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    Mr Szechuan

    4.3 (893 reviews)
    Open • 4:00 pm - 1:00 am (Next day)

    Order Mr Szechuan Takeout or Delivery

    Mr Szechuan Photos

    MR SZECHUAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Mr Szechuan

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    Jeanette B.

    We came with a big group of 15, we were seated right away. We did have three tabs open but they made it really easy to order and pay because each table has its own QR code. You pay when you order. This made it so easy for us. We all had different dishes and they were all pretty good. Service was great as well

    Inside
    Lizzie S.

    I came here with some tennis friends after our tennis practice got rained out. We circled the block a few times looking for parking and finally got lucky! They have a pretty good takeout business--people kept coming in to pickup to-go orders. I also liked their holiday decorations. 3 of us shared Dry Pot and Eggplant String Beans and Shredded Pigs Ears. Everything was delicious, spicy, and had complex sauces and flavors. We also liked our bubble milk tea drinks! Service was fast. Portions were good. Prices were reasonable. I'm not in the area very often, but would come back if I was.

    Eggplant String Beans
    Arthur T.

    Stopped by after a Warriors game. Two of us had: soup dumplings(8pcs) $10.95 2 jasmine green tea $4.25 ea $8.50 total eggplant string beans $15.95 braised beef noodle soup $16.95 Tap water was so bad we had to get tea. Staff, for the most part, was friendly to us, but did see them yelling at a food pick up order earlier when we walked in lol. Eggplant was on the tougher side. Soup dumplings were not good at all...and one of them seemed bitten.. I assume the location does well with later closing hours. Definitely could've been better. Street parking only.

    Dan Dan Noodles

    The biggest dan dan noodle falloff award goes to... Mr Szechuan. 2022 was the first time I ate it here and it was DELICIOUS. The sauce was flavorful and mouth numbingly spicy. Revisited in 2024, the quality had noticeably dried up and was more of a pile of ground pork with some seasoning. Then hits 2026, where I was ripped off with the wrong kind of noodle and a semblance of Dan Dan "sauce", pretty much just a sad pile of salty pork and a couple tiny hidden bok choys. Seems like they have some delicious options on the menu still, but I'm devestated their crown jewel on the menu has been reduced from an ultra memorable dish to this dry rubbish. The server was as polite and as expected, and the order arrived quickly. I was a little concerned about the loud arguing in the kitchen. Hopefully it was good natured bantering. Also, the entire restaurant REEKED of stale sweat, and there were buckets of unwashed dishes sitting around and a RAID! can spray in plain view. I would love to come and enjoy the food again but I will have to hear a few miraculous turnaround stories til that's the case.

    Super Dry Pot
    Chau P.

    Food: The food itself has very good flavor, however, it was not consistent. The house chowmein and Mongolian beef were extremely salty. The dry pot was on the blander side. My favorite was the salt and pepper king oyster mushrooms, but the batter was a bit too thick. We did come later at night around 11 pm and it looked short staff, so I would try coming again in the day to see if that would make a difference. Service: There was only one person working in the front. When we came, there was a lot of unbussed tables. For ordering, we order through a QR code, and then pay at the end. The only time the server would come by is when he brings by food or if we ask for more water. The service wasn't bad but it just wasn't attentive as there is only one person working in front. Ambience: This is a medium sized restaurant, with lots of table. It seems that the main customer base is students, probably from SF State. They open very late until 1 am. Because I came later at night, there was a lot of street parking open around.

    Granger L.

    Everything was super tasty. Even though I just came back from China 2 weeks ago, I could not tell the difference between the great food here and what I had in China, which speaks to the authenticity of this place.

    Chili fried chicken
    May W.

    Authentic Szechuan food that is spicy! There is no parking lot here, so you'll need to park in the neighborhood. We ordered the following: - fried green beans - large portion and a nice offset vs the meat and spicy food we ordered - minced pork over rice bowl - an individual-sized rice bowl, but was nice and comforting vs all the meat dishes - beef chow fun - great wok taste! - chili fried chicken- spicy but too many chili peppers. Half the plate was red chilis. I wouldn't order this again - dry pot. I liked the concept where you can add the meats and vegetables you wanted, but there was barely any flavor and not worth the cost - salt and pepper fish fillet - was ok. I'd try something else on the menu next time Overall, enjoyed the food and the restaurant is a good size. They do a lot of take-out too!

    Jacob C.

    Ordered delivery for this, but it was still as good as in person. The beef, pork, and fish were my choice of proteins. I wish the pieces were larger, but still tasted good. It has a good spicyness to it without being too spicy.

    Stanley L.

    Haven't tried yet but already looks delicious. Got take out for myself. Itadakimasu

    Peter S.

