Everything was awesome and the service was great! I loved the music and environment of the…read morerestaurant!

great service and food.... very fast dining experience and the overall vibe of the restaurant was…read morevery nice and easy going

Went here for dinner tonight and got their Pig Pork Sandwich, which has Cole Slaw on it, but I…read moreasked for it without the Cole Slaw. They have 3 different Barbecue Sauces and I chose one, which didn't have a name, but adding it to the sandwich was Absolutely Delicious! They also give you a side dish, I got the baked beans. Everything was So Delicious. My waitress was Wonderful. I shall Definitely Be Back

Service here was fast and friendly, My waitress wasted no time taking my order and a few mins later…read moremy food was ready. I had an interesting combination of a pulled pork sandwich with a smoked sausage link on top. it was a delightful taste exploration that was also served with a side of cole slaw that was cool and creamy. Good experience all around.

This is our go-to to place for our very specific barbecue likes, namely the one meat plate with…read moreBurnt Ends, Smoked Collard Greens, and the best Fried Okra you will find anywhere. The service is fast and impeccable, the food is delicious and filling, and we highly recommend this establishment at Dry Creek and University ... near the ARC. The choices of causes number around 8, and the smoked collard greens are extra tasty when slightly spiked with a bit of the Carolina BBQ sauce. Bon Apeti, y 'all.

The food was excellent, I was disappointed that they no longer have collard greens a staple in…read moreSouthern cooking and BBQ. With that said the burnt ends were fantastic as were the hot links and pork ribs but the best surprise was the Pork Green Chili OMG so good. Finally the service was excellent and the staff was genuinely friendly and helpful, they wanted to be there and we're happy to assist. Really a great experience.

My son and I came to this location after an issue as small as an extra side of sauce at the Aurora…read morelocation so we left and drove another 30 minutes to the Lone Tree Location where they accommodated my son with his side of extra sauce that he wanted after a tough loss today in his first football game of the year. Zach was awesome, out going and friendly and we will just come back here where we feel welcomed! Side Note * We have been a customer of BBQ Chicken for years and a weekly customer at the Downtown Denver Location until they closed which the Wonderful older lady and her husband will attest to.

Another first here. We felt challenged and went heavy on the spicy side and lost. It was good…read morebut we should have stuck with garlic honey. Not too spicy and everyone can eat it. You have been warned

First time here today after living in Colorado 18 months. I'll definitely be back. Ordered a…read morechicken sandwich. Looking forward to exploring the menu further.

This is in our general neighborhood so we end up here maybe once a month. It's always been just…read more"ok" - not a place we seek out but a place we end up. We'll probably extend that gap after last week's visit. We stopped in on a random evening around 8:30pm. We were one of three couples in the restaurant and they close at 10pm. Service was slow for no good reason. Plenty of staff, not busy. It took around 20 minutes to get two sandwiches, and when they finally arrived both were cold. My sandwich had a lot of fat - more than you usually get with bbq. As a bonus in the dining room somebody was brooming around us most of the time while we were eating even though it was over an hour before close. C'mon man...you couldn't clean the unoccupied 80% of the rest of the restaurant for 10 minutes while we eat? As we headed to the car we were thinking wow...that was not enjoyable at all. If you've never been here before they have a range of sauces that are tasty, and the fries are good. Sides are small. But It's not cheap. If you buy two sandwich combos (side+drink) you're looking at $50 with tip. You can buy a lot of food at a lot of places for $50. Not sure if it's just this location or all locations, but given the issues we've been having lately we'll be giving this place a rest and looking at other options in the area.

Alas, I should have heeded more the rating than the enticement of the business' name. And then we…read morewalk in on a Sunday night and it's completely empty, not one table with patrons. I would have walked out and gone somewhere else except I had two disabled folks with me and one ornery sibling who would have balked. That being said, the place itself has been designed pretty great. Excellent tables and chairs and even some high top ones. Very, very clean. Area where there was BBQ sauce and some garnishes was alone by itself and coulda been dressed up a bit more to look more enticing. Now, the food. The burnt ends, unbelievably, were not true burnt ends, at least in my book. They were cubed meat with either side burnt but they were not ends. Burnt ends need to be almost all burnt around except one edge. There were only SOME of them like that. But, ok, fine, how's the meat, how's the cut? Most of my pieces were very tough. Cut wrong or with some gristle. Not a tender bite. But I also ordered brisket. Although not as good as I'm used to, at least it was tender and flavorful. But it was sliced thin and shoulda been thicker slices with more burnt edges. My sister liked.her chicken although it looked a bit dry, my uncle seemed to really enjoy his ribs. My brother didn't seem to be as picky as me about his burnt ends, he said it was good. So perhaps my standards are too high. Sides of Mac & Cheese, creamy Cole slaw, rustic fries, and loaded mashed potato were decent, but the charred corn wasn't at all as I was expecting, just corn in a lot of spicy sauce and I would skip it. The toasted bread on the side was altogether uninteresting. My uncle did like his Breckenridge Beer Amber Ale. And the fellow at the front was really nice, although interesting it was just him, and then two cooks in the back, not what I'm used to at most bbq places which usually have a bustle of people behind the counter. But then, again, the place was empty, although had a decent amount of "to go" business. This place feels like it may not last -- it's in a great location and should have had way more people dining in -- and I think the owner needs to invest in another bbq chef who can bring a bit more magic to the food, especially the burnt ends, the brisket and the sides. I was torn between 3 and 4 stars -- were it just me it would be 3, but with the rest of my party, a 4 -- plus the cleanliness and bright atmosphere and great service, a 4 is deserved.

