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    Nassau Sushi

    3.3 (129 reviews)
    Open • 12:00 pm - 8:30 PM

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    Alex T.

    Decent hole in the wall place. Happy with the service received here. Pretty solid sushi rolls and affordable pricing.

    Bibim Bap (stone pot)
    Lauren C.

    Good food, a bit pricey but tasty nonetheless. I've come here several times with friends and have never been disappointed. Staff is friendly and attentive; service is decently quick even if you're eating outside. My favorite dishes from here are probably the stone pot bimbimbap and the seafood pancake; definitely recommend this place if you're in Princeton.

    Cucumber rolls
    Amrita P.

    Tucked away off Nassau St. is Nassau Sushi. A Korean restaurant with a Japanese name. Surprises continue when you look at the menu. There are a ton of Korean food options as well as sushi. I am all for that. Service: Awesome! Servers were attentive and quick and even checked with the chef if we could customize things. Food: Yum. I ordered vegetarian, there are a handful of things you can order as a vegetarian - bibimbap, veggies and tofu, noodles, and the stew I got. The veggie tofu stew was warm and had a nice flavor. Next time I'll ask them to put less tofu, there was a lot of tofu in it and it all started to break apart. Ambiance: theres are several tables, minimal design and soft lighting. Not super flashy inside. Good for a date night or large groups. Parking: Street or garage parking

    Ohmu rice ($15)
    Lena J.

    -Korean food is ok, mostly just very bland -standard Princeton prices -staff is so so so sweet -clean, spacious interior with nice decor (there's a cute sushi clock) Rounded up for the location. I haven't tried any of the Japanese food here (other than the yosenabe, which was forgettable, and the shumai, which was frozen), but the Korean food here is decent, other than the bibimbap. The dish I've liked the most is the kimchi jigae. Kimchi jigae ($14) - I like this. I ask for it extra spicy. The rice cakes are really soft and chewy (they're the thin cylindrical type), and although the pork inside isn't the best, I'm happy to eat it given the location in Princeton. I think it's on par with the version at Soonja's. Soon doo boo ($14) - probably the best in the area. Yes it's bland/watery/mild, but the tofu is soft and they're generous with the quantity of seafood - there were at least 6 or 7 clams/oysters in mine, plus octopus and tiny shrimp, albeit slightly rubbery and overcooked. Ohmu rice ($15) - omelette on top of fried rice with ketchup (ask for gochujang instead!) on the side, and they can substitute other meats for the beef. It's kind of bland by itself and there isn't very much meat or vegetable in the fried rice, but if you add gochujang it's pretty good. Stone pot bibimbap with jae yuk bokum ($18) - spicy pork and stir fried onions/peppers/green onions on white rice, along with a small salad (just mixed greens). The pork was sliced very thinly and pretty tasteless, just hot. It became a lot better after adding copious amounts of gochujang. The crispy rice on the bottom was nice though! Not worth the price because the pork is unremarkable. Beef bibimbap ($15) - very little beef, and the rice and vegetables are cold. The vegetables are also kind of bland/limp/clumpy, and I'm not sure that the stone pot version would be much better. The interior is clean, well-lit, and spacious, with nice art on the walls. There's plenty of outside seating and some tables for larger groups inside. The service is warm and friendly. There aren't many servers but they're very attentive and refill the water frequently. I really want to love this place due to their cute emoji usage and a cute interview with the owner on Spoon University (that doesn't seem to be up anymore), but sadly the food isn't quite there.

    a bowl of rice with meat and vegetables
    William L.

    I came here on a Sunday for lunch in a group of 4 and we were able to be seated immediately. Even though the place is named like a Japanese restaurant, their menu is mostly Korean food plus sushi. I ordered the spicy pork bibimbap in a stone pot and it was both delicious and filling. Strangely, our table was very sticky and the tables around us looked similar. Would come back again!

    Seafood Stew
    Suse J.

    Awesome service! The chef man was very kind and welcoming and he gave us a simple california roll as service!! Good food good vibe

    Bulgogi that tasted more like stir-fly beef. Don't order this
    Anthony N.

    An ok Japanese/Korean place. Ambiance was nice and clean. Place is quiet. Service was slight below average, the waiters were grabbing our plates right before we even finished our food. It seems like they were wanting to kick us out and rushing us which made me feel uncomfortable. Ordered the charlie roll, pretty good. Nice presentation. The kimchi korean pancake was slightly over-cooked. The banchan was ok and it only came with three dishes: kimchi, cucumber, and radish. Usually I get a lot more banchan at other korean places. The kimchi soup was ok, slightly bland. The bulgogi was totally not bulgogi. It tasted like stir-fly beef with vegatable. The chirashi was ok. Overall, food not authentic but tasted ok (but what can you expect from a chinese owned place selling japanese/korean food). Service was slightly below par. Nice ambiance. So ok place, not good or bad.