    This is very unfortunate for a restaurant that I thought would meet my standards based on the last time I visited. My dine in experience a few months ago was pleasant. However my uber eats order tonight was probably one of the worst meals I'd ever experience in my entire life. First of all it was a busy Friday night, so I get it. However I had to wait over 40 minutes for 4 orders of wontons. The wontons were awful and an absolute disgrace. Whoever was in the kitchen did a terrible job. They literally took like 5 wrappers and filled it with meat that was the size of peanut. Without a doubt, one of thee worst food experiences of all time. Literally the whole was 80% wonton wraps

    Popcorn Chicken and pan fried steamed buns (sheng jian bao)
    Cin-Yee S.

    Exceeded expectations for late night snacks at 19th and Taraval. Open till 1 AM on a Saturday night so we stopped in (after seeing a musical at the Orpheum theater) on the way home. Enjoyed the broth on the beef noodle soup and the green onion pancakes the most of the items we ordered, but everything else was pretty solid.

    Kristi Y.

    I've been curious about this place for a while, having walked past it many times. I needed to find a late night spot for dinner and the menu had a good number of options. We ordered two Beef Skewers, Laksa Noodle Soup, and Black Bean Noodles. The skewers had a decent seasoning that's not spicy, just mostly salty. However, the meat quality was terrible. The pieces were small, dry, and had a texture almost like tough beef jerky. I had high hopes for the Laksa Noodle Soup, but unfortunately, it was incredibly bland. The only flavor that came through was a faint hint of coconut. There wasn't even a salt shaker on the table to try to make it more appetizing. As for the Black Bean Noodles, once mixed, it was clear that the noodles weren't even properly coated in the sauce. They gave so little of it and the sauce itself was bland too. I'm honestly not sure how this place has 4 stars..

    Sesame Chicken

    Green onion pancakes all burnt to a crisp and the sesame chicken sauce was low quality with one piece of broccoli thrown in. The sauce didn't even taste like sesame. Food made me sick and I never get sick eating food. Also no rice came w the chicken (not factoring into my review) but come on.

    Mongolian Chicken

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    Food: the vegetables are bitter. Do not eat that sesame chicken broccoli, it's likely been sitting there for weeks.

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    Mr Szechuan Reviews in Other Languages

    Ask the Community - Mr Szechuan

    Are they vegetarian friendly? what are the options?

    Yes, they have some tofu dishes and also stir fry vegetables

    What are the non caffeinated bubble tea options here?

    They have a variety of juices and decafinated teas that you can add boba, egg pudding, lychee jelly, grass jelly, aloe Vera, and red bean. They have fresh fruit teas like passion fruit, honey green, and orange green tea.

    View All 7 Questions

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    This place is close to my house and easily walkable, so I decided to give it a shot. Otherwise…read moreparking can be kind of difficult to find on the street sometimes because it's on busy Ocean Avenue. The pros were that the workers were nice and it usually isn't very busy, so there's plenty of seating available. They allowed me to bring in my two big dogs, so that was also really nice. The biggest con was that I ordered a standard Boba milk tea and it was sooo sweet despite being 50% sweet. It was also watery and not a creamy milk tea like I expected. This is one of the few times I've ever considered just dumping my milk tea, but I did bring it home because I didn't wanna waste it. I didn't finish it though, and gave it to someone in my family. I don't know what happened to it after that I don't think I would come back.

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    Mango Sago with Coconut Milk in upgraded surprise cup

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    Cherry Blossom Bakery - Ooh!  Look at the deep green color of the green tea roll cake!

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    There are plenty of bakeries all around San Francisco which sells buns. You can find them in almost…read moreevery neighborhood in San Francisco. When you are at the Ocean ( the avenue not the water) Avenue there are a few places to choose from in the area. There is one place which sells lots of bake goods and it's located on Ocean avenue.It's called Cherry Blossom. On an Ocean Avenue stroll on a sunny day during the heat wave I landed at Cherry Blossom. Inside you will see baked goods along with customized cakes. I had got the durian roll. It didn't have a smell to it and actually the scent was welcoming. It didn't have the funk it smell or taste like some I saw on my social media feed. I then tried their pineapple bun and it was not too sweet and tasty. It was a bit flakey like some in SF. If you wait too long to eat the bun it's start to get crumby. This is a good bakery for your bun fix. There is a place which "carries" durian roll along bake goods topped with "berries"and a cream horn with "cherries" these desserts sing to me like some on my social media singing like "canaries" I like buns in the morning like morning buns when I "awake"come to place where they "make"different types of buns and a customized "cake"if you take too long to eat the buns like some in SF they will start to "flake"

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    Mr Szechuan - chinese - Updated October 2026

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