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    Nara Thai

    4.0 (191 reviews)
    ModerateThai, Noodles, Soup
    Closed 11:00 am - 9:30 pm

    Order Nara Thai Takeout or Delivery

    Nara Thai Photos

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    NARA THAI ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Nara Thai

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    Yellow Curry
    Leena C.

    Delivery only. My lovely cousin surprised me with dinner. She has ordered from here before for me and it's decent. Order: crispy vegetable fried rolls, papaya salad, yellow curry, glass noodles, mango sticky rice, 2 Mexican cokes Door dash for it here pretty promptly so everything was still hot. Crispy vegetable fried rolls (3/5) - filling was kind of bland and mushed up when I bit into it - the sauce was not sweet as I had hoped Papaya salad (2.5/5) - my auntie makes papaya salad and I measure them all by hers and unfortunately I just wasn't a fan, it was ok but nothing that I would crave Classic yellow curry (3/5) - flavor was there, the potatoes are somewhat undercooked in the middle and they kind of skimped on the chicken unlike previous order, there was a lot of curry which I enjoyed over the heaping box of rice Pad woon sen (4/5) - the glass noodles were my favorite again, there were 3 pieces of shrimp and chicken mixed in (extra charge) but overall it was tasty, the glass noodles were cooked perfectly and the seasoning was nice and not overpowering Mango sticky rice (2/5) - probably not something for delivery as it's better eaten very warm - the rice was not soft enough and could have used more of the coconut sauce Who am I to complain about gifted food? I def recommend the glass noodles and the yellow curry. Both were tasty. Maybe one day I'll find my way inside the shop.

    Papaya Salad
    Fabian L.

    The service was good. The food was also good. All dishes we ordered were medium spicy and it came out just enough for us. The Pad Thai is on the sweeter side and the we wished both our dishes had more kiss of the wok (wok-hey). The 3 dishes were $48 before tips and we had some leftovers. We sat near the window so we can people watch. It was a lovely experience overall.

    Pad Woon Sen
    John B.

    Was craving Tom Yum soup, so I picked Nara Thai tonight. Really good broth. Even at a spice level 1 it had some kick. I was worried the bow wouldn't be big enough, but it was a good portion size. Only thing I would maybe change is more cilantro, less mushrooms. I also ordered some fresh rolls to start. There were 2 rolls cut in half, and they were very large. A good size appetizer for 2 people. Few other items on the menu looked good that I may have to try next time. The eggplant basil and the fried rice dishes caught my attention. They were not too busy with dine-in, but there was a steady stream of to-go orders. The restaurant has a nice open and clean feeling to it. Neat decor around the bar too.

    Pad See Eue (Classic Thai Flat Noodle) Chicken Curry Thai Basil Spaghetti

    Jacky provided us great service and the food was all hot and fresh made to order. Very nice experience and very fair prices. Nice decor.

    Basil Fried Rice
    Morgan F.

    My friend and I go back and forth on what's the better Thai place. She said 'Nara so I gave it a try tonight. Definitely good price. I got basil fried rice -chicken- 02 spicy. And if this is level 2 I cannot imagine hot. I love spicy food and this is immediate hiccups spicy. The other flavors are good but the rice is a little dry. Doesn't seem to have any veggies and is just chicken and rice with a fried egg. Idk I'm not a fan. I say go to Ar-Haan and pay the extra bucks

    Pad Kra Pow
    Paul C.

    So disappointed that Nara has degraded so quickly. The food quality has dropped under what must be new management. I had the pad kra pow with chicken. It lacked the flavor it has previously had. Service was abysmal. I had to ask numerous times for refills and then again for my check. There were only two other tables at the time.

    A couple Chang beers
    Robert R.

