Instant nostalgia walking in as this location used to be a 5 & Diner that I'd been frequenting…read moresince the 1990s with my Nanny (British for Grandma). I'd been meaning to try this location after seeing a few of my fellow Yelper friends review this place. Just like they said, this place did not disappoint! Serving up quality diner food with friendly service, classic hits, and blast from the past decor. What We Ordered: - Steak & Eggs: Under $20?! Count me in! Seasoned well and cooked perfectly to order for both the over easy eggs and medium rare steak. Breakfast perfection! - Patty Melt: My boyfriend said it was delicious, and the small bite I tried was great. You can tell they season their burger patties. Honestly, we both left very impressed as all the food was seasoned well and cooked beautifully. Who says diner food can't be done well?! Nana Dee's has set the standard for diner food!

The beef dip sandwich was dry and tasteless. The service was…read moreokay. The restaurant was cute.

Ok we are a little obsessed. This place is the perfect hole in the wall. We have been here 2 times…read morein 4 days now that we found it. Homemade beef barley soup was awesome! It's old and dated but that adds to the charm. The sausage gravy was tasteless-- my only disappointment. Server was sassy yet efficient--just what you'd expect!

All the employees are wonderful. The owner is awsome and so sweet…read moreI always tell people to go here. Mmmm mmm good food

It's been a few years since I have been here and decided to stop in for lunch…read more Was greeted with a warm hello and seated almost immediately, it was really busy. My server was super friendly and brought me water and menu. I chose the clam chowder and fish sandwich. The chowder had a good taste, lots of clams in each bite. Fish sandwich covered the bun, was super moist. Came with tartar sauce and a setup. Inside was seasonally decorated with fall/halloween theme, was very cute. Glad the food is as good as I remember it.

8/2/26 First time visiting. After Baptism Breakfast with our…read morefriends Shane & Courtney both sets of their parents; with Courtney's parents traveling from Kansas City to be with them for their Baptism! Parking 5/5 Arrived at 10ish. Busy lot in strip mall with shared parking. No problem finding parking. Atmosphere 5/5 Lots of Country and Patriotic splash throughout. It may take you a minute to take it all in but it's fun and comfortable here. The place was bustling with patrons and the waiting list was growing with some waiting outside. The restaurant has multiple dining rooms and larger than you might think from the outside. With the assistance of the hostess we've took the room immediately to the right to accommodate our large party of 9. . Service 5/5++ Today's we were served by Madison our ambassador for our group today. She was all smiles and provided our large group with a superb breakfast experience. Our group all selected a wide variety of breakfast items and Madison had it all timed well from the kitchen which says allot about her but also the amazing kitchen getting the groups orders out! Everyone enjoyed their breakfast. I chose their Mushroom and Swiss omelette, country style potato's, pan fried jalapeños with wheat bread toast. Cozy Corner Cafe, Madison did a great job for us today and are officially on my Yelp Radar for Breakfast! Did you know, Cozy Corner and Apache Junction's Mickey D's are part of Cafe Mix, 4405 E Michelle's Rd Unit 106 in Mesa? I have two checked off, next Cafe Mix! Cozy Corner Cafe, serving breakfast and lunch my friends-SYOY!

My sister and I had breakfast at Wild Berry Diner earlier this month. This spot came highly…read morerecommended and is frequently patronized by my sister and her friends. The restaurant itself gives off more of a farmhouse-y, homey vibe, as opposed to a traditional, vintage diner. All the same, it was a comfortable place to get a bite. The portions were generous and I quite enjoyed the Southern Breakfast that I ordered. The Southern Breakfast consisted of sausage patties and eggs atop a biscuit and smothered in country gravy. It was a hearty meal and also delicious. I sampled a bite of my sister's pancakes as well and they were incredibly tasty. Our server was so sweet and knowledgable on the menu. I will absolutely return here for future meals--great spot!

