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    New Regent Cafe

    3.4 (106 reviews)
    Closed • 7:30 am - 3:00 pm
    Updated 3 months ago
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    NEW REGENT CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - New Regent Cafe

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    Jenny H.

    Food - Comfort food - Large dishes - Tasty dishes Service - They are busy but servers were attentive. - Food did come slow Ambiance - Small tables fit 4 - Offered a shared large table at the back of the restaurant

    TomTom M.

    Old-School Hong Kong Café in the Heart of Chinatown SF Location: Located on the slope of Pacific Ave, between Grant Ave and Kenny St in San Francisco's Chinatown. Atmosphere: This is one of those classic old Chinese / Hong Kong-style cafés that's been around for decades. From the exterior signage, the worn-in interior, and the crowd of loyal older regulars, you can immediately feel the nostalgic vibe. Food: The menu offers all the classic HK café staples -- nothing too fancy or modern, just the usual comfort dishes. * My friend ordered the beef stew noodle soup * I went with the ham and egg macaroni in soup and curry fish balls Both dishes were pretty standard -- not particularly good or bad, but simple and satisfying enough if you're craving something familiar. Service: The staff were friendly and welcoming. The place was quite busy during our visit, and we did wait a little longer than expected for what should've been easy-to-cook dishes. Overall: A nostalgic stop in Chinatown for anyone who enjoys old-school HK café vibes. Come for the atmosphere and tradition, not for anything fancy or elevated.

    Mary L.

    Still cash only. This Hong Kong style cafe restaurant on Pacific is still legit and very good. It is worth the long lines and long wait time for the foods and value here. Decent and authentic. Breakfast hours are also very good before 11am. I like the special lunch meals after 11am. There's plenty of selections on the menu at affordable prices. Their prices haven't gone up much, but it also increased with inflation. Staffs are always hustling and bustling inside. Tips are worth giving to them. There's an older male who pays attention and details to everything. Is he the boss? We had a special two people bar seating in back by the restrooms and can see the entire staffs busy at the counter. The man kept asking if we needed anything and checked on us. Great service in back. This place doesn't usually have great service on most days. It's very street casual inside with loud noises everywhere. The bar seats were a bit odd, but it looks great for foodie photos, LoL! I usually would prefer the table seatings. Number 39: Baked garlic fillet of sole lunch with spaghetti and tea along with my iced cup ovaltine was very good. Fish was soft and tender. Not too salty. Portions were huge! This $10.95 lunch meals did come with a house soup and either pick of coffee or hot tea. Fat wallet deals in San Francisco. Meals $11-$14 each are very decent and delicious. Chicken steak with rice meal is satisfying too. Maybe we will try the chicken legs next time. Overall very good impression and good vibes. It attracts large customers/crowds and people looking for great cheap eats in San Francisco's Chinatown district. I will definitely be revisiting next time again. They never disappoint. Some long lines are totally worth it.

    Chicken mushroom with spaghetti
    drew w.

    I haven't been back to this restaurant in 30+ years. Our friend recommended this restaurant because her mom likes the cozy atmosphere and reasonable prices. Stepping inside, you are brought back to the 90's, pink tables and teal chairs. The prices are super affordable, $10.50 for chicken mushrooms over spaghetti noodles is crazy cheap nowadays. Service was prompt and efficient. It doesn't look like they speak English in the restaurant as all the customers are older Asian people. They do have the menu in English and have breakfast at a great price. Portion size was fair, the fried chicken wasn't crispy was our only complaint being covered in tomato sauce for too long ( probably wasn't double fried)

    Chicken preserve vegetables rice noodle soup.
    Anna W.

    Ordered. Chicken pickled vegetables rice noodle soup and a hot milk tea. . It was piping hot and pretty good .

    Pork chop eggs and toast breakfast set
    John S.

    This is a classic Hong Kong style diner. Think the Chinese version of Denny's but a ridiculously cheap prices. They run a breakfast special on the weekends from 7 am to 11 am and it is always crowded with local Chinese doing their weekend shopping in Chinatown. It is Cash Only. The Hong Kong milk tea is some of the best to be found in the city. Recommend an egg set and the French Toast

    Nancy T.

