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Needles Lodge

3.8 (39 reviews)

Needles Lodge Photos

Business Info

NEEDLES LODGE ATMOSPHERE

What's the vibe?
Classy
Good for kids
Outdoor seating
Good for groups

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Recommended Reviews - Needles Lodge

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Reviews With Photos

Bluebird day at Snowbasin's Needles Lodge
Wallace W.

While skiing today, I and my friends stopped at the Snowbasin Needles Lodge for a quick break and bite to eat. At $8 the pizza price was a bit pricey, but then, again, the opportunity to get something or eat at 9500 feet in elevation is worth a great deal in itself. The servers are pleasant and best of all, there is a bar with a killer view overlooking the Huntsville valley below. And for $10, one can get a high point beer for the same price as a grocery store strength beer at the bottom lodge. Their cocktails look great too. They have two water dispensers in the seating area and nice hard plastic cups that they wash after each use. In the summer they serve a decent brunch too. It's a treat to have such a nice facility available for a mid day lunch and drink on the slopes.

Jenee' J.

Okay wow. I barely have words. Sunday brunch is out of this world! They have so many stations , you are sure to find something for everyone! The Brussels, biscuits and gravy, cracklins, and prime rib were my favorite but honestly I didn't eat a single thing I didn't like! if you can get reservations here, do it! IT IS WORTH EVERY PENNY! The service was phenomenal as well. they have a dessert table (I loved the pistachio cupcake), they have a charcuterie station, omelet station, carvery, and several other stations just full of food. everything seasoned perfectly and all perfect temperature wise too. A lot of times at buffet style brunches, things are soggy or cold or taste like mush of flavors, but not snowbasin. They had people changing our food frequently and it showed! The only tiny downside is the alcoholic drinks weren't that strong but it's Utah and to be expected so no worries there. The view is also amazing if you've never eaten up there before. The patio was great and had good shade where needed. I wish snowbasin did this brunch all year around because it's an actual gem.

Menu
John C.

This review is for the Sunday brunch buffet at the Needles Lodge up on the mountain. We had reservations and glad we did as it got so packed, it was fun taking the gondola up the mountain to see some great views. It was a little chilly on top though. We picked indoor seating, had the weather been a little warmer outside would be a nicer option. Lots of food stations throughout the lodge, my favorites were the crab benedict, steamed salmon, brussel sprouts, omelet, couscous, and peach cobbler. What was sad was the prime rib was cooked extra well done and very dry you can see in the picture. Service was lacking as we rarely saw anyone come to fill drinks or take away plates and since there were 6 of us in our party they automatically received a healthy tip for next to no effort on their part. When we took the gondola down the mountain there was a BBQ and blues festival happening and also looked fun. For sure will be back.

Cocktail and beer
Elizabeth G.

Pricy, as expected, but well worth it to dry off, warm up and grab a drink/bite. We just got the nachos and they were really really great. The bartender made a great chocolate/coffee cocktail for me and my boyfriend just got a beer. Beautiful area to sit, take a breath, and really appreciate the views

View from Needles Lodge

World-class dining with incredible views. You take a gondola to the top of the mountain to access it. I visit frequently in both the summer and winter for an experience beyond just the food. In the winter they operate both a cafeteria and a full service bar. In the summer they have a brunch buffet on Sundays and a lunch cafeteria on Saturdays.

Winter snow

I've visited this lodge in the summer and winter and every time I go, it blows me away! The summer brunch is 10/10 with stunning views and beautiful weather. Don't even get me started about this lodge in the winter. It's the perfect place to grab a drink or something warm to eat and cozy up next to the fire. Everyone is so kind and the staff is helpful, can get a little busy in the winter weekends but they still get the food out fast!

This is one of my most favorite escapes in Utah. For brunch in the summer or food in between laps in the winter - the views and eats can't be beat.

entry to gondola ride
Claudia S.

Awesome place to eat at surrounded by beautiful views all around. You can eat inside or out on the patio which is just gorgeous. We were there for the Sunday brunch, reservations needed. Price for adult was $47 , youth (6-11) $22 and 5 and under eat free. This price includes coffee, soft drinks and the gondola ride you take to get to the lodge. Quality and choices available were superb and menu changes weekly. Service was great, bathrooms were very clean.

Chicken Loaded Nachos- super tasty but not enough chips!!!
Annie K.

Came here towards the end of the day, so not much was open. We wanted a little snack, and ordered the chicken loaded nachos which was delicious but didn't give enough chips. Ordered the Apple Cider, but it tasted like hot water, maybe it was empty and towards the end of the day? Price for what you get, but it's a resort so expect it. However, still love the atmosphere and relaxing vibe of the upper dining hall. Fire place was only turned on, on one side, but still enjoyed it. It was definitely a slower day as it was snow storming outside.

Schnitzel

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7 years ago

Closed on July 5 for private event.. even the ski lift was private only. Bad strategy!

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10 years ago

Many different foods price is a bit high that's because it's a resort. Concerts and venue is nice.

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Ombu Buffet

Ombu Buffet

3.1(34 reviews)
7.5 mi

We came here after seeing an online video showing what looked like an amazing buffet with…read moreall-you-can-eat crab legs and shrimp. Unfortunately, our experience was the complete opposite. We visited on a Sunday and were charged full dinner price, even though it was lunchtime--but most of what was available felt like leftover lunch items. The food was cold, dried out, and honestly not appetizing at all. The meat was especially tough and hard to chew, which made it even worse. The biggest letdown was the crab legs. We were repeatedly told they'd be out in "10 minutes," but we waited over 30 minutes. When they finally brought some out, there was barely anything--just a few pieces--and they were gone almost instantly. Definitely not what was advertised. The restaurant itself was clean, but it felt pretty rundown and not well maintained. Several food areas were empty, including desserts, and the drink machines were nearly out or barely working. As I was getting ready to leave, I went to the bathroom to wash my hands and walked in and it was disgusting. It smelled like throw up, and it looked like somebody had thrown up. One of the most frustrating parts was the drinks. As soon as you sit down, they immediately come to your table and ask what you want to drink, which makes it seem like it's included--but sodas are actually charged separately. It felt very misleading, so just be aware of that. Overall, the whole experience felt disappointing and poorly managed. We will not be returning and would not recommend this place.

