I have seen this place since the late 80s when I went to church near and didn't realize it was a…read moreregular Italian restaurant not just pizza. Not flashy or that large, smaller size parking lot matches the size of the dining room. It looks like they still have the decor that was there since they opened. But the food and service is worth the visit. Fairly priced and good selection. I got my normal pizza with extra sauce and ham and pineapple. Didn't really need the extra sauce and warmed up very well the next day. Everyone else was happy with their choices. Service was friendly and efficient. One nice thing was no problem split the bill and even with a group of 12, not tip was automatically added to the bills. It was wonderful that they still use cloth napkins. This group gets together for Friday dinners all over southern Oakland county but came less than a mile into Wayne county because of a person's recommendation. I think this will be added to their weekly choices. Glad I decided to join them for once.

The place is small, kinda dark, with friendly people. The minestrone soup was good. The bread was…read moreokay, and my cheese pizza was decent. Bad - I would never go back. First, the lasagna was hard in the middle. Some of the noodles were hard, and overcooked, and some of the meat inside was burnt. It had absolutely no flavor. The chicken Alfredo-- all three of them-- was dry. We asked for more sauce, but it was still dry. The noodles were hard, and the pieces of chicken were super hard. It lacked salt and flavor. We couldn't even eat it. The chicken piccata, when it first came out, I knew it was wrong. On top, there were three battered pieces of chicken with no sauce, and the angel hair noodles had no sauce and lots of water at the bottom because they didn't drain the pasta. There were no capers, no lemonade, no sauce. I had to send it back. The same goes for the veal piccata-- it was just three pieces of fried meat with waterlogged noodles and no sauce. The chicken cacciatore also had heavily breaded chicken. The chicken and broccoli had a little more sauce and less dryness, but the noodles were really heavy. Basically, this was a bust and a complete waste of money. If it wasn't for seeing my family, this place was awful. I told my dad to have everything sent back and not pay for it, but he was nice. We did send back the chicken piccata and veal piccata because it was disgusting. Even the waitress said that this wasn't right-- it was supposed to have a creamy sauce, but it was watered down by the noodles. My family always eats chicken Alfredo and isn't very picky, but my sister-in-law didn't eat any of hers because it was absolutely disgusting. They should definitely reimburse our money and improve at making proper Italian food.

The Cantoro location that started it all. Such a little hole in the wall, but still offers some of…read morethose "must-have" items that the Plymouth store offers. They have a great deli, fresh deli sandwiches, deli counter, fresh baked bread, wine, frozen food, sauces or all kinds, a variety of olive oil and so much more. They also have fresh baked cookies and desserts! It's warm, friendly and simple. I enjoyed the Italian music playing in the background as well. They have a senior citizen discount which is good to know. Discounts are always nice! They have been a community staple for most of my life and it sure does have a hometown feel. The other location is big and snazzy, this one is much more condensed. It was a quick in and out visit and that was really nice. I picked up some house made pizza dough, fresh pepperonis, Cantoro's own Alfredo sauce, and freshly grated mozzarella. They have some nicely priced clearance items that got my interest as well. This location is a true local gem and I hope it continues to thrive!

Picked up this gorgeous and tasty cookie tray for a party! Have never ordered a catering order like…read morethis from cantoros but it was super easy and delish! Everyone loved the variety and every cookie was snatched up

Wow, The Wood was amazing! From the Fresh ingredients to the creamy texture. The Woods has crab…read moremeat, shrimp and scallops in it. It's tossed with spinach and a creamy alfredo sauce. My only suggestion would be to add some additional seasoning, but then again, that could be my preference. I would have loved to taste a hint of old bay...that would have set it off. Relating to the wait, I called my order in and they stated it would take 30 minutes...it took about 45 and it seemed people in the lobby were complaining about the wait as well. It was Friday, so plan ahead on the weekends. I also ordered strawberry shortcake cheesecake which was everything! Loved it all.

Greeted immediately when I walked in. The food was fresh and stayed WARM for a long time!…read moreRestaurant was clean and well lit. Be aware that cash or credit/debit is not a payment option. CashApp or Venmo.

Been coming here since I could walk (mind you I was born in '91) and I have NEVER had a bad…read moreexperience!! Always treated as family, food is exquisite, delicious and filling. Beautiful restaurant, cozy & comforting. AUTHENTIC ITALIAN FOOD IN THE HEART OF THE DH!! I never leave hungry, the profiteroles are to die for, the pizza is phenomenal and I adore all of the pastas & the people working here to make sure I always leave happy!!

