Foone this place on line before leaving SoCal for a concert at Chandler Performing Arts. Sounded…read moregood, and had a great central location. Took a swing and hit a home run. Very nice experience.

By George let's gather, the slogan by George & Gather located in Chandler, AZ. This is a gourmet…read morerestaurant with a made from scratch menu for breakfast, lunch, and dinner. I was told they use clean and organic ingredients which you can taste from the get go. They were inspired by The Great Gatsby, the Art Deco-style décor is brimming with rich walnut woods, striking stylized tilework and glimmering brass fixtures, all situated beneath a restored vintage ceiling. The service and food service were amazing. I'm not a goat cheese fan but whipped goat cheese spread was to die for. I also had the Carne Pizza which had a salty but honey kick they kept you coming back for more. If you on a business trip like me or just looking for a local cool spot to relax, get a drink, and wonderful food then don't pass George & Gather up.

Great service, restaurant is clean and food is so yummy and lots of it per servings. Shakes are…read moreperfect

Awesome family dinner! Everyone is super nice and friendly!! The place is super clean!!read more

This was our first time here and we will be back. My husband and I both got the baby back ribs…read moredeal. They were tasty and so were the steak fries. The house bread was amazing! Warm with soft butter. Our server, Lilly, was awesome! Also, the other staff we interacted with were friendly. The facility was clean and very inviting as was the bathroom. I had my birthday coupon that we used to even sweeten the deal! Signup to get their emails and watch the deals roll in.

What a night, reservations for 4 at 6:45 and wasn't sat…read moreuntil after 7pm which wasn't a big deal for us. We've been long time Firebirds customers. Use to visit the Chandler location weekly 12-14 years ago.. even told our kiddos that tonight when we brought them here. Problems started as soon as we got our food. All the food came out besides our son's children's steak, was told they had to cook another one. As we were waiting for his steak, my husband noticed his steak wasn't a ribeye like he ordered. He suspected it was a NY Strip Steak. About 7 minutes goes by and manger brings our sons steak. My husband asked the manager if his steak looked like a NY strip to him and manager replied "yes, I think we have the best NY Strip" and my husband nicely replied, I didn't order a Strip, I ordered a Ribeye and told the manager it was fine, he would eat it still and still tasted good but didn't want to be changed for a Ribeye since he got the strip wrong. ($12 difference) I got the firebirds bacon chicken pasta with steak instead of chicken and no tomatoes and green onions. Well.. there was def tomatoes and onions and no bacon. And I was changed $30 for pasta and steak.. that wasn't even made the way I asked. Well my son's (late) steak was suppose to be medium and it was rare. By the time the server came back my son was eating some of my husbands steak and my pasta so we just asked the server to take his meal off the check because it was late and cooked wrong. She said it was absolutely cooked wrong and insisted to bring him a new steak as well as take it off the check. She even asked him to put his steak on a plate and "she'd throw it away and they'll make him a new children steak." Well manager comes back and tell my husband that his steak was in fact a ribeye (it was def not a ribeye.. no marbling whatsoever) and dropped off our sons steak.... It literally was the pieces we had cut up that they just threw back on the grill. Even pieces our son chewed and spit out when it was rare and too chewy for him. Like GROSS!!! They did take the children's steak off the check and gave us a free dessert( which we didn't even want, we would have rather paid the correct amount for my husbands steak...) The waitress was fine, none of this was her fault because she read us back what we ordered and had it all correct.. but she fell short as to getting us refills (never even offered a 2nd round of wine or beer) and when it was time for the check we gave 2 gift cards $50 each and our card to pay. She brought back our copy to sign and she only took off 1 $50 gift card. We had to call her over and she realized she didn't use both giftcards and had to void our card and redo it. The managers were busy the whole night talking to upset tables. This location really needs to get their stuff together. Again, nice to offer dessert but truly all we wanted was to get what we paid for and how we asked for it and tonight wasn't it. Literally felt like we were scammed outta $160. we will be taking our $$ elsewhere.

Great experience! We stopped in for lunch after reading all the positive reviews and we were…read morepromptly greeted. No seats were available inside (good sign) so we went outside in the shaded patio with misters and found an open table. Our server, Oliver, was awesome! Very friendly and attentive and helpful with items on the menu. For drinks we ordered an old fashioned and a pint of church music. Both good choices. Since it's a burger joint, Hubs ordered the Balboa and I ordered the Yeti. Wow! My burger was to die for. The rosemary goat cheese with bacon jam was the perfect combo of tangy and sweet! Hubs was eating his burger without any complaints which is what you want. Both of us went with the hand cut fries. Crispy and very good! We can't wait to return. This place is legit!

