I would give a negative, but it's not an option! I had a class booked for tonight that I paid just…read moreunder $100 for and only found out that it was canceled because I requested the address! The chat person Sheila Diez was less than helpful with all of her pretend apologies. And then ended the conversation abruptly with no resolution. Imagine her surprise when I called the Customer Service number and she answered!!! Only to give me a laundry list of false Apologies again and no solutions!!! Think long and hard before you give this company your hard earned money or your time as I am now left with no plans for the evening when I only get one night every other week to do something fun. Save yourself the disappointment and the money as I'm out almost $100 and very disappointed!!!

We originally booked and paid for the class right away and then were told it was full. We tried to…read morecome up with several different dates and they were all canceled. We got a call less than two hours before our class and was told that Chef Damon was injured and was canceling the class. Would not recommend

We truly enjoyed ourselves w/ Chef Warren, tonight; celebrating friendships at 40, over a 30 year…read moreperiod!! Chef Warren was very friendly, knowledgeable & made us feel truly comfortable in whatever participation level we wanted to experience. Not to mention, the food was also a HIT!! Our ONLY suggestion (not a complaint, at all) would be to include in the description when booking, the fact that the experience is IN your home... the mention of Chef Warren's place, gave us the idea that it was maybe a rented studio/suite. Thanks again, Chef Warren!! Would definitely recommend/book again!!!

From the owner: Classpop! is a creative experience marketplace connecting people in Indianapolis with unique…read morecooking classes, paint and sip sessions, candle making workshops, craft classes and other fun activities for adults. Since 2021, Classpop! has partnered with local venues and independent hosts, including chefs, artists and talented instructors, to bring exciting, hands-on experiences to life across Indianapolis. From making pasta in a trendy brewery to painting with friends in a cozy art studio, these experiences are designed to be beginner-friendly, social and unforgettable. Whether you're searching for the best fun places for adults, trending sushi making classes or top-rated date night activities, Classpop! makes it easy to discover and book the best experiences in Indianapolis.

I visited for the February Open House. The group that was there got a cheese plate to sample. The…read morecheese plate consisted of Snapdragon, Nettle, Fromage Frais, Trillium, and one other cheese which I think was Dutch Tulip. They were all fantastic. There was a short presentation and then a tour given by Co-Owner Laura Davenport. It was interesting to hear about how the different cheeses are processed and how Tulip Tree Creamery came to be. After the tour I made a purchase of two cheeses: Nightshade and Fromage Frais. If you enjoy cheese then you need to check them out. Their website is https://www.tuliptreecreamery.com/ On there you can find out about all the cheeses and where to purchase them. They also have classes you can take to make your own cheese. Another website to learn about their classes and events is https://www.eventbrite.com/o/tulip-tree-creamery-8524842081

So I admit I haven't been to their true storefront, I've just had their cheeses…read more I first encountered their cheese at Shea Cheese in Phoenix Arizona, back when I was living in that area. I was immediately wowed, but decided not to buy any at that time because I was moving to Indiana soon! I thought I'd be able to find some in Bloomington, but alas it's not easy... But as fortune had it, I ended up at a farmers' market up in Indy one day, at which they had a stand. And it lived up to expectations. The Queen Anne's Lace (which they had samples of on offer) was up to the standards of the best French bries, and much better than any of the big-name bries. Tiger Lily is a nice washed rind with the expected pungency. My complaint would be that I wish they used some non-cow milks too. I also found the rinds to be less edible than with some European cheese, but that's fine, just cut them off.

I recently attended a Plant Based cooking class at A Cut Above and it was SO MUCH FUN. Chef Amy is…read morefabulous and her class is the perfect mix of education and fun. I feel like I learned tips and techniques that I could take home and use day to day but also ended up making a very unique and impresssive meal. This class was Thai inspired so we made a salad, coconut curry soup, and moo shu wrapped in a pancake of sorts. Their cooking classes offer a cash bar and walk in appetizer. Then we get to the cooking, all of the ingredients were portioned and passed out. We had the opportunity to taste along the way. After cooking everything, we got to sit down and enjoy our meal. This was such a fun experience. Highly recommend as a date night activity!

Had the opportunity to come here for a work team building event. So so sooo much fun! I highly…read morerecommend it! Even if not for a work event but maybe friends/family event. It's an out of the box idea that will give you major cool points. We did a Chopped Themed event. If you have ever watched Chopped, the TV show, you know that they provide you with a basket of items and you and your team is to figure out what to make with those items. You have to make sure that you include every item that's in the basket. It was so much fun to see what the various groups came up with. There were four groups and three judges. Once their meal was prepared, they brought the dishes to the judges so that we were able to rate them. I was one of the judges which was very fun! We had an appetizer and then a main dish. At the end the REAL chefs prepare a meal using the same ingredients! The staff was extremely nice and entertaining too. Made us feel comfortable and welcome. There was an open bar of wine and beer (and soda) so add that with some music I tell you it was just a blast. Thank you team for hosting! It was amazing!

An exceptional experience thanks to Chefski. From the moment we interacted with him, he was warm,…read moregracious, and incredibly attentive. He went above and beyond to make the experience special, and his generosity truly stood out -- especially when he surprised us with seared fillet, which was outstanding. That extra touch spoke volumes about his care and pride in what he does. The entire experience exceeded expectations, and Chefski made it memorable from start to finish. Highly recommended.

Highly recommend Chefski for any event, big or small!…read more Chef's food is amazing, as well as his professionalism and presentation. Everything was incredible, His filet was one of the best I've had anywhere! I would recommend him to anyone looking for an elevated dining experience for any occasion!

Wife and i have been going there for years. Wonderful people who own it. Highly recommend.read more

Their website www.artisanosprovisions.com is really cool and my order showed up fast!read more

JO WAS AMAZING!!!! we had the best time - learned two great cocktails and had a ton of fun. Jo…read morecustomized the cocktails to our preference, did all the set up and the clean up, and led the class. It was an amazing experience.

From the owner: Mixo is an Indianapolis-based cocktail experience that comes to you and sets up everything you need…read morefor a mixology workshop. We create two craft cocktails from scratch, learn classic mixology techniques, and have a party! Mixo is perfect for birthdays, bachelor/bachelorettes parties, team-building, and girls’ nights.