We've been to Ombu before and really enjoyed it, but this visit was a bit disappointing. The…read morevariety wasn't the same as in the past, and several items didn't seem very fresh. Most of the food was just warm instead of hot, which really affected the overall experience. The environment is still nice and the staff was polite, but unfortunately the food quality and selection didn't live up to what we expected this time around. I hope this was just an off night.

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Ombu Buffet
Ombu Buffet
Ombu Buffet

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Chuck-A-Rama Buffet - Monday is International Fare Day

Chuck-A-Rama Buffet

3.4(71 reviews)
6.8 mi
•$$

My husband and I haven't been to Chuck-A-Rama in years, but we had a great experience on our recent…read morevisit. ​Sophia at the front greeted us warmly and then handled a very angry customer right after us with total grace, poise, and effortlessness. She kept her dignity intact while preserving the customer's as well. ​Sarah was our server and she was phenomenal. Even though she looked like she was running the entire dining area solo, she was fast, attentive, and made sure every guest felt taken care of. ​The food was standard buffet fare as expected, but everything was kept clean and well-stocked. Top-notch service from both of these ladies made the trip completely worth it!

Walking into Chuck-A-Rama feels like stepping into a promise. The food looks good. The trays are…read morefull, the colors pop, everything is arranged like it's about to deliver comfort, nostalgia, maybe even a little joy. And then you taste it. That's where the illusion quietly collapses. I've been here more times than I care to admit, each visit fueled by the same irrational hope: maybe this time will be different. Maybe this time something will actually land. Something will have flavor, texture, intention. Something will feel like it was made, not just assembled and kept warm. It never does. What you get instead is a lineup of food that looks like it remembers what seasoning used to be, but chose to move on from it. Meats that surrender before your fork even touches them, not from tenderness but from exhaustion. Sides that exist in that strange middle ground where they aren't offensive, just... empty. Like they forgot their purpose halfway through cooking. And the consistency? Impressive, in the worst way. It is reliably underwhelming. That takes effort. That takes commitment. At this point, I don't even pretend I'm there for a full meal anymore. I've adjusted expectations all the way down to survival mode. I go for the salad. Crisp lettuce, safe choices, no emotional investment. It's the only section that doesn't feel like a gamble. That says everything. Because when a buffet--a buffet--loses your trust on hot food, something fundamental has broken. Buffets are built on abundance and satisfaction. This one delivers abundance, sure. But satisfaction never quite shows up. You leave full, technically. But it's the kind of full that feels like a missed opportunity. Like your stomach showed up ready for a meal and got handed a placeholder instead. I don't think the problem is effort. I think it's standards. Somewhere along the line, "good enough" became the goal, and then even that got negotiated down. And here's the part that stings a little: it doesn't have to be this way. The setup is there. The volume is there. The people walking in the door are ready to enjoy it. They just don't get to. Until then, I'll be at the salad bar. Quietly lowering expectations, one plate at a time.

Photos
Chuck-A-Rama Buffet - Tuesday is Oriental Day

Tuesday is Oriental Day

Chuck-A-Rama Buffet - Wednesday is Chuckwagon Day

Wednesday is Chuckwagon Day

Chuck-A-Rama Buffet - Thursday is Mexican Day

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Thursday is Mexican Day

Timbermine Steakhouse

Timbermine Steakhouse

3.8(279 reviews)
5.6 mi
•$$

So have been coming here for years and it does not disappoint. The atmosphere is a little hokey…read morewith camp fires and cowboy mannequins. But the food has been very good. It was my mother's birthday and she ordered the New York steak and Lobster and shared it with my dad. He got the steak and she got the lobster and they were both full. I also had the NY Steak and Lobster. We've had it before and both the steak and lobster are very good. You won't believe this but in Ogden Ut one of the best lobster tails I've had. Big juicy, fluffy, not chewy or rubbery at all with great tender flavor! 5/5 My sister order the fish and said there were Lot of bones it it. 3/5

I haven't been to Timbermine in years…read more We finally went back tonight. We got sat in the back corner which was charming. It took a little bit too long for service but they quickly made up for it. My husband had the Filet Mignon. He said it wasn't the best he's had but still really good. He wants to come back for the Prime Rib. We both had salads with their homemade ranch. It is so good I just wanted to drink it. I had the fried Shrimp. I thought it was delicious. You get five giant pieces and their cocktail sauce had a little kick to it. It's really some of the best I've had anywhere. We didn't order dessert because they start the meal with delicious bread and butter then a salad and your entree so it is a ton of food. We live in Salt Lake. Every Steakhouse there is Ala Carte. It was nice for once to just get it all as part of your dinner. It's about an hours drive for us but I've made my husband a fan. Hopefully we come back often because I forgot how good it is!

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Timbermine Steakhouse
Timbermine Steakhouse - The Prospector - ribeye w/side of fries

The Prospector - ribeye w/side of fries

Timbermine Steakhouse - Dining entrance looks like a mine entrance

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Dining entrance looks like a mine entrance

Needles Lodge - tradamerican - Updated October 2026

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