Superb IPAs and food. I had a really great quesadilla that was one of the specials…read more Brittany served me, and she was a diamond. Service with a beautiful smile and a sense of humor. I live in Weimar, but I'll be back as soon as I can.

Brewery #370 Seguin…read moreBrewery is more of a family friendly restaurant that also brews beer than it is a brewery. They do things like pizzas, wings, apps, sandwiches and salads. They don't offer flights which is huge pet peeve of mine for breweries. Let people try your beers. So, I just got 2 pints. I got a Kolsch and an IPA that were both decent. I ordered some honey pecan wings and waffle fries which were solid. The wings had perfectly crisp skin, but the sauce sounded better than the flavor gave. The lady friend had a salad that she said was good. They also offered pours of hard-to-get bourbons but at 65.00 for a pour of George T Stagg, I passed. The place itself was very nice. The service was good. The food was solid, and the beer was decent. Just offer some flights!

This place is excellent! So convenient and the daiquiris are fantastic! They have beer and tobacco…read moreproducts too!

By far the best place to hang out with family or friends. Cold drinks, family friendly, check out…read morethe atmosphere. Try it and see promise you will go back.

We visited this little distillery in the country outside Seguin and it was awesome. You just pull…read moreinto a farmstead and two dogs greet you . The distiller Travis came out to invite us in. We tasted the vodka and a coffee liqueur he's working on. Both are very well done and super smooth. He showed us the whole operation. We bought the nice looking bottles of vodka they have.

A great stop on our way between Houston and San Antonio. Excellent samples to taste, and a very…read moregood short tour of the distilling process for Vodka and Bourbon that were underway. Very refreshing drink cocktail options, too! Travis, the distiller, almost seemed to be ready and waiting for us...very down to earth and informative. Well done!!

It is a convenient store with a bar at the back. The place…read moresmells of mildew and urine. No stars!

It's a literal gas station that smells like raw sewage inside. The reviews definitely made it seem…read morelike something it's not....

Went here last night with a friend. Absolutely charming place! The owner is an amazing chef and…read moreknows some serious wine. The food is all locally sourced and made from scratch. It was my first time in there and I will for sure be back! We shared a beet salad and the beef burger. Both were absolutely amazing. I know you'd say "oh, Julie, those aren't that big of a deal"...yes, yes it was. It was absolutely melt in your mouth burger and salad perfection. My friend said she has had almost everything on the menu and thinks it's all wonderful. I asked the chef to pick a Merlot for me...she did...it was so good! My friend had coffee and said her coffee is so good she will drive there from the next town over to get it. She also said it doesn't need anything to take away from the flavor. Often she puts sugar in her coffee, but not here! They also sell wine by the bottle and they had a few other cute local items for sale. A sign that I thought was precious said something like "my book group reads wine labels". They have tables in there, they also have a nice lounge area where you can sit comfy. Love the vibe, love the chef, 10/10!!

Highly recommend! Can't say enough about the flavor combinations Blue (owner/chef/sommelier)…read morecreates. Celebrated my birthday with a group of friends who live in large cities with very established food scenes, we were all blown away by the meal plus excellent wine selection. Everything was so fresh and wonderful. Look forward to dining again soon.

25APR26 Been on…read moretheir mailing list a few years, and finally my schedule and their (Texas Mead Works/Blue Lotus Winery) day trip offerings aligned. Saturday afternoon kokedama (think potting plants, but doing it without pots) was listed as 1pm to 3pm, and with the advice to show up early if you wanted to order drinks or snacks to enjoy in the course of it. Most people seem to have gathered and done their sampling beforehand. We arrived ten minutes early and were third in line to order in the tasting room, where there was only one employee on duty. She was kind and informative, and we managed to walk in to class what used to be politely termed as fashionably late. I had a glass of peach mead in hand, Mr R had a chocolate bar in hand and a black olive pizza on order. The kokedama class was fun, run by a couple who had recently been florists in their own storefront. Tables had been nicely prepped beforehand. An hour later, a mixed group of plant experts and novices left with attractive creations that had a story/memory attached. On exiting the event room, Mr R took our plants to the car and went to fetch the pizza. I wandered back into the tasting room and asked whether she recommended trebbiano or dry Viognier for someone who likes pinot gris. Samples proved tasty and while they were both really nice on their own, I went with a bottle of trebbiano for lunch. The pizza was lovely--great crust, tasty but balanced toppings, perfect serving temperature--and we enjoyed it on the back porch. Splitting it between two adults was perfect for lunch and the rest of the bottle went in the trunk for the ride home. The chocolate bar predictably transformed waiting on the porch with us in full sunlight (our bad planning, it recovered in the fridge at home) as we had a laugh and enjoyed good food. Some of the other participants came and went as well, but most chose to depart for the rest of their day or stay inside in the AC, which I understand. Outside, of course, we got to enjoy local birds, sounds of kids and horses enjoying Saturday afternoon life on nearby properties, and a couple Guinea fowl who wandered by after the pizza was gone. We were on the less finished end of the grounds, but could see the nearby rental cabins (built to resemble wine casks) and a pavilion for weddings and other parties. There were several chairs and tables just outside the tasting room as well as inside. It's not a full restaurant, just a short list of maybe four items to accompany wine/mead tasting or satisfy friends who have tagged along. The shiny columns of bottles are the main reason most people are here, and there is a nice variety of flavors to enjoy. Prices are reasonable and there's the option of a wine club if you want to explore more than just an afternoon of beverages or have favorites you plan on enjoying regularly. You don't have to participate in a scheduled activity to just visit on your own, but it can be an added incentive to make the drive out. They close at 6pm.

