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Rockville Centre, NY

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Nick's

3.8 (174 reviews)
ModeratePizza
Closed • 4:30 pm - 9:45 PM

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NICK'S ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Nick's

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Eggplant
Dominique P.

Service is always amazing! I have been going here for years and I can say the pricing, service, and the quality of food has never changed. Always top tier. It is a great spot to go if you like authentic Italian food. Super authentic ambiance as well.

Half white and marg
Marlon D.

One of the best pizza in Long Island, fresh basil on every pie, the service is fast and always polite. The ambience is a family oriented, restaurant, multiple groups, children, and people of all ages. Just enjoying good Italian food. Everything from their salads to their pasta to their pizzas is top notch. Great selection behind The bar. Nick is a great place for any occasion

Shrimp Gnocci
Ashley P.

While feeling defeated after no Italian restaurants were open around 2PM for lunch. My cousin and I decided on Nick's pizza not expecting it to be so great! What seemed like a regular pizza spot was a very nice restaurant with a great size bar. We were immediately greeted and sat. We got a bottle of Riesling which was reasonable. The bread was divine!! We then had Mozzarella and tomato as an appetizer that was okay. For dinner we got a family size Gnocchi with shrimp that was really good and enough for a large family, but again for a great price for the size of the food.

Apps
Patrick A.

Im impressed with everything so far the food was really good they price was amazing The server was really coool made sure we had everything we needed I would definitely come back

Red pie
AnnMarie N.

It is sometimes embarrassing to say that you've known about a place for a long time and never found the opportunity to try it out. Unfortunately, this is the case for me with Nick's pizza. when I first moved to Rockville Center, a Neighbor recommended Nicks to me and Recently, a friend had mentioned that his wife absolutely loved the pizza and I suggested that the three of us get together finally so I could see what everyone raves about. First of all I want to comment the staff absolutely beautiful, lovely efficient, friendly, funny, accommodating, every single possible thing you could say about, someone in a positive manner here. The menu of course, has pizza options,red, or white, in addition to that, appetizers, entrées, selection of wine by the bottle or glass. I did notice that there was a small bar on the other side of the dining area. We ordered a red pie half sausage and peppers and half like margarita style and we also ordered a white pie which is the arugula prosciutto which is my absolute all-time fave. because it's my all time I wound up having two or three slices of that and never had the opportunity to try the red pie, so you know that I am determined to return so I can expand my selection of their delicious pizza.

Large pie Half Pepperoni, Onions
Shannen C.

Pizza really was delicious and came out fast. Thought it was going to be super expensive but the price was totally fair! Server was a sweetheart and on point with the order. My husband said the Peroni was great and we had a nice little lunch. Caesar salad was okay, might try a different app next time.

Bread is incredible, needs a touch of salt in the oil
Frank T.

Here's the problem with Nick's..... the prices are too low. And this makes the place too crowded. I took a date here early on Saturday. The service was perfect, food incredible, and the check was not bad on the wallet. Service is done with teams, the food is super good for Italian fare, for a party of two, you're great with a salad and a pasta. For a bigger party, I would do an entree too.

Nick 's House Salad
Meri L.

This was a spot on the Food Done It? Tour. Everything was delicious! From the bread when we sat down, to the salad, to the pizza at the end. Everything was full of flavor! The bread at the start of the meal was seasoned well, and paired very nicely with the seasoned oil for dipping. I would have been satisfied with just having that as my meal. Nick's house salad isn't your typical house salad. It had sundried tomatoes, peppers and a spring mix for greens. It was tossed in a slightly sweet, but not overpowering dressing. It was nice and refreshing. Now the pizza.... What a delicious margarita pizza. Flavors were fresh and yummy. It was however slightly underdone, but that didn't take away from the flavors. Service was great. Our waitress continued to come over to us to see if we needed anything. I will definitely return to try something else, and especially for that bread and oil!

Rebecca W.

