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    Nadas

    4.3 (6 reviews)
    Closed 10:00 am - 7:00 pm

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    El Cafetero Bakery

    El Cafetero Bakery

    (58 reviews)

    $

    Found this place while on a walk and it definitely hit the spot. A new morning/coffee favorite …read more Everything is fresh and the dishes are pretty big and satisfying. They have Karaoke nights too. They have a nice bar and a good selection of drinks, not beers on tap tho. Everyone is nice and they all usually seem to like working there. Paid parking is all around

    There was some confusion when we arrived. The waitress spoke zero English but they do comprehend…read moreher Spanish. Me I speak and understand a good amount but communication with her was atrocious and we realized she didn't want us here. It was 7:45 and they were breaking down the front line. She told us they close at 9. They are advertised to be open until 10 pm and I showed her They had no sancocho no soup? She didn't bother to ask the kitchen. The same with Morcilla. She didn't ask the kitchen. We ordered 2 of the same plates and 1 order of Salchipapas . The dish was Grilled steak chicken chorizo and Chicharron. . She asked what sides my daughter wanted ( accompaniment) gave her a choice rice beans avocado plantano maduro tostones and fries.. For my order ( exactly the same dish) I was told no I do not have a choice and if I wanted fries instead of the sweet plantains she would be selling me an order of fries and not giving me the sweet plantains.? What? So I just went along with her . The food was prepared fresh with great seasoning and looked presentable. The chorizo was the worse part of the disk. It was overcooked and chewy like a shoe. The restaurant is casual. Not fancy at all but. Very clean. Buyer beware it was me a toddler a teenager and a 20 year old. She added an 18 percent tip to the bill. The restaurant was empty only is. She stood in the dining area and never once checked on us. We were very uncomfortable with her so we took most of the food to go and I reduced the tip amount.

    The Little Colombia - Mojarra frita

    The Little Colombia

    (190 reviews)

    $$

    This review is not the easiest for me to write. I have been coming to the Little Columbian…read morerestaurant since 2015. I loved this place, their food was fantastic and the quality was super consistent; an excellent spot to get together with friends or a date. So much attention to detail was paid, house made dressing, salsa, all ingredients were super fresh, the meats were always cooked excellently, and the staff was friendly. I hadn't been to the restaurant in a while but at some point in the last few years the Little Columbian restaurant became My little Columbian restaurant. My friends and I went there for dinner at the end of October, there was one couple that was leaving the restaurant but we were the only ones there when we first walked in. The vibe of the restaurant has changed because they changed how they decorated the interior of the restaurant. I prefer their older vibe but no big deal. Our waitress was nice and very attentive all night and the staff in general was quite friendly. Here's my issue, the food quality is not as good as it was in the past. And if they are going to charge along the same lines as what they have, always been on the pricier side, then the quality should still be at the same level. There were a bunch of little things that added up. To start, the salad I ordered didn't have the same quality of greens (I think they used a spring mix in the past), there were some small bits of core in the salad. More to my disappointment the Salad dressing was no longer the house dressing they used to make it was Ken's balsamic dressing, which generally tastes like diabetes syrup. Maybe it was an off night for the salad and I could live with that but the lack of the old house dressing was disappointing. Speaking of cutting corners, the chimichuri used to be super fresh and of good quality ingredients. The chimichuri this time around had a lower quality olive oil and the parsley was dried instead of fresh. My friend ordered some empanadas, which were partially burnt and again the slasa wasn't the same quality as they used to make with the empanadas. For an entree, I ordered Bandeja Columbiana. The chicharon was a bit overdone but ok enough. The chorizo was probably the best part but you have to try to mess up chorizo. The maduro was kind of dry and somewhat bland. The chicken was a touch rubbery and the steak was fine; nothing to write home about. As I had mentioned before the food wasn't terrible, it was fine enough but it was not worth the price it cost. Much worse is the fact that the quality in general just isn't the same as it had been prior, maybe they just had an off night but something tells me this is how it is now. It's too bad this restaurant isn't quite what it was; it used to be one of my favorites.

    Great food. Acceptable prices. In a sneaky little corner of East Haven. Would recommend to friends…read moreand family. Will go again. Be prepared to order in Spanish.

    Nadas - empanadas - Updated May 2026

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