Darn!!!!!!!! I really wanted this place to be outstanding....... There was a line of 10+ people…read morewaiting to order. However, there were only a few people sitting at tables. Um??? They seemed really overwhelmed and it was almost 2pm (way after lunch). I noticed one person in the kitchen, one delivery food to tables, and one guy on cash register. Pretty sure he was the manager because he often left the register to deal with little problems (yes, we all still in line waiting). Well, I waited 15 minutes for my to go bag and left (without checking the bag... Dah!!!!). ALL 4 of the sides I order didn't make it to the bag?? Ugh!!! Wanted to try them!! The food was not bad but seemed expensive for what I got (a bit cold). I sure hope this place figures it out. I'd like to try again but don't want to be disappointed and hungry on next trip.

Loved this restaurant! The food the staff all were great. They have now closed this location and I…read morefind no info on their food truck location.

3 stars for service…read more The service was hands down superb- everyone was super friendly, and the food came out quickly! As a big BBQ lover, I was excited to try this, but it just wasn't for me. I've never had pulled pork bright pink in color, with such a different smell and a flaccid, chewy texture. After a couple bites, I just couldn't do it. The mac & cheese was basic, the baked beans could have used seasoning, and the BBQ sauce was a huge letdown - no smoke/spice there. Everything smelled amazing and looked great, so I really wanted to love it, but the food just didn't deliver. The service was excellent, if it was just about that. Maybe it's just a different style of barbecue. I like a lot of seasoning, flavor, and spice and I didn't get any of that here. Nothing stood out as decent. Recommendations? Is there something better on the menu I missed?

The Beef Bulgogi here is the real deal, tender, well-seasoned, and paired with perfectly fresh…read moreveggies: lettuce, cucumbers, carrots, green onions, and sesame seeds, all topped with the Spicy Chilgogi sauce. We ordered it to go, and it still delivered. We'll definitely be back!

Someone from the company came to visit for a day and sell Chilgogi at AdventHealth Parker. The…read moreservice was very quick and polite, and the food was absolutely delicious, hot, and fresh. The sauce is pretty good as well. I hope they come by and visit again!

It's been several years since I've visited this establishment and I have been missing out…read more The food is prepared wonderfully and tasty. Their happy owner hisself always greets you and visits your table to tell you about the types of meats and to also share information about the different types of bbq sauces. He'll even mix them if you want. The greens were definitely my favorite side. I'm definitely going to return sooner than later.

Jabo's wasn't just a restaurant but an experience!!! Jabo himself walked us through all his BBQ…read moresauces and we got to choose the ones we liked best based on our palette. Then we ordered accordingly - I got the brisket and my husband got the pulled pork sandwich which is HUGE. The food was wonderful!! We had enough to take leftovers home for lunch tomorrow. Jabo was extremely hospitable and the whole experience will definitely keep us coming back!

Me and The Hubs stopped in for lunch recently. After perusing the menu, I decided on the ZZ's…read moreCheesy Burger that comes with American cheese, pickles, lettuce, tomato, comeback sauce, and is served with fries (I asked for cheddar instead of American cheese and added some sliced onion since it doesn't come with this burger). The Hubs ordered the Smoked Pulled Pork Sandwich that comes with bourbon bbq sauce, creamy coleslaw and pickles, and is served with fries (although he swapped out the fries for more slaw). Everything was delicious! I had my burger cooked medium-well and it was perfect; it was still slightly pink inside and moist. While the burger was very tasty, one major plus was that it was also structurally sound (all the ingredients stayed inside the bun and the bun didn't fall apart)! The Hubs also enjoyed his pulled pork sandwich. I tasted the bbq sauce and the slaw that came with his lunch and both were amazing (I dipped more of my fries into the extra bbq sauce that came with his sandwich than I did into the comeback sauce). The fries that came with the burger were crispy, not greasy and not overly salted. While I only had an iced tea with lunch, I did peruse their specialty drinks menu. Wowza, is that a read! We'll be back sometime soon for dinner so we can check that out. BTW, their food menu is more than burgers and sandwiches and there are some nice sounding items that appeal to me more for dinner than lunch (two examples (1) Hoisin Ginger Tuna: Sashimi-grade tuna seared rare, parmesan risotto, arugula slaw, (2) Pesto Cream Salmon: Pan seared salmon crusted with parmesan breadcrumbs, penne pasta, pesto cream sauce, cherry tomatoes, roasted red pepper). Despite this restaurant's location next to a boarded up vacant restaurant and being right next to I25, the interior is surprisingly nice and welcoming. And our server was friendly and helpful. So no complaints here!

A little confusing when you are entering a restaurant, expecting two kinds of stores blended…read moretogether, and get... Well, your usual classy looking burger joint. Which is a little misleading, cause the meatball section of the place has more menu options since they merged together. That's not a bad thing, cause their fancy sodas and sausage sandwich are pretty good, reasonably priced for the place, too. The only real hiccup here was constantly waiting for service. It was like the workers are not well adjusted to the dark and we end up hiding in plain sight.