    Miso soup and banchan
    Nick W.

    The food is good, but not for the price. For me to eat lunch it was $21 dollars? I wouldn't be upset if the food was amazing, but it was just ok. I appreciated the miso soup and the banchan that comes with the hot stone pot, but it certainly still doesn't justify the price. I got the tofu stone pot, which was fine after adding the spicy gochujang sauce they provide. I wish they did something with the tofu before putting it in the dish, but it seems like it was just room temp cubed tofu. A change in the prices and I would come back and try something else

    Shrimp tempura roll and sweet potato rolls
    Kevin M.

    Atmosphere: This is really a great place to grab some quality sushi outside in the warmer months. With a private deck attached to the restaurant, Nassau Sushi has ample outside seating to accommodate at least six tables of people. It's also located right on Nassau street, which can make for a great place to enjoy a meal while watching all the "action" of Princeton. Food: With the outside setting being so nice, I was hoping the food would live up to that same standard.. And thankfully, it did. I had the vegetable gyoza for appetizer and they were delicious. In both shape and taste, it was unique and quite tasty. I then shared the sweet potato roll and shrimp tempura roll, which were both excellent. Sweet potato was fried to a crisp, yet very subtle in the sushi. The shrimp tempura roll was excellent as well, and more importantly, wasn't overly breaded as a lot of shrimp tempura rolls tend to be. I then had their rice and vegetable staple dish, which was really good and came in a hot bowl. Adding the spicy sauce is a must though, as the dish was slightly bland without it. That aside, it was delicious and filling. Summary: This is definitely one of the best restaurants I've been to in Princeton thus far. It's quality sushi and for prices that are very reasonable given dining prices in the area. Service is excellent and you really can't beat the outside dining in the warmer months. That alone makes this place stand out, but the food is delicious as well. This is definitely added to the go to list!

    Complimentary banchan (side dishes)

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    bb.q Chicken Princeton

    bb.q Chicken Princeton

    4.2(75 reviews)
    3.2 mi

    Came here with a friend for a quick and casual dinner. Was surprised at how good a boneless wing…read morecould be. They were just as crispy and juicy as a bone in wing. The flavor profile was also delightful too.

    I ordered takeout from bb.q Chicken in Princeton, a place that proudly announces its allegiance to…read morepoultry right in its name. Naturally, I decided to ignore that and go rogue. I ordered the Rose Ddeok-Bokki, described as a less spicy, more creamy variation of the classic Korean street dish made with rice cakes and fish cakes in a sweet and spicy chili reduction. When I brought the bag back to the lunch room, my coworker took one look at the container and said, "Wow, that's a big bowl." Then I opened it, and we both learned a hard truth about perspective. The bowl was half empty. Not metaphorically. Literally. Still, what was inside was so good that I found it difficult to stay disappointed. The sauce was rich, layered, and deeply flavorful. It hit all the right notes. Sweet, spicy, creamy, and just complex enough to make you stop between bites and think, whoever made this knows what they're doing. The rice cakes were perfectly chewy, the fish cakes soaked up that sauce like old friends. I'll admit, I regretted not ordering a side of rice to make the most of what sauce was left behind. That mistake will not be repeated. All in all, bb.q Chicken impressed me. The food was excellent, the drop off smooth, and the promise of even better things to come, namely their actual chicken, makes me look forward to a return visit. Next time, I'll bring rice and a healthier sense of optimism about bowl volume.

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    bb.q Chicken Princeton
    bb.q Chicken Princeton
    bb.q Chicken Princeton

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    Hiro Asian Bistro

    Hiro Asian Bistro

    4.3(190 reviews)
    3.5 mi
    •$$

    Probably one of the best AYCE sushi restaurants in New Jersey that I've been to. Only knock is…read morethat the price is a bit steep, but given the variety and the speed of service here, it is at least justified. We visited as a group of ~8 on a weekday evening for dinner. Service was quick. Although we had plans afterwards so we were not in full optimization mode for this AYCE excursion, we ate a decent amount and did not ever feel like we were being slowed down or not helped, despite other diners in the restaurant. They have sashimi, nigiri, rolls, and a lot of other Asian sides and fares. A good variety to just having fish! I especially recommend the galbi and the yuzu if you have the room in your stomach. Otherwise, a great place AYCE that is on the pricier end, but is well worth the extra bucks here.

    I've been committed to trying as many restaurants near my job as I can this summer, so as part of…read morethat I came here over my lunch break for a takeout order. The inside did have a nice darker Asian themed decor to it. I got a bento box with salmon. There is a good amount of food here for the price, but most of it was overdone. Salmon was dry and overcooked, but was saved by the sauce. Sushi was decent, but nothing to write home about. Miso soup and salad are as middle of the road as it gets. Not bad for sure, but in an area flush with Asian cuisine options, it may not be my first pick.