Nick doesn't like to pay his employees even when the courts say that he should be paying them. He owes hundreds of thousands of dollars in back debt because he just wouldn't pay his employees a fair price and paid them on salary and then overworked them which is in violation of New York state laws. Nick needs to pay his bills because while he's making money off of the sweat of the employees that are in his place, he doesn't want to pay them fairly.

Steph G.

Wow. New spot I love! The pizza was amazing!! I love thin crust pizzas that come out fresh. We got half plain with basil and Half pepperoni. Really delicious. The bread they give to start is also great with the oil but I wish the bread was warm. We also had pasta with red sauce, wish It had a little more flavor. Also had the special of thin chicken breasts with broccoli and cheese, real good. Can't wait to go back. Great service, good atmosphere. I'd like to go back soon!

Chicken parm family size. Very yummy!

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10 months ago

Best, most consistent pizza on Long Island! Have been going here for over 15 years and every time the quality is 10/10.

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3 years ago

It's okay. Foods not great but not terrible. Service can be a bit spotty. Ambiance is okay

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4 years ago

My favorite spot in RVC for pizza. Really good. The chicken parm is also rock solid- must have

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We celebrated my brother's 55th birthday at Volcano, and it was truly a memorable experience. Our…read moregroup included friends we've known for over 40 years, and the restaurant provided the perfect atmosphere for such a special occasion. The service was excellent, the food was outstanding, and the pricing was very reasonable for the quality we received. The space accommodated our group of about 15 people comfortably, allowing us to enjoy the evening without feeling crowded or rushed. Frantz Michel and his team went above and beyond to make sure everything was perfect. I couldn't have asked for a better location, and I will continue to patronize and highly recommend Volcano to anyone looking for great food, great service, and a welcoming environment. -- Delerme Realty LLC

So just to begin with walking to the place was greeted by nice happy gentlemen that had served my…read moreson and his mom the day before . I saw they had a good menu and wanted to come here myself as well with my son and two others . The AC was not working On a 86 degree day like you know it's going to Be hot so have it ready and fixed right ? And one of our guest was pregnant as well. So we are waiting and sweating and eating and sweating . We got the pizzas/ octopus, and calamari . All three were on point calamari having not been greasy and a very good sauce, octopus was perfectly excellent, and pizza all hot and crust was good and edible nice and soft as well. Then my son's clams and pasta was good , my truffle pasta had good flavor a bit salty though and the grilled chicken had zero flavor only the trifle sauce made it better. My brother in law had the aranacii balls I think they were and not bad either . My sister got the rissoto if you can call it that. The Rissoto was plain and slaty as well, with shrimp and scallops on the side . It was like you had to put it back together. It's not the worst place but not a great experience and I would not come Back here again unless for apps and pizzas only. And making sure AC works .

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Sometimes the places that look off has THE BEST PIZZA EVER!…read more Hands down they got the best pizza on long island. Even better than the one in mineola LIRR. We could eat a whole pie and not feel full. The dough and red sauce is SOOO GOOD! Owner is friendly and goes out of his way to sat Hi. He even personally delivered a pie to us and we aren't close. Nice person and works hard. Everything is top notch ingredients.

My mom ordered ubereats from 3 Brothers of RVC because my sister wanted pasta. Instead of paying…read morefor the ubereats charge, I chose to pick up the order instead. My mom ordered Alfredo Pasta, My sister order Penne Alla Vodka w/ calamari on the side and I ordered a small personal pizza of buffalo chicken pizza w/ sides of calamari and mozzarella sticks. The buffalo pizza was not at all spicy and had a good amount of white meat chicken as the topping. It tasted very good and I enjoyed the pizza for lunch and then dinner later. The Calamari was very crispy but unfortunately had little to no flavor at all. The mozzarella sticks had a side of tomato sauce which I liked. Overall good food that I enjoyed. My mom's Alfredo Pasta felt bland and had no flavor unfortunately. I dont know what happened to it. I just dont know. There was no cheesy flavor or anything savory. Hopefully that was a one time mistake. My sister's penne alla vodka had god flavor. However, it was not something that dances in your mouth that makes me want more. It was average. So far the pasta's are a miss to me. Could definitely use more flavor. The location is on Merrick Road and it is a very small shop. I like that they are staffed well and have good communication with each other. You can order pizza slices at the counter too that can be heated and served ready. The staff is friendly and are willing to help. I appreciate the service and thankful for their hard work.

