My wife and I were passing through Montgomery, when we decided we were hungry. My wife did two…read moredifferent AI restaurant searches and Martha's Place came up on both searches, as highly recommended and one of the best-known country cooking / soul food spots in Montgomery. Martha's Place it is... Upon arrival, Martha's place looked very upscale. Very nice building and many Mercedes and Cadillacs were parked out front. We started to wonder if we'd wandered into some rich neighborhood where the prices would be sky high! We walked in and a young lady greeted us and told us that lunch was $14 including a drink. GREAT! Everyone in the restaurant was amiable and helpful. (Staff and customers). We went to the buffet and loaded our plates with beautifully fried chicken and meatloaf for our proteins. For our sides we had collards, mashed potatoes, black eyed peas a couple of pieces of cornbread and some banana pudding for dessert. Then, the first weird thing happened. As we took our seats, the waiter that helped us get seated, told us that they only had one fork and one knife. We assumed he meant he would go back to the kitchen (or the dishwasher, or wherever) and get us another set. Meanwhile, the food looked SO GOOD, we immediately began sharing the fork and taking turns. MAN! THIS FOOD WAS GREAT! After a couple of minutes, we noticed the second weird thing... we were the only two white folks in the entire, crowded restaurant. And there were LOTS OF PEOPLE. They also do a huge to go business, so, the buffet station stays pretty busy with people coming and going. But, during the entire time we were there, there was not a single non-black customer in the house, except us. Not an employee. Not a customer. Not even a to go customer, just passing through - NOBODY. After about 5 or 6 minutes of taking turns with the fork, we decided our server must've forgotten about us. So, my wife went and asked and was informed they still didn't have any forks. (No. We were not being singled out, as my wife heard them tell another customer the same thing.) My wife asked if they had some plastic utensils, used for to go orders. They were able to oblige. Back to the food... The fried chicken was as good as any I've ever had and much better than any I've had in recent memory. The vegetables were also seasoned and prepared as good as any I've ever had - in a restaurant OR at home. The cornbread didn't have real corn in it, (like I prefer) but it was still some KILLER CORNBREAD. And the nanner puddin' was off the charts. I REALLY WANT some more of that nanner puddin'!! The staff were friendly and helpful and I have no idea why we were the only white folks in attendance. Maybe it was just a weird coincidence. But, I'll tell you this. The nice people at this restaurant KNOW HOW TO COOK. And I highly recommend this restaurant to ANYBODY -- No matter what color you are! My wife and I thoroughly enjoyed our dining experience and we look forward to dining there again, the next time we pass through Montgomery. Go here. You won't get a better country meal - anywhere. P.S. You might want to bring a fork.

Amazing food and great service! Second time eating here and I will be stopping anytime I come…read morethrough Montgomery.

Elanes kitchen has some of the best comfort food! Amazing customer service, everyone I've spoken to…read morehas been upbeat , friendly and helpful. Delicious food! I love the breakfast food especially

Mmmm, delicious soul food! Pannie-George is one of two locations in the state and is connected to…read morethe Legacy Museum and has easy parking. You walk in to a cafeteria style line serving a variety of soul food options. On the Saturday that we went, they were serving items such as fried tilapia, baked chicken, fried chicken, stuff chicken, and pulled pork. Their sides were so flavorful - especially the black-eyed peas, green beans, and yams. The icing on the cake to our wonderful meal though was the blackberry and apple cobbler (so good we had to get a second to go). The meals were $15 each and the dessert was $3.50 - great value. These folks know what they're doing with their recipes and we're so glad we stopped.

Food was good, but was cafeteria style. Staff at the restaurant were very nice; however, be aware…read moreof the museum staff. Some didn't know if it is pet friendly on the property of the Legacy Museum. One museum guy said the dog couldn't be on the terrace but okay in the grass by the curb. We sat down in the sun with our dog and tried to enjoy some southern comfort soul food. Then upon leaving an aggressive man from the museum told me I had to leave the property. I let him know that online it states "pet friendly". He was not very nice about even when I told him I was leaving. I guess he wanted to make a statement to the public. If this was driven by a prior history of dogs, I get it. BUT put up signs and even call it out why dogs are not welcome. I did what I could in advance to make sure I wasn't breaking rules and choosing a place to eat with my dog on family vacation traveling the South. I will not be back to Montgomery and now how a very negative view of this city. Unfortunately I was trying to teach my kids about social justice and our past history of racism and segregation. I feel it's reversed here.

This place is a must!…read more We stopped on our way through Montgomery. We ordered pork chops and chicken. Both were cooked well and delicious. We also had stuffing, greens, yams, black eyed peas, and mac & cheese. Note that the cornbread muffin that came with one of the meals was dry, and the greens were on the salty side. That said, we enjoyed our stop. The staff were gracious even though they were fairly busy, and they checked on us while eating. We'd definitely stop again.

We saw the reviews so we decided to come see what the fus was about! They do not have unsweet tea…read moreand they don't take cash, which was fine. The cabbage was the best I have ever eaten. The collard greens and fried okra were good. I like the dressing, but kept picking out bone fragments from it when eating. The meat was for the most part tender but over cooked. It was still good though. We will definitely eat here again. I will order two helpings of that cabbage. Great stuff!

Friendly fast service with several options to choose from on the menu. Fried chicken is the most…read morepopular. Delicious corn muffins and amazing mile high lemon meringue pie.