Well, I went here this morning about 1030 and I found out that 10 o'clock is probably a better hour…read moreon a Sunday all the church goers show up about 1015 to 1030 place gets packed pretty fast. I sat at a table and realized that the bar would be a better quicker easier spot to eat and that way I wouldn't take a full table.. took a while to get coffee and ice water but they were pretty busy so I was OK waiting ended up having two pancakes couple bacon couple eggs, coffee great breakfast great service give it a try you'll love it

Great service Delicious food…read moreAmbience is my favorite. Staff is well-trained, and no one is on their phone texting. Always cleaning and setting up for the next patrons. Hostess Neveah was outstanding And waitress Luna never stopped checking on me and her other customers. . Clean restroom. Big portions always. Great prices!!!!! Great job black

Eva was our server Saturday. She is fabulous. Very respectful, kind, and professional. She checked…read moreon us regularly and filled our drinks promptly. Tried to do a review on website or receipt per manager's recommendation but unable to. Need to make it easier to recognize good staff.

Everything I've ever tried here has been fantastic!! Their menu is huge and has something for…read moreeveryone!! Their service is amazing, fast and friendly! If you want that retro 50's vibe Check out Chases!!

I don't know what happened to this place, but the quality has completely fallen off. The food…read morepresentation, the freshness, and even the basic cooking standards have dropped. They used to serve real, freshly cooked bacon now it's microwave bacon and shortcut cooking across the board. Ever since they extended their hours, it feels like they've been cutting corners to keep up, and the food shows it. The quality has drastically decreased, and it's nothing like what it used to be. I've been a consistent customer for a long time, but I won't be coming back. It's sad to see a place that used to be great start drowning like this.

Surprise! Surprise! Thank you to our waiter Joe, and the…read moreowner Frank. We had never been before and we will be back. Delicious eggs Benedict, steak and eggs, yummy sparkling mimosas Way to go OSG Cafe!

OK.. Finally decided to give this place a try…read more Nice cute restaurant with cool decor, and friendly staff. Note to self, Friday night I guess it's karaoke night. Don't say I didn't warn you . I didn't care to listen to the music while I was eating. Ordered fried cod fish special and chicken fried steak dinner (since they don't do breakfast). Fried fish was nice and crispy. Came with coleslaw which I thought was pretty good and fries were nothing special just crinkled fries. My chicken fried steak was decent size, nice and crispy. The mash potato and gravy was OK. Gravy could have used more seasoning, I don't ever put salt on my food but I was tempted. But mixed with fried steak balanced it out little bit. I also opted for soup of the day which was Albondiga. Soup was not quite Albondiga but it wasn't too bad. Over the atmosphere was nice minus random people singing. Food was for me just ok, lacked in flavor. I would give this place 3 and half but definitely not 4 worthy for me. I probably won't come here again.

First time here: love the focus and mission. What a wonderful idea, giving back to the community…read moreand helping cancer patients with a meal. Ordered the coffee that came with 3 donut holes. Wow, they were huge (cinnamon sugar n deep fried). They came out during my meal, ate as a dessert. Taking 2 home. Nice service and good food. Had chef's choice omelet (onions, tomatoes,mushrooms , ham n cheese) plus smashed potatoes. A bit cold inside , cute little place. I ended up sponsoring a meal $15, +tip-out the door at $38. Well worth the trip.

I 100% support the mission of this small restaurant, providing meals to cancer patients and their…read morefamilies. It is a beautiful thing that they are doing. Per my usual, I tried the chilaquiles. I forgot to request the brisket and I really feel that addition would complete the dish. The chilaquiles were crispy, dipped in a red sauce, on a small bed of beans. The egg was nicely cooked. The one thing I did not enjoy was that they were cold. I would go back and try something different. The biscuits looked amazing. Service was very friendly and professional. The morning we visited was early and was not very busy. I'm not sure if it would be a loud environment on a busy day.

Cool vibe. Looks and feels neat both from the outside and inside. Very casual with ample seating…read moreinside and out. Wait staff is friendly and attentive. Fun collection of comfort food on the menu. We had the Biscuit & Gravy and Lil' Birdy (chicken biscuit). Both were ample in size, very filling. The Biscuit & Gravy had ample protein (sausage) with the biscuit clearly being made onsite. The Lil' Birdy was delicious. We're not from the area, but will definitely dine here again if we're ever back in that area.

