool and cozy room ...but still needs a little work.

Love this spot for an intimate date night or wine night with girlfriends!! I've been here a few…read moretimes with different crowds and it's always a hit. The cheese board is great and the cocktails are so fun. I really like the Dragon Lady cocktail and my bf likes any of the whiskey ones. The espresso martini is also great. There's a DJ on Friday nights which is fun!! It can get crowded on the weekend so I'd definitely get there early or make a reservation. I've been on the weeknights too and it's pretty quiet them. Overall, I'd definitely recommend if you're looking for a fun spot to grab a drink.

My husband and I come to Chicago every year for our daughter's birthday. I was surprised to find…read moreElla Elli nearby our daughter's place while searching for restaurants on Yelp. We liked their menu which was a little different than what we normally see in other restaurants. Everything we ordered was delicious. I don't drink but my husband and my daughter enjoyed their cocktails. Excellent service and nice atmosphere. We love to return the next time we come to Chicago.

I'm so grateful I found this place when researching great Lakeview dinner spots. Everything about…read moreit - vibe, lighting, food, service - was phenomenal. I lived in Chicago from 2000-2008 but now live in Indy. Whenever I get back to the city I like to try new neighborhood places. This little gem is tucked along the Southport corridor on Cornelia. My partner, best friend, and I ordered the following: - Focaccia with whipped honey ricotta - Beet salad - Cured meats and pickles - Grilled artichoke - Ricotta gnocchi with truffle and roasted mushrooms - Ahi tuna crudo - Bistro steak - Confit potatoes Needless to say, there was no room for dessert! Our waitress was fantastic - kind, knowledgeable, checking in on us from time to time, but not overbearing. The manager or owner brought the meat plate over and later checked in with us as well. All in all, a total delight! Strongly recommend.

Met up with a friend and thoroughly enjoyed the drinks and space. I was pleasantly surprised that…read moreDeep Red carries my favorite NA brand, NON. The barista was friendly and let me try a few new flavors in addition to recommending a pear cider that was absolutely jammy, pear forward, and lovely. Great space that allowed for intimate convo and the barista swung by our table a few times to top off our water and check in on us.

Great little spot to try and/or buy some nice wines. My only reasons for not giving it 5 stars are…read more1) It's a quaint place great for a date, except the music is too loud. With such a small number of tables we shouldn't have to be leaning across the table for casual conversation, and 2) The owner (I think he was the owner anyway), doesn't seem very pleasant or friendly. He's knowledgeable about his wines, and will discuss them with you whether buying glasses or bottles, but doesn't make you feel particularly warm or welcome at his establishment. Bring down the music just one notch, and be more friendly and outgoing, and this place would be awesome.