    Parking, structure behind the restaurant and they provided 2 hours free. Saturday afternoon, the restaurant was basically empty, one other couple there. It's a nice quaint storefront, the bar looked like they could make anything and a good selection of beers. Something that I believe a lot of places could work on, the staff that seats you or brings the menu's, it doesn't hurt to be friendly. Return a "hello", something, just a little welcoming. Remember, you more employees than customers at the time we came in. The good, drunken noodles slightly more than mild spice were delicious. The spice went well with the Chang beers. We also got the Thai wings, really not something I would order again. Pretty basic. Even the dipping sauce "sweet Thai" wasn't much help. We were in Houston for the weekend and thought we would give Thai a try, I'd go back to try anything spicy and have a beer with it.

    Thai Chicken Wing 3/5
    Kimberly H.

    The reason why I'm giving them 3 stars is because the most of the food were delicious. Service, on the other hand, were terrible. Upon arriving for lunch with my two girls, we were told to sit anywhere we'd like since it was pretty empty. Only 2 other tables were already occupied. After we sat down, it took the server an extra few minutes to come and take our orders for drinks. On a hot summer day, you would think she had some sense to bring us water without asking. We ordered 3 Thai teas and water. She brought back 3 Thai teas and 1 water. Fried calamari was not fresh, too chewy, barely any calamari, and overly breaded (to hide the fact it wasn't fresh). Aside from that, the rest of the food were phenomenal. We were still sitting there and talking, our server decided to bring me my check. We weren't even finish eating yet and wanted to place an order with dessert. Even though the business weren't busy at the moment, they need to train their staff to tend to the customers. She also spend more time tending to another table who came in for a quick lunch and going to the back of the kitchen instead of checking on us to see if we needed anything else. The whole experience left a bad taste in my mouth. Will not return.

    Tom Yum Tom Kha Crispy Fried Spring Rolls Chicken Satay Pad See Eue (Classic Thai Flat Noodle)

    My first time trying Thai & I highly recommend this place. Having Jackie (idk if I spelled his name correctly) was so helpful and welcoming. Food was amazing. And they play great music! They have a cool happy hour everyday also! Check them out!!!

    Pad Thai with shrimp
    Preston I.

    Came here for dinner before heading to a bar in Montrose. I ordered the drunken noodles, and my friend got the pad thai. Drunken noodles are normally my favorite dish to get at Thai restaurants, but the pad thai here is what impressed me! Definitely one of the best pad Thais I've had in a long time! It was flavorful with a good amount of sauce. Not dry at all. And the shrimp was cooked just right. The drunken noodles were okay, but the noodles were a little undercooked and tougher than they should've been. We got the Thai tea as well, which was pretty good. Tasted just how it should. Our waitress was attentive and the space was clean. They also have $1 glasses and $5 bottles of Martha Stewart's Chardonnay. I wasn't a huge fan of it, but for $1, it's hard to complain! They also validate parking at the nearby parking garage.

    Green Curry Beef, Tom Yum soup with chicken, jasmine tea.

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    6 months ago

    Great food great service ! Low key quite perfect place to have a nice dinner fast service

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    Great food, attentive super friendly staff, and great atmosphere. We come back every week.

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    Ordered vegan fried rice and recieved shrimp fried rice. I have a shellfish allergy & had a reaction.

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    1 year ago

    It is always so so good. My husband and I get the pineapple chicken fried rice SPICY. With egg rolls. One of the best places

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    Ask the Community - Nara Thai

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    San Dong Noodle House 山東麵館