    Ordered through DoorDash. Got the baked chicken in mushroom and cheese sauce over fried rice. The chicken was under cooked and had to toss it

    Montage of images from New Regent Cafe
    Ed U.

    If you're hankering for a Hong Kong-style breakfast, and you want it for like real cheap, this workaday Chinatown cafe on Pacific Street definitely hits the mark. Prices range from $6.50 to $8.95 for full plates and bowls. Pretty darn reasonable. They split the comprehensive full-page menu between Sunshine Breakfasts available every day from 7-11AM and... Special Breakfasts that are available all day. Special Breakfasts are actually their various soups. Got it? The first challenge though was getting a formica table since there's no single-seat counter seating. I grabbed one as soon as I saw an opportunity. Scanning the menu (photo: https://yelp.to/sDuB-H_zl9), I landed on one of their top-price items. It was the $8.95 Steak and Double Pan-Fried Eggs. Now it may sound like it might be fancier but this ain't Peter Luger's. It was a decently grilled breakfast steak with a slice of toast and two eggs sunny-side up (photo: https://yelp.to/CV3RfhteKS). Together with the complimentary Hong Kong tea (photo: https://yelp.to/8rPe_6NvL2), it was a pretty good deal. FOOD - 4 stars...diner fare well prepared for a good price AMBIANCE - 3 stars...bustling amid all the formica SERVICE - 3.5 stars...not a lot of time for chit-chat TOTAL - 4 stars...this is what a Hong Kong breakfast cafe is all about RELATED - Exploring Chinatown? Here's a collection of places I've patronized and reviewed: https://bit.ly/2WoF1Z2

    Menu 03-18-21
    meL Z.

    They always have a rush during lunch hour but have great food with generous portions. If you are in Chinatown give it a try.

    hong kong styled milk tea - complimentary with special (A), too bitter
    Chloe C.

    Food - came here with a friend on saturday afternoon and ordered one of the specials. special (A) was baked mushroom chicken (B) was steak (c) is fish filet and (D) was ribs. I ordered the (A) and friend ordered (B). the special came with chicken (super tender and lots of sauce). a little too much sauce for my liking, but very flavorful. your choice of rice or spaghetti (the rice was well cooked and not too soggy or dry). and some brocolli which were kinda bland by itself but with the sauce it wasn't. it also came with a soup, which tasted pretty good (it was slightly sweet) and taste just like the home made ones and hong kong styled tea, which was too bitter for my liking. I think the specials was around $10.50 for the entrée, soup and milk tea. super cheap! we also ordered garlic bread, which was a little dry. Service - surprisingly not busy around 2PM on a weekend, lots of seating. Service was pretty quick. Ambiance - a bit hot inside without much circulation but hole in the wall vibes and definitely recommend checking this place out.

    Satay beef rice noodle.
    Karrie L.

    Unbeatable breakfast set on price. Milk tea back to being good. Rice noodles and egg noodles were good. Breakfast end at 11am.

    Baked Fillet of Sole
    Rani Z.

    Time & Date: Saturday, 6/26/21 @ 2:30pm Crowd: 75% of tables filled Ordered: Baked Fillet of Sole w/ Black Bean Sauce (#43) If you want delicious cantonese / hong kong cafe style food for a really good price, this is the spot to go to in Chinatown. Growing up in SF, I would frequent this restaurant every Saturday & it would always satisfy my cravings. Every item I've ever tried from this spot is so good! However even after the slight remodel job recently, this still isn't the cleanest spot. It feels pretty dingy inside and the tables & chairs are the same ones from when I used to go as a kid lol. TLDR: Amazing cheap cantonese food, but not the cleanest ambiance!

    Other items they sell.
    Laurra H.

    Small casual hk style lunch. Must order milktea. Ambiance: very casual. Lots of tables for 4. Has AC. Located on the edge of Chinatown. Food: must order milktea. Daily specials are slightly cheaper than normal. Set meals with milk tea. I would just order the tea.

