Times have changed. There was a-lot of trash and Nicks lighthouse has changed owners and the clam…read morechowder i once loved so much is gone forever. The fishing excursions were highly prices and the ferris wheel was also to highly priced. I always forget about all the locks that are on the fence and its like a first time to me. As always the bread store was an awesome Experience this time i bought a bread teddy bread that was pretty cool. Some places had very nice employees. The joggers can be a little too much lol.

Nick's lighthouse #4…read more Clam chowder had a fishy flavor. Owner has a service fee on bill. She does not give the server all of their tip. When I asked her about it she said it was the tip! Beware of this sneaky trick.

EVERY time that I stay in SF I make time for Box Kitchen…read more There is no better hole in the wall than this. There are MANY good eats in SF, but Box Kitchen is equal to the best of them and half the price of some of the other restaurants. The food is excellent. The prices are really affordable.

Really freaking solid burger, random af. Husband brought it home to me on a lettuce wrap. Was…read moreinsanely surprised how well it traveled and tasted... can't wait to try in person!

Got their pineapple dole whip for about $10 after tax - not bad for park prices! Service is super…read morefast too. My friend also got one but said that the ones at Disneyland are better, so do with that info what you will lol. Tasted good to me!

I'm still in Oracle Park watching SF vs Mets,craving for comfort food,first level,the longest line…read moreof people i've seen was lining up to The Lumpia Company,the line goes fast,service was efficient,menu is very simple and so easy to order,get the food and we enjoyed it so much,loved the crunch of the lumpia wrapper,filling of chicken and little vegetables is delicious along with the sweet and sour sauce ( make sure ask for extra sauce,its free)it was worth lining up to have the lumpia.

$20 for hot dog bills burger dog. Ordered one wo cheese. Ground beef in a hot dog bun. When you run…read moreout of burger buns use hot dog buns. It isn't a culinary creation. They grind their own beef; can taste the extra beefy flavor in the custom grind. Ketchup to make it slightly sweet. Is it worth $15? hhhhhheeeellll no. But, it might be one of the better beef choices at chase center. Not the standard costco ground beef mix. Their hot dogs are $10-$15. The $5 is for the ketchup and condiments. They aren't selling to the $1.50 hotdog costco crowd. A 10x markup. Not close to a top dog product. Was expecting more after the self proclamations of best on the store front and website. They make an effort with the burger dog by grinding their own beef. Couldn't detect any effort w the hotdog product. But everything at chase is over priced. 9$ bottled water. Would I order one again... no. Did the KP salads paired w the dog. Those are $25! But healthier.

Unfortunately, this was one of the least enjoyable meals I've had in a while. The bun was a bit…read morestale, the fries lacked flavor, and I found myself mostly drinking water rather than enjoying the food. The hot dog wasn't quite to my taste either. Hopefully, by sharing this, I can help someone else avoid making the same choice. That said, the staff was wonderful--nothing negative to say about them.

Note that this is a food stand with no seating; for to-go only…read more Bini's has become one of my go-to lunch spots on a work day whenever I want something clean, hearty, and filling. I also love how quick the service is - I never have to wait more than a minute for my order! The food is also always pipping hot. My regular orders on rotation (I'd give them all 5 stars!): Chicken Momos ($14) - Comes in 8 pieces. The dumplings are large, flavorful, with the perfect skin-to-meat ratio. It is served with Bini's spicy tomato cilantro sauce on top; the sauce is delicious with just a slight/mild kick. Vegetarian Momos ($12) - Comes in 8 pieces. Vegan dumplings filled with tofu, carrots, & cabbage. Also served with the spicy tomato cilantro sauce on top. I love how clean yet tasty this is! Vegetarian Combo ($18) - Comes with 4 vegetarian momos and one veggie side served on top of fragrant basmati rice. For the sides, I love the Baigun Bharta, a tomato-based braised eggplant. It's saucey and pairs extremely well with the rice. The only reason I'd dock off half a star for this combo is the price. You can also mix and match the momos. For a more balanced meal, I request half chicken and half vegetarian ($14). Bini's also has a stand outside the Ferry Building every Tuesday, Thursday, and Saturday. I'd like to give a shoutout to the Bini's servers at the Ferry Building - they're very generous & usually give me 9 pieces of momos whenever I ask for half chicken and half vegetarian (usually 4 chicken & 5 vegetarian).

We made a group order, Couldn't get an order right when we asked to have the rice separated.. first…read moretime ordering from here, not happy with the result

Finally got to try Roli Roti! We went early and waited about 20 mins for it to open! We got the…read morePorchetta Sandwich and it was truly delicious! I do wish there was a little more meat tho! We also tried the rotisserie chicken but it was just okay, pretty dry. I'd come back for the sandwich and want to try the pork ribs!

Line was short this time. The caramelized onions were good…read morebut the bread was kind of hard and I didn't like the fat of the pork too much. Felt blubbery. But the flavors were good. Would I get this sandwich again? No

Approx. $30 =awesome, full ballpark crab sandwich ready hot on demand. Delicious bread, prompt…read moreservice and good with lemon. Highly recommend for ur vibes while the Giants... score?! (Cmon! 9-0 L vs the Mets)

Long line, but service was pretty quick…read more Sandwich was just meh. Maybe a step up from crab salad from a California roll.

I like it I had a very tasty meal. The people working there are very friendly. I recommend visitingread more

I usually see them on Fillmore St near the old Safeway on Sundays. It's one of the best bbq in SF…read morethat's a good value! I really liked their bbq ribs with 2 sides. It's a big portion and I had leftovers for a second meal. It's takeout only but you can go to the nearby Hamilton Park to eat. Highly recommended!

Solid no frills taco spot that's open late night. We were in the Mission at Gray Area down the…read morestreet and wanted to avoid long lines at shops like El Farolito since it was a Saturday night. They accept cash, Apple Pay or Zelle. For two carne asada tacos and an al pastor quesadilla, they charged us $25. No idea what the cost breakdown is since they don't have a menu lol Service was prompt and friendly. They have pickled onions with sliced habaneros and a few different salsas. I like the red salsa, creamy green one (kinda spicy), and the creamy habanero (very spicy). The tacos were good. Pretty decent amount of meat. The quesadilla was also good with a decent ratio of cheese and meat. I thought the al pastor was missing that typical strong savory-sweet flavor though. They also added pineapple in the quesadilla. There are a lot of options in the area but this place is worth a try.

Amazing street tacos in the Mission. For $4, you get a two delicious corn tortillas topped with a…read moreshit ton of tender, juicy meat. There's also a pickled veggie, radish, and lime bar along with 4 different (spicy af) sauces. Not sure which one was sooo spicy, I think maybe the white-ish one which is misleading haha. We came for the Al Pastor but was wowed by the Lengua. Asada quesadilla was also good, especially when you bite into a fatty piece of Carne with cartilage :D

The best smoked fish - I sampled the smoked whiting (!!!) and bought some "candy" to snack on…read more Delicious! I will be ordering by mail from now on!

Super friendly staff serving up descent food that is a bit tricky to eat…read more We visited their pop up at Ferry Building Farmers Market on a Saturday and ordered their Sockeye Lox sandwich and red beet salad. The Lox was served up on Acme bread which is always a bonus but would have tasted better if bread was slightly toasted to better hold ingredients that otherwise fell off with each bite. The salad was delicious but hard to eat out of a cup without spilling the ingredients. I eventually used my husband's plate. Would recommend asking for a plate and pouring salad on it to eat.