    San Dong Noodle House 山東麵館

    4.2
    (752 reviews)
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    $

    My BF told me this place has incredible food for great value…read more Beef Noodle Soup - This is only $10? The value is as incredible as the flavor. Goodness, can we have one open near me? Very hearty and not too spicy. The broth is rich with a refreshing relish tang. My BF and I shared a bowl because there was no way I would've finished it on my own with everything else we ordered. Chicken Dumplings in Beef Soup - Seems to use the same broth as the Beef Noodle Soup. Not my personal favorite because the dumpling wrapper is a bit too thick, but it's a small miss considering how fond I already am of this place. Pan-Fried Pork Dumplings - How is this place making money? These things are massive and deliciously oily. There's a clean Maillard effect on the bottom that adds so much flavor. They also have an interesting fold--I've never seen dumplings shaped quite like this before. The pork flavor comes through strongly with the classic scallion combo. Steamed Bao Bun - Yaass, reliving my Chinese drama dreams. These weren't as sweet as the commercial ones, which I personally prefer. Still, I reckon this is how they tasted in those shows, so I'm stoked for the experience. Now, will I say this is the absolute best dumpling place in Houston? No--but there is something undeniably attractive about this place, and it is fundamentally delicious. It embodies one of the best versions of a classic mom-and-pop restaurant, serving homemade food that isn't perfect but reflects craftsmanship and care beyond the appeal of modern restaurants. My dumplings weren't wrapped with perfect precision, nor were they the pinnacle of healthy eating. They were just blatantly delicious--like when your mom cooks your favorite meal on a weekend night. That's why I would come back. This place represents the most authentic form of home and freedom in food. The downside of all the carbs I ate is that I had to volunteer at my local theatre afterward, and I was crashing haaaaaard while sending this place so much love.

    Woow I never knew about this place, ive walked past this place countless times so color me surprise…read morewhen this came up on one of the most recommended and longest standing restaraunts in Bellaire This place really is a hole in the wall, its fantastic. Generous generous portions, cheap, and overall pretty dang great. Chicken steak rice - soo much food. Very crispy chicken and great! Comes with a boil egg and I believe it was tofu. I ended up making a second meal for later with all the food. Had a option of rice/ noodles. I wish I got the noodles. Tried friend's roasted beef noodle and wow the texture on the noodle is fantastic thick, little chewy, but felt perfect and I don't say that lightly. Pan fried dumplings - 12 of them! Pretty great for sharing. Loved it! Perfect amount of crispyness Shrimp and pork siu mai - I think it was good but to me it didn't taste fresh to me personally. I think its still quite good in taste though Overall I was pretty happy with this place! The owners were so nice, answering all our questions, recommending options on menu. I would come back!

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    Packaged good to go
    Packaged good to go
    Black Sesame Bun
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    Northern Pasta 北方面食

    Northern Pasta 北方面食

    4.3
    (165 reviews)
    9.4 mi
    $$

    Northern Pasta is a hole in the wall located in a strip mall in Chinatown. The parking lot is…read morespacious and relatively easy. You order at the cash register and the menu has quite a large selection of dumplings and buns. You seat yourself and there is a station with cups, a water dispenser, plates and chopsticks. The liangpi is the reason I come to this restaurant. The noodles have an amazing texture and it pairs perfectly with the bean sprouts, cucumber and cilantro. The sesame sauce brings everything together and it's amazingly refreshing and hearty at the same time. The pork leek dumplings have a delicious filling and the wrapper is very clearly handmade with a delicate chew. The pan fried buns were also quite yummy with a golden crispy bottom and fluffy exterior. My diagnosis: come here for the best liangpi and well made dumplings and buns

    Their advertisement pictures on the store front's glass got me drooling so I wanted to check it out…read morewith my boyfriend, also I'm a huge fan of northern chinese food because it's my mom's hometown. The got nice wall art too, depicting the popular dishes from the north so I had my expectation and hopes up. Service is ordinary, she speaks little English but can get by ordering, we order first at the counter the sit anywhere. Braised egg is 2 for $3.50, salty but expected since it's marinated. Came out steaming hot, and yolk was not overly cooked and dry, not bad. Starting with the Chinese hamburger I felt sad and know not to expect too much from the other dishes we ordered. First the meat look different than what others have posted before, and it was kinda dry and too salty to eat. There was no other spice, only the meat juice flavor. The bun they use was stale to eat. Traditional way of making this should be the flaky oily pancake, or at least make the buns softer to eat. The mutton stew was clear and very heartwarming to drink on a cold day. But the portion is super small for the price. The glass noodles were gone in literally two bites. I had none to share with my boyfriend. This dish come with the burger bun too that you can soak them in the soup so I guess this is the extra carb make up for the less noodles. Oil splash noodle is their specialty? It was good but didn't wowed me. Noodles are chewy and well cooked, came with lots of bean sprouts. The sauce is flavorful and actually not too oily which I enjoyed more. You can add the beef for an extra charge, it's the regular braised beef, was just ok. I find it funny that their all food arts on the wall look nothing like the actual way they serve it.