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    Page 1 of 3

    New Regent Cafe Reviews in Other Languages

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    San Tung - Original Dry Fried Chicken ($20/12)

    San Tung

    4.1(8.9k reviews)
    4.1 mi•Inner Sunset
    •$$

    There is a specific kind of culinary magic that only happens in the cramped, loud, steam-filled…read morejoints of San Francisco. And if it's chicken wings your soul is screaming for, let's be honest: there isn't a single place in this town that can compete with San Tung. This recipe? It's completely off the hook. It is sweet, it is tangy, and it is utterly, shamelessly irresistible to the human tongue. It completely defies the pedestrian flavors that everyone else in this city is pushing. This isn't just food; it's a lifestyle choice. It's my drug of choice. What you've got here is a beautiful, bastardized combination of Chinese and Korean BBQ engineering. But let's get one thing straight: the secret isn't some mythical blend of eleven herbs and Chinese spices. No, it boils down to something far more primal: the type of chicken that San Tung purchases. They are looking for something very specific--the precise age, the exact size of the bird. And that? That is something they will absolutely never share with you. Like the formula for Coca-Cola, they guard that secret with a beautiful, paranoid intensity. Now, the people I really miss in this room are Charles and his wife. They split off from this sit-down paradise years ago and carved out their own gig right next door--San Tung 2. They took the crown and put themselves on the map for those wings. It was a beautiful, tightly run family affair--full-on mafia style. Whatever traffic drove through this side of town, they weren't here for the scenery; they were here for the wings. ST2 might be gone now, but the dream? The dream continues to thrive right here. So whenever that craving hits, do yourself a favor. Make your way over to this room. You'll thank me later.

    A bit overrated San…read moreTung on Irving Street in the Inner Sunset neighborhood of San Francisco, CA, offers a textbook overrated dining experience that struggles to justify its massive, block-spanning hype. The defining hurdle of a visit is the notorious wait time, where customers routinely stand on the sidewalk for an hour or more just to be squeezed into a cramped, noisy, and basic dining room. While the legendary original dry-fried chicken wings are decent, they ultimately fall short of their mythical reputation; the signature sweet-and-spicy glaze leans incredibly saccharine and sticky, masking meat that often turns out slightly dry and over-fried. Beyond the signature wings, the rest of the extensive menu feels surprisingly ordinary and heavy-handed with sodium, making standard dishes like the black bean sauce noodles and string beans feel like ordinary takeout rather than a destination meal. Combined with a hurried front-of-house staff operating an "all-business" conveyor belt to clear tables quickly, the rushed environment and inflated, ala-carte pricing leave you feeling like you paid premium time and money for what is ultimately a standard neighborhood Chinese spot. Thanks

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    San Tung
    San Tung - Noodles w/ Peanut Sauce ($18)

    Noodles w/ Peanut Sauce ($18)

    San Tung - Noodles w/ Peanut Sauce ($18)

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    Noodles w/ Peanut Sauce ($18)

    Four Kings 四大天王 - sichuan cabbage

    Four Kings 四大天王

    4.2(478 reviews)
    0.2 mi•Chinatown
    •$$$

    Amazing service! I…read morecame as a party of 2 at 5:20 (just before opening) on a Saturday night and we were the last party to be seated as the first round of walk-ins! We got seated right by the window, so lovely! The ambiance is so nice and the decor is so cozy and cool. We got the free peanuts and cucumber salad first- so flavorful and a nice way to whet our appetite. The scallop vermicelli was SO buttery and flavorful. I wanted another order!! The claypot rice came steaming hot and full of meats! Get something to cut it with! The black bean clams were delicious but a tad salty so it's nice to have with the claypot, or even an order of veggies and plain rice! We ended our meal with shaved ice that was layered with black bean, custard, and boba! So refreshing and a perfect end! I would come back 10000%

    Five of us dined here to celebrate a birthday. According to the one who managed to get the…read morereservation, it's quite popular and the reservation is one of the coveted ones in SF. Anyway, having tried it, I can say it was good, but not so good that I'd expend that much energy to secure the reservation. Have to say, service was really great. Servers were attentive without being overbearing, which is always welcome. We ordered several dishes and dined, as they suggested, family style. To start, we were given two complimentary dishes, the roasted peanuts and the smashed cucumbers; both were nice appetizers. We ordered the Chiu Chow green beans, the Mongolian beef noodles, the claypot rice with lop cheung and bacon, the salt 'n peppa prawns, and the whole fried petrale sole, the last two being on the day's "specials" board. The winning dish was definitely the green beans. All the food was good, but seemed to be a bit overly salted and highly spiced. The piece of beef I had from the Mongolian beef noodles was tender, but one of my friends thought her piece was a bit tough and too chewy; we all thought the beef could have been cut into smaller or thinner pieces. We also shared two desserts since it was a birthday celebration (there are only three options offered). We had the red bean shaved ice and the mango pudding. Both were good (not "oh, boy, yummy" good, but good). Nice to try. The price wasn't outrageous ($200 including tax and tip), but I think this will be a "been there, done that" experience for me unless a friend absolutely wants to go again.