I live 45 minutes from this business. My friend and I make a trip to the Tasting Room twice a…read moremonth to purchase 6 bottles of our favorite meade. With a purchase of 6 bottles we are always given a free bottle of Mabach. While there today to make my usual purchase, my friend accidentally dropped a bottle while taking it to the counter. Of course it shattered everywhere. Kristen was the employee who was working. She looked extremely agitated when walking over to us. We apologized profusely and my friend began to pick up the broken pieces then got the mop/bucket and spent 20 minutes cleaning up the mess. Kristen never once thanked him for cleaning up the mess which he didn't have to do. She also told me she was charging me for the $20 broken bottle and didn't give me the free bottle or even comp me the broken one in lieu of the free one they give. Was I responsible for that broken bottle - yes. Do businesses have write offs for incidents like this - yes. Was a $20 bottle of meade worth losing my $300 monthly purchase over - apparently yes. When my friend asked where he could get fresh water for the bucket to finish the floor Kristen snarled and harshly said she had to get it in the back room. I enjoyed our trips there and loved the wine but I will not support a business who lacks ethics, integrity, politeness, or gratitude for my loyalty. Unfortunately, I'll be taking my business elsewhere.

Let's Start With The Pleasant Staff. Day After Day They…read moreLift Your Moral. Now, Then The Food Is Just So Darn Good & Plenty. You Really Get Your Monies Worth Here. FOOD, STAFF, LOCATION, And, Great Service. Shouldn't It Be This Way Everywhere . Thank You, Lugo's. ROBERT.

Stopped by this place today for some breakfast tacos, I paid $2 per taco for about .50 cent of egg…read moreand half a bacon strip. Cmon guys! Let's be fair! We are willing to buy from these smaller family owned businesses but don't turnaround and give me half a breakfast taco.

This is a great place to stop by for a sweet treat. I love their saying, "You think it, they make…read moreit," because they really do have endless flavor combinations and options. The treats are refreshing and made just the way you want them. It's also awesome to see how much they give back to the community by supporting teachers and first responders. A must-stop spot when you're in Luling!

Y'all please don't sleep on Daya's Snow Cones; they have the best sweet treats in the area! I…read morediscovered this place one day after hiking 2 hours at Palmetto State Park. I needed a cold treat to cool me off after my hike. I did a quick Yelp and Google search to confirm I wasn't embarking on a nasty establishment. Both sites checked out with their high star ratings. Only 10 minutes from the state park, I was en route. Upon arriving, there was a long line for the drive-thru. It was already a scorcher outside, I just wasn't looking to be too much more in the heat bath; so I decided to wait in my vehicle in line to order. After 20 minutes of waiting, it was finally my turn. I ordered #54 (the most vegan snow cone with fruit and no cream/caramel); and a mangonada sorbet. After a few minutes, the sweets were out. Heaven on muthafu~~~ earth this place is delicious!! It hit the spot so hard that it placed me into a sweet tooth coma that I wanted to immediately sleep and not drive back to Houston. The amount of syrup saturates the ice. No dry spots. The mango sorbet has bits of mango with its sweetness. Each time I pass through Luling whether that's coming or going; I make sure to stop here! Ive ordered the coconut sorbet without cream or caramel, but with nuts and it's so divine. I tried the mangonada, the best I've ever had. I've brought Sneakers and they gave him a free small cup of ice with cream. He gobbled that right up! I've even brought my parents and they loved it! Daya's is locally owned and family operated; you can't go wrong! Every person who works here has been very kind and always get my orders right. The prices are extremely reasonable for the quantity you get. I will always give them business to keep them open. Give them a try today!!