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Mangia Bene - When one Margherita pizza isn't enough... you get TWO.

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4.2(158 reviews)
0.1 mi
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The Best Margherita Pizza Ever!…read more There are pizzas that are good, pizzas that are delicious, and then there is the Margherita pizza from Mangia Bene Italian Oven. In my opinion, this pizza is in a completely different category. From the moment it arrives at the table, you can tell that this is not just another ordinary pizza. It has that beautiful, classic Italian appearance that immediately makes you want to take a bite, and once you do, it is hard to stop. What makes the Margherita pizza so special is its simplicity. Instead of covering the pizza with a mountain of toppings, Mangia Bene lets the basic ingredients shine. The combination of tomato sauce, mozzarella, fresh basil, and perfectly baked crust creates a flavor that is incredibly satisfying without being overwhelming. Every ingredient has a purpose, and together they create something that tastes much more sophisticated than a typical slice of pizza. The crust is one of my favorite parts. A great pizza needs a crust that has the right balance between crispiness and softness, and the Margherita pizza delivers that experience. The outside has that delicious baked texture, while the inside remains enjoyable and flavorful. It gives every bite a satisfying combination of textures instead of feeling like you're simply eating a piece of bread with toppings. Then there is the cheese. The mozzarella brings that creamy, rich flavor that makes Margherita pizza so comforting. When it is combined with the warm tomato sauce, you get that classic pizza taste that never gets old. The tomato adds just the right amount of sweetness and acidity, while the basil gives everything a fresh, fragrant finish. And that is really what makes this pizza stand out: balance. It isn't trying too hard. It doesn't need ten different toppings or an enormous amount of cheese to be delicious. The ingredients complement one another perfectly. You can taste the tomato, the mozzarella, the basil, and the crust individually, but they also come together as one incredible bite. I also love that Margherita pizza feels like a pizza that respects the tradition of Italian cooking. Italian food has always had a way of taking relatively simple ingredients and turning them into something memorable. Mangia Bene's Margherita pizza captures that feeling beautifully. It reminds you that sometimes the simplest foods are the ones that can be the most satisfying. Every bite makes you want another. You get the savory tomato, the creamy mozzarella, the aromatic basil, and that delicious crust all at once. It is the kind of pizza that makes you slow down for a moment and actually appreciate what you're eating. If someone asked me what pizza they should try at Mangia Bene for the first time, the Margherita would be at the top of my list. It is classic, flavorful, satisfying, and incredibly easy to love. Some people may have their favorite pizza somewhere else, but for me, Mangia Bene's Margherita pizza is hard to beat. It has everything I want in a pizza without unnecessary extras. It is simple, fresh, flavorful, comforting, and memorable. Five stars isn't enough. This is the kind of pizza that makes you say, "Wow, this might actually be the best pizza I've ever had." If you love classic Italian pizza, the Margherita at Mangia Bene Italian Oven is absolutely worth trying. One bite and you may understand exactly why I think it is the best pizza ever.

Crispiest fried calamari I've ever had, they were so good! Unfortunately that's the only thing I…read morecan rave about. Worst rice balls any of us have ever had, slight soapy taste & the texture was awful. The meatballs didn't taste very fresh. Our chicken parm was okay but the pasta was way undercooked. The restaurant is nice but the food / service is not worth returning for. Our waitress had made a limoncello that should be ready in a few weeks which I thought was a nice thing to look forward to.

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Nick's - pizza - Updated October 2026

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