Another fantastic meal at Teppanyaki Kyoto! With family visiting, this was the first spot on my…read morelist. We sat at the traditional tatami table with so many of my favorite bites. Service is always amazing, interior is so cute and has cool seating options like tatami! Highly recommend.

I went in a group, and we split a lot of different items. The seaweed salad was good (4/5), and the…read morepork gyoza was all right (3/5). The takoyaki has a crunchy outside and a good flavor (4/5), and the okonomiyaki is pretty filling (4/5); these were the best two. The yaki-udon with shrimp was ok (3/5) but definitely expensive for what it was and the quantity; they also don't add much shrimp, despite the up charge. The sake no shioyaki was below average for salmon (2/5) and very expensive for that amount they give you. Similarly, the onigiri is almost entirely rice if you add salmon (2/5). You order on a tablet, and they bring the food out. Service was ok (3/5); we had empty waters for a while. The restaurant is well-decorated, and you can see the chefs work, which gives it an ambiance somewhat like a hibachi place (4/5). Overall, I think most of the items are pretty expensive for what they are; they don't have the quality or quantity to justify the price.

The restaurant was busy which always a good sign. My bonus son wanted to come for the sushi (he…read moreordered the dragon boat sushi for 3 that he ate by himself). I didn't get a good picture of it. I had the chicken pad Thai. It was okay. Not bad, not great but in the middle. The noodles were a little more oily than I like. My griffins got the beef ramen and enjoyed it a lot. The waitress was nice but not attentive. I'd come back again

Great service, quality ingredients, and very good value for the level of flavor and variety…read more Multiple visits without a single issue and looking forward to continuing the exploration of the menu.

I come here, at least once a year, because my dear friend always has his birthday party here…read more Expensive, obviously, but worth it nonetheless. The food is great, the hospitality, the service, and the show that they put on as a cook. Definitely coming back next year!

Bad from start to finish...worst Hibachi experience ever. Had to wait 20 minutes for a table…read morebecause they don't have enough Hibachi chefs. When we finally got seated, after finally getting our drinks, we were served our soup and salad and waited nearly 30 minutes for the chef to come to our table. The soup had zero taste and the salad was iceberg lettuce with what looked like runny mayonnaise on top, and it was drowning in it! (What happened to ginger dressing at these places?). Ordered the filet and scallops and nothing had any flavor. And a giant heap of fried rice with no flavor. So disappointing for the price. And the endless squirting of Sake into people's mouths was tacky and unnecessary. Won't be returning...

So I stopped in with my two godsons for a couple apps and a drink during an evening of food and…read moredrink tasting in the area. This is a super cool spot, and I'd say it's great for everything from a quick bite to a full meal. I'd also highly recommend it for a date night. My only very minor consideration, and probably more of a summer thing (because I run a little hot), is that it can get a little warm near the open kitchen. It's on the third floor and they are cooking with proper charcoal skewers, so I think that's probably just part of the experience. Having said that, they do everything possible to keep it comfortable. The atmosphere is chill, and the service is excellent. Since we had dinner reservations nearby, we just wanted a couple of bites. The otoro was melt-in-your-mouth awesome--fresh, with high-quality sushi rice(my nephew said it was the best sushi he's had in the city). We also tried the chicken and wagyu beef robatayaki, both of which were perfectly cooked and finished with a delicious sweet and umami glaze. I'd definitely come back for a full meal, but it's also a great option if you're looking for a cool place to grab a cocktail or beer and a couple of appetizers before or after other plans.

Really Instagram-worthy place with an awesome ambiance and great natural lighting. The condensation…read morefrom the HVAC running throughout the restaurant was a bit off-putting, especially when the liquid would occasionally drip on you. I loved being able to see into the kitchen and watch them cook the yakitori. The food was good and fresh, but honestly none of the flavors necessarily stood out as particularly memorable. Overall, a fairly good experience with nice presentation and a really beautiful atmosphere.

THE BEST CHINESE FOOD IN MONROEVILLE!!…read more If you've been here, you know. The food is amazing. Always high quality and always large portions. We got takeout and enjoyed the Sweet Potato Sushi Roll, Capital Chicken with Fried Rice, and Chicken Egg Rolls. The sweet potato is tempura fried and the sushi is rolled fresh to order. Capital Chicken... yes, there is an even more American way to order General Tso's... this guarantees white meat chicken and removes the hot peppers from the sauce. Chicken Egg Rolls should be a standard. Let's face it little red chunks of "pork" is no way to live... chicken is such a better option. The takeout ordering is always smooth whether you do it online or call it in. You'll walk in and it will always be ready on time. The place has such a vibe. From the reddish pink neon light trim to the simplistic shotgun setting of booths. Sometimes you'll catch the destringing string beans or trimming green beans on a back table too. Call it nostalgia. Call it simplistic. Taipei Tokyo has it and it is worth it.

