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    Napoli Pizza

    4.2 (87 reviews)
    ModeratePizza, Italian, Salad
    Closed 11:00 am - 8:30 pm

    Order Napoli Pizza Takeout or Delivery

    Napoli Pizza Photos

    Business Info

    NAPOLI PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Napoli Pizza

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    19 days ago

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    1 month ago

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    5 months ago

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    Paul B.

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    3 months ago

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    7 months ago

    The salads are awesome very good dressing too. Very fresh. The antipasto is very good enough for 2 people

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    11 months ago

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    1 year ago

    The pizza and Stromboli are the best in town. Actually, everything we get at Napoli's is great!!!

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    1 year ago

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    3 years ago

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    9 months ago

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    Paul B.

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    10 months ago

    Order Ds large pizza with Sausage when it arrive no sausage? I paid 30. Including delivery tip as per you requirements! ! Not right. Joe

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    Paul B.

    This could've easily been resolved with a phone call.

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    11 months ago

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    2 years ago

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    2 years ago

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    1 year ago

    Food delicious, service great. Friendly atmosphere and friendly staff. Very clean. I would recommend this restaurant!

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    2 years ago

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    Paul B.

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    2 years ago

    The food was amazing the best pizza in Palm coast! Service and staff was awesome and super quick!

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    2 years ago

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    2 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    5 years ago

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    2 years ago

    Great marg pizza with real garlic and chunky tomatoes. Cannoli was amazing too! Skip the ceasar. Great staff- fast too!

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    3 years ago

    Best plain cheese slice in town! Always consistent and never a long wait time, this place is a gem.

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    3 years ago

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    Paul B.

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    2 years ago

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    Paul B.

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    5 years ago

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    9 years ago

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    6 years ago

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    Paul B.

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    3 years ago

    Pizza is good. The sauce is a little bland. They are better prices than most places and are super nice. Like the zeppoli as well

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    7 years ago

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    Paul B.

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    3 years ago

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    3 years ago

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    8 years ago

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    Paul B.

    Thanks for trying us out and for the great review.

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    3 years ago

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    Page 1 of 3

    Ask the Community - Napoli Pizza

    Is pizza "by the slice" also?

    Yes, we do offer pizza by the slice also. We change the variety daily as well. We have a great… Read more

    Don’t See Your Question? Ask Away!

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    Excellent service, very nice upper deck outside with ocean views and the best corned beef hash…read moreever! It was a rainy Thursday morning 10:30am. Not many people out n about so I couldn't really get a vibe for what the place would be like when it gets busy. But it was a great spot for breakfast and we sat on the rooftop area inside so it was covered from the rain, but I can't wait to go back someday for the outside ocean front deck, even closer to the water. I ordered the Irish Benedicte with hash that is homemade on premise with slow roasted corned beef. Very tasty. The side of Home fries were thinly sliced and I had gravy added to that so it was tasty too. Our server was excellent, Trevor was a very nice guy and he recommended we come back for the all you can eat ribs. I wish I was staying in town longer and I would. I'll make a point to come back next visit.

    Our first time dining here. The lobster roll had shell and claw pieces in it. Totally inedible. The…read moresalad I got, I only ate about 1/3 of (sensational steak salad) mine. Wasn't sensational. The bruschetta was very good. My husband enjoyed his fish sandwich. The manager killed a huge beetle that was on the ceiling. Just glad it didn't take flight. The manager took our 2 dishes off of our bill. What's outrageous is that they charge a 2.9% service fee when using a credit/debit card. That's not posted anywhere. Our server,Sage, she was sweet. Will we go back? Definitely no. Too many other places to try.

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    4.5(254 reviews)
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    Second visit to Next Door Beach Bistro and once again -- phenomenal…read more Last night I ordered the Beef Bourguignon with cream potatoes, and it was everything this classic French dish should be. The beef was incredibly tender, slow-braised in a rich red wine reduction with pearl onions and mushrooms. The cream potatoes underneath were smooth, buttery, and perfect for soaking up that sauce. Every bite was delicious. We started with the Filet Carpaccio, thinly sliced and topped with shaved parmesan, capers, arugula, and crostini. Fresh, light, and beautifully plated. The bar program deserves its own mention. You can order a vodka soda anywhere, but here they elevate every drink with presentation and detail. Instead of a simple lime wedge, I watched drinks come out with full lime rounds resting on the rim. My Chocolate Martini dessert drink was practically artwork -- topped with a dehydrated orange slice, chocolate shavings, orange zest, and crossed chocolate-dipped sticks. It looked incredible and tasted even better. Atmosphere is another win here. Guests ranged from cocktail dresses to casual beachside attire and somehow it all fit perfectly. That balance is hard to achieve, but they've nailed it. We sat on the patio (about 67°) and they had the panels down, which kept it comfortable while still letting you enjoy the beachside atmosphere. Even the hallway to the restrooms was lined with art -- thoughtful details everywhere. Some restaurants look great but don't deliver on flavor. Others taste great but lack atmosphere. This place does both exceptionally well. Dinner for two with drinks came to $131 before tip, which felt very fair for the quality of food, cocktails, and overall experience. Looking forward to visit number three.

    First time dining at this beautiful seaside restaurant, and it was a wonderful experience from…read morestart to finish. Street parking available but there are also two public parking areas just a short walk, south of the restaurant with plenty of parking space. The restaurant offers both indoor and outdoor seating, with a spacious layout and a large bar area that creates a relaxed and inviting atmosphere.  The service was warm and attentive throughout the evening. We started with the PEI mussels, which were cooked perfectly, tender, flavorful, and an excellent way to begin the meal. The Margherita Flatbread topped with arugula and a balsamic glaze was another standout. The thin, crispy crust provided the perfect base, while the peppery bitterness of the arugula was beautifully balanced by the sweetness of the balsamic glaze. For our entrée, we shared the catch of the day, Mahi Mahi that was pan seared. The kitchen thoughtfully plated and presented it into two equally sized portions for us, which we appreciated. The Truffle Fries were absolutely delicious, with the earthy aroma and flavor of truffle infused into every crisp bite. While the fish was cooked well, it was slightly salty for our taste. When the owner learned of our concern, he came to our table and personally apologized and graciously offered us dessert on the house. That level of hospitality and commitment to customer satisfaction is the kind of service that turns first-time guests into loyal customers!! The Bourbon Raisin Bread Pudding was absolutely decadent and the perfect sweet ending to the evening. Great food, stunning seaside ambiance, and exceptional customer service--we look forward to returning.

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    Napoli Pizza - pizza - Updated May 2026

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