Our waitress, Sarah, was very nice, polite, and attentive, which made the experience at Durango…read moreRestaurant even better. The Ensalada Duranguense and ribeye steak were the stars of the meal. The ribeye was excellent done perfectly and came with delicious extras definitely a five-star surprise. The drinks had great flavor, although, being Mexican, I prefer my drinks like my opinions: a little stiffer. They were good, but they could use a bit more alcohol. The tacos, however, were not a 5 for the price, at a fancy restaurant, I expected something special, but honestly, you're better off buying street tacos and saving your money. Don't order the tacos unless you enjoy paying premium prices for an experience that leaves you wishing you had gone to the taco truck. Overall, the service was great, the drinks were flavorful, and the Ensalada Duranguense and ribeye were fantastic. Just skip the tacos--and ask for Sarah if you visit!

I have been here twice now. The first time was so bad I thought it must be a fluke. The second…read morereaffirmed the original impression. I've been to the rooftop each time. Paper plates? Seriously? The food is mid, for sure. We've tried various items, from the steak nachos, guac, and more. The service is incredibly slow. To the point where each time I've had to literally seek out a server and ask if they've forgotten about our order. The servers are not familiar with the menu or common off-menu cocktails. I really wanted to live this place. It's down the street from my house, has awesome views, and has aspirations for being cool. But, the execution could not be any worse. I just don't get why they'd waste the opportunity they have when they've obviously invested so much.

We have now been here three times and each time has been fabulous! This last time we came with…read moreXiomara as our server. She was super busy, but you wouldn't know it if you weren't watching. She was calm, attentive, and kind. The food has always been fabulous, tasty, just as described, and a menu that does not overwhelm. The drinks are outstanding! Old fashions, La Reina, etc. all are creative and the presentation stellar. High recommend.

Our first time here, Xiomara's service was great. Thank you for being so nice and attentive. Her…read moreservice made the experience great. The bussers and waitstaff are quick. Thank you. The carnitas taco came out soggy and the tortilla fell apart. The pescado was a small fish more breading than fish. I'd skip to be honest. Xiomara suggested the pasta à la diabla, I should have gone with that. The cheese burger on the other hand was cooked well and flavorful. Better choice than the tacos.

Que empanadas tan Ricas .good Servive .Claudia so sweet and so polite best place to eat. After…read moreparty

This place went out of business (no surprise) there is a new restaurant there. Although I haven't…read moregone to the new place I did call and they speak English.

The pupusas were great! Me gustaron mucho…read more The flavor and texture were exactly what I was looking for.

The revuelta pupusas were mid ): I liked the chicken and cheese pupusas but I was honestly so…read moredisappointed in the flavor of the food here. Ive been looking for a spot that reminds me of one from Corona but to no avail... There's no AC! So be prepared for that haha but the atmosphere is pretty

Recommend 1000000% Everything is so good!! I have tried…read moreseveral dishes and every single time 10/10!! Micheladas are very good too!!!! Forgot to take pics!!! You will not be disappointed!!!

New menu!!! Not…read morewhat you see on yelp. Ordered two sushi rolls the Compadre and Crunch roll, but they are the same exact roll! One has avocado slices on top and one has imitation crab on top. Ordered a mango margarita and got a cucumber one. No big deal since I drink everything alcoholic, but hey at this point worth mentioning. Fyi if you get the rolls fried it's $2 more (didn't know that) and if you ask for extra sauce they'll charge you a $1 more too. Also, maybe the air conditioning broke not quite sure, but they had big orange shop fans inside.

Food trucks have been around for quite some time, but finding a cluster of them in a single…read morelocation in Riverside is rather new to me. On a sparsely traveled side street that separates the Target parking lot from the 91 freeway, is an attraction that will have you slamming on your brakes and craning your neck to see what the fuss is all about. The day we came, a Sunday afternoon, there were about 10 different, brightly colored trucks lined up along the curb, lights flashing, music blaring, and lines starting to form. You can park your car in the adjacent parking lot, there's plenty of room! Yes, this a very successful food truck according to Yelp. And by far the most patronized truck I saw that day. Inside the tiny galley kitchen are 4 hustling adults, including sweet Isabelle, the food ambassador of a husband and wife duo. I loved her enthusiasm and bright smile. At this point, I want to mention that Columbian taste buds are more finicky than many of their Central and South American brothers. So do not expect hot chile anything. Their palates prefer milder, not spicy foods, even though one of the sauces served with the empanadas was a garlicky, bright, herbal, oily sauce, not unlike the Argentinian chimichurri sauce. They call it aji (ah hē). I find it very addictive. Bandera Paisa - this is a combo plate that features a fat, Columbian chorizo (a non spicy sausage), a pile of moist shredded beef, a large strip of pork belly, white rice, Columbian red beans, a fried egg, avocado, and several pieces of fried sweet plantain. There is also one Cheese Arepa included. This dish can easily be shared by two and is a phenomenal deal and interesting taste adventure. Beef Arepa. This is basically a fried masa pocket substantially filled with their signature shredded beef, then topped with guacamole and white cheese. This is very similar to their beef empanadas, so I would encourage ordering one or the other, not both. It's big. Beef Empanadas (3). This is not your usual empanada. The generous beef filling is made from their sensational slow-cooked, flavorful shredded beef with a hint of corn and vegetables. The pastry is actually made of a coarse grained masa, formed into the traditional moon-shape, then deep-fried. It is heavier and far more filling than what I am accustomed to, but it has a chewy, coarse textured mouth appeal and rich flavor. One order is 3 empanadas. They offer an interesting variety of drinks, the most notable being their iced Columbian coffee (intensely rich, creamy, and sweetened) and a Passion Fruit Slushy that is an exotic fruity perfection. Both are pre-made and served out of a dispenser. Columbiana soda, plus other sodas and juices, are available in bottles and cans. The only downside is the seating. A few wooden tv trays and canvas folding chairs are set up on the uneven dirt adjacent to the sidewalk. It appears that using the sidewalk is off limits for seating. I loved their cute, vibrant Cuban music, but oftentimes it became overwhelming as it competed with another truck's equally loud Mexican music right next to them. That, and the seating, effectively convinced me that eating my food elsewhere was probably a better idea, even though sweet Isabelle was frequently checking in on us to make sure we had everything we needed. Our bill was really reasonable, considering the amount of food we had. It was approx. $42, and there was plenty to bring home for another day.

