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    Mucho Loco

    4.6 (640 reviews)
    Open 11:00 am - 10:00 pm

    Order Mucho Loco Takeout or Delivery

    Mucho Loco Photos

    Business Info

    MUCHO LOCO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Mucho Loco

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    Coconut mimosa
    Priscila Z.

    AMAZING PLACE! Like mind blowing amazing. This is coming from a Mexican girl, this place is authentic Mexican food and it is delicious, for real Mucho Loco is now one of my favorite places in Vegas. All the staff are so friendly and nice, what I loved the most is that they speak both English and Spanish, waiters are so polite and make sure to get your order good, they go above and beyond. What we loved the most was the feeling of being in a patio without being outside which is amazing cause if you sit down inside it feels like being in a cantina, but "outside" is like a patio with ac, just perfect for Vegas. We came here to celebrate a birthday and it was the funniest and most exciting I've ever seen!

    Guacamole and green chicken enchiladas with cheese and sourcream
    Lisa H.

    I tried this place out on a whim. The food is outstanding. I was very impressed with the quality, taste and presentation The service is on point and impeccable.Jackie was very attentive , and my server Angel was knowledgeable pleasant and gave really good service. I had the green chicken enchiladas with sour cream and cheese. Amazing., the guacamole was delicious and I love the set up in the beginning with how they have a salsa and beans with little tiny corn tortillas. my server and the music was a great vibe. It was a deep house and I really love this place. I will definitely come back.

    Front
    Kevin D.

    Mucho Loco was mucho bueno! We are here for a quick lunch and the food was really good! The carnitas Fritas were super tender and the pozole was liquid heaven! In the day time, this place is decent looking but it truly shines at night. Great service, easy parking, cold beer, easy peasy. Happy hour is 3pm to 6pm Monday thru Friday, and taco Tuesday is all day.

    Birria
    Laura A.

    The ambiance is very inviting. Even if the front door was open I didn't. Price any flies. Service was great everyone is attentive to eating guests. The food was scrumptious. My husband got the seafood mix and it was very tasty $29. I ordered the birria and the presentation was so unique. I am missing the umami of the meat and the consommé. It's just missing something even with the lime. Serving was a lot.

    Chilaquiles w/ Steak and Red Sauce
    Chad C.

    OMG, what an absolute gem! We stopped in for breakfast/brunch and grabbed a spot on their enclosed patio--hands down one of the nicest I've seen anywhere. Floor-to-ceiling glass windows (treated to block the heat) let in tons of bright sunshine while keeping things perfectly comfortable, even on the hottest Vegas days. They've fully leaned into a fun Bad Bunny / Latin pop vibe--music videos playing on every TV, setting such a great energy. To start, I ordered their Horchata Latte (I'm a sucker for good coffee with sweet cinnamon horchata flavors). The menu lists it cold, but they happily made it hot for me. It was solid--nice cinnamon-coffee taste--but not the creamiest, most authentic horchata experience I've had. Right away, they brought out warm house-made tostada shells with their homemade bean dip and salsa. Both were super flavorful and hit the spot. For my main, I went with the chilaquiles topped with steak (their carne asada, exactly what I wanted) and red sauce. The sauce had great flavor with just a subtle kick--nothing overpowering. My wife got the same but with green sauce, which was equally delicious, just with a bright, slightly lemony note. Bonus for Tesla owners: There are 250kW Superchargers right in the parking lot across the way. It saved us an extra stop--perfect! Pro tip: Show them this post (or come during happy hour) for a 10% discount. Highly recommend if you're craving great Mexican brunch with a cool, vibey atmosphere! We loved it, the service was spot on, and we can't wait to go back!

    Fish platter
    Debi N.

    We happened to be at Arroyo Crossing near Home Depot tonight and decided to grab dinner. There used to be a Mexican restaurant in this spot that honestly wasn't very good, so we hadn't been back in quite a while. Since we were already there and it was dinner time, we figured we'd give it another try and were pleasantly surprised to discover a new place called Mucho Loco. What a fantastic surprise. The service was warm, attentive ( thank you Joanna) and the atmosphere was relaxed and welcoming. Even the chips and dips were served in a fun and creative way, with the crispy tortilla chips standing upright in a holder and flavorful house sauces on the side, a small touch that made a great first impression. My husband started with the ceviche, which he said was some of the freshest he's had in Las Vegas, topped with avocado and beautifully prepared. For dinner he ordered the whole fish, which came out looking incredible and he absolutely loved it, he said it was one of the best he's had in town. I had the birria tacos, which came out in a really cool little taco cart presentation that made the whole dish feel extra special. The tacos were packed with flavor and perfectly cooked. The dessert and coffee menu also looked amazing. We were honestly too full to try them this time, but there were so many things on the menu that caught our eye that we will definitely be back to explore more. It's always great discovering a true hidden gem and this place definitely fits that description. Tip: Try the ceviche, the birria tacos, or the whole fish, all were excellent!! I think this will be our new go to spot for Mexican Food!!!

