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    Nardello's

    4.0 (115 reviews)
    ModeratePizza, New American
    Open 11:00 am - 9:00 pm

    Nardello's Photos

    NARDELLO'S ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Nardello's

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    Monique A.

    Now, I love coming here because we have few places in Mount pleasant that offer a decent meal. However, we encounter from time to time a bad entrée experience. This visit being one of them. I ordered the New York Strip which was perfect. My husband ordered the filet special. I watched my husband cut his first bite and soon as he put it in his mouth he immediately ran to the restroom. Even I server noticed and when he returned, I asked if everything was ok. He looked at me and said NO! He said smell this and lifted another slice of the filet to my nose and I bought . The meat was absolutely spoiled! It was so badly smelling that it would make anyone sick. The server came to us and we explained what happened and asked her to smell the meat and take it back to the manager and cooks. She did and they pulled all their filets. I had my husband just share my steak but it really left him with a bad taste. Service is always great so of course they took it off the menu. Only thing I was surprised was that the manager didn't come by the table. Lets hope no one else experienced that on Thursday night!

    Five Cheese Dip and Fried Zucchini
    Renee N.

    Cute little place on the square with even better food. Jack took care of us and he was great! We ordered the Filet Mignon Crostini as a starter from the chef's specials menu. While it was small, the flavor packed quite the punch and the chimichurri sauce was fantastic. The five cheese dip was quite tasty as well. Pizza is my love language and I went with the Big Sam and added Italian sausage. Wood fired pizza is my favorite and I was not disappointed. The Italian chicken with the caper cream sauce was scrumptious. The breaded chicken was cooked to perfection, paired well with the sauce and the sides. The Sangria was lovely too. Wr ended the night with dessert and it also didn't disappoint. You can't go wrong with Nardello's. #supportlocal

    Hog hunter pizza without the Spanish chorizo meat and the peppa dew peppers
    Heather B.

    Delicious pizza. The five cheese appetizer is even better. It's all so good. 10/10. Definitely recommend. Sweet and friendly staff (:

    Peach Bellini
    Shelby C.

    I absolutely loved dining in here, it's honestly like a hidden gem. I got the peach bellini for a drink. It was sweet, refreshing and really good. They filled it to the brim. For an entree, I got the majestic pizza without veggies. It is a huge portion but so good. The service was amazing and the food was excellent. I'll definitely go back again.

    Caesar salad with housemate dressing.
    Margarita G.

    Nardellos is probably the fanciest restaurant in town. Great atmosphere. Food is delicious. Lots of great drink choices. Outdoor patio is available as well. Highly recommend

    Kale salad minus cheese. Glass of sangria
    Tricia G.

    A friend and I stopped here for lunch while in town for the recent wine festival. While we found the festival overpriced and underwhelming, Nardello's was a nice find. We sat outside and enjoyed the beautiful Fall weather. There were vegan options, including vegan cheese for the pizza. The kale salad (minus the cheese) was fabulous. Four stars instead of five mainly because they started setting up for a party while we were dining. The constant dragging tables and loud yacking was disturbing. Also the sangria was not very good.

    Figgie Pizza
    Maddie P.

    Fantastic! The best service and great atmosphere. We loved the charcuterie board, Figgie Pizza and the chorizo burger special. And the sangria was perfect way to end a day on the lake.

    Kelly O.

    It's about time Mount Pleasant got a good, crafty pizza place! It's so cute inside, it has a lofty feel with lots of exposed brick. Their patio is inviting and spacious. They offer salads, sandwiches, and of course pizza! They have craft beer and other adult beverages. Their pizza was pretty darn good. I really enjoyed the crust. The pizzas are fairly thin and the crust is light, airy, and sightly crunchy. I like the little burnt bubbly parts too. We got the "islander" and the "outlaw" pizzas. Both were good, but a little on the greasy side! Islander: I would highly recommend the islander. Everything on this pizza made it taste super fresh-pesto, pineapple, fresh jalapeños, bacon. The cilantro pesto added such vibrant flavor! We will get this again! Outlaw: brisket, pickled jalapeños, veggies, red onion. The brisket was super smokey. I feel like the smokiness overpowered the other flavors. We also had a lot of fatty brisket pieces on our pizza. This led to me picking a lot of the brisket off, bc I definitely don't like to eat meat FAT!! Ew. Other than this, this pizza was not bad, but I wouldn't get it again. Next time we need to try their dessert! They had several tempting options, but we were too full!

    Salmón Fettuccini

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    1 year ago

    The food was very good. I had the lunch special, pizza with salad. Sat outside and enjoyed the nice weather

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    2 years ago

    We ordered a The Majestic pizza and couldn't eat all of it. It was very good. Great service and atmosphere.

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    6 years ago

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    4 years ago

    Another great visit at Nardello's! The wood fired pizza, The Majestic, was excellent! Great service too

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    Nardellos ..

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    3 years ago

    Prices are very affordable!!Food is great!!Service is amazing!I recommend this stop to all!

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    4 years ago

    They use the good pepperoni. We stopped for lunch after visiting Daingerfield State Park and we loved it.

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    Haystacks - Iced coffee

    Haystacks

    (134 reviews)

    $$

    My biggest issue- The pictures displayed on their ordering platform are in no way representative of…read morewhat your getting in person. The ambiance is very nice, Cowboy chic and cozy. They were busy during weekend brunch but we were seated immediately and the service was great, very attentive and my server was in training. The food is not up to par. I researched several dishes before coming here and their ordering platform has images of almost all dishes online. But these were so far from being realistic representations. Haystacks manages this content, it should be accurate or not presented at all. Quiche had a great flavor but came with a very meh spinach pile and potatoes that were in no way "haystacks piles." It was also considerably small, 4oz. Felt like I was eating airplane food. Mac and cheese bland and broken, Hannibal burger was very sweet not balanced. Biscuits were slightly under baked but the jam was delicious.

    I'm on the fence with this place. I really wanted to like it. The people were very nice. The…read moreservice was on point. The downtown location was fantastic. The food is what gives me some hesitation to recommend. My wife ordered a quiche since we were in during brunch. I opted for the burger that had pulled pork and onion rings. We were both disappointed by our meals. The quiche my wife saw a picture of on their website came out so tiny it reminded me of food they would serve you on an airplane. She showed me the picture and I was genuinely shocked to what they served her. She said it tasted fine, but when you order a quiche entree you expect the main focus of the plate to be what you ordered. It was mainly salad and home fry potatoes. I thought this place was known for the haystack potatoes considering the name, these were not that. My burger did come out as advertised. Towering over the plate with all the toppings. I tried the onion rings first. They were okay I guess, but covered all over with this sauce that was way too sweet. The other layers consisted of roasted pulled pork(under seasoned), provolone cheese, sausage(tasted like a hot dog), and the burger itself(dry and under seasoned). It was a chore to eat. I had a side of macaroni that was overcooked and mushy. The whole thing just left a bad taste in my mouth. We may have ordered the wrong items so I gave the biscuit basket to go for one last ditch effort to find something redeemable. I heated them in the air fryer to get them nice and crisp to serve with the gravy and jam. The gravy was too thin and the biscuits were mushy and turned into a paste once bitten. The jam was really good though. We threw the last biscuit away since it wasn't with the calories. I don't think we'll be back. I say you should go if you live in the area. Find out for yourself. You may have a lovely time and we were just unlucky on this visit.

    Nardello's - pizza - Updated May 2026

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