Amazing food truck with great food and service. I love the level of detail. Their branded tables,…read morethe blowup mascot, the branded shirts and the friendliness of the staff. We came late on a Friday night and it's great to find a bustling place that's open around 10pm. We got the Aborrajados, a dessert made of fried plantains, stuffed with cheese, dulce de leche, and guava. We were too full to try more but everything looks delicious and we will definitely be back for more. Highly recommend.

I bought a soup and it was watery as fuck NO flavor The…read moremeat was nasty and had alot of gunk It looked like they don't wash there their meat or properly cut it 10/100000000 would not recommend

Door dashed this order. Beans and rice are delicious. We ordered all revuelta pupusas…read more Unfortunately they weren't that flavorful and didn't seem to have much filling. It almost seemed like cheese on the inside but mostly masa.

First time trying after getting pupusa craving. Service was great and the food quality excellent…read more In fact, I would say the best pupusa I've had in the IE.

We've been looking for good local papusas and this location as well as the one in Rialto showed up…read morewith good reviews. We ordered two cheese pupusas, one cheese and loroco pupusa, and one chicken and cheese pupusa. The flavors were really good overall, and the pupusas were filling and satisfying. I wasn't really a fan of the curtido or the tomato sauce. They just weren't to my taste but the pupusas themselves were solid. The staff was also very friendly and welcoming, which made the experience better. Good food and nice service, will definitely be back.

First time trying this Salvi restaurant and I was blown away!…read more The Pastelitos were a 10/10. So delicious. I loved the chicken and the beef. Fried Plantain (Platanos) were cut thick but were so sweet and ripe. 9/10 Bean/Cheese/Jalapeno Pupusas were outstanding! I requested extra bean and cheese filling (cuz I like mine THICK), and these were heavy! Full of filling and really delicious. 100/10 The two types of salsas, curtido, and the crema were all delicious, flavorful complements to the meal. If you haven't tried this place out, what are you waiting for?

Stopped by here with my sister for lunch this past week . It was fairly empty especially on a lunch…read morehour . Customer service was excellent and attentive. Pupusa quality fresh , hot and flavorful and delicious and their salsa & pickled cabbage mix and refreshing drink . Overall , everything was phenomenal. Only issue we had was tiny bugs buzzing around maybe due to the plants indoors idk . Restaurant was super clean & bathrooms. Definitely a must if you want something made authentic family owned and local business.

Always passed by here and wanted to go then checked reviews so I was intrigued finally took my wife…read moresince she is quite the critic: 1 - 5 5 being outstanding and 1 bad! Check in: 2 they must have been preoccupied the server told just go to the back and sit in open table:( Waitress friendliness: 2 didn't smile much was probably having bad day name: Flori Food quality: 5 real good rating food just what we expected Price: 3 we spent $64.65 lomo saltado tallarin de pollo and appetizer yucca huancainia and to drink a jarro of maracuyá. Price was good and worth paying Ambiance: too loud speaker playing music nice and cool environment Overall experience: the food made up for the little negative points but definitely would come back.

This was one of the worst experiences we've had here. We've always had a great time until today,…read moreand unfortunately, this will probably be the last time we come here. We arrived at 4:00 p.m. on Sunday, and the restaurant was pretty empty, with only about two other tables dining. When we ordered, we were told they only had two chicken breasts left. We had driven 45 minutes specifically for the chicken, so we settled for the chicken breasts. Unfortunately, the chicken was very dry and cold, as if it had been sitting under a heat lamp for quite some time. We also ordered the lomo saltado and specifically requested no tomatoes. When our server brought out the dish, I immediately noticed there were tomatoes on it, so I reminded her that I had asked for no tomatoes. She walked over to the wall that separates the dining room from the kitchen and loudly yelled to ask if the order had been made without tomatoes. About a minute later, she brought the same plate back and said there were no tomatoes. However, while eating, we found a large piece of tomato in the dish. Our server also never checked on our table. We constantly had to wave her down whenever we needed something. At one point, another table even had to tell her that we were trying to get her attention. We've never had this type of experience here before, and it's disappointing because we've always enjoyed coming here. Unfortunately, after today's experience, we will not be coming back.