    Ungureanu V.

    We love this restaurant. The food is great, decent sizes, and tasty. Drinks are great too. Especially we loved the mussels and carnitas tacos.

    Christine ..

    One of the highlights of a recent trip to Vegas. We stumbled upon MuchoLoco wanting an off the strip but not too distant Mexican meal. The food was a 10/10 - quality and flavor on point. The restaurant has to been one of the cleanest I've ever seen - which is saying a lot , lol . My bf and I got the best service a surprise birthday desert that was spectacular in presentation and flavor ! Go - I promise you won't be disappointed

    Ceviche with 3 different sauces
    Corabelle G.

    Such a great find! My cousin told me about this spot and she made it sound incredible. I have to agree after trying it myself it really is a gem! It was slow when we arrived which was great for us bc we were seated right away. They serve this consume before the food which was 5 stars! We tried the a ceviche that had 3 different sauces (forgot name) and it was delicious. One of the sauces had a kick of extra spice but it was yumm! Queso fundido was pretty much just melted cheese, nothing too fancy. Ok onto the main entrees. Pulpo al pastor the presentation itself was really jaw dropping. They charbroil it tableside which is really cool. The Birria tacos are served on a shelved rack which was a cool presentation as well. We went for my son's birthday and they did a super cool birthday song for him. Music blasting, masks, churro cake and even a light show. He felt special and it was definitely memorable. Something I haven't seen, they have a purse/coat rack at each table! Definitely going back!

    Camarones a la diabla (shrimp in spicy sauce)
    Jon V.

    Food: Not your typical Mexican restaurant with lots of regular choices. More seafood based. Good sauces. Little disappointed the spicy sauce was mild. May stress to server you want extra spicy if you order a la diabla style. Good appetizers to go with your drinks Service: attentive staff Ambience: good vibe, especially dinner time.

    Armina T.

    Mucho Loco Cantina is such a fun little spot and an absolute gem. From the moment you walk in, the atmosphere pulls you in. The decor feels like you're on a pirate ship, and even the menus look like old treasure maps. It honestly gave me The Goonies vibes, which I loved. So creative and cute. The food did not disappoint. I ordered the birria tacos, and not only were they delicious, they were presented in the cutest way. They came out on a mini taco stand that literally says "Tacos Mucho Loco," complete with little metal cups for the consommé and lime. It was such a fun presentation and made the whole experience even better. The birria itself was flavorful, tender, and perfectly crispy. My friend ordered the fajitas, which were also really good...great flavor and sizzling hot when they came out. We were also treated to a complimentary seafood drink, served warm with onions, cilantro, and lime. It was surprisingly tasty and such a nice extra touch that made us feel welcomed. Shoutout to our waitress Valerie, who was absolutely wonderful. She was very sweet, attentive, and made sure we had everything we needed. She even told us about their other location and genuinely welcomed us back, which we really appreciated. Between the unique atmosphere, great food, thoughtful presentation, and excellent service, this place is definitely worth checking out. I'll absolutely be back!

    Iced horchata latte
    Julianne R.

    The decor is spot on! I felt classy walking in. Everyone was welcoming and friendly. Instead of the typical complimentary chips and salsa, it was a small cup of shrimp consommé which was delicious. MY ORDER - iced horchata latte: just the right amount of sweet - salmon soup: served hot, rich flavor, thick pieces of salmon - aguachiles tropicales: fresh shrimp; the mango and passion fruit flavors were amazing in this! The presentation of the aguachiles was gorgeous... I took a pic, but I guess it didn't save somehow. So sad because it was perfection! Considering I don't even really like seafood, I enjoyed all the dishes. I definitely would go back. :-)

    Chicken enchiladas with rice & beans
    Tami F.

    Best Mexican food that I've had in a long time. We went on a Monday but they have specials for taco Tuesday & happy hour so I will definitely return for that. They bring you these crunchy kind of like tostados with salsa & warm bean dip to start....amazing!! The food is great and the waitress we had was super helpful and nice. You can sit on patio or inside. Again, if off the strip in Vegas a must visit for Mexican food.

    Nachos topped with fried pork belly, pickled onions, and super fresh cilantro. Yummmm!

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    Page 1 of 16

    Mucho Loco Reviews in Other Languages

    Ask the Community - Mucho Loco

    Are there bottomless drink options?

    Can I make reservations? Tried to call and no one picked up and the website doesn't give any info.

    I already mention to them because I have the same issue before, but no need a reservation, and hope they really fix that issue. Also don't forget your pijama for a free… 

    Is this 21 and over or can I bring my teenage children?