The place is smaller but has indoor and outdoor seating options which is great! We used the…read morebathrooms and they were very clean. The service was fabulous! They warmly greeted us when we walked in and the server remembered every detail - silverware, extra napkins, the chipotle ranch we asked for... We ordered the Birria Eggrolls and Tater Skins w Buffalo chicken. The skins were to die for!! We will def be back!

I came into Cork & Craft about a week ago and have been thinking about it since! So much so, I…read moredecided to download Yelp and write a review. Food: Excellent. I tried the chicken risotto- absolutely delicious! I've tried many risottos at different restaurants and they never quite have the right texture balance. The chefs here have nailed it! The risotto is nice and creamy, but not TOO creamy. I loved it. In addition, the seasoning on the chicken was perfect, truly the entire dish was perfect. Service: Also amazing! Our server, Abby, was great. Very attentive and accommodating. The hostess, Bella, was also very helpful and talkative, she recommended the chicken risotto for me! I also saw the other teammates working hard on the floor, always checking in on their coworkers and helping each other out. It's a very kind and social environment! Cork & Craft is definitely a place I'd recommend. I plan on coming back!

The food and drinks were excellent and the service, once we got service, was excellent too. We did…read morehave to wait 15 minutes before the server stopped at our table. If you like an Old Fashioned, they have the best one I have ever had. $18 but amazing! It was a beautiful evening and the doors & windows were open so all could enjoy it! We shared three different items and we both enjoyed them all. My complaint is the table and chairs. Both were leaning about 1-1/2" so we had to put our weight on them to level them. Also the chairs we were on had a weird slope that makes you slide out of them. Fix these and easily a 5 star rating.

The food was very good and arrived quickly, but the service was disappointing. We waited about 10…read moreminutes before anyone acknowledged our table, and throughout the meal we never received drink refills. When it was time to pay, we had to ask another employee to locate our server so we could get the check. We were told that our server was also tending bar, even though we were seated in the dining area. While that may explain the delays, it doesn't excuse them. The restaurant was not busy, so the lack of attention was surprising. We enjoyed the food and would consider returning, but we hope the service improves.

Went in on a weekend and was great! Sat outside and had Nick as our server and he took great care…read moreof us, and food was amazing! That young man is going places, sage and barrel is lucky to have him ! Will definitely be back!!

I've been wanting to try this restaurant chain for over a year now. I saw this place driving or…read morewalking around throughout the valley. We had an opportunity to stop in for lunch. It was so different than I expected, (I usually don't research a lot before I go into places, I don't want bias's). I was shocked it's considered a sports bar. I did see some TV's with sports on them but the restaurant doesn't really give off that vibe. I also thought it would be a little more unique inside but was similar to an elevated Applebee's or Chili's. Service was fantastic and the food was really good. We would definitely stop in again sometime, thank you!

Had an enjoyable time at the Thirsty Lion. This was our first visit to this restaurant, even…read morethough we are frequent visitors at San Tan Village. Overall the experience and food were great with just a few areas of critique. I would definitely recommend a visit. Location: Located on towards the east side of the shopping center, you will find ample parking in the adjacent parking lot but if you score some side street parking, you'll be right in front of the restaurant. Price: Prices are average, ranging from $15-$25 per plates and drinks ranging from $8 (beers) -$16 (mixed drinks). Happy Hour: Daily from 3-6. The happy hour menu is actually worth mentioning as they have a good variety and all food items at ~$10 and some discounts on drink items. Food Quality: Based on the Ahi Tuna Bowl and White Queso Dip. The ahi tuna was fresh and was flavorful. The rice was a bit light and the dish is a bit on the spicy side. The white queso dip was extremely thick and would have liked that a bit more creamy. Service: Service was a bit off at the visit but may just have been that day. Our server didn't seem too interested as our drinks were mostly empty during the visit. Additionally, seemed a bit rushed even though the restaurant wasn't busy.

The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

BREAKFAST BURRITO alert!! This place has amazing burritos for and amazing price. Went this morning…read more(Wed 8/20 11am) and met the owner, the chef made 3 burritos on the spot to go and they were so good. Service was quick ; we will definitely be back!!