    Photos
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Beef noodle soup
    Beef noodle soup
    Lamb soup.

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    Lamb soup.
    Hu's Cooking

    Hu's Cooking

    4.5
    (1.1k reviews)
    4.4 mi
    $$

    5 Stars - Authentic Szechuan that absolutely nails the classics…read more During our short trip to Houston, as a custom, we were determined to find real Szechuan food, and luckily we found Hu's Kitchen. The location is a bit unassuming, and parking is definitely tough (the spaces are very shallow), but the second we walked through the doors and smelled the Szechuan peppercorns, I knew we were in exactly the right place. I generally judge a Szechuan restaurant by their 夫妻肺片 (Fuqi Feipian)--which they cleverly name "Mr. and Mrs. Smith" on the menu. They completely nailed it. The beef, tripe, and tendon were incredibly cohesive together, yet you could tell each component was prepared and marinated in a slightly different way to perfectly highlight its specific texture. The chili oil was right on the spot. We went through a massive bowl of rice just eating this dish alone. Honestly, if I weren't feeding a family of four, I could have just ordered that and been perfectly happy. While the Fuqi Feipian proves their skill with dry dishes, the 水煮魚片 (Fish in Szechuan Hot Chili Oil) proves their skill with wet ones. It's another must-order. The execution was flawless--we didn't just finish the tender fish chunks, we ate every last piece of cabbage soaked in that incredible chili broth. For my two daughters who can't handle the heat, we ordered the fried rice, garlic pork ribs with onion, and the 紅燒獅子頭 (Giant Meatball with Cabbage). The giant meatball was spectacular. The kids completely devoured it on their own, but I managed to steal a bite, and it instantly brought back childhood memories of exactly how this dish is supposed to taste. We also had the Dan Dan Noodles, which were great and rounded out the meal perfectly. I loved all of the dishes we tried. Should we ever find ourselves in Houston again, we will absolutely be revisiting this hidden gem.

    My mom wanted steamed fish with ginger, scallions, and that light sweet soy sauce. Hu's Cooking…read moredelivered! When we ordered, they mentioned it'll take about 20 mins but it came out in 10. No complaints here since we were starving from an 8 hour road trip. The Dan Dan Noodles...I had high expectations but sadly this dish fell short. I recommend Hu's Cooking to use a bigger bowl and more sauce because it was difficult to mix the noodles and the sauce wasn't...saucing, unfortunately. I wish there was more flavor in this dish. The Scallion Pancake was super over-fried and oily. See image in my review. The outer parts of the pancake were fried to a crisp and only a small circumference in the center stayed chewy. I know Chinese tends to be oily but this pancake soaked up way too much oil. Half a Peking duck: super great price for so much meat. The difficulty when eating this dish is gnawing the meat off the sharp bones of the duck. Mapo Tofu with white rice: pretty easy staple, no complaints here. Dinner on a Saturday was packed but we got seated quickly and food arrived fast.

    Photos
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
    Open til 11:00pm on Wed, Thurs, Fri and Sat
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    Xing’s Kitchen

    Xing’s Kitchen

    4.3
    (81 reviews)
    17.0 mi
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    I love Xing's Kitchen. Whenever I find myself in Sugar Land, it's my go to for Chinese, mainly…read morebecause I love the Shanxi oil noodle which is the best I've had. I swear it's just one really long hand made noodle, so it's a bit hard to share, but it's a must-get. We also tried the Claypot noodle and it was good as well but a bit of an acquired taste. The restaurant is located inside Jusgo grocery store. The seating is quite limited so I wouldn't recommend it for large parties. And it's pretty mom and pop, so if that's your jam, go for it. Chairs are mismatched, drinking water is somewhat self-service in small cafeteria-style plastic cups, and tables are small. Like I said - mom and pop, and that's not a bad thing. It's just not exactly a place where you would have a nice business meeting. Service was ok - nothing to note. You pay at the cashier which is like 2 feet from where you ate. Yes, it's a small space. Overall - I love this place and will keep coming back.