    Photos
    Hiro Asian Bistro
    Hiro Asian Bistro - Crab Rangoon, Takoyaki, Fried scallop, and Beef short ribs

    Crab Rangoon, Takoyaki, Fried scallop, and Beef short ribs

    Hiro Asian Bistro - AYCE sushi assortment

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    AYCE sushi assortment

    J S Foodies - Soufflé pancake and chicken waffle

    J S Foodies

    4.4(133 reviews)
    0.2 mi
    •$$

    Best Soufflé Pancakes ever!…read more Now that I've actually been to Japan I can honestly say I crave these pancakes more than the ones I had overseas! These pancakes are more fluffier and eggier (I think that's a legit word, LOL), and super rich! If you don't like eggs, don't visit because there is a lot of eggy flavor. I've tried the two dominant flavors, Matcha and Strawberry, and I can't tell which one I like better. The light cream topping is better than any butter or maple syrup I've ever had. There is usually one more flavor that they change from time to time as well which I've heard is great. Going on the weekday avoids the wait. The abnormal hours of operation don't make it easy to visit but if you do you'll definitely enjoy. Book the table on Yelp!

    There are places that feed you, and there are places that pause time just long enough for you to…read morenotice your own happiness chewing. J S Foodies is the latter, a small and cheerful outpost of Tokyo imagination where breakfast behaves like theater. I arrived with my boys and my father in law, a man celebrating another year of survival in a universe that has not yet figured out how to improve pancakes. The space is small, and the famous Kiseki pancakes take their time, about twenty to thirty minutes, as if they are being persuaded into existence rather than cooked. These Kiseki pancakes are not pancakes in the American sense. They are soufflé style creations, tall and trembling, as if gravity is only a suggestion. They arrive airy and delicate, with a gentle jiggle that suggests optimism. We ordered accordingly. I had the lemon ricotta, which tasted like sunlight had been filtered through dairy. My oldest chose matcha, green, purple and quietly sophisticated and complex. My youngest went with the original maple, a classic executed so well it made the classics feel new again. All were excellent, the sort of food that makes conversation pause because mouths are busy being grateful. My father in law ordered what I personally considered a cautious breakfast. Regular pancakes with eggs and bacon. A meal that could have been assembled in any roadside diner between here and forever. Yet even this was handled with care. The eggs were perfect, the bacon honest, the pancakes dignified. No irony, no shortcuts. Yes, the prices are a little steep. But this is not a place for routine nourishment. This is a place for occasions, for birthdays, for reminding yourself that breakfast can aspire to something like art. Five stars, because sometimes the world surprises you by getting something exactly right.

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    J S Foodies - Dining room

    Dining room

    J S Foodies - Chocolate & Banana Soufflé Pancakes

    Chocolate & Banana Soufflé Pancakes

    J S Foodies - Chocolate & Banana Soufflé Pancakes

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    Chocolate & Banana Soufflé Pancakes

    Roots - spring rolls and pot stickers

    Roots

    3.7(501 reviews)
    2.9 mi
    •$$

    Such a good Thai spot in Princeton! We tried several things and everything came out fresh and…read moreflavorful. The drunken noodles were one of my favorites -- packed with flavor. We also tried the spicy pepper noodle dish, which had a really nice kick without the spice overpowering everything else. The sweet potato tempura was another highlight. It was crispy on the outside, soft and slightly sweet inside, and a great appetizer to share before the noodles. I also got the carrot ginger juice and really enjoyed it. It was made fresh! Overall, Roots is a great option in Princeton when you're craving Thai food, especially if you like bold flavors and a little heat. There are plenty of vegetarian-friendly choices too, which I appreciated. I'd definitely come back!

    It sounded promising. Asian options including Taiwanese beef Noodle soups from founders from the…read moremotherland. It's located in a strip mall and all the customers were non-asian...that should have been a sign. The Hot and Sour Soup and Wonton Soups were just OK. A bit salty for my taste actually. The LoMein noodles with shrip were a disappointment @ $20 per bowl. The noodles were overcooked with too much water remaining in the bowl it was served in. The shrimp was not high quality, and there were minimal vegetables in the dish. Overall, not worth the asking price. I'm not from the Princeton area which has a wealth of ethnic cuisine, but unfortunately would not be one I'd recommend.

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    Roots
    Roots - Pickled cucumbers & miso soup

    Pickled cucumbers & miso soup

    Roots - Thai iced tea

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    Thai iced tea

    Nassau Sushi - japanese - Updated October 2026

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