Such a cute spot. We usually come here for dinner, but breakfast didn't disappoint! The pancakes…read morewere perfectly sweet, fluffy, and loaded with berries, whipped cream, and syrup. My only suggestion would be to add a couple strips of bacon or sausage on the side to balance out all the sweetness. The chicken fried steak was also really good, it tasted quality and homemade, not like something frozen and reheated. The gravy had flavor, the eggs were cooked nicely, and the biscuit was great too. Everything felt comforting and made with care.

Never had an issue here since 2018. It's 2026. I'm Hardly picky. An old farm girl who likes food…read more No need to be fancy. But I can judge simply food or filet a trout or chicken and add a homemade beurre blanc sauce. I like simple red wine but relish a Camus anniversary bottle. We eat at hole in the walls and expensive places. But often we look at each other and choose between Dennys or VI, and are happy! Today, May 16th at VI on Signal Butte - rough start by a waitress who told both of us "I need to know your pie order. NOW." Resturant was not busy. Not at all. It was 4:15 maybe. Slow on a SUNDAY post-winter visitor rush on a late Spring day. Rushed. I pointed to my 3-6pm dinner choice of TURKEY. I showed her. "Just as it comes. She repeated it back to me as she typed in into her handheld computer. Chicken fried steak arrived. And a sausage looking oval patty shape of stuffing. Two long finger prints in it. I wondered if she picked up my loose stuffing as it's normally served here in America, or rather the chef did this to all who request it. I told my husband to look for spit in his food. My hubby? Nicest guy ever. But when he knows I didn't want and could not manage fried beef..but I had fasted 21 hours. I needed sliced fresh high protein meat. Wait another 15 min or eat the mess on my plate? I told her I'd eat it. Truly don't like complaining let alone confrontation with a Russian native with a sharp attitude because of a rough life. My nephew is from there so I GET the trauma. and I though I know I can usually switch my palate. But not for this plate of food. I felt sick looking at it. "Just eat the 'steak' I picked the stuffing apart - could not eat more than a thimble. Gummy gluten salty yuck was inedible. The FINGERPRINTS! 2 Fingertips past knuckles imprinted. I left it and hope someone there stopped to think "Why?" Our Waitress tried to make up by suddendly being nice when she walked behind me with a second piece of pie ...to go home. Thanked me for being agreeable or something. I nodded. I remember this saying if you l oh someone's attention the first three seconds and first three steps you'll spend the next 30 min trying to make them believe you're hiring. It's true. I was too tired this week to be extremely understanding but I'm never rude. I told my hubby let's both let this one go. And I said "But we won't return here." He nodded in agreement. Because I see people come in and sit down I see how tired they are and make quick calls to be able to turn their day around if only for a short time before they return home....to being a caregiver or to grieve a loss. Sad dinner and maybe she had a tough week too. But. But times 3 over.

Village Inn (4/5)…read more "How did we get here?" -- a quick airport stop that turned into a pie moment. Just 2 minutes from the ALB airport, this spot hits exactly how you need it to hit when you're either coming off a flight or heading into one: easy, classic, no-frills comfort. I went with the corned beef hash + pancakes breakfast, and it delivered that old-school diner energy. The hash was hearty and filling, eggs cooked just right, and the pancakes? Soft, golden, and exactly what you expect--nothing fancy, just solid. But let's be clear... the real reason you come here is the pie. Village Inn doesn't play about their pies, and the banana cream pie is the headline act. Light, creamy, not overly sweet, topped with whipped cream and just enough texture to make every bite feel intentional. For under $20 a pie, it feels like one of those rare "still worth it" moments in today's food scene. Yes--it's a chain. But this location in Albuquerque shows up like it understands the assignment: quick service, consistent quality, and that nostalgic diner comfort that doesn't try too hard. DISCOVERY SCORE: * Food: * Service: * Value: * Must-Try Factor (Banana Cream Pie): Would I come back? For the pie alone? Absolutely. If you're near the airport and need something reliable with a sweet ending... this is it!