    the 热干面 (hot sesame paste noodles) is an absolute must!! the sesame sauce is rich and thick,…read morecoating the noodles really well instead of being watered down we also really enjoyed the braised chicken which was super fresh and flavorful (and spicy, be careful!) the 凉皮 (cold flour skin noodles) was also good, though i personally think it couldve used a little more salt very casual ambiance, not much service, food comes out fast

    Photos
    Interior / ig: @joyyeats
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    Henan lamb stewed noodle / ig: @joyyeats
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    Outside

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    Outside
    Xiaolong Dumpling

    Xiaolong Dumpling

    4.6
    (300 reviews)
    1.9 mi
    $$

    This little spot is my literal favorite place for fried rice. Everything is good but the fried rice…read moreis the best I've ever had! Pork Bao's are normally my daughter fave but the soup dumplings here are her favorite. She could finish an order on her own. The service is always great. As soon as you get in they give everyone a water and a carafe of more water. There is a QR code to order and you place your order on the phone. The order goes straight to the kitchen and you can add as you go if wanted. I always thought that was pretty cool. The owner came out to say hello and ask how everything is. She even brought out a small bowl of soup for my baby to enjoy. The waitress was also very sweet and attentive. I don't live close by but will make the trip when the craving hits. Today was one of those days. The last time I was here there was no ac and not enough seating. This time it was nice and cool in and well as having new seating! This little spot needs to be on your need to stop places!

    Was a little bit of a red flag when we were the only Asian customers in the restaurant - still…read moredecent but definitely catered towards Western taste buds. My favorite dish was surprising the fried rice, with generous portions and slight smokiness. The xiaolongbao weren't my favorite, as there wasn't a whole lot of juice; but hey if you're looking to be health conscious maybe that is a positive.

    Photos
    Excellent customer service!!!
    Excellent customer service!!!
    V9. Eggplant In Garlic Sauce V9.
    V9. Eggplant In Garlic Sauce V9.
    P3. Black Pepper Beef P3.

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    P3. Black Pepper Beef P3.
    Ishin Udon

    Ishin Udon

    4.3
    (470 reviews)
    9.6 mi
    $$

    I don't see many places that specialize on udon. Ishin does it well with a big variety of udon…read moredishes from Japanese to Italian inspired and soups to curries. It's a small and cozy place that can get packed around peak hours. I got the beef curry udon with a side of tonkatsu. The tonkatsu was tender and crunchy and made an excellent addition to the soft and creamy udon. The curry was one of my favorites I've tried so far, a generous, flavorful helping that wasn't overly salty or spicy. They also gave a good amount of tender sliced beef as well. If you're out looking for udon specifically, this place has all sorts of good options for you to choose from.

    This was my third time coming back here. Each time we like to try different dishes. This time I…read morebrought my nieces with me and that just means more dishes to try. Not many restaurants in Houston offer Takowasa, which is marinated raw octopus with wasabi; and when we find one that does, it's our must order for appetizers. We also ordered the chicken karaage and agedashi tofu. The karaage was juicy and slightly larger than the size of popcorn chicken. The tofu was soft and lightly battered, however the downside is that it gets soggy quickly since it's sitting in the sauce rather than on the side. For our entrees, we got the carbonara, curry tonkatsu rice, niku tama ankake, and kakuni udon. The carbonara was nice and creamy. The curry rice tastes exactly like the Japanese box curry. The niku tama is more of a thicker soup base similar to egg drop soup, however has a more slightly sweet umami flavor. The kakuni udon had a lighter broth with braised pork belly. The service was a bit slow here, but we didn't mind it too much. The interior had a cute traditional Japanese style decor. Overall, we enjoyed our meal and we'll be back to try other udons.

    Photos
    Booths layout
    Booths layout
    Curry udon
    Curry udon
    Chicken Karaage

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    Chicken Karaage

    Nara Thai - thai - Updated August 2026

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