    This is a family friendly spot that even has a children's play room. I'm Mucho Loco about this place.

    Is this a breakfast lunch only or do they serve dinner.?

    Breakfast/ lunch only. They close at 5pm.

    View All 6 Questions

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    Eat.

    Eat.

    4.2
    (3k reviews)
    9.6 mi
    $$

    A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

    Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

    Photos
    Eat.
    Downtown Benedict with a side of potatoes.
    Downtown Benedict with a side of potatoes.
    Huevos Motulenos

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    Huevos Motulenos
    Park On Fremont

    Park On Fremont

    4.0
    (1.9k reviews)
    9.7 mi
    $$

    Stayed in DTLV for 4th of July weekend and came over to park on freemont for brunch. Great music,…read moregood food and good vibes with awesome service! Prices are great and the food was good. The breakfast croissant was my favorite with some nice seasoned fries

    Our server was wonderful and the food was fine. That is where the good ends…read more My wife and I came in for a dinner date on June 6, 2026. We were enjoying the music and it was a vibe until it came to pay the bill. At 9:30 PM, a full 30 minutes before the posted closing time of 10:00 PM, the staff began rushing us out while my wife was still eating. When it came time to pay our bill, our bank cards were temporarily unavailable due to a system outage. We had the money. This was not a financial issue. It was a technical one we were actively working to resolve. Instead of being given a moment, security surrounded our table and treated us as though we were attempting to leave without paying. We were not. We never attempted to leave. I want to note that a couple of the security members were actually kind and professional throughout. A manager then approached with immediate hostility white male, tattoos, wearing a white crop shirt, and beige pants) no introduction, and no interest in hearing our explanation. I want to Emphasize That everyone working there refused to give me his name (white male) I even attempted to ask him and he walked away. He made demeaning remarks about our finances and specifically told us that if we didn't pay, he would call the police and trespass us, but if we paid, he would not. We paid. My brother sent $30 via Zelle directly to a security staff member to settle the bill. It was paid in full. He called the police anyway. And trespassed us anyway. I had offered to leave my ID as collateral, leave card information on file, or return the next morning. Every offer was refused before we even got to that point. The responding officers acknowledged his behavior was inappropriate. His own staff was visibly uncomfortable. Unless you are prepared to be treated as a suspect over something completely outside your control, I would think twice before dining here.

    Photos
    Park On Fremont
    Garbage Fries
    Garbage Fries
    Park On Fremont

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    Bacon Nation

    Bacon Nation

    3.8
    (502 reviews)
    9.6 mi
    $$
    Locally owned & operated
    Kid friendly

    I sometimes mosey into the 'D' Casino for some gambling and nitrates because the thought of…read moreblackjack and bacon makes me grunt so happily. Bacon Nation slaps slices on just about everything but French toast, and even that can be topped with bacon butter and bacon-infused syrup. The build-your-own omelet is a worthy breakfast, stuffed with two veggies and two meats of your choice. Cheddar, diced onion, and two types of bacon inside three eggs was a winner. Be sure to get some thick bacon slices to go (mango habanero, maple glazed, honey-cured) - always nice to chew on during that nine hour Sunday evening drive back to SoCal. And unlike those anorexic slices that fast food places put on their burgers, you can actually taste this bacon. Open 7 a.m. to 2 p.m., they serve lunch too and if you're in 'growling stomach mode', try the Boarrito but be forewarned - this is a pork-fest of a monstrosity that's not designed for consumption by weight watchers or thoroughbred jockeys. A large tortilla filled with ham, sausage, bacon crumbles, pulled pork, guacamole, sour cream, and pico de gallo is then wrapped on the outside with countless slices of more bacon, smothered with cheese sauce and sour cream...now I need to take a nap just thinking about digesting it. It's a massive meal and I feel like the waitress could have positioned me on all fours in front of a feeding trough in order to graze on it. Bacon Nation is located on the D's second floor inside a very clean and bright dining room with lots of booths, a counter, and an ultra-pleasant hostess named Angel. In summary, a well-earned 5 oink review is deserving because their food is that darn good. "Everywhere there's lots of piggies, living piggy lives. You can see them out for dinner with their piggy wives, Clutching forks and knives...to...eat...their...bacon." Beatles, 1968

    Bacon Nation was a must-stop on our Vegas trip--everything was absolutely delicious. The portions…read morewere huge, so big that half our group couldn't even finish their meals. It was super filling and exactly what we needed to recharge. Service was a bit slow, and our bride-to-be didn't receive her food until several minutes after everyone else. We also waited quite a while for the check and were met with a little sass, which felt off. Overall, the food was great, but the service could definitely use some improvement.

    Photos
    Bacon Nation
    Bacon Nation
    Bacon Nation

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    Mucho Loco - mexican - Updated August 2026

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