    Photos
    Four Kings 四大天王 - View of kitchen

    View of kitchen

    Four Kings 四大天王 - Sichuan cabbage (@joeynht)

    Sichuan cabbage (@joeynht)

    Four Kings 四大天王 - Sichuan cabbage

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    Sichuan cabbage

    606

    606

    4.6(630 reviews)
    0.1 mi•North Beach/Telegraph Hill, Russian Hill
    •$$
    Family-owned & operated
    Takes reservations

    Food quality was good! However, quantity was quite less with everything except for tofu.read more

    ​606 took over the legendary New Sun Hong Kong spot--a neighborhood staple since 1989 known for its…read moreiconic hanging floating books outside on Broadway. It has been reimagined by the next generation of the family as a vibrant reboot that honors tradition while bringing fresh energy to Chinatown/North Beach. ​I came back tonight to sit down for a full meal, and the house was completely full--I love seeing them do so well! As soon as we walked in, we were greeted by one of the owners, Eugene. He was super friendly, welcoming, and focused on making sure we got seated. His hospitality genuinely can't be beaten anywhere; he immediately made us feel like family. Thankfully, a couple of tables were finishing up their checks, and he had us seated in no time. ​We ordered the wonton noodle soup, seafood fried noodles, and garlic Chinese spinach, and the food came out fast! Everything tasted great, and unlike so many restaurants nowadays that serve individual-sized portions under the guise of "family style," 606's portions are huge and wonderfully generous. ​Wonton Noodle Soup: The broth was flavorful without being overly salty, and the wontons were packed with plump, tender shrimp--they definitely don't skimp on ingredients! ​Seafood Fried Noodles: Executed perfectly with just the right amount of savory sauce so the noodles retained that satisfying crispy, crunchy texture. ​Garlic Chinese Spinach: Cooked just right--not too soft and not undercooked. ​I'm so glad we came back to sit down and dine in. Not only do Eugene and his team make you feel right at home, but the food is fantastic, hearty, and full of heart. Highly recommend!

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    606 - Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

    Voted Top 100 Chinese Restaurants in the USA! Thank you Yelp and our wonderful and supportive customers!

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    Hon's Wun-Tun House - Hot Sour Soup

    Hon's Wun-Tun House

    4.1(727 reviews)
    0.1 mi•Chinatown
    •$$

    Hon's Wun-Tun House was a culinary delight on our recent trip to San Francisco! They've got all…read morethe classic dishes. We reallly enjoyed the wun-tun soup, the dumplings, chow fun, honey walnut prawns and several other items. Once seated, you order from a qr code so service is prompt and efficient! As others have noted the wait can be long as it's always packed! But worth the wait. And - pro tip - you can call ahead and have them add you to the list before you get there if you get lucky and talk to the right person. Inside, it's crowded, loud, and pretty basic. But that's part of the experience, and decor isn't particularly important when the table is covered with delicious food! Definitely worth a stop if you're looking for classic Chinese food in San Francisco in the heart of Chinatown. Just show up hungry and be prepared to wait a bit.

    Beef brisket won ton noodle soup…read more One of ct's staples didn't recognize the place been too long. Definitely hit the spot but portions are a little small. Soup was delicious and their chili oil was definitely one of the best I've ever had might've killed the whole jar . Was eating with my eyes and we got "cherng fun" beef rice rolls. Don't do it. Not even close to dim sum style. Dumplings weren't too bad.

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    Hon's Wun-Tun House - Interior, there's more seating behind that partition.

    Interior, there's more seating behind that partition.

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    E1. 港式鮮蝦雲吞麵 Hong Kong Style Wuntun Noodle Soup

    New Regent Cafe - chinese - Updated October 2026

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