I don't think you can ever go wrong here. I got the general tsos chicken it was delicious. I also…read moregot a chicken egg roll that is not pictured because my phone did not eat first. I don't remember what my friend ordered but he enjoyed it. The staff is always nice.

Yummy. Good quality cuisine. Liked the take out containers too. I enjoyed it. Serving was a little…read moresmaller than I would like.

First and last time I eat this food. Miso soup is not good, steak habatchi fatyy nasty steak not…read moregood , sushi was not good. Waste of money for nasty take out.

Coming into the restaurant, we were greeted with a smile and sat promptly. Awaiting other hungry…read morecustomers, we were asked for our choice of beverages. Once everybody had arrived, our order was taken, and the chef came out prepared with all of our meals. Cooking it in front of us, we all had a good time and the chef was very experienced and entertaining. It was fun and amazing. The portions were huge and had some left over. Everything looked great tasted even better.

Ichiban Hibachi is the kind of place that turns a casual dinner into an event--one filled with…read moresizzling plates, buttery fried rice, and enough flavor to make you question why you don't eat hibachi every day. As someone with a deep appreciation for a good hibachi meal (and a friends that take their food alter egos I randomly come up with seriously--shoutout to Wasabi Bobby), I can confidently say Ichiban delivers on all fronts. A perfectly cooked medium-rare steak? Check. Fluffy, rich fried rice that feels like a warm hug? Check. Veggies so good they could convert even the pickiest eater? Absolutely. But the real stars? The sauces. I don't usually drench my food in sauce, but when it comes to yum yum sauce, I want a whole volcano of it erupting onto my plate. And let's talk about the bonus: at Ichiban, you get both noodles *and* fried rice. Why choose when you can have the best of both worlds? If hibachi ever crosses your mind and you're wondering who's down to go--just know I'm already on my way. #GOUDapproved

My fiancé and I were blown away by how delish this sushi was!…read more What we got: -Yummy roll (chef's special roll) - shrimp tempura, spicy tuna, avocado -Spicy tuna roll -Philly roll -Gyoza The rolls were thick, especially the Yummy specialty roll! I think the seaweed was a little crispy in my tuna roll, because there was a slight crunch that I loved. There was also an extra, uncut version of my spicy tuna roll, which we did not order, but twas a happy accident! My fiancé loved his Philly roll, and we split the Yummy roll which was just insanely good. And of course gyoza is always a good idea! It was a little pricey, but we ordered from Uber Eats, so the prices were hiked up (the Yummy specialty roll was $25)... not sure what the actual prices are like because the menu isn't available online from what I can see, but I'll probably go there to order next time! So excited to have this in my rotation! we are so lucky to have such high quality sushi in Pittsburgh!

Upon entering the place I immediately had a feeling of, "no, I don't want to eat here". The place…read moreis very unorganized. Supplies everywhere. A TV is on and playing concert shorts of singers (have no idea who), singing American tunes. Not awful but strange. You order from a QR code and enter your table number, but they will present you with a bill at the end, again strange. Decor is a bunch of pictures of beautiful sushi plates, I am for sure they did not come from this kitchen. We ordered: Onion pancakes Crab Rangoon Beef ramen Chicken ramen Spicy combo sushi plate The order it came out: Miso soup (we were asked shortly before this what we ordered. I showed my email from my order, and said Ramen and Miso showed up). Rangoon's: strange texture to them. It was like an under fried ravioli but with cream cheese as filler. Chicken ramen (actually pretty good; not great) Beef ramen (not as pictured; fried beef chunks with gristle in them in a chicken broth- not beef). Looong pause where we thought we weren't going to get the rest of our order Sushi combo (upon looking at it, I called it sushi slop). This was by far the most messy sushi I've seen. I think I could roll better on my first try! It was falling apart as we were trying to eat it! Fresh watermelon (not ordered but I'm guessing it is replacing the traditional orange quarters). Onion pancakes: dripping in oil; not very good. More Phyllo than onion. To top it off me, my husband and 12 year old all ate 2 tums on the way home. Feel like a rice brick is in our stomaches. $65! Never again.

This is a review for using their website for takeout…read more I have been to ichiban many times for dinner but this is the first time I used their website for takeout. The website is super easy to use and after ordering I drove there and the food was ready and waiting. As per usual the food was great once I got home. If you need takeout don't forget to try this place

Hibachi chef was so entertaining!food was a little salty but really good.would go backread more

I love their Chicken here with their veggies but Honestly their Fried Rice is my Favorite! Their…read moreStaff are wonderful. The Vibes are good. Overall I would go again!

Quality and portion size was excellent. I ordered the hibachi filet mignon and there was well over…read more1/2 pound of perfectly cooked, tender & juicy meat. Waitress service was exceptional. Highly recommended.