When we went there in 2021, it was fairly good. The older waitresses oozed the old south charm. And…read morethe food? It was like a good Southern family home cooking place. Now, I don't know what has happened since then, but something did. To begin with, the place always looked "used". It had been there a long time and that's expected but this time the chairs looked badly worn and the carpet was in need of help. But it looked clean over all. The workers were friendly but very busy. They had a teenage boy who seated us who was in need of some grooming. But he was polite, so we let it slide. The waitress was very casual and nice as well. But it looked like this one poor lady was handling the entire side of the place by herself. I can overlook all of the above if the food is good but... To begin with, I ordered the same meal I ate in 2021 and yes, I remembered it! As a turkey lover, I recalled it as a Thanksgiving kind of meal that I enjoyed which was why I ordered it again. It was billed on the menu as: Sliced turkey, stuffing, three sides and cranberry sauce. I could eat Thanksgiving 365! And that first time was like reliving Thanksgiving at Moms. Not this time. Aside from being out of broccoli (which limited the green sides down to green beans and/or collard greens- which I do not like) there was an issue with things not being as presented in the menu. The "stuffing" or "dressing" was a small heap of mushy something. It was thin, watery and bland. Horrible! The "sliced turkey" was fractured white meat of turkey, fractured so much that it seemed to meld into the mushy dressing. The two were undiscernable. And it, too, was bland. There was something they called turkey gravy but it was definitely a canned or otherwise prepackaged gravy: bright yellow in color and gloppy in texture. The mashed potatoes were fine, a little salty but fine, though I am not sure if they were homemade or from mix or what. The "green beans" were not what I had before. Before I had what, at worst, had been frozen green beans, though well-seasoned and cooked through. This time I was given Italian beans from a can that had no flavor to them. And then there was the mac n cheese. The test of a good Mom and Pop place is the M&C and this batch failed. Over cooked elbow macaroni in a non-saucy glob of light orange gunk that tasted like flour and not cheesy at all. If that sounds bad, worse was the pie. They used to serve cake and some damn good cake, too! But we were told today they serve pies. I ordered the lemon meringue. I make lemon meringue pie so I know fully well what one should taste and look like and this was NOT it! The fill looked like leftover banana pudding with the bananas extracted. It wasn't set and the meringue slid off of it. The meringue itself had a wateriness that I couldn't quite figure out but it was lightly toasted on top. The corn muffins were good, though they could have gone without being dunked in butter. Over all, I cannot give this place the report I would have liked to have given a landmark in Montgomery. Its sad, too.

This place is wild in so many ways. I would have never pictured a place like this existing in…read moresouthern Alabama, yet here it is, thriving and expanding. Allow me to explain. It defies all logic of concept. It's not a restaurant, but it is. It's not a grocery store, but is.... It's not a liquor store, but... It's such an interesting evolution of business man. You could never just start something like this. It's just been percolating for a good while and just evolving along the way. They now are in the whole building they lease as the concept has grown. I love to see a family business evolve and grow! It's call Derk's Filet and Vine. I was thinking steakhouse when I heard we were going here. It is a butcher shop (slash) wine and beer store (slash) grocery store (slash) caterer (slash) that happens to also sell a wildly popular Meat and Three Caferteria Style lunch that lines up people sometimes in the hundreds. Insanity. My reasons for being here are even more insane to be honest. Nonetheless, I am so glad to have had the opportunity to see this place while I am still alive. The folks working here are fantastic! Super helpful and friendly. I dig some AL hospitality! I had never been to Montgomery before. My lunch was too freaking notch!! Yum. Yum! I'll be back. It's in the stars. Written well before you or I were around or awake to realize. Can't wait to eat some fried chicken next time!! '26 - 33

First time here and is reminiscent of a bygone era. Can tell there's lots of regulars that come…read morehere, and the staff was friendly and helpful. Word to the wise - don't come after 1 and expect a full selection of food. At that point, you'll have to pick from whatever is left, but it will be affordable and tasty.

After a slight address navigation issue I ended up at the correct location. I have not been to the…read moreold spot but just from the building differences alone, I could see the new location was much bigger. I'm an out of state visitor so forgive me in advance.... but that fried chicken... gawd dang! Super flavorful, crispy, juicy. I'm not particularly a fan of the surprise menu aspect because I'm greedy and I wanted oxtail and catfish... and fried chicken. The staff were friendly and the service was quick. Plenty of seating. The surprise for me was the cornbread that was more corn-bready and less cakey. Remember my disclosure above about being from another state..but when sopped up with that yam juice... flavor bomb! Honestly can't wait to go back and try their other offerings.

Didn't get a picture of food. However, everything was excellent. My family ordered oxtail, fried…read morechicken, baked chicken and smothered pork chops. Every last plate was delicious. The sides were also scrumptious and seasoned very well . When in the area we will return and try again. There was a long line when entering the restaurant however, the awesome service from the servers was excellent.

Our group had a great dinner evening that top off the trip from Lexington, Kentucky. home cooking…read moresoul food to the max, from black eye peas to corn bread and peach cobbler old school Mama's home cooking HEAVY D. Lexington, Kentucky see you again at the dinner table. God Bless You and Your Family.

Amazing food, staff is very nice. Best soul food in Alabama staff is sweet and kind. The chef is…read morethe best. This was wonderful.