I ordered a salmon Alfredo, of which the salm9n was extremely undercooked. The thinner end is where…read moreI stared eating and QUICKLY realized it wasn't cooked throughout! When I raised the issue with my server, she sent an older woman over who asked if I wanted it cooked more. And that is was simply under cooked. NO BIG DEAL! I LOST MY COMPLETE APPETITE ​! Eating undercooked salmon can cause food poisoning, resulting in symptoms like nausea, vomiting, diarrhea, abdominal cramps, and fever. These illnesses stem from parasites (like Anisakis) or bacteria (such as Salmonella, Vibrio, and Listeria) that are only killed when the fish is cooked to an internal temperature of Potential Health Risks and Symptoms Foodborne Illness: Symptoms typically appear within 6 hours to several days, including severe stomach pain, diarrhea, and vomiting. Parasites: Consuming raw or undercooked salmon can lead to ingestion of tapeworms or other parasites, which cause intestinal distress. Bacterial Infection: Vibrio and Salmonella are the most common bacteria, which can cause intense dehydration and fever. I should call the health department !!!!!

The food was really good! Ordered Chicken Alfredo, and for $20.49, it included Soup or Salad, plus…read moretwo breadsticks. I chose Famous House Salad with Italian Dressing and added a drink: Raspberry Lemonade. I also ordered a side of meatballs. It was very plentiful portion-wise and even microwaved well! Service was prompt and restaurant ambiance is appealing. Nice place for lunch or dinner.

I had not been to Olive Garden for years, and it would have been longer if not for a friend who…read moreloves the soup, salad, and breadsticks combo. The food has stayed the same, but the service has been problematic. Recently, I've returned for the $6 Take Home Entrée promotion. Basically, when you make a purchase either online or for dine-in, you can take home one of three dinners (fettuccine Alfredo, baked ziti, and spaghetti with meat sauce). The $6 entrées are chilled, so some heating is required. I like the Alfredo and spaghetti with meat sauce from this limited but popular menu. For that meal, I had the Seafood Alfredo, shrimp and scallops tossed in a cheesy, garlicky Alfredo sauce with fettuccine. It was served with breadsticks, one of the main reasons for coming here, and the house salad, the other reason. I always choose the house salad over the soup. However, I have to remember to ask for salad dressing on the side when I'm at a chain restaurant. Somehow, they always overload the salads with so much dressing that they are inedible. This entrée is probably my favorite. I've also enjoyed the Chicken Marsala. I don't see it on the menu, so I'm uncertain whether it's been discontinued. The biggest disappointment on the menu is the Tour of Italy, which includes sample portions of lasagna, Fettuccine Alfredo, and Chicken Parmigiana. Honestly, these "sample" portions individually are enough for a meal, especially with the salad and breadsticks. However, I found the lasagna to be too salty, and I wasn't a fan of the chicken. These last few times, service has been mixed. I've had attentive service, but I've also had poor service where I was ignored, and had to ask another server for containers for my leftovers.

Megan was amazing, the food was yummy! Always go with the homemade pasta!! Its a winnerread more

I ordered the chicken Alfredo and soup and it was awesome and a large portion and the service was…read moregood

Incredible! A grocery store par excellence, with foods from all over the world, a confection…read morebakery, a bread bakery, a prepared meal section , a restaurant and so much more! My friend had Italian foods I never heard of any sorry couldn't spell, if I had too. However, to a person they all just loved them I had the veal Marsala Metello (sp) because I recognized it and WOW IT beat all expectations So, even if you don't speak the language , there is one word they understand Grazie and thank you so very much By the way the wait staff were kind and patient Ambiance- Italian and so much more

We came in for lunch. The restaurant was half empty. We were asked if we had a reservation, which…read morewe didn't. They were very rude turning us away. So we spent quite a bit of time looking over the prepared items in the adjoining counters. Then selected some cookies, that unfortunately looked better than they tasted. We were next to the restaurant desk for over a half hour. During that time, not a single person arrived for lunch. There are many quality restaurants in the area. We will make sure to choose those instead in the future!

This was easily one of the best dining experiences I had in Detroit. I was in town for my niece's…read morewedding, and after enjoying plenty of Middle Eastern food (which we love), we decided to try something different. My uncle suggested Roman Village, and I'm so glad he did. From the moment we walked in until the moment we left, we were impressed by both the incredible hospitality and the amazing food. The portions were generous, the prices were very reasonable, and the quality exceeded our expectations. If you're in the Detroit area, I highly recommend giving this restaurant a try. You won't be disappointed!

Several of my team members rave about this restaurant…read more For our team picnic we ordered chafing dish size bread sticks, three containers worth, two house salad and two Caesar salads in chafing dishes. Some of the Romaine lettuce in both salads were brown. The croutons should have been separate, they were soggy after an hour or so. The base of the chafing dishes had quite a bit of water at the bottom and made the lettuce quite wilted quickly. Their house salad has green olives, red onion, carrot shredded, tomatoes and I only saw one pepperoncini. The bread sticks were chewy and good and tasted good with their house ranch sauce too. The better part is the food was able to be picked up earlier than most places.